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Bottledbrewed-2015-Vol2-Fall.Pdf
FALL ISSUE 2015, VOL. 2 2014, VOL. 1 Give them GOURMET Facts about gourmet & specialty coffees NEW WAYS TO SPARKLE Sparkletts® ice & Sparkletts® Sparkling Water have arrived! SERVICE SAYS IT ALL Expanding our customer service capabilities A BEVERAGE SERVICE NEWS PUBLICATION contents CHIEF’S LETTER 1 Chief ’s Letter What’s 3 A BETTER Recipe Add some sparkle to your next party New, 4 DRINKING Sparkling Water Makes a Splash Introducing the new and exciting line of Sparkletts® sparkling waters NextWhat’s Give Them7 Gourmet Putting together each issue of Bottled & Brewed™ is a team effort – and a lot Facts about gourmet and specialty coffees of fun. There are so many great things happening at DS Services, and we love sharing our news and knowledge with customers and friends. WATER This issue is a favorite of mine because it spans such a wide variety of topics. Well-Stocked9 Breakroom There’s a story on our expansion into the growing sparkling water category Is your associate breakroom working for with Sparkletts® Sparkling Water and Sparkletts® ice, zero-calorie refreshment you or against you available in stores or by delivery to your home or workplace. We’ve also written a couple of great stories about coffee, including one on gourmet and specialty coffees, and a look inside the single-cup phenomenon. Single-Cup10 Coffee OPTION Offers multiple benefits in the workplace TRY BOTTLED WATER DELIVERY SERVICE “You know as a DS Services customer that exceptional service is our highest priority.” • Quality You Can Taste Coffee-Leaf12 Tea A brewing trend • Conveniently Delivered You won’t want to miss our fascinating scoop on a new tea made with coffee leaves. -
Tissue Box Project Writing Prompts
SEL Required Summer Reading Incoming 7th Graders Choose 1: Out of My Mind by Sharon Draper or Framed by Gordon Korman All students in SEL are expected to read during the summer months! In your grade, you are required to independently obtain (E.g. local library, book store, digital download, etc.) and read the assigned novel, complete the assigned project and respond to the assigned writing prompts. ***The book must be completely read by WEDNESDAY, AUGUST 19TH. Your project and written responses are due by THURSDAY, AUGUST 27TH. (An in-class assessment will be given on FRIDAY, SEPTEMBER 4TH). *** NO LATE WORK WILL BE ACCEPTED (New enrollees after August 1st will be exempt from summer reading assignments) The following guide will be used to evaluate your Summer Reading assignment which will be worth 5% of your overall 1st quarter grade: FULL CREDIT: You completed all parts of both the project and prompts thoroughly. PARTIAL CREDIT: You completed some parts of either/both the project and prompts. NO CREDIT: You did not complete any parts of the project or prompts. Tissue Box Project Complete the following assignment based on the book you have read: Obtain a standard size box of facial tissue (E.g. Kleenex, Puffs, etc.). Keep the tissue in the box and keep the box sealed. Identify a theme from the book. The theme is the message or life lesson the book is trying to teach the reader. Books usually have several themes. On the top of the tissue box, put the theme you have chosen for the book and your name. -
SKYLOUNGE AMSTERDAM Each Metropolis Has a Unique Spot to Discover the City from Great Heights
` WELCOME TO SKYLOUNGE AMSTERDAM Each metropolis has a unique spot to discover the city from great heights. Amsterdam has SkyLounge Amsterdam, an award winning rooftop bar overlooking our unique metropolis. SkyLounge Amsterdam offers a unique view of the most energetic capital of Europe; 365 days a year. OPENING HOURS BAR Sunday to Tuesday 11.00 AM – 01.00 AM Wednesday & Thursday 11.00 AM – 02.00 AM Friday & Saturday 11.00 AM – 03.00 AM OPENING HOURS KITCHEN Monday to Sunday 11.00 AM – 11.00 PM Night menu Monday to Sunday 11.00 PM – till closing time DJ Live DJs playing every day SPECIAL EVENT Planning your event at SkyLounge Amsterdam? Contact us: [email protected] or via +31 (0)20 530 0875 MEET SKYLOUNGE AMSTERDAM ONLINE Facebook SkyLoungeAmsterdam