Fresh-Water Fish Diseases in West Bengal, India
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Fish Health Quick Guide
Fish Health Quick Guide Table of contents 1 Fish health ......................................................................................................................................... 1 2 Category 2 (Notifiable) ...................................................................................................................... 1 2.1 Cestodes (Tape worms) ................................................................................................................ 1 2.2 Nematodes (Round worms) .......................................................................................................... 1 2.3 Ergasilus briani .............................................................................................................................. 1 2.4 Ergasilus sieboldi (Gill maggot) .................................................................................................... 2 2.5 Thorny headed worm (Acanthocephalans) ................................................................................... 2 2.6 Gyrodactylus .................................................................................................................................. 2 3 Common FW external Parasites. ...................................................................................................... 3 3.1 Costia (Icthyobodo necatrix). ........................................................................................................ 3 3.2 Trichodina. .................................................................................................................................... -
Scholars Academic Journal of Biosciences
Scholars Academic Journal of Biosciences Abbreviated Key Title: Sch Acad J Biosci ISSN 2347-9515 (Print) | ISSN 2321-6883 (Online) Zoology Journal homepage: https://saspublishers.com A Comprehensive Review on the Prevalence and Dissemination of Some Bacterial Diseases in Ornamental Fishes and Their Preventive Measures Arnab Chatterjee1#, Sucharita Ghosh2#, Ritwick Bhattacharya1#, Soumendranath Chatterjee2, Nimai Chandra Saha1* 1Fishery and Ecotoxicology Research Laboratory (Vice-Chancellor’s Research Group), Department of Zoology, the University of Burdwan, Burdwan 713104, West Bengal, India 2Parasitology & Microbiology Research Laboratory, Department of Zoology, the University of Burdwan, Burdwan, West Bengal, India #Authors contributed equally DOI: 10.36347/sajb.2020.v08i11.005 | Received: 06.11.2020 | Accepted: 17.11.2020 | Published: 20.11.2020 *Corresponding author: Nimai Chandra Saha Abstract Review Article As a consequential sector within the fisheries segment, ornamental fisheries have become a billion-dollar industry. At current, it is estimated that the aquarium industry is worth about 15 billion dollars. In ornamental aquaculture and aquarium keeping, the incidence of diseases is the main quandary that emerges during culture and deplorably affects the profitability of the ventures. Diseases are caused by viruses, protozoa, bacteria, fungi, and parasites under profound culture conditions, and the likelihood of stress elevates in an immensely colossal portion of the stock. Of these, the most paramount causes of sudden fish death are infectious and bacterial diseases. Nowadays, veterinary antibiotic treatment of contaminated fish is being applied in most of the States of India. Disease obviation is often less costly than treating disease outbreaks when it is subsisting. Adopting and implementing a health management strategy would not assure a disease-free facility that ultimately leads to considerably decremented chances of dissemination of diseases. -
My Fish Are Dying!
