DOCSLIB.ORG

2 − 3 3 4 5 6 6 6 7 8 8 9 − 10 10 − 11 12 13 13 − 15 15

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
2 − 3 3 4 5 6 6 6 7 8 8 9 − 10 10 − 11 12 13 13 − 15 15 SWIFT & SONS Wine by the Glass 2 − 3 Coravin Selections 3 Half Bottles & Large Format 4 Champagne & Sparkling Wine 5 Rosé 6 Riesling 6 Sauvignon Blanc 6 Chardonnay — North America 7 Chardonnay — Burgundy 8 Whites of Distinction 8 Pinot Noir — North America 9 − 10 Pinot Noir — Burgundy, Elsewhere 10 − 11 Grenache & Blends 12 Syrah & Blends 13 Italian Reds 13 − 15 Spanish Reds 15 Cabernet Sauvignon & Blends — North America 16 − 17 Cabernet Sauvignon & Blends — Bordeaux 18 Merlot, Cabernet Franc, Malbec 19 Zinfandel 20 Reds of Distinction 20 Dessert Bottles 20 Swift & Sons Birthday List 21 − 22 Spirits 23 − 25 This book was thoughtfully prepared by Phillip Walters, co-proprietor, and Marcello Cancelli, Wine Director. — 1 — WINES BY THE GLASS SPARKLING GLS BTL Montand, Brut, Jura, France NV $11 $55 Jaillance, Cuvée de L'Abbaye, Cremant Brut Rosé, Bordeaux, France NV $13 $65 Argyle, Brut, Willamette Valley, Oregon 2014 $16 $80 Roederer, Brut Premier, Reims, Champagne NV $24 $120 Veuve Clicquot, Rosé Brut Reserve, Reims, Champagne NV $29 $146 Director's Choice: Couche, Brut, Biodynamic, Côte de Bars, Champagne NV $20 $100 Director's Note - Grower Champagne at its scintillating best!!! ROSÉ Moulin de Gassac, Guilhem, Pays d'Hérault, France 2017 $12 $49 WHITE Rocca, Pinot Grigio, Veneto, Italy 2017 $11 $45 von Racknitz, Riesling Trocken, Nahe, Germany 2013 $13 $53 Massey Dacta, Sauvignon Blanc, Marlborough, New Zealand 2017 $11 $45 Tohu, Sauvignon Blanc, Single Vineyard, Marlborough, New Zealand 2015 $14 $57 Foucher-Lebrun, Sauvignon Blanc, Petit Le Mont, Loire Valley 2017 $12 $49 La Craie, Vouvray (Chenin Blanc), Loire Valley, France 2016 $13 $53 Laetitia Ducroux, Sancerre, Loire Valley 2017 $16 $65 Stag's Leap, Chardonnay, Napa Valley 2017 $15 $61 Calera, Chardonnay, Central Coast 2016 $17 $69 Monticello, Chardonnay, Estate, Oak Knoll, Napa Valley 2015 $20 $81 Chablis, William Févre, Champs Royaux, Burgundy, France 2017 $16 $65 RED GLS BTL La Fenetre, Pinot Noir, Central Coast, California 2013 $14 $57 Ken Wright, Pinot Noir, Willamette Valley, Oregon 2015 $18 $73 Davis Bynum, Pinot Noir, Jane’s Vineyard, Russian River Valley, CA 2016 $18 $73 Van Duzer, Pinot Noir, Saffron Fields Vyd., Yamhill-Carlton, Oregon 2013* $25 $101 Domaine Gille, Bourgogne (Pinot Noir), Burgundy, France 2015 $22 $89 Two Vintners, Merlot, Columbia Valley, Washington St. 2015 $20 $81 Chateau Andron, Médoc, Bordeaux 2016 $14 $57 Chateau Mazeris-Bellevue, Canon-Fronsac, Bordeaux 2010 $20 $81 *Denotes a Swift & Sons Exclusive Offer FEBRUARY WINERY OF THE MONTH: MARTINELLI VINEYARDS, SONOMA Featured Happy Hour Selection - Monday through Friday 4:30 to 6pm Martinelli, Zinfandel, Vigneto di Evo, Russian River Valley 2015 $12 Glass ($20 regular hours) — 2 — WINES BY THE GLASS RED (CONTINUED) GLS BTL Wine of Substance, Cabernet Sauvignon, Walla Walla, Washington St. 2017 $15 $61 Roth, Cabernet Sauvignon, Alexander Valley 2016 $19 $77 Obsidian Ridge, Cabernet Sauvignon, Red Hills 2016 $22 $89 Mount Veeder, Cabernet Sauvignon, Napa Valley. 