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TAKE AWAY MENU to ORDER from OUR DELICIOUS TAKE AWAY MENU Peroni Red, Peroni Gluten Free 4.5 Peroni Leggera (Mid Strength) 4 SIMPLY PHONE: 07 5659 2282

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TAKE AWAY MENU to ORDER from OUR DELICIOUS TAKE AWAY MENU Peroni Red, Peroni Gluten Free 4.5 Peroni Leggera (Mid Strength) 4 SIMPLY PHONE: 07 5659 2282 Beers Italian Bottled TAKE AWAY MENU TO ORDER FROM OUR DELICIOUS TAKE AWAY MENU Peroni Red, Peroni Gluten Free 4.5 Peroni Leggera (Mid Strength) 4 SIMPLY PHONE: 07 5659 2282 Italian Craft Beer Baladin “La Nazionale” Ale 6.5% 7 $5 Delivery To Baladin “Super Bitter” Amber Ale 8% 7 Palm Beach Local Beers Currumbin Balter XPA 5.5 Currumbin Waters Black Hops Lay Day Lager 5.5 Elanora Black Hops Pale Ale 5.5 Tugun Bilinga Soft Drinks Burleigh Heads Burleigh Waters San Pellegrino 1L Bottle/Acqua Panna 1L Bottle 5.5 Wines (Glass Sizes Are 250ml) Bianco GLS / BTL 2019 Haha Sauvignon Blanc Marlborough, NZ 7 21 2018 Tiefenbrunner DOC Pinot Grigio Alto Adige, Italy 9 27 2018 Cantine Di Dolianova Vermentino Sardegna, Italy 11 33 $40 MINIMUM ORDER 2016 Tarrawarra ‘Estate’ Chardonnay Yarra Valley, VIC 9 27 Public Holiday Surcharge of 15% applies Rosso TAKE AWAY MENU 2016 Chianti Cantina Viticoltori ‘Riserva’ DOCG Toscana, Italy 9 27 2016 Palazzo Della Torre IGT Veneto, Italy 16 48 TO ORDER FROM OUR DELICIOUS TAKE AWAY MENU 2017 Witches Falls ‘Wild Ferment’ Garnacha Granite Belt, QLD 10 30 2017 Dandelion ‘Lioness’ Shiraz McLaren Vale, SA 8 24 SIMPLY PHONE: 07 5659 2282 FOR COLLECTION OR DELIVERY BOTTLE Only Reds ALTERNATIVELY YOU CAN ORDER ONLINE 2017 Tarrawarra Barbera Yarra Valley, VIC 27 NV Jansz Premium NV Cuvée Pipers Brook, Tas 27 WWW.BALBOAITALIAN.COM.AU FOR COLLECTION OR DELIVERY 2018 Izway ‘Mates’ Aglianico Barossa, SA 28 2012 Tomich Zinfandel California, US 32 GIFT VOUCHERS AVAILABLE ALTERNATIVELY YOU CAN ORDER ONLINE 2016 Le Volte Dell’ornellaia DOC Toscana, Italy 44 PUCHASE ONLINE OR IN STORE WWW.BALBOAITALIAN.COM.AU Antipasti (Entrees) Pizze bianche Secondi (Mains) 29.7 Crispy Sage Focaccia (GF on request) 9.9 - Gluten free pizza bases or Vegan cheese available extra $3 Saltimboca all Romana Thin sliced veal, prosciutto, cauliflower pancake, sage, seasonal vegetables Garlic confit, sage, olive oil, sea salt Pollo 20.7 House Smoked Olives - (GF) 7.2 Lamb Shoulder - (GF on request) 32.4 Roasted chicken, zucchini cream, mozzarella, capsicum Garlic, toasted almonds, parsley Pistachio crust, crispy chickpea panisse chips, summer vegetables, 20.7 Fiori Di Zucca Ripieni (3) 18.9 Funghi Misti smoked beetroot puree, roasting jus Mixed field mushroom, mozzarella, truffle oil, Grana Padano, oregano Zucchini flowers stuffed with truffle ricotta & vegetable caponata Wagyu Sirloin (350g) 42.3 Garlic Pizza - (GF on request) 16.2 Tartufo 21.6 Gnocchi cacio e pepe, seasonal mixed salad Mozzarella, garlic, oregano Onion, potato, fior di latte, pancetta, truffle oil Pesce Del Giorno - (GF on request) 30.6 Bruschetta Polpetté 17.1 Carbonara 22.5 Fresh zucchini spaghetti, gremolata, yoghurt, heirloom tomato confit Lamb meatball, napoli sauce, minted yoghurt Fior di latte, bacon, chive, mushroom, Grana Padano Tomato Bruschetta 14.4 Homemade Labna, kalamata olive pesto, fresh basil 4 Formaggi 19.8 (Salads) Chef’s cheese selection, Balboa style pine nut pesto Insalata Crispy Skin Pork Belly - (GF) 14.4 - ALL GF and can be made Vegan on request Smoked beetroot puree, sicilian style apricot mostarda Vegetariana 20.7 Sugar Leaf Cabbage 12.6 Arancini Al Parmigiano (4) 14.4 Spinach, mozzarella, mushroom, capsicum Crispy ball of tomato risotto, mozzarella & garlic truffle aioli Red chilli, radish, mint, pea, Grana Padano, lemon vinaigrette Caprino 22.5 Warm Calamari Salad - (GF) 15.3 Balboa Caprese 14.4 Goat’s cheese, zucchini crema, semi-dried tomato, mozzarella, pancetta Chilli lemon dressing, cannellini beans, tomato, black olives, mixed leaves Heirloom tomato, buffalo mozzarella, basil, balsamic emulsion, Byron Bay Buratta Cheese 18.9 sweet-corn vinaigrette Zucchini spaghetti, fresh mint, caramelised peach Butter Lettuce Salad - (GF) 14.4 Sea Scallops In Half Shells - (GF) 18 Primi - (All pasta is handmade onsite) Pancetta, walnuts, cucumber, heirloom tomato, red onion, Fennel purée, Sicilian salsa, prosciutto crumb, crispy basil - Gluten free or Vegan pasta extra $3 on request blue-cheese buttermilk dressing Affettati Misti - 2 People (GF on request) 28.8 Roasted Lamb Cannelloni 28.8 Italian & Australian salami, mixed cheese, apricot mostarda, caponata, pesto, carasau bread, olives Black cabbage, porcini béchamel, parmesan, tomato confit, black truffle Contorni (Sides) mushroom sauce Seasonal Vegetables 8.1 Pizze rosse Pappardelle Al Ragú 27 Garlic confit - Gluten free pizza bases available $3 extra Pappardelle pasta, sweet spiced goat meat, Grana Padano, extra virgin olive oil Handcut Potato Chips 8.1 - Vegan cheese available $3 extra Penne Al Pollo 25.2 Truffle aioli Carnivore 23.4 Roasted chicken, semi-dried tomato, pine nut pesto, preserved lemon Sauteed Broccolini 8.1 Pork sausage, bacon, sopressa piccante, mozzarella Fettuccine Ai Gamberi 28.8 Toasted almonds, chilli Boscaiola 21.6 Charcoal infused fettucine, prawns, tomato, garlic, chilli, parsley, olive oil, Housemade fennel sausage, mushroom, tomato, mozzarella lobster essence Capricciosa 21.6 Bambini (Kids Only) 4 Formaggi Ravioli 27 Tomato, mozzarella, mushrooms, olives, artichokes, bacon Pasta - Plain, Burro or Napoli 8.1 Golden shallots, roasted pumpkin, sage, beurre noisette, pistachio crumb Margherita 18.9 Gnocchi - Napoli 11.7 Tomato, basil, buffalo mozzarella Balboa Carbonara 25.2 Pasta - Ragù 11.3 Margherita Express 21.6 Spicy Nduja, mixed mushroom, crispy pancetta, parmesan crema, fresh parsley Tomato, spicy pork nduja, basil, buffalo mozzarella Pappardelle pasta, sweet spiced goat meat, Grana Padano Inferno 23.4 Pizza - Margherita 11.7 Tomato, mozzarella, sopressa picante, smoked provolone, kalamata olives Number 1 21.6 Gnocchi & Risotti - (All gnocchi is handmade onsite) Tomato, mozzarella, prosciutto di Parma, rocket, Grana Padano Beef Cheek Gnocchi 27 Desserts Gamberi Piccanti 22.5 Beef cheek, roma tomato, button mushroom, parsley, chilli, truffle oil Balboa Style Tiramisu 14.4 Prawns, tomato, mozzarella, garlic, chilli, olive oil, rocket Chestnut Gnocchi - (Vegan on request) 25.2 Valrhona chocolate, savoiardi puree, coffee crème anglaise & almond streusel Diablo 21.6 Balboa Style Sticky Date Roulade 13.5 Tomato, chilli, mozzarella, soppressa piccante Black truffle, vegetable essence, sage, Grana Padano Vesuvio 21.6 Gnocchi Sorentina 27 Sticky date roulade, butterscotch glaze & mascarpone cheese Soppressa piccante, gorgonzola, onion, tomato, mozzarella Homemade pork sausage, blue cheese cream & parmesan baked in the 70% Dark Chocolate Souffle - GF 14.4 Vegan Lovers 20.7 wood-fired oven Raspberry coulis and vanilla ice cream Tomato base, slow cooked vegetable caponata, vegan cheese Seafood Risotto - (GF) 32.4 Bombolini 13.5 Calabrese 22.5 Aged carnaroli rice, Iranian saffron, prawns, calamari, mussels Italian doughnuts with blueberries, lemon curd, cookie crumb & mascarpone gelato Chorizo, tomato, mozzarella, chips, red onion, eggs sunny side up Frutti Di Mare 23.4 Porcini Mushroom Risotto - (GF) 27 Zoccolette 12.6 Prawns, calamari, mussels, tomato, mozzarella, parsley Aged carnaroli rice, seasonal mushrooms, cauliflower, grana padano Crispy pizza dough with Nutella and banana butterscotch sauce.
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