My Fish Are Dying! Billy J. Higginbotham Todd D. Sink Professor & Extension Wildlife & Assistant Professor & Extension Fisheries Specialist Fisheries Specialist Fisheries biologists and county Extension agents will hear these words countless times throughout the year, especially during the summer months. As a general rule, small ponds intensively managed for catfish are the most susceptible to die-off problems. Other common scenarios for summer die-off problems are ponds with large quantities of aquatic vegetation, ponds that are heavily or frequently fed with commercial fish diets, ponds that were stocked heavily or excessively and biomass now exceeds carrying capacity, or ponds that experience phytoplankton die-offs caused by a multitude of different reasons. How do you determine the cause of a fish die- off? In most cases, asking the right questions will lead you to the cause or causes. Here are the questions I ask and the assessments made based on answers received to help a frantic pond owner: 1) When did the fish start dying and for how long have they been dying? The reason for this question is to determine if there is acute (very rapid) or chronic (slow and prolonged) mortality. The rate of fish mortality helps provide clues as to the cause. Oxygen depletions are typically acute mortality events in which the fish die quickly, within a few to several Solutions hours, and then the mortality ends. Chronic mortality spanning several days or even weeks is typically associated with disease or parasite issues where portions of the fish population die over prolonged periods. Exposure to lethal concentrations of pesticides or herbicides can cause either acute or chronic mortality, dependent upon the dose of the chemical the Aggie Extension fish were exposed to, although mortality tends to be more acute as toxic pesticides tend to dilute and degrade quickly in the aquatic environment by simple dilution, oxidation, microbial deterioration, or UV exposure. -
Common Conditions in Freshwater Aquarium Fish Fish Are the Largest and Most Species-Rich Group of Vertebrates, Numbering 60,229 Species and Subspecies
WILDLIFE and EXOTICS | FISH ONLINE EDITION Common conditions in freshwater aquarium fish Fish are the largest and most species-rich group of vertebrates, numbering 60,229 species and subspecies. Given there is such a plethora of species, fish have adapted to a wide range of aquatic environments – from the oceans to desert puddles, and from deep-sea hydrothermal vents to glacial mountain lakes and streams (Weber, Sonya Miles 2013). This article focuses on cold and tropical freshwater fish that are kept as pets. BVSc CertAVP(ZM) MRCVS Sonya qualified from Bristol In this author’s experience, University in 2013. After there are a large variety of beginning her professional pathogens that can affect career in small animal practice, freshwater fish. Stress she now works at Highcroft and subsequent immune Exotic Vets where she sees a suppression – invariably wide variety of species. She caused by poor water has a special interest in reptile quality – often underpin the medicine and surgery, but enjoys pathogenesis of many of all aspects of being an exotic these ubiquitous organisms. species veterinary surgeon. Underlying causes should, therefore, always be Sonya runs North Somerset investigated and corrected Reptile Rescue in her spare time. (Roberts et al, 2009; Roberts- Sweeney, 2016). Unlike mammalian patients, Figure 1. A blood sample being taken from the caudal vein in a fish. samples taken for culture and sensitivity testing in freshwater to cause infections and, as ensuring that the head is also fish should be cultured at such, first-choice antibiotics removed and the remaining room temperature (22°- should target them (Roberts- wound treated with a 25°C). -
Fisheries Special/Management Report 08