2016 $26 $105 Niebaum Estate, Cabernet Sauvignon, 1882, Inglenook Vyd., Rutherford 2013 $27 $109 Acumen, Cabernet Sauvignon, Mountainside, Napa Valley 2014 $29 $117 Gundlach-Bundschu, Merlot/C. Sauvignon/Malbec, Sonoma Valley 2016 $16 $65 Chappellet, C. Sauvignon/Merlot/C. Franc/Malbec/P. Verdot, Napa Valley 2016 $20 $81 Purple Heart, Merlot/Zinfandel/Petit Verdot/Cabernet Franc, Sonoma Co. 2015 $15 $61 Tenshen, Syrah/Grenache/Petite Sirah, Santa Barbara 2016 $18 $73 Buehler, Zinfandel, Napa Valley 2015 $14 $57 Ridge, Zinfandel, Pagani Ranch, Sonoma Valley 2015 $21 $85 Susana Balbo, Malbec, Mendoza, Argentina 2016 $14 $57 Batasiolo, Barbera d’Alba, Piedmont, Italy 2015 $13 $53 Ca' Rossa, Nebbiolo delle Langhe, Funsu, Piedmont, Italy 2016 $17 $69 Tenuta di Ghizzano, Veneroso (Sangiovese/Cab Blend), Tuscany, Italy 201 5 $24 $96 CORAVIN SELECTIONS WHITE 3OZ 6OZ BTL De Montille, Pernand-Vergelesses, Sous Frétille 1er Cru, Burgundy 2008 $17 $34 $137 Ramonet, Chassagne-Montrachet, La Boudriotte 1er Cru, Burgundy 2014 $48 $96 $385 RED 3OZ 6OZ BTL Gilles Robin, Crozes-Hermitage, Cuvée Albéric Bouvet, Rhone 2014 $12 $24 $97 Roche de Bellene, Savigny-lès-Beaune, Vieilles Vignes, Burgundy 2014 $13 $26 $105 Chateau Coufran, Haut-Médoc, Bordeaux 2001 $14 $28 $113 Beaux Frères, Pinot Noir, Les Cousins, Willamette Valley, Oregon 2016* $14 $28 $113 Silver Trident, Cabernet-Malbec Blend, Napa Valley 2015 $16 $32 $129 Ferrari-Carano, Back Forty, Cabernet Sauvignon, Alexander Valley 2012 $19 $38 $153 Cliff Lede, Cabernet Sauvignon, Estate, Stag's Leap District 2015 $23 $46 $185 Cakebread, Cabernet Sauvignon, Napa Valley 2016 $24 $48 $193 Cade, Cabernet Sauvignon, Estate, Howell Mountain 2015 $25 $50 $201 Geantet-Pansiot, Gevrey-Chambertin, Vieilles Vignes, Burgundy 2014 $26 $52 $209 Chateau Haut-Bailly, Grand Cru, Pessac Léognan, Bordeaux 2000 $46 $92 $369 FEATURED REDS 3OZ 6OZ BTL Jericho Canyon, Cabernet Sauvignon, Jericho Creek, Calistoga 2009 $18 $36 $145 WINE DIRECTOR'S NOTE: This is a small producer located at the foot of Mount St. Helena. A truly handmade wine from a family who have become our friends. Great concentration of Cabernet fruit, cassis, with plummy roundness provided by luscious Merlot. Superb value! Exclusively at Swift & Sons. 525 cases. Lokoya, Cabernet Sauvignon, Spring Mountain, Napa 2010 $75 $150 $601 WINE DIRECTOR'S NOTE: Lokoya represents the second wave of cult California reds. It is the counterpoint to the 'fixed' location Cardinale, made also by Chris Carpenter, but highlights mountain vineyard sites. Monu- mental wines that show the showstopping, rockstar status of these very limited gems. Superb concentration and typicity. In this case, glorious 'shiny' Spring Mountain fruit with structure to make it last for at least a quarter century. I, in particular, love mountain wines in cooler vintages such as 2010. 320 cases. — 3 — HALF BOTTLES & LARGE FORMAT CHAMPAGNE ½ BTL 122 Drappier, Carte d'Or, Urville NV $71 120 Billecart Salmon, Brut Rosé, Mareuil-sur-Ay NV $88 1.5L 150 Billecart Salmon Brut Reserve, Mareuil-sur-Ay NV $216 151 Canard-Duchene, Brut, Ludes NV $220 153 Alfred Gratien, Brut, Epernay NV $240 152 Marie Courtin, Efflorescence Extra Brut, Côte des Bars 2013 $308 155 Henriot, Cuvée 38, Grand Cru Blanc de Blancs Brut, NV (1,000 bottle production) $995 RED ½ BTL 1320 Grgich Hills. Merlot, Napa Valley 2014 $51 1221 Ségla, Chateau Rauzan-Ségla, Margaux, Bordeaux 2012 $60 1422 Stag's Leap Cellars, Artemis, Cabernet Blend, Napa Valley 2014 $91 1620 Castello di Neive, Barbaresco, Piedmont 2014 $45 1.5L 1656 Sant'Elena, Cabernet Sauvignon, Estate, Venezia Giulia, Italy. 