Europass Curriculum Vitae

Personal information Surname(s) / First name(s) CRISTEA RAMONA MARIA

Telephone +40755108317

E-mail [email protected]

Nationality Romanian

Date of birth 11th of August 1980 Place of birth ,

Gender Female

Work experience

Dates September 2013 - present Occupation or position held Lecturer PhD Main activities and responsibilities A. Teaching and learning: To transfer knowledge including practical skills, methods and techniques, being responsible for giving lectures and seminars to a large number of students comply with the quality and educational regulations of the University; To develop the curricula with my colleagues at different levels; To lead the development and implementation of students project; To supervise the laboratory work and to improve the ability of students in their economic and social development; To exercise different subject area teaching activities and provide feedback to students; To prepare and submit students applications to different organization for scholarship, research, administrative support; To act as personal tutor, giving advices for their education; To write new courses at various levels according with educational standards and regulations of the University. B. Research: To lead and develop internal research strategy; To prepare research proposal and to co- ordinate the activities relevant to project objectives; To disseminate research results to national and international conferences, workshop and symposiums; To write or contribute to additional projects of our University; To co-operate with colleagues and to develop team spirit and team working; To promote the faculty work for funding purposes; To find practical application of research results; To update knowledge for research, consultancy in the food industry development. C. Administration: To undertake specific Faculty roles and management duties as may be required by the Faculty Dean; To participate at Faculty meetings and to attend in other educational programme in accordance with regulations, working with my colleagues in the continuous development of our organization; To understand and apply the principles of a comfortable working environment.

Name and address of employer “Lucian Blaga” University Faculty of Agricultural Sciences, Food Industry and Environment Protection, 5-7, Ion Raţiu Street, Tel: +40-(269) 21.13.38, Fax: +40-(269) 21.25.58 Sibiu, 550012, Romania Type of business or sector Education and Research

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Dates March 2009- August 2013 Occupation or position held PhD Assistant professor Main activities and responsibilities A. Teaching and learning: To transfer knowledge including practical skills, methods and techniques, being responsible for giving lectures and seminars to a large number of students comply with the quality and educational regulations of the University; B. Research: To lead and develop internal research; To disseminate research results to national and international conferences, workshop and symposiums; To write or contribute to additional projects of our University;To update knowledge for research, consultancy in the food industry development. Name and address of employer “Lucian Blaga” University Faculty of Agricultural Sciences, Food Industry and Environment Protection, 5-7, Ion Raţiu Street, Tel: +40-(269) 21.13.38, Fax: +40-(269) 21.25.58 Sibiu, 550012, Romania Type of business or sector Education and Research

Education and training

Dates 2014 -2015 Title of qualification awarded Post-doctoral Research in Biotechnology Principal subjects/occupational skills Research on improving the quality of life in a sustainable manner through modern biotechnology to covered improve milk products, compatible with the human body.

Name and type of organisation Romanian Academy providing education and training Iași, B-dul Carol I, nr. 8, Romania

Dates May 2012 Title of qualification awarded Research Fellow 3rd Grade, in accordance with the Decision no. 11 / 25.05.2012 Principal subjects/occupational skills Agriculture and Food Industry Research covered Name and type of organisation Research and development Institute for Mountain Sciences Cristian-Sibiu,Romania providing education and training Str. XIII, Nr. 53, cod 557085, Cristian, Sibiu Phone: (40-269) 57 94 08

Dates 2008 - 2011 Title of qualification awarded PhD Degree Principal subjects/occupational skills Food Product Biochemistry and Biotechnology covered Name and type of organisation University of Agricultural Sciences and Veterinary Medicine providing education and training Calea Mănăştur 3-5, 400372, Cluj-Napoca, Romania

Dates 2004 - 2006 Title of qualification awarded Master Degree

Principal subjects/occupational skills Sustainable management of mountain area covered Name and type of organisation “Lucian Blaga” University providing education and training Faculty of Agricultural Sciences, Food Industry and Environment Protection, 5-7, Ion Raţiu Street, Tel: +40-(269) 21.13.38, Fax: +40-(269) 21.25.58 Sibiu, 550012, Romania

Dates 1999 - 2004 Title of qualification awarded Agriculture Engineering Degree Principal subjects/occupational skills Agriculture and Rural Development, Agriculture Management and Marketing, Agritourism and human covered nutrition, Psychology of education

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Name and type of organisation “Lucian Blaga” University, Faculty of Agricultural Science, Food Industry and Environment providing education and training Protection 5-7, Ion Raţiu Street, Sibiu, 550012, România