llBRARY INSTITUTE FOR FIS"· -��rs �ESEARCH University Museums Annex • Ann Arbor, Michigan 48104 •nuuu.uJt orr---- c om mon DISEASES. PARASITES.AnD AnomALIES OF ffilCHIGAn FISHES ■ ■ •• ■ ■ ■ •••••• ■• ■• ••••••• ■ ••• -••••• -----•• ■ ■ •• ■ ■ •••• ■ •••• ■• ■ ••••.• •• ■ ■ ■ ■• ■ •• ■ •••• ■ ■•• ••••••••••••••• ■• - Michigan Department Of Natural Resources • FIS• h er1es. · D ••IYISIOn• .. � .. ... .- .... ... MICHIGAN DEPARTMENT OF NATURAL RESOURCES INTEROFFICE COMMUNICATION Lake St. Clair Great Lakes Stati.on 33135 South River Road rt!:;..,I. R.. t-1 Mt. Clemens, Michigan 48045 . � ve - �Av . ... � ··�,- , ,. ' . TO: "1>ave Weaver,. Regional Fisheries Program Manager> Region. III RayRon Spitler,. Fisheries Biologist� District 14 .... ;·shepherd, -� Fis�eries Biologis.t11t District 11 FROM: Bob Baas ,. Biologise In Cbarge11t Lake St. Clair Great Lakes. Stati.ou SUBJECT: Impact of the red worm parasite on. Great Lakes yellow perch I recently receive4 an interim report fromh t e State of Ohio on red worm infestation of yellow perch in Lake Erie. The report is very long and tedious so 1·want·to summarize ·for you ·sou of the information which I think is important. The description of the red worm parasite in our 1-IDNR. disease manual is largely.outdated by this work. First ,. the Nematodes or round worms. locally called "red worms" ,. were positively identified as Eustrongylides tubifex. The genus Eustrongylides normally completes its life cycle in the proventiculus of fish-eating birds. E. tubifex was fed to domestic mallards and the red worms successfu11y matured but did not reach patentcy (females with obvtous egg development). Later abl examination of various wild aquatic birds collected on Lake Erie.showed that the red breasted merganser is the primary host for the adult worms. Next,. large numbers of perch were (and ra e still) being examined for rate of parasitism and its pot�ntial effects. -
Bacterial Fish Pathogens Diseases of Farmed and Wild Fish B
Bacterial Fish Pathogens Diseases of Farmed and Wild Fish B. Austin and D. A. Austin Bacterial Fish Pathogens Diseases of Farmed and Wild Fish Fourth Edition J'V'v Published in association with ^ Springer Praxis Publishing Chichester, UK Professor B. Austin School of Life Sciences John Muir Building Heriot-Watt University Riccarton Edinburgh UK Dr D. A. Austin Research Associate Heriot-Watt University Riccarton Edinburgh UK SPRINGER-PRAXIS BOOKS IN AQUATIC AND MARINE SCIENCES SUBJECT ADVISORY EDITOR: Dr Peter Dobbins Ph.D., CEng., F.I.O.A., Senior Consultant, Marine Devision, SEA, Bristol, UK ISBN 978-1-4020-6068-7 Springer Dordrecht Berlin Heidelberg New York Springer is part of Springer-Science + Business Media (springer.com) A catalogue record of this book is available from the Library of Congress Apart from any fair dealing for the purposes of research or private study, or criticism or review, as permitted under the Copyright, Designs and Patents Act 1988, this publication may only be reproduced, stored or transmitted, in any form or by any means, with the prior permission in writing of the publishers, or in the case of reprographic reproduction in accordance with the terms of licences issued by the Copyright Licensing Agency. Enquiries concerning reproduction outside those terms should be sent to the publishers. © Praxis Publishing Ltd, Chichester, UK, 2007 Printed in Germany The use of general descriptive names, registered names, trademarks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. -
White's Sea Horse (Hippocampus Whitei)
Husbandry Manual For White’s Seahorse Hippocampus whitei Actinopterygii : Syngnathidae Compiler: Charisse Kate Pitargue Western Sydney Institute of TAFE, Richmond Course Name and Number: 1068 Captive Animals Certificate III Lecturer: Graeme Phipps, Jackie Sakeld, Brad Walker TABLE OF CONTENTS 1 INTRODUCTION............................................................................................................................... 4 2 TAXONOMY ...................................................................................................................................... 8 2.1 NOMENCLATURE ............................................................................................................................... 8 2.2 SUBSPECIES ....................................................................................................................................... 8 2.3 RECENT SYNONYMS .......................................................................................................................... 8 2.4 OTHER COMMON NAMES .................................................................................................................. 8 3 NATURAL HISTORY ....................................................................................................................... 9 3.1.1 MORPHOMETRICS ............................................................................................................................. 9 3.1.1 Mass And Basic Body Measurements .................................................................................... -