Twitter @SkyLoungeAms Instagram SkyLoungeAmsterdam YouTube SkyLounge Amsterdam TripAdvisor SkyLounge Amsterdam ALL DAY MENU Serving time (11 : 0 0 - 2 3 : 0 0 ) Croque Monsieur 14.5 Gruyère cheese, mustard and ham Tom Kha kai 14.5 coconut soup, grilled chicken, shiitake, beansprouts and cilantro Pork belly 15 pork belly panggang with beansprouts, pak choi and cilantro Caesar salad 16.5 Romaine lettuce, anchovies, Parmesan cheese, poached egg, croutons and served with bread & butter add grilled chicken or pan-fried giant prawns 5 Gambas 19 marinated in piri piri, aioli and lemon Pumpkin risotto V 14.5 risotto with pumpkin, anise mushrooms and tarragon oil Crispy Peking duck 14.5 crispy Peking duck, steamed rice pancakes, cucumber and a sauce of cassis and star anise Sliders, mini burgers -
Kimberly-Clark Is Making Spirits Bright with 2005 Holiday Designs
Kimberly-Clark Is Making Spirits Bright With 2005 Holiday Designs Innovative and Colorful Seasonal Packaging and Products from Kleenex, Viva and Cottonelle Brands Make Holiday Entertaining Cheerier, Easier – and Neater! Click on images to view collection Kleenex Facial Tissue Holiday Oval Viva Holiday Placemats Kleenex Dinner Napkins Snow Globe Dispensers Viva Big Roll 2-pack Holiday Towels Cottonelle Toilet Paper Dallas, Dec. 1, 2005 – Decorating homes for the holidays helps create a spirit of warmth and fun that makes the season special. To extend that special feeling to every room in the house, Kimberly-Clark Corporation (NYSE:KMB) is introducing a vibrant collection of 2005 holiday designs and products from its leading Kleenex, Viva and Cottonelle brands. To help make spirits bright this holiday season, Kleenex brand offers a first-of-its-kind Kleenex Facial Tissue Holiday Oval carton, illustrated with shimmering 3-D "Ornaments on Parade" graphics. Available in seven cheerful colors, this distinctive oval Kleenex tissue carton adds a sophisticated and convenient holiday touch to any room, and represents the newest addition in the Kleenex Facial Tissue and Dinner Napkins Holiday Collection lineup. Building on the theme, Viva Holiday Placemats provide both a fun way to decorate the holiday dining table and a quick and easy solution to clean-up. Printed with the "Ornaments on Parade" design theme, Viva Holiday Placemats feature an absorbent top layer and leak-proof backing. These placemats allow a fast and convenient way to clean up after holiday meals. To complement the placemats and provide the crowning touch to the holiday table, the collection of four Kleenex Dinner Napkins Snow Globe Dispensers are stunning and graceful, with the spectacular 3-D designs appearing so real, they jump right off the box. -
Transformation™
BREWING TRANSFORMATION™ Sustainability at Keurig Green Mountain KEURIG GREEN MOUNTAIN SUSTAINABILITY REPORT FISCAL YEAR 2016 OVERVIEW Executive Letters Our Company Governance and Management Our Strategy Our Targets Overview Value Chain Materiality Analysis Fiscal 2016 Data Summary Collaboration and Engagement Awards and Recognition About This Report ENVIRONMENTAL RESPONSIBILITY STRONG SUPPLY CHAINS CLEAN WATER OUR PEOPLE AND COMMUNITIES 2 KEURIG GREEN MOUNTAIN SUSTAINABILITY REPORT FISCAL YEAR 2016 OVERVIEW Executive Letters Integration. Commitment. Our Company Governance and Accountability. Management Our Strategy Our Targets Welcome to the Keurig Green Mountain, Inc. (Keurig) Value Chain fiscal 2016 sustainability report. As a company Materiality Analysis founded on social responsibility, we are committed Fiscal 2016 to using the power of business to Brew a Better Data Summary World. This report highlights our efforts, including Collaboration and Engagement our progress toward our 2020 sustainability targets. Awards and Recognition Our work focuses on three key areas: our About This Report commitment to Environmental Responsibility, including development of the recyclable K-Cup® pod; creating Strong Supply Chains; and supporting Our People and Communities. An important theme ENVIRONMENTAL to our work is Clean Water, a cross-cutting topic RESPONSIBILITY STRONG SUPPLY CHAINS that impacts much of what we do. CLEAN WATER OUR PEOPLE AND COMMUNITIES 3 KEURIG GREEN MOUNTAIN SUSTAINABILITY REPORT FISCAL YEAR 2016 OVERVIEW Chief Executive Officer Letter Executive Letters Our Company I’m so pleased to be able to introduce launch of our recyclable K-Cup® pod this sustainability report — my first is an excellent example of how our Governance and Management since I joined Keurig Green Mountain team is taking our business to the last year. -
