The Rind Cheese. Wine. Beer.

EFFERVESCENT & BUBBLY Glass Bottle Sparkling Rose Sec, Pol Clement, France, NV 10 35 Cava Brut, Mont Marcal, Reserva, Spain, 2014 10 35 Moscato d’Asti, Saracco, Italy, 2015 10 35

ROSE Luke’s Selection Mengler Family Wines, Russian River Valley, 11 38

CRISP WHITES Pinot Grigio, Caterina Zardini, Venezia, Italy, 2015 9 31 Sauvignon Blanc, Seven Terraces, Marlborough, New Zealand, 2017 10 35

PLAYFUL & UNIQUE WHITES Vermentino Toscano, Solosole, Poggio al Tesoro, Italy, 2016 9 31 Albarino, Legado del Conde, Morgadio Winery, Rias Baixas, Spain, ’16 9.5 33

SUBSTANTIAL & DECADENT WHITES Grenache Blanc, Tangent, Paragon Vineyards, Edna Valley, CA, 2013 10 35 Chardonnay, Venture Wines, Russian River Valley, 2013 14 49

SMOOTH & CASUAL REDS Pinot Noir, Planet Oregon Wines, Oregon, 2016 13 46 Sangiovese, Cantina Crociani, Montepulciano, Italy, 2015 10 35 Bordeaux Superieur, Chateau Saint Julian, France, 2014 11 38

FLIRTATIOUS REDS Bonarda-Malbec, Llama, Belasco de Baquedano Winery, Mendoza, Argentina, ’14 9 31 Red Blend, Rabble Red, Rabble Wine Company, Paso Robles, CA, 2015 10 35 Negroamaro, Notarpanaro, Taurino Cantini, Salento, Italy, 2010 12.5 44

KNIFE & FORK REDS Tempranillo, “6 Meses,” Vina Magna, Ribera del Duero, Spain, 2015 12 42 Cabernet Sauvignon, Lucas & Lewellen, Santa Ynez, Santa Barbara Co., ’15 13 46

LIQUID DESSERTS WHO LOVE CHEESE Late Harvest Sauvignon Blanc, La Playa, Chile, 2011 5 (2 oz) Ruby Port, Six Grapes Reserve, Special River Quintas, Graham’s, Portugal 9 (2 oz) Tawny Port 10 year, Graham’s, Portugal 5 (2 oz)

The Rind Cheese. Wine. Beer. 6 Rotating Taps – Please ask your server as we rotate frequently  $AQ

BOTTLED

Non-Alcoholic Weissbier, Erdinger Weissbrau, Germany 5

Hobo Pilsner, Dust Bowl Brewing Co., Turlock, CA 6

Kolsch, Sactown Union Brewery, Sacramento, CA 5

Wit, St. Bernardus, Watou, Belgium 9

Amber Ale, Chronic, Pizza Port Brewing, Carlsbad, CA 6

Hawaiian Pale Ale, HPA, Mucho Aloha Brewing Co., San Diego, CA 5

Hefe Weissbier, Weihenstephaner, Bavarian Style, Germany 5

Radler Lager, Grapefruit & Blood Orange, T.W. Pitchers’ Brewing Co., SF, CA 5

Saison, Jack Rabbit Brewing Co., West Sacramento, CA 7

IPA, Panic, Track 7 Brewing Co., Sacramento, CA 5

Blood Orange IPA, Bloodline, Flying Dog Brewery, Frederick, MD 6

Icelandic Toasted Porter, Einstok Olgero, Iceland 6

Imperial Stout, Chocolate Sombrero, Clown Shoes, Ipswitch, MA 6

Belgian Dubbel, Stash Brewing Co., Garden Valley, CA 9

Belgian Strong Ale, Kwak, Brouwerij Bosteels, Belgium 9

Rotating Cider, 2 Towns Cider, Corvallis, OR AQ

Blackberry Sangria Cider, Common Cider, Auburn, CA 6

OutCider, 2 Towns Cider, Corvallis, OR 5

Cherry Fruit Beer, Kasteel Rouge, Brouwerij Van Honsebrouck, Belgium 8

Quad, ABT 12, St. Bernardus, Watou, Belgium 8

Flemish Red, Cuvee des Jacobins, Brouwerij Omer, Belgium 9

Rotating Sour, Almanac Brewing Co., San Jose, CA AQ

Flemish Red, Red Poppy, Lost Abbey, San Marcos, CA (375 ml) 21

May 25, 2018