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Prawns in Coconut Milk Curry

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Prawns in Coconut Milk Curry Lunch (11.30 am - 4.30 pm) Set Menu Ready to eat lunch packets wrapped in banana leaf. All day breakfast Steamed rice 300 Served with coconut sambol, papadam Roast Paan Set 500 and fried chilli. Roast bread with eggs your way, coconut sambol and butter, tea or coffee Express Lunch (Monday - Friday) 550 Steamed rice with fish/chicken/egg item, All day SNACKS 3 vegetable items, coconut sambol, Sri Lankan Pastries 850 papadam and fried chilli. Pastry platter includes: 2 x Vegetable Patties Lamprais 2 x Fish Cutlets 2 x Prawn Spring Rolls Rice boiled in stock, served with chicken or 2 x Ginger Flavoured Plain Tea prawns, ash plantain with aubergine, caramelised onions (seeni sambol), fish cutlet, prawn sambol and a deep-fried boiled egg. Lunch (11.30 am - 4.30 pm) Chicken 750 From the buffet 650 Prawn 900 Includes all you can eat rice, vegetable and one portion of meat/egg. Yellow rice set menu 550 Vegetable 650 Fish/chicken/egg item, potato white curry, Egg 750 brinjal moju, mixed salad and fish cutlet. Fish 900 Chicken 800 Yaka fried rice Mutton 1200 Kochchi (bird chilli) added egg fried rice with Sri Lankan style devilled chicken or prawns. Prawn 1000 Chicken 850 Add-on Dessert 250 Prawn 1000 *Nett Prices Hopper set 400 A type of pancake (appam) made with fermented rice batter and coconut milk. Includes 1 x egg hopper, 3 x plain hoppers, served with onion and Maldive fish sambol (katta sambol) or caramelised onions Dinner set menu (seeni sambol). Roast Paan Set 300 Roast bread served with butter and coconut Pittu Set 400 sambol. Steamed cylinder of ground flour. Served with coconut milk, and onion and Maldive fish sambol (katta sambol) rice Set 300 or caramelised onions (seeni sambol). - Mani pittu (pressed flour noodles) Steamed rice wrapped in a banana leaf, served - Kurakkan pittu (wholemeal flour layered with coconut sambol, papadam and fried chilli. with grated coconut) Yellow rice set menu 550 String hopper set 400 Fish/chicken/egg item, potato white curry, Flour pressed into noodle form and steamed. brinjal moju, mixed salad and fish cutlet. 20 x string hoppers served with egg and coconut milk gravy (kiri hodi). - White flour Lamprais - Wholemeal flour Rice boiled in stock, served with chicken or prawns, ash plantain with aubergine, Pol roti set 400 caramelised onions (seeni sambol), fish cutlet, prawn sambol and a deep-fried boiled egg. Flatbread made from a grated coconut and flour mixed with onion, green chillies and curry leaves. Chicken 750 4 x pol rottis served with onion & Maldive fish Prawn 900 sambol (katta sambol) or caramelised onions (seeni sambol) and butter. Yaka fried rice Parata set 400 Kochchi (bird chilli) added egg fried rice with Flatbread made from a flour mix. Sri Lankan style devilled chicken or prawns. 2 x parata and 1 x egg rotti served with chicken Chicken 850 gravy and onion and Maldive fish sambol (katta sambol) or caramelised onions Prawn 1000 (seeni sambol). *Nett Prices SIDES (Each portion serves 2) Chicken Chicken Curry 650 Vegetable Chicken Ambulthiyal 650 Dhal (Lentils) 300 (Sri Lankan Sour Chicken Curry) Hathmaluwa 550 (Seven Vegetable Curry) Devilled Chicken 700 SEAFOOD Roast Chicken - Half 900 FISH - Full 1750 Thalapath Abakirata 800 (Mustard Fish Curry) Roast Chicken Ambulthiyal Fish Ambulthiyal 800 (Sri Lankan Sour Fish Curry) - Half 1100 Fish Head Curry 1500 - Full 2000 PRAWN MUTTON Prawn Kalupolmaluwa 800 (Black Prawn Curry) Mutton Mirisata 1000 (Mutton Cubes in Chilli Curry) Prawn Kirata 800 (Prawns in Coconut Milk Curry) Prawn Thel Dhala 800 (Tempered Prawns) Omelette Cheese 450 CRAB Kochchi (Bird Chilli) 375 Jaffna Crab Curry 1000 (Crab Curry prepared Northern Style) *Nett Prices Specials Desserts Watalappan 450 Kottu (Sri Lankan baked jaggery pudding topped with cashew nuts) Kneaded flatbread pieces tossed Pani kaju Ice cream 350 with vegetables. (Vanilla Ice cream topped with pani kaju) PICK YOUR BASE PICK YOUR SPICE LEVEL Chocolate Biscuit Pudding 450 - Godhamba Rotti - Green Chilli Coconut Milk and Jaggery Hopper 150 - String Hoppers - Nai Miris Chocolate Hopper 250 - Pol Rotti (Demon Chilli) - Roast Paan - Kochchi (Bird Chilli) - Pittu Drinks Vegetable 600 King Coconut 250 Egg 700 Ginger Tea 150 Thalapath (Fish) Ambakirata 900 Coffee 150 Chicken Ambulthiyal 850 Milo Float 400 Masala Roast Chicken with 1150 Fresh Juices 250 Cheese - Ambarella Roast Chicken 850 - Tamarind Mutton Mirisata 1250 Isso (Prawn) Thel Dala 1000 Add-on Milk to Tea or Coffee 50 Crab 1250 Soft drinks Add-on Cheese 250 Add-on Masala 100 Pepsi 180 7 Up 180 Mirinda 180 Hoppers (2 hoppers per portion) Mountain Dew 180 A type of pancake (appam) made with fermented rice batter and coconut milk and stuffed with a selection of the following; Bar snacks Cheese and Kochchi (Bird Chilli) 400 Pulled Roasted Devilled Chicken 700 with egg Fried Handalla (Fish) 800 Egg and Seeni Sambol 300 Cheese Omelette 450 (Caramelised Onions) Kochchi (Bird Chilli) Omelette 375 Nai Miris (Demon Chilli) Omelette 300 Nai Miris (Demon Chilli) Chicken 850 Coconut Milk and Jaggery 300 Kottu *Nett Prices.
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