2005 $95 1452 Rodney Strong, Cabernet Blend, Symmetry Reserve, Alexander Valley 2014 $225 1659 Cordero di Montezemolo, Barolo Monfalletto, Piedmont 2014 $325 1697 Grgich Hills, Cabernet Sauvignon, Estate, Napa Valley 2013 $361 1492 Darioush, Cabernet Sauvignon, Napa Valley 2014 $475 1493 O'Shaughnessy, Cabernet Sauvignon, Estate, Howell Mountain 2014 $525 1277 Chateau La Tour Figeac, Grand Cru, St. Emilion, Bordeaux 1995 $550 1278 Chateau Ferrière, 3ème Cru Classé, Margaux, Bordeaux 2000 $757 1467 Spottswoode, Cabernet Sauvignon, Napa Valley 2013 $784 1455 Caymus, Cabernet Sauvignon, Special Selection, Napa Valley 2014 $850 1658 Tenuta San Guido, Sassicaia, Bolgheri Sassicaia, Tuscany 2015 $990 1469 Eisele Vineyard, Cabernet Sauvignon, Calistoga 2014 $2,475 3L 1495 Silver Oak, Cabernet Sauvignon, Alexander Valley 2013 $952 1750 Bibi Graetz, Testamatta, Tuscany 2010 $1,084 5L 1699 Vietti, Barolo Castiglione, Piedmont 2013 $1,374 — 4 — CHAMPAGNE & SPARKLING WINE NON−VINTAGE 101 Baron Fuenté, Grand Reserve Brut, Charly-sur-Marne $81 105 Pierre Paillard, Brut, Grand Cru, Bouzy $95 108 Tarlant, Brut Zero, Epernay $103 130 Henriot, Blanc de Blancs Brut, Reims $111 110 Pierre Gimonnet, Blanc de Blancs Brut, Premier Cru, Cuis $114 142 Michel Arnould, Brut Tradition, Grand Cru, Verzenay $118 107 Ruinart, Blanc de Blancs Brut, Reims $120 109 Barons de Rothschild, Brut, Reims $126 104 Jacquesson, Cuvée 735, Degorgement Tardif Extra Brut, Dizy $250 102 Krug, Brut Grande Cuvée, Reims $294 VINTAGE 114 Laurent Perrier, Brut, Tours-sur-Marne 2006 $155 115 Bollinger, La Grande Année Brut, Ay 2005 $235 TÊTE DE CUVÉE 131 Dom Perignon, Epernay 2006 $270 133 Taittinger, Comtes de Champagne, Reims 2006 $286 134 Veuve Clicquot, La Grande Dame, Reims 2006 $292 136 Dom Perignon, P2, (disgorged 2016), Epernay 2000 $580 135 Louis Roederer, Cristal, Reims 2009 $675 132 Salon, Blanc de Blancs, Le Mesnil 2002 $685 ROSÉ 103 André Clouet, Brut, Bouzy NV $124 119 Larmandier-Bernier, Premier Cru Extra Brut, Vertus NV $149 118 Billecart Salmon, Brut, Mareuil-sur-Ay NV $154 116 Philippe Gonet, Brut, Le Mesnil-sur-Oger NV $160 117 Louis Roederer, Brut, Reims 2010 $175 SPARKLING 141 Charles Baur, Cremant d'Alsace Brut NV $53 143 Schramsberg, Blanc de Noirs, Napa Valley 2013 $85 140 Altemasi, Graal Reserve Brut, Trento, Italy 2010 $112 106 Digby, Leander Rosé, Sussex, England NV $132 — 5 — ROSÉ NORTH AMERICA 675 Calera, Vin Gris of Pinot Noir, Central Coast 2017 $50 FRANCE 677 Thibault Boudignon, Rosé de Loire, Loire Valley 2016 $51 679 Bieler Père et Fils, Reserve, Bandol 2016 $56 678 Chateau Desclans, Whispering Angel, Provence 2015 $62 SOUTH AFRICA 676 Rustenberg, Petit Verdot Rosé, Stellenbosch 2018 $40 RIESLING GERMANY 302 Dr. H. Thanisch, Berncasteler Doctor, Kabinett, Mosel 2014 $91 303 Joh. Jos. Prum, Wehlener Sonnenuhr, Spatlese, Mosel 2016 $105 304 August Kesseler, Rudesheimer
Load more

Recommended publications
  • Michael's New York