Personal skills and competences

Mother tongue(s) Romanian

Other language(s) Self-assessment Understanding Speaking Writing European level (*) Listening Reading Spoken interaction Spoken production English B2 Independent user B2 Independent user B2 Independent user B2 Independent user B2 Independent user French A2 Basic user A2 Basic user A2 Basic user A2 Basic user A2 Basic user (*) Common European Framework of Reference for Languages

Social skills and competences 2002 – 2003, Practical training at a Cow Farm, Vendee, France (4 months) Practical training at an Equestrian Centre, Vendee, France (4 months) 2000 – 2001, Fruit tree branches cutting for the fruit development, Sibiu, Romania (2 month) Roses technology for oil production (2 month)

Organizational and Technical skills and competences Institution name, place and country Lucian Blaga University, Sibiu, Romania Institution type University Years attended 2010-2011 Certificates or diploma obtained Member of Education and Culture for Lifelong Institution name, place and country Research and development Institute for Mountain Sciences Cristian-Sibiu,Romania Institution type Research Years attended 2005 Certificates or diploma obtained Assistant Researcher Institution name, place and country Lucian Blaga University, Sibiu, Romania Institution type University Years attended 2004-2005 Certificates or diploma obtained Lector in agriculture science

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Professional memberships and  Member in the Research Center in Biotechnologies and Food Industries, Lucian Blaga activities University Sibiu.  Founding member of the ALUMNI Association of the Faculty of Agricultural Sciences, Food Industry and Environmental Protection, Lucian Blaga University in Sibiu  Member of the Romanian Cellular Biology Society  Member of the Association of Food Industry Specialists from Romania  Founding member of the Association of dairy cow breeders, from , Sibiu County  Member in the Advisory Council of the Magazine Turcana, publication of the Association of Shepherd Breeders from Sibiu - Mărginimea  Editor of Ţurcana Magazine, publication of the Association of Sheep Breeders from Sibiu Mărginimea  Trainee - Academic excellence in distance learning and education with frequency reduced Programme

Research and development projects

 Responsible for project as Partner 2 - "Association of Sheep Breeders from Sibiu Mărginimea" for Beneficiary Institute for Research and Development for Montanology - Sibiu. The project is funded by the Academy of Agricultural and Forestry Sciences - Gheorghe Ionescu Sisesti, Sectoral Plan of the Ministry of Agriculture and Rural Development, Sectoral Plan ADER 2020-8.1.2., Project code 67 / UM37  Member in the Leonardo da Vinci-Project of Innovation project, EFST- European Food Safety Training, 2013-2015  FP7 project member - PEOPLR - 2012 - IRSES, Nr. 318946 "NUTRILAB".  Lecturer and consultant within Grant no. 5517 / 29.10.2004 - Project financed by the World Bank under the Competitive Scheme of Grants for Applied Research and Extension with the title of Increasing milk production and improving the quality according to EU norms, in the private farms of Sibiu county and supporting the breeders to form associations .  Member of the Leonardo da Vinci Program, no. reference LLP-LdV / RO / 2010/103 Education and Culture DG-Lifelong learning program

Computer skills and Operate: Microsoft Office, Internet competences

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Other skills and competences Scientific and research activity includes over 90 titles of which 16 books, scientific papers List any significant publication you published in journals over 74, scientific papers published ISI journals : 1. have written

The most significant Scientific papers: 1. The identification of dedicated usage varietal yeasts, 13th International Multidisciplinary Scientific GeoConferences SGEM Bulgaria, SGEM Proceeding, accepted in May, p: 279-286, ISSN 1314-2704 2. Water hardness and microbiologic quality, in different production systems, Facultatea de Agricultura, Univ. de Stiinte Agricole si Medicina Veterinara „Ion Ionescu de la Brad”, Iaşi, Lucrări ştiinţifice – vol. 56(2)/2013, seria Agronomie, p: 315-318, CABI International Anglia, Copernicus International, Genamics Journal Seek Database, ISSN (print1) 1454- 7414, ISSN (electronic) 2069-7627. 3. Biodiversity of the microorganisms existing in the Salt Lakes at (Romania) and Chott El Jerid (Tunisia), Transylvanian Review of Systematic and Ecological Research, Romania, The Wetlands Diversity –ISSN: 1841-7051, vol.II, 41- 48, 2012 4. Traditional agriculture, a foundation for the conversion to sustainability, 2012, Analele Universităţii din Craiova, seria Agricultură- Montanologie – Cadastru (Annals of the University of Craiova – Agriculture, Montanology, Cadastre Series), ISSN: 1841-8317, vol. XLII 2012/2, p: 347-349 5. Food safety and hygiene enquiry in honey processing unit, Analele Universităţii din Craiova, seria Agricultură- Montanologie – Cadastru (Annals of the University of Craiova – Agriculture, Montanology, Cadastre Series), ISSN: 1841-8317, vol. XLII 2012/1

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