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Delivery + Take-Out Menu

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Delivery + Take-Out Menu DELIVERY VIA UBEREATS OR DOORDASH DELIVERY + TAKE-OUT MENU SODAS Coke/Diet Coke 3 Loux Greek Sodas - sour cherry / lemon / lime / orange 3 NERO (Water) Vikos Greek Still Water • 1 liter 5 Sourti Greek Sparkling Water • 750 mL 5 Kafe (Coffee) + Tsai (Tea) Nescafé Greek frappe (iced) 4 Elliniko traditional Greek coffee 4 American Coffee 3 Espresso 4 Cappucino 5 Tea 3 Freddo Espresso 4 Thank You for choosing MEDUSA GREEK TAVERNA for your Delivery/Take Out needs. PLEASE KEEP IN MIND Menu items and prices are subject to change. No alterations or substitutions on menu items. Deliveries will be delayed during inclement weather. Please inform us if plastic utensils are necessary. TAKE OUT via 133 Fifth Avenue medusataverna.com OR call 347-599-0749 Park Slope Brooklyn, 11217 DELIVERY via 347-599-0749 GrubHub, Caviar, Uber Eats OR Doordash @medusagreeknyc www.medusataverna.com OPEN 7 DAYS A WEEK 12 Noon to 10pm TRADITIONAL · CLEAN FLAVORS · TASTY SPREADS extra pita +1.50 add crudité +1.50 GYROS (add 2 pcs of Halloumi +6) 15 open-faced sandwich on pita bread w/ Tzatziki, onion and tomato Pikilia sampling of all five 18 served w/ French Fries OR Marouli Salad Taramosalata 7 Pork lemony fish roe mousse Chicken Tzatziki V GF 6 Greek yogurt, cucumber, garlic, dill Loukaniko (grilled Greek pork sausage) Htipiti V GF 6 Lamb & Beef Meatballs in homemade tomato-red wine sauce whipped feta and roasted chilies spread Halloumi Cheese V Melitzanosalata VG GF 7 smoked eggplant, garlic, roasted peppers, parsley GRILLED ENTREES Santorini Fava VG GF 6 yellow split pea puree, scallions, capers, olive oil Lavraki (Branzino) GF 32 white fish, mild flavor, moist, tender flakes, served w/ horta SALADS + SOUP Baby Lamb Chops* 37 add protein: grilled chicken (+6) grilled pork (+6) grilled shrimp (+7) lemon-oil, served w/ Greek fries Horiatiki (Greek Village Salad) V GF 13 Rib Eye Steak* 36 tomatoes, cucumbers, peppers, red onions, kalamata olives, oregano, feta, boneless rib-eye steak, served w/ greek fries vinaigrette Beet Salad V GF 11 SIGNATURES ENTREES roasted beets, fennel, goat cheese, roasted garlic vinaigrette Short Rib Yiouvetsi 24 Brussel Sprout Salad V GF 11 braised beef short rib, orzo pasta, mizithra cheese shaved brussel sprouts, radish, carrots, celery, graviera cheese, walnuts, dried cranberries, honey-cider dressing Eggplant Papoutsakia V GF 20 baked w/ carmelized onions, capers, smoked feta, served w/ gigantes Marouli Salad V GF 10 mixed greens, dill, scallions, feta, aged red wine vinaigrette Roasted Lemon Chicken GF 23 Bell + Evans ½ chicken, lemon potatoes Avgolemeno (Greek Chicken Soup) 9 classic chicken egg-lemon soup, rice, vegetables, dill Pastitsio (Greek Ziti) 19 baked layers of ziti pasta, Greek meat sauce, bechamel, kefalotyri cheese served w/ marouli Salad MEZE (Share Plates) Moussaka 19 Greek Olive Mix VG GF 5 layers of ground beef, eggplant and potato cooked in a tomato sauce topped w/ bechamel, cheese, served w/ marouli salad Imported Greek Feta V 5 oregano and olive oil SIDE DISHES Zucchini Chips V 12 zucchini chips, tzatziki Greek Fries VG GF 7 oregano and graviera cheese Cheese Saganaki V 9 lightly battered kefalograviera cheese Horta VG GF 8 steamed seasonal greens, lemon-oil Cypriot Halloumi V GF 11 grilled, fig jam, lemon, mint Roasted Lemon Potatoes VG GF 7 V 12 Spanakopita (Spinach Pie) Gigantes VG GF 7 spinach, feta, herbs, wrapped in filo braised giant greek beans, tomato, vegetables 12 Kalamari Spanakorizo (Spinach Rice) VG GF 7 fried calamari, lemon tomato braised spinach with herbs and rice GF 19 Grilled Octopus Brussels Sprouts VG GF 8 baby potatoes, red onions, capers, parsley, lemon-oil, oregano crispy, fresh lemon, oregano Loukaniko (Greek Sausage) 12 grilled Greek pork sausage, mint-yogurt, lemon VEGETARIAN VEGAN GLUTEN-FREE Soutzoukakia (Beef & Lamb Meatballs) 10 spiced tomato-red wine sauce *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness..
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