Hindawi Publishing Corporation Organic Chemistry International Volume 2011, Article ID 187372, 5 pages doi:10.1155/2011/187372 Research Article Chemical Composition of Essential Oil from the Peel of Chinese Torreya grandis Fort Tao Feng, Jian-jie Cui, Zuo-bing Xiao, Huai-xiang Tian, Feng-ping Yi, and Xia Ma School of Perfume and Aroma Technology, Shanghai Institute of Technology, Shanghai 200235, China Correspondence should be addressed to Tao Feng,
[email protected] Received 1 April 2011; Revised 8 June 2011; Accepted 16 June 2011 Academic Editor: William N. Setzer Copyright © 2011 Tao Feng et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. The composition of the peel essential oil of Torreya grandis fort obtained by cold pressing and steam distillation was determined by GC and GC/MS. 62 constituents accounting for 99.6% of the total pressed oil were identified while 59 compounds accounting for 99.4% of the steam distilled oil were identified. Limonene (35.6–37.1%), α-pinene (20.1–24.1%), and δ-carene (3.3–3.9) were the major constituents. Others include γ-carene (3.8-3.9%), germacrene D (2.5–2.9%), and β-farnesene (2.7-2.8%). 1. Introduction the price was only 40–80 RMB per kilogram; now the yield amounted up to 1000 ton per year, while the price also TorreyagrandisFort.ex.Lindlis a kind of characteristic and increased up to 100–150 RMB per kilogram, so in the long economic tree in China, which is grown in Jiangsu, Zhejiang, time, there is no need to worry about the price and market of Anhui, Jiangxi and Hubei province, and so on.