RESEARCH ARTICLE Intracellular calcium leak lowers glucose storage in human muscle, promoting hyperglycemia and diabetes Eshwar R Tammineni1, Natalia Kraeva2,3, Lourdes Figueroa1, Carlo Manno1, Carlos A Ibarra2,3, Amira Klip4, Sheila Riazi2,3, Eduardo Rios1* 1Department of Physiology and Biophysics, Rush University Medical Center, Chicago, United States; 2Malignant Hyperthermia Investigation Unit (MHIU) of the University Health Network (Canada), Toronto, Canada; 3Department of Anaesthesia & Pain Management, Toronto General Hospital, UHN, University of Toronto, Toronto, Canada; 4Cell Biology Program, The Hospital for Sick Children, Toronto, Canada Abstract Most glucose is processed in muscle, for energy or glycogen stores. Malignant 2+ Hyperthermia Susceptibility (MHS) exemplifies muscle conditions that increase [Ca ]cytosol. 42% of MHS patients have hyperglycemia. We show that phosphorylated glycogen phosphorylase (GPa), glycogen synthase (GSa) – respectively activated and inactivated by phosphorylation – and their Ca2+-dependent kinase (PhK), are elevated in microsomal extracts from MHS patients’ muscle. 2+ Glycogen and glucose transporter GLUT4 are decreased. [Ca ]cytosol, increased to MHS levels, promoted GP phosphorylation. Imaging at ~100 nm resolution located GPa at sarcoplasmic reticulum (SR) junctional cisternae, and apo-GP at Z disk. MHS muscle therefore has a wide-ranging 2+ alteration in glucose metabolism: high [Ca ]cytosol activates PhK, which inhibits GS, activates GP and moves it toward the SR, favoring glycogenolysis. The alterations probably cause these patients’ hyperglycemia. For basic studies, MHS emerges as a variable stressor, which forces glucose pathways from the normal to the diseased range, thereby exposing novel metabolic links. *For correspondence:
[email protected] Competing interests: The Introduction authors declare that no Skeletal muscle is the major processing site for dietary glucose, consuming it at a high rate during competing interests exist.