Solvay® Sodium Bicarbonate
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Solvay® sodium bicarbonate A thousand opportunities to serve you www.solvay.com A thousand opportunities to serve you In 1863, Ernest Solvay discovered a new process for manufacturing sodium carbonate using sea salt, ammonia and carbonic acid. This process produced a sodium bicarbonate of high purity, which is used today in many fields: food, detergents, health and remediation. Over time, the group has grown and now Solvay, with a presence in 55 countries on five continents, is the world leader in sodium carbonate and bicarbonate with manufacturing plants in the United States and Europe. Throughout this brochure, you will discover the amazing properties of Solvay bicarbonate and the numerous services this miraculous product can offer you every day. Happy reading! Solvay® sodium bicarbonate sodium bicarbonate Solvay® 2 A thousand opportunities to serve you WHY THIS GUIDE? A NATURAL BUFFER From food to detergent, Solvay ® BICAR® is a so-called “buffer” – that sodium bicarbonate or BICAR ® is an means a substance that stabilises a all-purpose product with a thousand solution’s pH level at around 8,1. This uses. important characteristic allows BICAR® In this brochure, you will find the most to be used in many applications: for common uses, dosages and advice that instance, to diminish acidity in the will provide users with a simple, natural stomach, thus avoiding acidosis, to and effective practical help, for some prevent pipeline corrosion, to neutralise everyday situations. the venom of many insects (for example, mosquitoes), but also against WHAT IS THE COMPOSITION OF acid fat residues. BICAR ®? A WATER SOFTENER It contains only sodium bicarbonate, a white and extremely pure product. The temporary hardness of water is It is biodegradable and environmental determined by the quantity of calcium friendly; it can be found in nature and and magnesium ions that are present plays a fundamental role in the human in water. Water hardness can be noticed body. Its purity is a guarantee of its easily by testing its capacity to rinse quality! soap and cook vegetables. When BICAR® is dissolved in water, the WHICH ARE THE PROPERTIES calcium ions don’t separate into lime THAT MAKE IT SO EFFICIENT? (calcium carbonate), thus avoiding lime deposits. In this way, the use of soap It has a very particular molecular and detergent can be reduced structure. It is thanks to this structure and its numerous properties that BICAR® is a human and environmental friendly product. What is BICAR®? 3 A RAISING AGENT A SLIGHTLY ABRASIVE PRODUCT The raising ability of BICAR® is strictly BICAR® is water-soluble. When in linked to two other characteristics: contact with water, its crystals dissolve • If BICAR® is added to an acid before damaging the contact surfaces. substance (e.g. milk, vinegar, lemon Therefore, stained and dirty surfaces juice) it reacts by releasing CO2 (carbon can be cleaned in a delicate way, dioxide). without being scratched. •O C 2 is also released when Solvay® sodium bicarbonate is heated up to a QUALITY CERTIFICATES temperature of over 70° C. Solvay plants have obtained ISO 9001, The tiny CO2 bubbles, produced by the 18001, 14001 and 22000 certificates temperature, are incorporated into the (for products intended for human elastic proteins contained in the flour alimentation) by applying these (the gluten) and cause the pastry to management systems during the rise, producing soft cakes and biscuits. manufacture of sodium bicarbonate. Eventually, the CO2 will disappear from These quality certificates guarantee the pastry, leaving thousands of little the company’s professionalism and holes. Thanks to this property, BICAR® can consumer-oriented interest. be used not only for industrial purposes such as the preparation of pastries and “FOOD CHEMICALS CODEX” effervescent powders, but also at home in CONFORMITY CERTIFICATE the preparation of many recipes. Solvay, by carrying out continuous AN EFFICIENT ODOUR ABSORBER and in-depth research on its products, guarantees that Solvay® sodium Acid or basic substances produce many bicarbonate complies with the current unpleasant odours. Being a buffer, F.C.C. rules and demands (Food Solvay® sodium bicarbonate reacts not Chemical Codex), in the food sector. only to prevent the development of such acids or bases, but also helps to remove odours that are present in the air, in confined spaces or are produced by the human body. What is BICAR®? BICAR®, unlike other products on the market, neutralises and eliminates odours, rather than masking them. 4 CHEMICAL FORMULA OF PROPERTIES SODIUM BICARBONATE • Releases CO2 if heated or if in NaHCO3. contact with acids • Buffer substance: it stabilises SYNONYMS its pH even when added to small • Sodium acid carbonate quantities of acids or strong bases. • Acid monosodium salt • Eliminates unpleasant odours by • Sodium hydrocarbonate neutralising the acids produced by • Baking soda bacteria • Vichy salt DAILY USE CHARACTERISTICS • Helps to eliminate impurities when • Soluble in water washing fruit and vegetables • Slightly soluble in alcohol • Cleans surfaces without scratching • Slightly abrasive • Absorbs and neutralises unpleasant • Fungistatic odours • Slight alkaline taste • Very useful in cooking • Non-flammable • Can be used as a leavening agent • Refreshes the colours of your rugs and fitted carpets • Helps eliminate signs of fatigue. What is BICAR®? 5 BICAR® & the kitchen 6 IDEAL TO EASILY WASH AND IDEAL FOR CLEANING POTS AND CLEAN: PANS • Fruit and vegetables Solvay® sodium bicarbonate is very • Saucepans, kitchenware and cutlery delicate and at the same time slightly • Delicate surfaces without scratching abrasive. These properties make BICAR® an essential and efficient In order to eliminate impurities, wax product to help you clean your pots and and other possible residues, do not pans, and to help them regain their forget to wash your fruit and vegetables lustre. An ecological and extremely with water and Solvay® sodium economical solution against stains and bicarbonate before consumption. odours in your kitchen! DIRECTIONS FOR USE: • Wash your leaf vegetables • To easily remove burned food (lettuce, endive, spinach, etc.) or residues from your frying pans and soft-skinned fruit (strawberries, cooking pots, put some BICAR® cherries, grapes, etc.) with a directly on the pan or pot and pour solution made of 1 tablespoon (25g) some hot water on it. Leave it to of BICAR® to each litre of water, soak for at least 15 minutes, rinse and leave them to soak for at least and wash. 10 minutes. Then rinse them under • In case of larger food residues: running tap water. sprinkle some BICAR® on a damp You will notice that, after a few sponge and scrub gently. Then rinse minutes, the water will become and wash. “cloudy” which indicates that the • You can also fill the pot or dish with product is efficient. water and 2 tablespoons of BICAR® • To wash non-leafy vegetables (50 g) and boil for about 5 minutes. (tomatoes, fennel, courgettes...) or After cooling, scrub the residues fruit with a harder skin (peaches, with a sponge or a wooden spoon. apricots...), prepare a mixture of Then wash and rinse. BICAR® and water (1 part of water with 3 parts of powder) and rub it directly onto the fruit or vegetables with a sponge or with your hands. Then rinse under running tap water. BICAR® & the kitchen 7 CLEAN YOUR SINK WITHOUT SODIUM BICARBONATE AND THE SCRATCHING IT DISHES Unlike the powders present in some As BICAR® is an all- purpose cleaner, other cleaning products, Solvay® it can also be added to your usual sodium bicarbonate crystals are water- washing-up liquid to clean your dishes soluble and therefore not abrasive. Your most efficiently and to eliminate sink can be safely cleaned every day odours; BICAR® is able to neutralise without being scratched! the acids and bases of food residues responsible for bad smells. • To eliminate food residues or to restore a shiny look to the kitchen • To eliminate food residues and sink or stainless steel sink, prepare to neutralise odours, add 2 a mixture of some water and tablespoons (50 g) of BICAR® to BICAR® (1 part of water per 3 parts your washing-up water, or use a of product), and scour the surface mixture of the product directly on with a sponge. Then rinse and rub a damp sponge (1 part of water per dry with a soft cloth. 3 parts of BICAR®); rub your dishes • If you want to avoid unpleasant and chopping boards and rinse well. odours in your kitchen, keep a small Is there anything better than an open box of BICAR® under your sink alimentary quality product that can and replace it every 3 months. be safely used to clean surfaces that come into daily contact with food? Definitely not! Efficient for cleaning dishes, Besides, BICAR® is also very cutlery and chopping boards. delicate for your hands. BICAR® & the kitchen 8 EFFICIENT FOR CLEANING YOUR THE REFRIGERATOR AND THE COOKING HOB FREEZER … and all other surfaces in the kitchen and domestic equipment. • To clean the refrigerator and the freezer and to avoid odours, • To remove food residues and grease prepare a mixture of 2 tablespoons stains on your cooking-hob or to (50 g) of BICAR® and 1 litre of water eliminate onion or garlic odour, just and clean inside with a sponge. sprinkle some BICAR® directly on Afterwards, just rinse and wipe a damp sponge, clean the surface with a clean dry cloth. and then rinse. • You can also leave plastic • To clean the surface of the oven, containers to soak for about half the microwave, the barbecue grill an hour in a solution of BICAR® and and other household appliances, warm water. add 2 tablespoons of BICAR® to 1 • To remove stains, food residues or litre of water (50 g per litre) and mould, clean the refrigerator and rub gently with a sponge (it will be freezer with a damp sponge or easier to clean the oven if it is still cloth and a mixture of 3 parts of warm).