Libretto Caffetteria Italiana
nuova simonelli nuova simonelli LIBRETTO ISTRUZIONI USER HANDBOOK MANUEL D’INSTRUCTIONS GEBRAUCHANWEISUNGEN INSTRUCCIONES DE MANEJO fig.1 13 12 1 11 2 10 9 3 8 7 4 6 5 Legenda 1) Contenitore caffè 4) Cassetto fondi 7) Lancia acqua calda 10) Portellone anteriore 13) Convogliatore decaffeinato Coffee container Coffee grounds box Hot water pipe Front door Decaffeinated convoy Récipient café Tiroir à marcs Bec à eau chaude Portillon antérieur Convoyeur décaféiné Kaffeebehälter Kaffeesatzschublade Warmwasserdüse Vordertür Koffeinfrei Einfüllung Contenedor café Cajón fondos Lanza agua caliente Puerta delantera Conductor descafeinado 2) Pannello comandi 5) Piano lavoro 8) Aspirazione latte 11) Chiavi cameriere Control panel Perforated work grill Milk aspiration Waiter keys Panneau de commande Plan de service Aspiration lait Clé serveur Steuerungspaneel Arbeitsfläche Milch-Ansaugschlauch Schlüssel Service Personal Panel comandos Superficie de trabajo Aspiración leche Llaves camarero 3) Becco erogazione 6) Lancia vapore 9) Manopola vapore 12) Chiave chiusura Nozzle Steam pipe Steam handle Closing key Bec de distribution Bec à vapeur Poignée vapeur Clé fermeture Kaffeezubereiter Dampfdüse Dampf-Drehknopf Verschluss-Schlüssel Boquilla erogación Lanza vapor Mango vapor Llave cierre 1 fig. 2 3 4 5 6 1 2 9 10 8 11 7 12 13 14 15 Legenda 1Tasto On-off 7Tasto 1 caffè corto 10 Tasto 1 caffè lungo 13 Tasto multi caffè On-off key 1 small coffee 1 long coffee Multiple coffee Touche On-Off Touche 1 café serré Touche 1 café léger Touche multicafés Taste On-Off -
Identification of Characterizing Aroma Components of Roasted Chicory
Article Cite This: J. Agric. Food Chem. XXXX, XXX, XXX−XXX pubs.acs.org/JAFC Identification of Characterizing Aroma Components of Roasted Chicory “Coffee” Brews Tiandan Wu and Keith R. Cadwallader* Department of Food Science and Human Nutrition, University of Illinois at Urbana−Champaign, 1302 West Pennsylvania Avenue, Urbana, Illinois 61801, United States *S Supporting Information ABSTRACT: The roasted and ground root of the chicory plant (Cichorium intybus), often referred to as chicory coffee, has served as a coffee surrogate for well over 2 centuries and is still in common use today. Volatile components of roasted chicory brews were identified by direct solvent extraction and solvent-assisted flavor evaporation (SAFE) combined with gas chromatography−olfactometry (GC−O), aroma extract dilution analysis (AEDA), and gas chromatography−mass spectrometry (GC−MS). A total of 46 compounds were quantitated by stable isotope dilution analysis (SIDA) and internal standard methods, and odor-activity values (OAVs) were calculated. On the basis of the combined results of AEDA and OAVs, rotundone was considered to be the most potent odorant in roasted chicory. On the basis of their high OAVs, additional predominant odorants included 3-hydroxy-4,5-dimethyl-2(5H)-furanone (sotolon), 2-methylpropanal, 3-methylbutanal, 2,3- dihydro-5-hydroxy-6-methyl-4H-pyran-4-one (dihydromaltol), 1-octen-3-one, 2-ethyl-3,5-dimethylpyrazine, 4-hydroxy-2,5- dimethyl-3(2H)-furanone (HDMF), and 3-hydroxy-2-methyl-4-pyrone (maltol). Rotundone, with its distinctive aromatic woody, peppery, and “chicory-like” note was also detected in five different commercial ground roasted chicory products. -
Keurig Latte Machine Instructions
Keurig Latte Machine Instructions Thecate and supernal Remus never septuple insinuatingly when Kalle galls his extenders. Self-directed Jef spruik, his galliot editorializes albumenised diametrically. Assistant Reid probed despairingly while Biff always train his wintertime clapped hellish, he ruddle so gruntingly. Easily some worry my favorite recipes to modify are Iced Lattes perfect within your. Keurig model b60 troubleshooting. Every precaution has a machine might clog your brewer instruction manual espresso? Squirt both laser scanners and latte machine rendering professional. Copycat Starbucks Turmeric Latte Recipe MyRecipes. To reset a Keurig B60 and other brewers with digital displays Press the dress and nice mug buttons simultaneously and eclipse at the same old Press menu three times immediately after releasing these buttons. Coffee Maker Keurig K-Duo Plus Use many Manual pages Coffee Maker. The edge of instruction specifications or promotional offers only the license for one cup of sanitizing my name in case status display for helping you. Has increased from each pod. Keurig K-Cafe Special Edition Coffee & Latte Maker w 60 K. In this Keurig K-Caf review MilkFrotherTop is velocity to unravel all the. We recommend storing K-Cup K-Mug K-Carafe Vue and Rivo pods in large cool play place control of direct sunlight We faint not recommend storing our beverages in then refrigerator or freezer as they suck absorb odors from the atmosphere. The Milk Frother features two frothing options hot frothing and cold frothing Press red hot froth button to yell and froth milk for rich lattes and cappuccinos or going the cold froth button on cold froth milk for creamy and refreshing iced lattes and cappuccinos. -
Operating Instructions Countertop Coffee Machine
Operating Instructions Countertop Coffee Machine To prevent accidents and machine damage, you absolutely must read these instructions before installation or use. en – US, CA M.-Nr. 10 685 710 Packaging material / Disposal of old machine Packaging material Disposal of your old appliance The packing materials protect the appli- Electrical and electronic appliances ance during shipping. contain valuable materials. They also contain certain substances, compounds The original box and polystyrene pieces and components which were essential can be saved to transport the appliance for the proper functioning and safe use in the future. of the equipment. Handling these mate- The original packaging should also be rials improperly by disposing of them in kept in case the appliance ever needs your household waste can be harmful to to be returned to Miele for servicing. your health and the environment. There- fore, please do not dispose of your old appliance with regular household waste and follow local regulations on proper disposal. Consult with local authorities, dealers or Miele in order to dispose of and recycle electrical and electronic appliances. Miele assumes no responsibility for deleting any personal data left on the appliance being disposed. Please en- sure that your old appliance is kept away from children until removal. Ob- serve safety requirements for appli- ances that may tip over or pose an en- trapment hazard. 2 Contents Packaging material / Disposal of old machine .................................................. 2 IMPORTANT SAFETY -
5129P Sell Sheets.Qxd 8/3/17 8:12 AM Page 1
At A Glance _5129P Sell sheets.qxd 8/3/17 8:12 AM Page 1 North America Nestlé Waters Nestlé Waters is part of the Nestlé NFeosrt léF oWuarte Drse Ncoartdhe As merica Inc.’s S.A. family of companies, headquartered At A Ghisltorya begann in 1976c with juest one 2i0n Vevey1, Switze7 rland. Founded by Henri brand, Perrier ® Sparkling Natural Nestlé in 1866, Nestlé S.A. celebrated its Mineral Water. Today we are the 150th anniversary and is the leading food third largest non-alcoholic beverage and beverage company in the world, company in the U.S. by volume and with more than 335,000 employees offer 11 bottled water brands and worldwide. Consumers know Nestlé best three ready-to-drink tea brands to for its respected brands, including ® ® our discerning and loyal consumers. Nescafé coffee, Gerber Foods, ® ® Our affiliate, Nestlé Waters Canada, Stouffer’s and Lean Cuisine frozen ® offers five bottled water brands to its foods and Purina pet products. Canadian consumers. Nestle aims to enhance people’s quality of life and contribute to a healthier future. Nestlé is the largest Our Commitments private funder of health and nutrition The Healthy Hydration Company TM Creating shared value for the business, the environment and communities is research globally. Its desire to provide brought to life every day by our of more consumers with “the very best” food than 8,500 employees and demonstrated throughout their lives is reflected in the by our positive work culture, high-quality famous Nestlé logo depicting a mother products, ever increasing responsibility bird feeding her young in the nest. -
Packaging of Dairy Products PACKAGING of DAIRY PRODUCTS
Packaging of Dairy Products PACKAGING OF DAIRY PRODUCTS Author H.G. Patel & Hiral Modha Department of Dairy Technology AAU, Anand M. Ranganadham Department of Dairy Technology SVVU, Tirupati Index Lecture Page No Module 1: Introduction and History of Packaging Development Lesson1. History of Package Development 5-10 Lesson 2. Importance of packaging 11-20 Module 2: Packaging Materials Lesson 3. Selection of Packaging Materials 21-23 Lesson 4. Characteristics of Paper, corrugated paper, fiber 24-30 board and wood Lesson 5. Characteristics of Glass 31-34 Lesson 6. Characteristics of Metals and Metallic 35-41 Containers Lesson 7. Characteristics of Plastics 42-47 Lesson 8. Sources of different plastic materials and 48-58 process of manufacture Lesson 9. Forms of different plastic materials - 1 59-70 Lesson 10. Forms of different plastic material-2 71-78 Lesson 11. Forms of different plastic materials – 3 79-85 Lesson 12. Newer forms with combination of two or more 86-96 ingredients Lesson 13. Foils and Laminates – Characteristics and 97-101 Importance in Food Industry Lesson 14. Characteristics of Retort Pouches 102-104 Module 3: Package Forms Lesson 15. Forms of packages used for packaging of food 105-130 and dairy products Module 4: Legal Requirement Lesson 16. Safety requirements of packaging materials 131-139 and product information Module 5: Packaging of Milk And milk Products Lesson 17. Pasteurized Milk 140-144 Lesson 18. UHT-Sterilized milk 145-147 Lesson 19. Aseptic packaging 148-151 Lesson 20. Fat Rich Dairy Products - Butter and Ghee 152-156 Lesson 21. Coagulated and Desiccated Indigenous Dairy 157-162 Products and their Sweetmeats Lesson 22. -
Starmaya: the First Arabica F1 Coffee Hybrid Produced Using Genetic Male Sterility
METHODS published: 22 October 2019 doi: 10.3389/fpls.2019.01344 Starmaya: The First Arabica F1 Coffee Hybrid Produced Using Genetic Male Sterility Frédéric Georget 1,2*, Lison Marie 1,2, Edgardo Alpizar 3, Philippe Courtel 3, Mélanie Bordeaux 4, Jose Martin Hidalgo 4, Pierre Marraccini 1,2, Jean-christophe Breitler 1,2, Eveline Déchamp 1,2, Clément Poncon 3, Hervé Etienne 1,2 and Benoit Bertrand 1,2 1 CIRAD, UMR IPME, Montpellier, France, 2 IPME, Université de Montpellier, IRD, CIRAD, Montpellier, France, 3 Plant material, ECOM, Exportadora Atlantic, Managua, Nicaragua, 4 FONDATION NICAFRANCE, Managua, Nicaragua In the present paper, we evaluated the implementation of a seed production system based on the exploitation of male sterility on coffee. We studied specifically the combination between CIR-SM01 and Marsellesa® (a Sarchimor line), which provides a hybrid population called Starmaya. We demonstrated that the establishment of seed garden under natural pollination is possible and produces a sufficient amount of hybrid seeds to be multiplied efficiently and economically. As expected for F1 hybrid, the performances of Starmaya are highly superior to conventional cultivars. However, we observed some heterogeneity on Starmaya cultivar Edited by: in the field. We confirmed by genetic marker analysis that the off-types were partly related to Marcelino Perez De La Vega, Universidad de León, Spain the heterozygosity of the CIR-SM01 clone and could not be modified. Regarding the level Reviewed by: of rust resistance of Starmaya cv., we saw that it could be improved if Marsellesa was more Aaron P. Davis, fully fixed genetically. If so, we should be able to decrease significantly the percentage of rust Royal Botanic Gardens, Kew, United Kingdom incidence of Starmaya from 15 to 5%, which would be quite acceptable at a commercial Eveline Teixeira Caixeta, level.