3 Infectious Diseases of Coldwater Fish in Marine and Brackish Water
Color profile: Disabled Composite Default screen 3 Infectious Diseases of Coldwater Fish in Marine and Brackish Water Michael L. Kent1,* and Trygve T. Poppe2 1Department of Fisheries and Oceans, Biological Sciences Branch, Pacific Biological Station, Nanaimo, British Columbia V9R 5K6, Canada; 2Department of Morphology, Genetics and Aquatic Biology, The Norwegian School of Veterinary Science, PO Box 8196 Dep., N-0033 Oslo, Norway Introduction transferred with them to sea cages. Brown and Bruno (Chapter 4) deal with these Salmonids are the primary fishes reared in freshwater diseases, and our emphasis is cold seawater netpens. This component of infectious diseases that are contracted after the industry produces approximately transfer to sea cages. − 500,000 t year 1 on a worldwide basis. The principle species reared in netpens are Atlantic salmon (Salmo salar), coho Viral Diseases salmon (Oncorhynchus kisutch), chinook salmon (Oncorhynchus tshawytscha) and Several viruses are important pathogens of rainbow trout (Oncorhynchus mykiss). salmonid fishes, particularly during their Additional species include minor produc- early development in fresh water (Wolf, tion of Arctic char (Salvelinus alpinus), 1988). Viral diseases of fishes have histori- Atlantic cod (Gadus morhua), haddock cally been of great concern to fish health (Melanogrammus aeglefinus), Atlantic managers because they can cause high mor- halibut (Hippoglossus hippoglossus) and tality. In addition, the presence of certain Atlantic wolffish (Anarhichas lupus). The viruses in a fish population causes eco- purpose of this chapter is to review the most nomic hardships to fish farmers due to important infectious diseases affecting fish restrictions on transfer or sale of these fish. reared in cold seawater netpens. -
Development of a Regional Research Programme on Grouper Virus Transmission and Vaccine Development
Development of a Regional Research Programme on Grouper Virus Transmission and Vaccine Development (APEC FWG 02/2000) Development of a Regional Research Programme on Grouper Virus Transmission and Vaccine Development (APEC FWG 02/2000) Editors: MG Bondad-Reantaso, J Humphrey, S. Kanchanakhan and S Chinabut 18-20 October 2000 Bangkok, Thailand Report prepared for: Copyright @ 2001 APEC Secretariat APEC Secretariat 438 Alexandra Road #14-01/04 Alexandra Point Singapore 119958 Tel: (65) 276 1880 Fax:(65) 276 1775 E-mail: [email protected] http://www.apecsec.org.sg Reference: APEC/AAHRI/FHS-AFS/NACA. 2001. Report and proceeding of APEC FWG 02/2000 “Development of a Regional Research Programme on Grouper Virus Transmission and Vaccine Development”. In: Bondad-Reantaso, MG., J. Humphrey, S. Kanchanakhan and S. Chinabut (eds). Report of a Workshop held in Bangkok, Thailand, 18-20 October 2000. Asia Pacific Economic Cooperation (APEC), Fish Health Section of the Asian Fisheries Society (FHS/AFS), Aquatic Animal Health Research Institute (AAHRI), and Network of Aquaculture Centres in Asia Pacific (NACA). Bangkok, Thailand. pp 146. APEC Publication Number : APEC#201-FS-01.2 ISBN : 974-7604-91-4 APEC FWG 02/2000 Foreword We are pleased to bring this report from the Workshop of the project APEC FWG 02/2000 “Development of a Regional Research Programme on Grouper Virus Transmission and Vaccine Development” to the attention of the Asia Pacific Economic Cooperation (APEC), economies of APEC and member governments of the Network of Aquaculture Centres in Asia-Pacific (NACA), research institutes, universities, non-government organizations, the private sector involved in grouper aquaculture and trade, regional and international agencies and other stakeholders concerned about sustainable grouper aquaculture in the Asia-Pacific region. -
Splended Bettas Mark Denaro
