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Sago Recipe Brochure Sago Recipe Brochure NS Traders Vikram Trading Company Dealers in : Sago & Sago products, Tapioca Starch Reg Office : 2/221, Earipudur, A.N.Mangalam(PO), Salem, Tamil Nadu, India 636 106 Ph : 9443251559 Website : https://www.indiamart.com/ns-traders-salem/ 1 Contents Pg no • Preface……………………………………………………………………………………………………..3 • Our Recognitions………………………………………………………………………………………4 • Our Products…………………………………………………………………………………………….5-7 • Online Enquiry…………………………………………………………………………………………..8 • Contact info………………………………………………………………………………………………9 • Recipes bulletin………………………………………………………………………………………...10 • Recipes……………………………………………………………………………………………………..12 2 Preface Sago, a high carbohydrate rich food, is derived from tapioca tubers (cassava).Since 1976 our company has been manufacturing high quality, chemical free and good sponge sago in a well hygenic and well equipped manner. Our registered trademark products GOLDEN BELL and SANTHOSH has been established as one of the most trusted brands of sago in most of the states all over India and has earned its hallmarks of finest quality and trust worthiness. We provide valued products at reasonable rates and have gained the trust and support of many suppliers and many many end customers. Our research team has meticulously prepared various dishes of sago of which each one of them is unique in taste and is extracted from the indigenous recipes all over India starting from Maharastra’s special spicy Kichadi to Tamilnadu’s sweet payasam with explained ingredients and easy methods of preparation. So grab our sago and serve a delicious meal. BON APPETITE !! N.SUBRAMANIAN Proprietor N.S Traders Vikram Trading company 3 Our Recognitions • FSSAI (Food Safety and Standards Authority of India) • ISO 9001:2008 QMS (International Organization for Standardization for Quality Management System) • ISO 22000:2005 FSMS (International Organization for Standardization for Food Safety Management System) • APEDA (Agricultural and Processed Food Products Export Development Authority) • MSME (Ministry of Micro, Small & Medium Enterprises) ©NS TRADERS 4 VIKRAM TRADING COMPANY Ph:9443251559 Our Products •Brand - GOLDEN BELL •Brand - SANTHOSH •Brand – NS GOLD •Specs – Registered Trademark® •Specs – Registered Trademark® •Specs – Trademark™ •Packing – 30 kg •Packing – 30 kg •Packing – 30 kg Metalised Bag Metalised Bag Double Laminated Double Laminated ©NS TRADERS 5 VIKRAM TRADING COMPANY Ph:9443251559 Our Products •Brand – NS NAMKEEN NYLON •Brand – MANPASAND SAGO •Specs – Trademark™ •Specs – Trademark™ •Packing – 30 kg •Packing – 30 kg ©NS TRADERS 6 VIKRAM TRADING COMPANY Ph:9443251559 Our Products •Brand - GOLDEN BELL •Brand - GOLDEN BELL •Specs – Registered Trademark® •Specs – Registered Trademark® •Packing – 1 kg •Packing – 500 g Amazon (1kg) : https://www.amazon.in/gp/product/B08MCJ1QFC/ref=cx_skuctr_share?smid=ABISWUU7DGUNV ©NS TRADERS 7 VIKRAM TRADING COMPANY Ph:9443251559 Online Enquiry • India mart : https://www.indiamart.com/ns-traders-salem/ • Justdial : https://www.justdial.com/Salem/NS-Traders-And-Vikram- Trading-Company-Suramangalam • Amazon : https://www.amazon.in/sp?_encoding=UTF8&asin=&isAmazonFulfille d=&isCBA=&marketplaceID=A21TJRUUN4KGV&orderID=&protocol=cu rrent&seller=ABISWUU7DGUNV&sshmPath= • You tube : https://youtu.be/_KswamNpp3w/ • Facebook : https://www.facebook.com/search/top?q=Vikram%20Trading%20Co mpany/ • Instagram : https://www.instagram.com/vikramtradingcompany/ ©NS TRADERS 8 VIKRAM TRADING COMPANY Ph:9443251559 Contact Info Phone no : 9443251559 7339538796 8072904573 Email Id : [email protected] [email protected] Address : Vikram Trading Company, 2/221,Earipudur, A.N.Mangalam (PO), kaipatti (VIA), Salem, Tamilnadu, India. PIN : 636106 N.S. Traders, 211,Narasimman Road, Shevapet, Salem, Tamilnadu, India. PIN : 636002 ©NS TRADERS 9 VIKRAM TRADING COMPANY Ph:9443251559 Contents Pg no • Sago kathli…………………………………………………………………………………………..9 • Sago Payasam……………………………………………………………………………………...11 • Sago Laddu………………………………………………………………………………………….13 • Sago Kesari………………………………………………………………………………………….15 • Sago Fruit Pongal………………………………………………………………………………...17 • South Indian Kichadi…………………………………………………………………………...19 • Sago Kozhukatta ………………………………………………………………………………...21 • Sago Rings……………………………………………………………………………………………23 • Sago Murruku………………………………………………………………………………………25 ©NS TRADERS 10 VIKRAM TRADING COMPANY Ph:9443251559 Contents Pg no • Sago Uthappam…………………………………………………………………………………….27 • Sago Idli……………………………………………………………………………………………….29 • Sago Briyani…………………………………………………………………………………………31 • Sago Pakoda…………………………………………………………………………………………33 • Sago Puttu……………………………………………………………………………………………35 • Sago Pulao……………………………………………………………………………………………37 • Sago Salad……………………………………………………………………………………………39 • Sago