    Michael's - New York Sparkling Champagne & Sparkling - By The Glass (6oz) Mionetto NV Sparkling Blend, Italy, 14 6 oz glass Veneto, Valdobbiadene Prosecco Superiore DOCG Billecart-Salmon "Brut Réserve" 22 6 oz glass NV Champagne Blend, France, Champagne Laurent-Perrier "Cuvée Rosé" 30 6 oz glass Brut NV Champagne Blend, France, Champagne, Tour-sur-Marne Champagne & Sparkling - Half Bottles 2 Ferrari "Brut" Blanc De Blancs NV 35 Demi (375mL) Chardonnay, Italy 4435 Gosset "Excellence" Brut NV 50 Demi (375mL) Champagne Blend, France, Champagne 3 Veuve Clicquot "Yellow Label" 60 Demi (375mL) Brut NV Champagne Blend, France, Champagne, Reims Champagne - Non Vintage 5766/ri Billecart-Salmon "Brut Réserve" 110 Bottle NV Champagne Blend, France, Champagne RI/5263 Ernest Remy "GranD Cru" N.V Pinot 95 Bottle Noir, France, Champagne, Reims 4436/5918 Henriot "Brut Souverain" NV 90 Bottle Champagne Blend, France, Champagne ri Michel Arnould "La Cuvee,Grand 120 Bottle Cru, Extra Brut,Blanc de Noir" NV Pinot Noir, France Champagne 28/5065 Pol Roger "Extra Cuvée De 100 Bottle Réserve" Brut NV Champagne Blend, France, Champagne RI/34/5629 Taittinger "Cuvee Prestige" NV 80 Bottle Sparkling Blend, France, Champagne, Reims Champagne - Vintage 5380/ri Billecart-Salmon "Cuvée Nicolas 200 Bottle François Billecart" Brut 1999 Champagne Blend, France, Champagne RI/15 Charles HeiDsieck "Brut Réserve" 175 Bottle 2000 Champagne Blend, France, Champagne, Reims 33 Christian Coquillette "Saint- 140 Bottle Chamant" Blanc De Blancs Brut 2002 Chardonnay, France, Champagne
    [Show full text]
  • Table of Contents
    Table of Contents Wines by the Glass 2 Tasting 3 Small Format/Large Format 4 Awesome Wines Under $50 5 Sparkling Wine 6 Chardonnay 7 Alternative Whites 8-9 Pinot Noir 10-11 Bordeaux 12 Bordeaux Varietals and Blends 13 Cabernet Sauvignon 14-15 Rhone Reds 16 Italian Reds 17 Spanish Reds 18 Zinfandel 18 Etc. Reds 18 Verticals 19 Dessert Wines 20 Rum, Rhum, Cachaça 21 Tequila, Mezcal, Sotol 21 Gin & Genever 21 Bourbon & Rye 22 Scotch 23 International Whiskies 24 Brandy 24 Vodka 25 Vermouth and Apertifs 25 Cordials & Liquers 25 1 wines by the glass - THE HOUSE - $7 PER GLASS OR $28 PER BOTTLE Brut or Brut Rosé - Poema, Cava White, Rosé, or Red - Moulin de Gassac, Languedoc SPARKLING Casa Canevel, Prosecco, NV $11/$44 Damien Pinon Le Brut, Vouvray, NV $16/ $64 Champagne Aubert Brut, NV $20/$80 WHITE Rosé, Jean-Luc Colombo Cape Bleue, France, 2019 $10/$40 Vinho Verde, Broadbent, Portugal, NV $10/$40 Riesling, Dr. Hermann Dr. H, Mosel, 2018 $10/$40 Rosé, A to Z Wineworks, Oregon, 2019 $11/$44 Pinot Gris, Alois Lageder, Alto Adige, 2019 $11/$44 Chenin Blanc, Domaine Pichot, Vouvray, 2019 $12/$48 Chardonnay, Brick & Mortar, Anderson Valley, 2018 $14/$56 Sauvignon Blanc, Champarlan, Mentou-Salon, 2019 $14/$56 Chardonnay, Dominque Gruhier, Bourgogne, 2018 $14/$56 Treixadura, Gomariz La Flor y Abeja, Ribeiro, 2018 $14/$56 Sauvignon Blanc, Grgich Hills Fumé Blanc, Napa Valley, 2017 $15/$60 Chardonnay, Arcadian Clos Pepe, Sta. Rita Hills, 2012 $20/$80 RED Malbec, Tinto Negro, Uco Valley, 2017 $10/$40 Tempranillo, Baron de Ley Museum, Rioja, 2014 $11/$44 Vinho Tinto, Casa Ferreirinha Papa Figos, Douro, 2018 $12/$48 Bordeaux, Château Jalousie Beaulieu, Bordeaux Supérieur , 2016 $12/$48 Sangiovese, Moris Farms, Morellino di Scansano, 2017 $12/$48 GSM, Domaine de la Solitude, Côtes du Rhône, 2018 $13/$52 Barbera, Scarpetta, Monferrato, 2018 $13/$52 Pinot Noir, Drouhin LaForêt, Borgogne, 2018 $14/$56 Pinot Noir, Brick & Mortar, Anderson Valley, 2018 $14/$56 Cab Blend, The Pairing, Napa Valley, 2016 $15/$60 Cabernet Sauvignon, Mira, Napa Valley, 2011 $16/$64 Bordeaux, Ch.
    [Show full text]
  • Wine-List-5.19.18.Pdf
    SWIFT & SONS Wine by the Glass 2 − 3 Coravin Selections 3 Half Bottles & Large Format 4 Champagne & Sparkling Wine 5 Rosé 6 Riesling 6 Sauvignon Blanc 6 Chardonnay — North America 7 Chardonnay — Burgundy 8 Whites of Distinction 8 Pinot Noir — North America 9 − 10 Pinot Noir — Burgundy 10 − 11 Merlot, Cabernet Franc 12 Grenache & Blends 12 Syrah & Blends 13 Italian Reds 13 − 15 Spanish Reds 15 Cabernet Sauvignon & Blends — North America 16 − 17 Cabernet Sauvignon & Blends — Bordeaux 18 Zinfandel 19 Reds of Distinction 20 Dessert Bottles 20 Swift & Sons Birthday List 21 − 22 Spirits 23 − 24 This book was thoughtfully prepared by Phillip Walters, co-proprietor, and Marcello Cancelli, Wine Director. — 1 — WINES BY THE GLASS SPARKLING GLS BTL Montand, Brut, Jura, France NV $11 $55 Jaillance, Cuvée de L'Abbaye, Cremant Brut Rosé, Bordeaux, France NV $13 $65 Argyle, Brut, Willamette Valley, Oregon 2014 $16 $80 Taittinger, Brut La Française, Reims, Champagne NV $24 $120 Director's Choice: Couche, Brut, Biodynamic, Aube, Champagne NV $20 $100 Director's Note - Grower Champagne at its scintillating best!!! ROSÉ Domaine de La Janasse, Côtes du Rhone, Rhone Valley, France 2016 $11 $45 WHITE Rocca, Pinot Grigio, Veneto, Italy 2017 $11 $45 von Racknitz, Riesling Trocken, Nahe, Germany 2013 $12 $49 Jardin en Fleurs, Vouvray, Loire Valley, France 2015 $13 $53 Massey Dacta, Sauvignon Blanc, Marlborough, New Zealand 2016 $11 $45 Foucher-Lebrun, Sauvignon Blanc, Petit Le Mont, Loire Valley, France 2016 $12 $49 Borgo Conventi, Sauvignon Blanc, Collio, Italy
    [Show full text]
  • 2016 Like a Family Reunion, This Wine Brings Together the Members of One Single Line of Descent, and One Single Cistercian Terro
    BOURGOGNE PINOT NOIR “TERRES DE FAMILLE” 2016 Like a family reunion, this wine brings together the members of one single line of descent, and one single Cistercian terroir. The varietal – Pinot Noir – has been grown here for almost 700 years. One-third of the grapes comes from our vines on the Côte de Nuits, and two-thirds from the Côte de Beaune – divine proportions for a divine wine. HISTORY The aristocratic and sophisticated Pinot Noir grape gives the vines their blue blood, and is behind some of the most dazzling red wines ever made. Cited for the first time in 1375, the name has since then been inextricably linked to the history of Burgundy wine. The red wines made here from the Pinot Noir grape are the very the soul of their Burgundy birthplace. And it is here where they flourish best. The Pinot Noir grape is delicate and complex. It doesn’t grow as well anywhere else, and according to the wine writer Jancis Robinson, remains “jealously envied” on its home soil in Burgundy. Surface area : 4.6814 ha PLOTS LE TROUSSEAU Surface area: 0.1302 ha Plantation : 1959/60 LES CROTOTS Surface area: 0.1782 hectares Geographical location: Commune of Gilly-lès-Citeaux Aspect: South Planted: 1971/1972, 1972/1973, 1974/1975 Situation: This is the Pinot Noir grape with all its ardor and delicacy, its vitality and sensitivity, its authenticity, thanks to these plots in Gilly-lès-Cîteaux, a stone’s throw from Le Clos de Vougeot and our Vougeot vines, combined with a touch of rusticity from the Côte de Beaune.
    [Show full text]
  • Contents the Reds Began Their Malos Earlier
    A Nebuchadnezzar of Clos Blanc! IN THE CELLAR On 4 April, the Domaine de la Vougeraie SIX months’ ageing for THE 2012 vintage: bottled its first ever Nebuchadnezzar, THE WINES ARE hard at worK with the estate’s most emblematic referring to the time between the alcoholic and Ladu DOMAINE lettre DE LA VOUGERAIE wine – the monopole Vougeot Premier Cru malolactic fermentations, is very good for the wines N°43. SPRING 2013 Clos Blanc de Vougeot. and helps stabilize their color. ♦ This exceptional bottle contains the For the first time, we have been trying out a new equivalent of 20 75cl bottles of this method called “clickage”, particularly for those THE SPIRIT OF THE DOMAINE exceptional wine – some 15 liters (4 cuvées hit by hail in order to aerate them and dispel any hint of reduction. This involves pushing a little Dear Friends, gallons). air through the wines for a couple of minutes to ♦ Replanting evaporate the reduction aromas that mask the fruit. Winter is officially over, but an AT THE estate Everything is huge when it comes to this We still keep the lees because they nourish the wine early Easter with its traditional unusual container, starting with the weight and protect it against oxygen, which can be a real halo of cold has prolonged the of the bottle, which weighs a staggering threat and turn the wine to vinegar. season. Burgundy shivers, Now that the winter and the cold weather are – in 10.2 kilos (22.5 pounds) empty and an ♦ in need of sun but with no ♦ AGGEIN THE 2011s COMES theory! – behind us, it’s time for the second phase shortage of energy.