Tropical Fish Hobbyist Magazine Splended Bettas Mark Denaro he former president of the Interna- to limit the damage incurred during Ttional Betta Congress explains how fights. These fish are known as plakat to keep some of the most popular and or plakad bettas. The initial fish used recognizable group of fish in the hobby may have been Betta splendens, B. happy, healthy, and beautiful. smaragdina, or B. imbellis, but over time all of these species, along with B. Bettas are among the most well- sp.“Mahachai” and possibly B. stiktos, known fish in the hobby, largely were crossbred to enhance the desired because they are available in a wide traits. range of colors and finnage types. They have been selectively bred to Eventually they were bred for color in enhance certain characteristics for addition to or instead of aggression. centuries. Initially they were bred They were then bred to enhance the to enhance their aggression so finnage to make them more beautiful, they could be fought as a form of but they’d been bred for aggression entertainment and gambling. To that through so many generations that end, the most aggressive fish were it was pretty much built in, and it bred, and the ones that weren’t as remained while the beauty increased. aggressive were frequently released This focus has resulted in the fish we back into the wild. have today. The veiltail form is still the In addition to enhancing aggression, most readily available and popular in it became worthwhile to breed for the hobby, though not favored by those heavier and stronger scales and fins who breed them for show purposes. -
View Full Text Article
Color profile: Disabled Composite Default screen 4 Infectious Diseases of Coldwater Fish in Fresh Water Laura L. Brown1 and David W. Bruno2 1National Research Council of Canada, Institute for Marine Biosciences, 1411 Oxford Street, Halifax, Nova Scotia B3H 3Z1, Canada; 2Fisheries Research Services, The Marine Laboratory, PO Box 101, Victoria Road, Torry, Aberdeen AB11 9DB, UK Introduction in flow-through or recirculation facilities. The book concerns diseases of finfish and Raising fish in fresh water is an ancient we shall examine those diseases that have practice and the earliest records of relevance to cage and tank culture. Diseases aquaculture date from 2000 BC in China, specific to channel or earthen pond culture although these relate to aquaculture in fresh will not be discussed. warm water (Brown, 1977). The rearing of To avoid excessive repetition of infor- animals in a cold freshwater environment mation given elsewhere, we have defined is a relatively recent phenomenon and dates infectious diseases of cold fresh water as from the 1930s when trout were first raised those that rarely, if ever, occur in water in ponds in Denmark (Shepherd, 1988). whose temperature exceeds 15°C. The Since then, coldwater aquaculture has majority of infectious diseases discussed grown exponentially and in 1996 the global are those that are normally associated with cold freshwater aquaculture production the dominant species cultured in cold fresh including trout, salmon, eels and sturgeon water: trout and juvenile salmonids. Many was in excess of 1.5 Mt (New, 1999). pathogens have been isolated in fish cul- In addition to fish that are cultured tured both in seawater and fresh water and exclusively in fresh water, juvenile for some diseases it was decided that most salmonids are raised in a freshwater cases are seen in fresh water and thus are environment prior to smoltification and in this chapter. -
Eel (Anguilla Spp.): Production and Trade According to Washington Convention Legislation
GLOBEFISH RESEARCH PROGRAMME Food and Agriculture Organization of the United Nations Products, Trade and Marketing Service Eel (Anguilla spp.): Viale delle Terme di Caracalla 00153 Rome, Italy Production and trade Tel.: +39 06 5705 4744 Fax: +39 06 5705 3020 www.globefish.org Volume 114 GRP114coverB5.indd 1 29/07/2014 16:36:34 Eel (Anguilla spp.): Production and trade according to Washington Convention Legislation by Pierluigi Monticini (July, 2014) The GLOBEFISH Research Programme is an activity initiated by FAO's Products, Trade and Marketing Service, Fisheries and Aquaculture Policy and Economics Division, Rome, Italy and financed jointly by: - National Marine Fisheries Service (NMFS), Washington DC, USA - Ministerio de Agricultura, Alimentación y Medio Ambiente, Madrid, Spain - European Commission, DG MARE, Brussels, EU - Norwegian Seafood Council, Tromsoe, Norway - FranceAgriMer, Montreuil-sous-Bois, France - Alaska Seafood Marketing Institute (ASMI), USA - Seafish, the Authority on Seafood, United Kingdom Food and Agriculture Organization of the United Nations, GLOBEFISH, Products, Trade and Marketing Service, Fisheries and Aquaculture Policy and Economics Division Viale delle Terme di Caracalla, 00153 Rome, Italy - Tel: (39) 06570 54163 E-mail: [email protected]; [email protected] - Fax: (39) 06570 53020 - www.globefish.org The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned.