ALLERGENS LIST wheat and crustaceans products derivative eggs and products derivative fish and derivative products and peanuts products derivative soy and derivative products milk and derivative (lactose) products nuts* celery and products derivative seeds and sulfur dioxide sulphites* lupin and products derivative molluscs and products derivative "serving size (g/ml)" Alaska 420 Athena Salad 420 Boston Salad 420 420 Dakota Salad 420 Green Box Salad 440 Most Wanted Salad 400 You+ Antioxidants 420 You+Vitamins 420 You+Proteins 420 You+Omega3 420 Herbes De Provence And 50 Basil And Lemon Dressing 50 Caesar Dressing 50 Emma Dressing 50 Yogurt And Lemon Dressing 50 And Paprika Dressing 50 Mint And Basil Dressing 50 Wild Berries And Dressing 50 Spicy Dressing 50 50 And White Wine Vinegar Dressing 50 Broccoli Cream Soup 350 Mushroom Cream Soup 350 Cauliflower Cream Soup 350 Courgette Cream Soup 350 Vegetable Cream Soup 350 Red Lentil Soup 350 Green Lentil Soup 350 Potatoes With Ham Cream Soup 350 Peas Cream Soup 350

* Tree nuts - Almonds, Hazelnuts, Cashew, Pecans, Brazil nuts, Pistachios, Macadamia nuts and Queensland nuts. * Sulphur dioxide and sulphites in concentrations higher than 10 mg/kg or 10 mg/litre expressed as SO2. Cross combinations in each of the ingredients, as well as certain unavoidable technological impurities in each product are not excluded. The data was centralised by the suppliers based on the analytical food data. Salad Box checked such data but shall assume no liability for their accuracy and integrity. There may be variations with respect to the specified tolerance range. All Salad Box products may contain traces of allergenic substances (lactose, gluten, soy, egg, celery, mustard, nuts, sesame seeds) which derive from raw materials obtained in factories that process food containing allergenic substances. There is a possibility that certain products are not included in all Salad Box locations. Please check in advance the products available in this unit. ALLERGENS LIST wheat and crustaceans products derivative eggs and products derivative fish and derivative products and peanuts products derivative soy and derivative products milk and derivative (lactose) products nuts* celery and products derivative mustard sesame seeds and sulfur dioxide sulphites* lupin and products derivative molluscs and products derivative "serving size (g/ml)" Corn Cream Soup 350 Leek Cream Soup 350 Chicken With Baked Garlic Cream Soup 350 Tomato Cream Soup 350 Letuce Cream Soup 350 Beetroot Cream Soup 350 Spinach Cream Soup 350 Greek Yogurt With Banana 200 Greek Yogurt With Blueberry Jelly 200 Chia Pudding With Peanut Butter 200 Chia Pudding With Peaches 200 Soya And Fruits Smoothie 350 Cocoa And Banana Smoothie 350 Yogurt And Cherries Smoothie 350 Bacon 80 Smoked Salmon 50 Tuna 70 Gouda Cheese 50 Croutons 50 Feta Cheese 50 Halloumi 50 Seeds Mix 30 Mozzarella 50 Baby Mozzarella 30 Eggs 1 pc Blue Cheese 50 Pumpkin Seeds 20 Sunflower Seeds 20 Celery Root 50 Walnuts (Grated) 20

* Tree nuts - Almonds, Hazelnuts, Cashew, Pecans, Brazil nuts, Pistachios, Macadamia nuts and Queensland nuts. * Sulphur dioxide and sulphites in concentrations higher than 10 mg/kg or 10 mg/litre expressed as SO2. Cross combinations in each of the ingredients, as well as certain unavoidable technological impurities in each product are not excluded. The data was centralised by the suppliers based on the analytical food data. Salad Box checked such data but shall assume no liability for their accuracy and integrity. There may be variations with respect to the specified tolerance range. All Salad Box products may contain traces of allergenic substances (lactose, gluten, soy, egg, celery, mustard, nuts, sesame seeds) which derive from raw materials obtained in factories that process food containing allergenic substances. There is a possibility that certain products are not included in all Salad Box locations. Please check in advance the products available in this unit.