    [Show full text]
  • En CHIWAWA Margeaux Wine
    Table of Contents WINE BY THE GLASS . 4 CHAMPAGNE, SPARKLING WINES . 6 CHARDONNAY . 10 SAUVIGNON BLANC . 15 RIESLING . 17 CHENIN BLANC, MUSCADET . 20 PINOT GRIS, PINOT BLANC, GEWÜRZTRAMINER, SYLVANER . 21 OTHER AROMATIC WHITES . 22 ROSÉ . 23 PINOT NOIR . 25 GAMAY . 29 SYRAH, GRENACHE . 33 TEMPRANILLO . 38 NEBBIOLO, SANGIOVESE . 41 CABERNET SAUVIGNON . 45 MERLOT . 52 CABERNET FRANC, MALBEC, ZINFANDEL . 53 DESSERT WINES . 54 sommelier - ryan baldwin to complement our wine list, there is a $25 corkage fee per 750 ml, for the first 2 bottle each additional 750 ml thereafter is $50 Wine by the Glass CHAMPAGNE & SPARKLING JCB SPARKLING WINE #21, BOURGOGNE, FRANCE NV | 14 IRON HORSE SPARKLING WINE CUVÉE MICHAEL MINA, GREEN VALLEY OF RUSSIAN RIVER VALLEY, CA 2012 | 17 CHARTOGNE-TAILLET CHAMPAGNE BRUT SAINTE ANNE, FRANCE NV | 22 LARMANDIER-BERNIER CHAMPAGNE EXTRA BRUT LATITUDE, FRANCE NV | 27 MAS DE DAUMAS GASSAC ROSÉ FRIZANT, LANGUEDOC, FRANCE 2016 | 16 BILLECART-SALMON ROSÉ CHAMPAGNE BRUT, RANCE NV | 32 WHITE CHÂTEAU DUCASSE GRAVES BLANC, BORDEAUX, FRANCE 2015 | 11 DOMAINE DE LA PÉPIERE MUSCADET SÈVRE-ET-MAINE ‘CLISSON’, LOIRE VALLEY, FRANCE 2014 | 12 FRANCOIS VILLARD VIOGNIER, LES CONTOURS DE DEPONCINS, VIN DE FRANCE 2015 | 15 LEITZ RIESLING DRAGONSTONE, RHEINGAU, GERMANY 2015 | 12 PASCAL CLÉMENT CHARDONNAY, BOURGOGNE, FRANCE 2015 | 16 PATIENT COTTAT SANCERRE ANCIENNES VIGNES, LOIRE VALLEY, FRANCE 2015 | 16 PAUL BLANCK PINOT GRIS, ALSACE 2014 | 14 STAGLIN ‘SALUS’ CHARDONNAY, RUTHERFORD, CALIFORNIA 2014 | 19 ROSÉ JOLIE FOLLE MÉDITERRANÉE IGP,
    [Show full text]
  • The Wine List
    THE WINE LIST A CREATIVE PARNERSHIP WITH THE AMERICAN FISHERMAN & THE AMERICAN FARMER @ PARKERSAMERICAN Raise a Glass... (Wines by the Glass / Bottle) ORIN SWIFT Our Wines Are Preserved Through La Cruvinet Blank Stare 2016 Sauvignon Blanc, Russian River Valley, CA 28 / 111 Mannequin 2014 Chardonnay, Carneros and Sonoma Valley, CA 18 / 71 Abstract 2015 Grenache, Syrah, Petite Sirah Blend, Napa Sonoma, Mendocino, CA 25 / 99 Machete 2015 Petite Sirah, California 30 / 119 Palermo 2015 Cabernet Sauvignon, Napa Valley, CA 32 / 127 Papillon 2014 Bordeaux Blend, Napa Valley, CA 38 / 151 (Wines by the Glass) Our Wines Are Preserved Through Le Verre de Vin® Prosecco N.V. La Marca, Italy DOC (187 ml) 11 Cava N.V. Anna Codorniu, Blanc de Blancs Reserva, Catalonia, Spain (187 mL) 11 Champagne N.V. Pommery “POP”, Reims, France (187 mL) 16 Moscato D’Asti 2015 St. Supéry, Estate Bottled, Napa Valley, CA 13 Riesling 2015 Kungfu Girl by Charles Smith, Columbia Valley, WA (#45 OF WS TOP 100 2016) 9 2014 Dr. L by Loosen Bros., Mosel, Germany 11 2015 Emile Beyer “Tradition”, Alsace, France 14 Pinot Grigio 2015 Benvolio, Grave del Friuli, Italy DOC 7.5 Pinot Gris 2014 Archery Summit “Vireton”, Willamette Valley, OR 13 Sauvignon Blanc 2016 Hess “Shirtail Ranches”, North Coast, CA 9.5 2015 Wither Hills, Marlborough, New Zealand 10 Sancerre 2014 Domaine Reverdy Ducroux “Beau Roy”, Loire, France 14 Viognier 2016 Illahe, Willamette Valley, OR 13 Chardonnay 2014 True Myth “Paragon Vineyard”, Edna Valley, CA 9 2014 Cambria “Benchbreak”, Santa Maria Valley, CA 12 2015 St. Supéry, Napa Valley, CA (Unoaked) 13 Rosé 2015 Le Charmel, Côtes de Provence, France 9 N.V.
    [Show full text]
  • Rendezvous at La Maison Vougeot!
    SPRING / SUMMER 2017 - N°39 Rendezvous at LA MAISON VOUGEOT! RAYMOND VINEYARDS at 40 FORTANT the spirit of the south MOMMESSIN Domaines Beaujolais HENRI MAIRE in the pink unveiled John Legend HAUTE COUTURE on tour with 2017 show RAYMOND VINEYARDS BOUCHARD AÎNÉ & FILS LOUIS a tasting Bouillot’s under the oaks! new vintages All articles available on www.boisset.com and www.boissetfamilyestates.com CONTENTS NEWS Burgundy NEWS 3 Vinexpo 2017 SUMMER DAYS AT Raymond Vineyards turns 40 - a luxury anniversary event The Boisset-Gallo couple wins LA MAISON VOUGEOT the Robert Mondavi award With the arrival of the warm weather, la Maison in an intimate and original setting, including Crémant THE JURA P.4 Vougeot, Boisset’s cozy new tasting lounge created in de Bourgogne JCB by Jean-Charles Boisset, and the Domaines Henri Maire New graphics an old winemaker’s house, is hosting an after-work elegant wines of the Domaine de la Vougeraie and Crémant du Jura “Jurassic Brut” tasting every Thursday in May and June. This provides Jean-Claude Boisset, all served accompanied by an opportunity to discover the wines of Burgundy in some tempting treats of the day. BURGUNDY 5-11 J. MOREAU & FILS 5 Unoaked Chardonnay DOMAINE DE LA VOUGERAIE 6 Biodynamics in action JEAN-CLAUDE BOISSET 7 Less sulfur for more elegance ROPITEAU FRÈRES 8 The Meursault explorer BOUCHARD AÎNÉ & FILS 9 Wine, truffles & Burgundy mushrooms ANTONIN RODET 10 Estates and chateaus LOUIS BOUILLOT 11 Eminent & Grand Eminent Perle d’Or Rose 2014 Perle Rare 2014 THE BEAUJOLAIS 12 MOMMESSIN Grandes
    [Show full text]
  • English Grill at the BROWN HOTEL
    The English Grill At The BROWN HOTEL Official Urban Bourbon Trail Site CHAMPAGNE Champagne NON-VINTAGE Nicolas Feuillatte, Brut Blue Label 85 Tattinger, La Francaise Brut 105 Laurent Perrier, Brut 102 Veuve Clicquot, Brut 135 ROSE Korbel Brut Rose 38 Moet Chandon Grand Vintage Rose, 2012 175 PRESTIGE CUVEE Nicolas Feuillatte, Palmes d’Or, À Chouilly 1999 330 Veuve Clicquot, Ponsardin “La Grand Dame” Brut, Reims 2006 375 Dom Perignon, Cuvée, Epernay, 2009 425 Krug, Grande Cuvee Brut NV 400 Louis Roederer, “Crístal”, Reims 2005 600 SPARKLING La Marca, Prosecco 38 Veuve de Vernay, Brut, France 38 Rustico, Prosecco 45 Roederer Estate, Brut, Anderson Valley NV 55 WHITE WINE CHARDONNAY Flora Springs, Barrel Fermented, Napa 2013 85 Jordan, Russian River Valley 2017 68 Beringer Private Reserve, Napa 2013 125 Franciscan, California 2018 42 Patz and Hall Dutton Ranch, Sonoma 2016 85 Kosta Brown, One Sixteen, Russian River Valley 2015 125 Far Niente “Estate Bottled” Napa 2016 160 Nickel and Nickel, Truchard Vineyard, Napa 2017 105 Sonoma Cutrer “Russian River Ranches” Sonoma 2018 60 Pahlmeyer, Jayson, North Coast 2014 125 Shafer Red Shoulder Ranch, Napa 2016 139 Fel, Anderson Valley California 2014 75 Rombauer Vineyards, Carneros 2019 70 Laguna Ranch, Russian River Valley 2015 54 Domaine Drouhin Arthur, Dundee Hills OR 2015 85 Wente, Livermore Valley 2018 40 BURGUNDY Domaine Dujac, Morey-Saint-Denis Blanc, 2015 250 Latour, Corton Charlemagne, 2015 310 Domaine Bouchard, Beaune du Château, 1er, 2016 100 Joseph Drouhin, Puligny-Montrachet, 2013 175 Joseph Drouhin, Chassagne-Montrachet, 2014 175 Jean-Marc Brocard, Sainte Claire, Chablis, 2014 56 Domaine Louis Moreau, Petit Chabis, 2018 50 Bouchard, Meursault, Les Clous 1er, 2017 145 WHITE WINE SAUVIGNON BLANC USA Cliff Lede, Napa 2017 60 Robert Mondavi, Fume Blanc, Napa 2017 54 Duckhorn, Napa 2018 55 Selene, Napa 2013 65 OTHER Pezat, Bordeaux Blanc, France 2016 38 M.
