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LIGHT BITES/APPETISERS OUR LOCAL LUNCH Original Chef’s Special (S) GHS 45.00 (grilled marinated pieces on the bone tossed in spicy

(EFIE NI EFIE) chef’s special ) Chicken Gizzard GHS 40.00 SOUPS (Nkwan) (soft/crispy chicken gizzards tossed in delicious local spices) (All served with a choice of side order) Grilled Chicken Wings GHS 45.00 (BBQ/ Spicy) Aponkyi Nkakra GHS 50.00 Akonfem - Half GHS 55.00 (goat meat & intestines cooked in delicious tomato light soup) (Grilled – wine marinated guinea fowl halves tossed with local Nkatse GHS 50.00 spices) (Groundnut soup with a choice of , meat or chicken) Akonfem - Full GHS 95.00 Abe GHS 50.00 (Grilled – wine marinated full guinea fowl tossed with local (Palmnut soup with a choice of fish, meat or chicken) spices) Tilapia GHS 55.00 Lamb Donner (S) GHS 65.00 (Light soup with fresh tilapia fish) (Imported lamb donner kebab on the grill) PALAVA SAUCE GHS 50.00 Yam Balls GHS 25.00 FANTE FANTE GHS 65.00 (deep fried mashed yam with vegetables coated in bread crumbs) RED RED GHS 40.00 Kelewele GHS 25.00 (deep fried ripe plantain dices tossed in ginger & local spices)

EXTRAS SUYA () Suya – Fish (S) GHS 50.00 Snails GHS 25.00 (Well marinated chargrilled fish fillet chunks on a skewer) Tilapia GHS 20.00 Suya - Beef GHS 45.00 Dry Fish GHS 20.00 (char-roast beef fillet slices with local spicy seasoning in a wrap) Mushroom GHS 15.00 Suya – Chicken GHS 45.00 Aponkyi GHS 12.00 (Char-grilled chicken breast chunks seasoned with local spices on a skewer)

NB: 15% Entertainment Charge applies on total bill during performance /event nights.

STARTERS PLATTERS

Mixed Green Salad GHS 40.00 SEAFOOD (lettuce, tomato, cucumber, green pepper, & crouton) GC Seafood Platter (S) – 4 Persons Maximum GHS 350.00 Spicy Fried Calamari GHS 60.00 (Grilled jewelry of the sea mix of squid, lobster, prawn, fish (deep fried calamari served with tartar sauce on a bed of lettuce) served with two side orders and salad garnish) Prawn Avocado Salad GHS 60.00 GC Mini Seafood Platter (S) - 2 Person Minimum GHS 210.00 (lettuce, tomato, red onion, prawns, avocado & olives) (prawn, squid, fish, served with two side orders and salad

garnish)

*S = OUR SIGNATURE DISHES Osu Avenue Extension, Cantonments +233 302 799 834 • www.tgcrestaurant.com

MEAT GC Butcher’s Platter (S)- 4 Persons Maximum GHS 320.00 GC SPECIALS (suya beef, donner kebab, gizzard, chicken wings, beef sausage, GC Special Rice (S) GHS 60.00 and chef’s special served with two side orders and salad garnish) (Rice cooked shrimps, chicken, squid and beef strips in a delicious GC Mini Butcher’s Platter (S)- 2 Person Minimum GHS 195.00 tomato and butter sauce) (chicken wings, suya, donner khebab, chef’s special chicken served with two side order and salad garnish)

SEAFOOD SPECIAL WAAKYE (Served with a choice of side order and lemon chili or garlic Waakye with Beef/Fish Stew (S) GHS 40.00 sauce) (black eye beans cooked with rice and served with either fish or King Prawn Special GHS 90.00 beef. Extra boiled egg and wele at 3.00ghc each) (chargrilled king prawns topped with sautéed capsicum & red onion) Grilled Atlantic Fish (S) GHS 60.00 (grilled fish stuff with sautéed spinach) Tilapia a la Abidjan GHS 65.00 (char-grilled tilapia marinated with Ivorian seasonings & garnished with vegetables) Cassava Cassava (S) GHS 65.00 (pan-fried cassava fish topped with parsley, garlic, tomato, spring onion and olive oil salsa) GRILLS NB: 15% Entertainment Charge applies on total bill during (Served with a choice of side order) performance/event nights. CHICKEN Original Chef’s Special (S) GHS 55.00 (grilled marinated chicken pieces on the bone tossed in spicy chef’s special sauce) Chicken Wings GHS 55.00 (BBQ/Spicy)

LAMB Lamb Chops GHS 95.00 (imported - Grilled lamb shoulder chops with cheddar or red wine sauce)

BEEF Beef Stew GHS 50.00 (Beef cubes in a delicious tomato sauce)

PORK Jerk Pork (S) GHS 60.00 (char-grilled pork marinated Caribbean style – spicy)

*S = OUR SIGNATURE DISHES Osu Avenue Extension, Cantonments +233 302 799 834 • www.tgcrestaurant.com

NODDLES PIZZA (Medium Size Only)

Chef’s Special Stir fried GHS 50.00 Spicy Hot GHS 55.00 (Shrimp, beef & Chicken) (minced beef, green chillies, onions, and mozzarella) Beef Supreme GHS 65.00 VEGETARIAN (Served with a choice of side order) beef pepperoni, diced beef, smoked ham, onion, green pepper, ( Tropical Veg GHS 40.00 mozzarella) (with black eyed beans) Chicken Supreme GHS 60.00 (chicken, onion, green pepper, mozzarella) Vegetarian GHS 50.00 (onion, green pepper, sweet corn, olives, mushroom) Margherita GHS 50.00

(tomato, mozzarella) Seafood GHS 70.00 (squid, shrimps, tuna, onion, green pepper, tomatoes, mozzarella)

SIDES Jollof rice GHS 18.00 Waakye GHS 18.00 Vegetable rice GHS 18.00 DESSERTS Plain rice GHS 15.00 Tropical Fruit Salad GHS 25.00 Yam fries GHS 18.00 Cheesecake GHS 35.00 Potato fries GHS 18.00 Chocolate Mousse GHS 35.00 Spring Rolls GHS 15.00 Ice Cream GHS 25.00 Samosa GHS 15.00 (vanilla, chocolate & strawberry) Atseke GHS 15.00 Plantain/Aloko GHS 18.00 Yam balls GHS 18.00 Sauteed Potatoes GHS 18.00 Banku GHS 5.00 *Fufu GHS 5.00 *Omotuo GHS 5.00 NB: 15% Entertainment Charge applies on total bill during *Apem GHS 15.00 performance/event nights. *Boiled yam GHS 15.00

*THESE ITEMS ARE ONLY AVAILABLE AT LUNCH TIME

*S = OUR SIGNATURE DISHES Osu Avenue Extension, Cantonments +233 302 799 834 • www.tgcrestaurant.com