Vada…………………………………………………………………………………………….41 • Sago Mix………………………………………………………………………………………………43 ©NS TRADERS 11 VIKRAM TRADING COMPANY Ph:9443251559 Sago kathli Requirements Sago – 1 cup Milk – 4 cups Sugar – 12 cups Cocoa powder – 2 spoons Milk powder – 3 spoons ©NS TRADERS 12 VIKRAM TRADING COMPANY Ph:9443251559 Sago Kathli - Description • Pour milk in the oven and when the milk comes to a boil , add the sago. • When sago is fried add sugar, cocoa powder, milk powder and stir well. • Pour the mixture into a ghee coated plate and allow to cool. • Cut the cake in the desired shape and decorate with silver paper. ©NS TRADERS 13 VIKRAM TRADING COMPANY Ph:9443251559 Sago Payasam Requirements Sago – 50 g Milk – 1 liter Sugar – as needed Pistachios – finely chopped Almonds – finely chopped Cardamom – 4 Saffron – 4/5 ©NS TRADERS 14 VIKRAM TRADING COMPANY Ph:9443251559 Sago Payasam - Description • Wash the sago and soak it for 1 hour. • Put the sago in the milk and cook for 15 minutes on medium heat. • Mix sugar , pistachios , almonds and cardamom powder well and remove from the oven. • The sago pudding is then ready to serve both hot and cold. ©NS TRADERS 15 VIKRAM TRADING COMPANY Ph:9443251559 Sago Laddu Requirements Sago – 1 cup Sugar – 1 cup Cashews – 1 cup Cardamom – slightly Ghee – required ©NS TRADERS 16 VIKRAM TRADING COMPANY Ph:9443251559 Sago Laddu - Description • Fry the sago and add powdered sugar. • After the sago cools down , grind the powder in a mixer. • Heat ghee in a frying pan. • When it is hot enough , add cashews and fry them. • Add the sugar mixture to it. Mix well and add cardamom to it. • Take the stuff and round it to the desired shape. ©NS TRADERS 17 VIKRAM TRADING COMPANY Ph:9443251559 Sago Kesari Requirements Sago Nylon – ½ cup Water – 1 cup Sugar – ¼ cup Ghee – 2 tea spoon Cardamom powder – 1 pinch Saffron powder – 2 pinch Cashew - 8 ©NS TRADERS 18 VIKRAM TRADING COMPANY Ph:9443251559 Sago Kesari - Description • Wash the sago well and clean. • Soak it in hot water for ½ hrs. • Then boil the sago for ½ hrs • Add saffron powder and sugar to it and heat till the sugar dissolves. • Then finally add roasted cashews , ghee ; stir it and serve well. ©NS TRADERS 19 VIKRAM TRADING COMPANY Ph:9443251559 Sago Fruit Pongal Requirements Sago – 2 cups Sugar – 1 cup Raw rice – 1 cup Moong dhall – ½ cup Jaggery – ½ cup Pineapple juice – 1 cup Coconut milk – ½ cup Cashews – 10 Black grapes – 50 g Seedles grapes – 50 g Cardamom – 2 g Ghee – 50 ml Saffron powder – 1 pinch ©NS TRADERS 20 VIKRAM TRADING COMPANY Ph:9443251559 Sago Fruit Pongal - Description • Soak the sago for half an hour , add the rice, lentils, leave for two whistles in the cooker. • Then mix jaggery and cardamom and stir it. • Then add pineapple juice, roasted cashews, grapes and cardamom to it. • Finally garnish with black and seedless grapes. ©NS TRADERS 21 VIKRAM TRADING COMPANY Ph:9443251559 South Indian Kichadi Requirements Sago – ¼ kg Lentils – 100 g Green chilles – 7 Peanuts – 1 table spoon Lemon – 1 Grated coconut -2 tablespoon Salt – required amount Mustard – ½ table spoon Chopped corriander leaves ©NS TRADERS 22 VIKRAM TRADING COMPANY Ph:9443251559 South Indian Kichadi- Description • Soak 1 cup of nylon sago in two cup of water for 2 hours. • Seperately boil and drain the lentils. • Fry mustards , dhall ,chilles in a vessel and add the sago and mix well until gold roasted colour is seen. • Then add the lentils and finally top it with corriander , grated coconut , required amount of salt , and drops of lemon juice and serve well. ©NS TRADERS 23 VIKRAM TRADING COMPANY Ph:9443251559 Sago Kozhukatta Requirements Sago Coconut Sugar Cardamom Cashew Salt – as required Water – as required ©NS TRADERS 24 VIKRAM TRADING COMPANY Ph:9443251559 Sago Kozlukatta - Description • Fry the sago in the vessel and grind it finely. • Add little water and pinch of salt to it and knead. • Coconut filling : fry cashew in a vessel and add coconut gravel ,sugar and mix thorougly. Top the filling with cardamom sprinkles. • Then make the dough like a pudding,put the filling in it , fold it and steam it for 7 minutes and take out when it cools down. ©NS TRADERS 25 VIKRAM TRADING COMPANY Ph:9443251559 Sago Rings Requirements Sago – 1 ¼ cups Grounded green chillies –25g Aesafotida – little Fermented curd - 2 cups Salt – required amount Curry leaves – chopped Corriander leaves - chopped ©NS TRADERS 26 VIKRAM TRADING COMPANY Ph:9443251559 Sago Rings- Description • Soak ¼ th the sago for the first four hours. Another 1 cup of sago is fried and powdered. • In a frying pan, pour oil, add mustard, green chilli paste and pour the curd. • When the curd boils, add sago flour and rice flour and knead it. • Add chopped coriander leaves and curry leaves to the dough.add lemon juice if needed.
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