    [Show full text]
  • Vougeot « Clos Du Prieuré » MONOPOLE White 2003
    Vougeot « Clos du Prieuré » MONOPOLE White 2003 Though Vougeot is best known for the highly reputed Clos de Vougeot, covering almost 51 hectares, the Premier Cru and Village appellations in the remaining 16.5 hectares should not be forgotten. Connoisseurs yearn for this wine, from vineyards in such a fabled position. HISTORY For the first 680 years of this vineyard’s history, it was tended by the monks of Cîteaux, who planted the Clos de Vougeot and the majority of the neighbouring plots at the start of the 12th century. The Clos du Prieuré, like the rest, was sold off at the end of the 18th century under the French Revolution. The Clos du Prieuré (priory enclosure) belonged to the Benedictine Priory of the Abbey of Saint- Germain-des-Prés in Paris, who owned land in the neighbouring parish of Gilly from the 11th century. As the Abbey of Cîteaux grew, conflicts with Saint-Germain-des-Prés were inevitable. In 1499 Jean de Cirey, Abbot of Cîteaux, after selling off part of the Abbey’s crockery, finally succeeded in paying off the debt to the Parisian Abbey, which was forced to accept some land near Melun in exchange for abandoning its rights at Gilly and Vougeot. OUR VINES Geographical situation: Vougeot is located in the Côte de Nuits, between Chambolle-Musigny and Vosne- Romanée, some twenty kilometres to the south of Dijon. The Clos du Prieuré name recalls the Priory, which used to own this land. The enclosure wall stands to this day, a rare occurrence in Burgundy. Located in the climat known as Le Village, it is separated from the neighbouring vines by a small track to the west and a stream to the East, the Vouge, which gave its name to the village and to our Domaine.
    [Show full text]
  • Table of Contents
    TABLE OF CONTENTS NORTH AMERICA 4 OREGON..........................................................................................64 CHILE..........................................................................................85 ARIZONA..........................................................................................4 CHARDONNAY..........................................................................................64 CABERNET..........................................................................................85 OTHER RED VARIETAL..........................................................................................4 OTHER WINE..........................................................................................65 CHARDONNAY..........................................................................................86 CALIFORNIA..........................................................................................4 PINOT GRIGIO..........................................................................................65 FORTIFIED..........................................................................................87 CABERNET..........................................................................................4 PINOT NOIR..........................................................................................66 MALBEC..........................................................................................87 CHARDONNAY..........................................................................................17
    [Show full text]
  • Effect of Biofilm Formation by Oenococcus Oeni on Malolactic Fermentation and Therelease of Aromatic Compounds in Wine
    Effect of Biofilm Formation by Oenococcus oenion Malolactic Fermentation and the Release of Aromatic Compounds in Wine Alexandre Bastard, Christian Coelho, Romain Briandet, Alexis Canette, Régis Gougeon, Hervé Alexandre, Jean Guzzo, Stéphanie Weidmann To cite this version: Alexandre Bastard, Christian Coelho, Romain Briandet, Alexis Canette, Régis Gougeon, et al.. Effect of Biofilm Formation by Oenococcus oeni on Malolactic Fermentation and theRelease of Aromatic Compounds in Wine. Frontiers in Microbiology, Frontiers Media, 2016, 7 (613), 10.3389/fmicb.2016.00613. hal-01482143 HAL Id: hal-01482143 https://hal-univ-bourgogne.archives-ouvertes.fr/hal-01482143 Submitted on 27 May 2020 HAL is a multi-disciplinary open access L’archive ouverte pluridisciplinaire HAL, est archive for the deposit and dissemination of sci- destinée au dépôt et à la diffusion de documents entific research documents, whether they are pub- scientifiques de niveau recherche, publiés ou non, lished or not. The documents may come from émanant des établissements d’enseignement et de teaching and research institutions in France or recherche français ou étrangers, des laboratoires abroad, or from public or private research centers. publics ou privés. fmicb-07-00613 April 25, 2016 Time: 11:49 # 1 ORIGINAL RESEARCH published: 27 April 2016 doi: 10.3389/fmicb.2016.00613 Effect of Biofilm Formation by Oenococcus oeni on Malolactic Fermentation and the Release of Aromatic Compounds in Wine Alexandre Bastard1, Christian Coelho2, Romain Briandet3, Alexis Canette3, Régis Gougeon2, Hervé Alexandre1, Jean Guzzo1 and Stéphanie Weidmann1* 1 UMR A PAM Université Bourgogne Franche-Comté – AgroSup Dijon – Equipe Vin, Aliment, Microbiologie, Dijon, France, 2 UMR A PAM Université Bourgogne Franche-Comté – AgroSup Dijon – Equipe Procédés Alimentaires et Physico-Chimie, Dijon, France, 3 Micalis Institute, INRA, AgroParisTech, Université Paris-Saclay, Jouy-en-Josas, France The winemaking process involves the alcoholic fermentation of must, often followed by malolactic fermentation (MLF).
    [Show full text]