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Antipasto Pasta ANTIPASTO Bruschetta al Pomodoro e Basilico (V) 12.5 Ciabatta bread with tomatoes, garlic, olive oil and basil Foccaccia Rosmarin e Parmigiano (V) 12.5 Garlic pizza bread with rosemary and parmigiano Arancini (V) 12.5 House-made with porcini mushrooms and asiago cheese Polpette al Sugo 13.5 House-made meatballs in traditional Napoli sauce served with crispy ciabatta bread Calzone alla Sorrentina (V) 16.5 Italian oven-baked, folded pizza stuffed with ricotta, spinach and mozzarella Calzone Farcito 16.5 Italian oven-baked, folded pizza stuffed with ham, mozzarella and olives Cozze Marinara 18.0 Black shell mussels in tomato broth with chili, garlic, white wine and crispy bread Calamari Fritti 18.0 Lightly dusted, deep fried calamari served with aioli and lemon Mozzarella di Bufala (V) 18.5 Crispy ciabatta bread with buffalo mozzarella and fig-infused honey Antipasto 24.5 Marinated vegetables, olives, prosciutto, salami, cheese, ciabatta bread Gluten Free Bread available 3.0 PASTA Lasagne 22.0 House-made, traditional meat lasagna Casarecce alla Norma (V) 22.5 Eggplant and cherry tomatoes with olives and Napoli sauce, topped with ricotta cheese Spaghetti Carbonara 23.0 Traditional, Italian style Spaghetti Polpette 23.5 Spaghetti with house-made meatballs Casarecce con Ragu d Anitra 26.0 Slow-cooked duck and ratatouille in tomato sauce Gnocchi al Granchio 27.5 Fresh crab meat, tomato, chili, garlic, white wine and parsley Spaghetti Di Mare 27.5 Fresh seafood and cherry tomatoes tossed with garlic, chili, parsley and olive oil Risotto of the Day (GF) POA Ask your server about today’s risotto Gluten Free Pasta available 3.0 If you have any allergies or intolerances please let us know before you order as not all ingredients are listed and may contain nuts, gluten or dairy. CARNE Pesce Alla Provinciale 32.0 Grilled fish sautéed with tomatoes, olives, capers, herbs, finished in a butter and wine sauce Pollo Soppressa 32.0 Italian stuffed chicken breast with mozzarella, pesto, semi-dried tomatoes and salami Tagliata 36.0 Porterhouse with rocket, parmigiano and semi-dried tomatoes Cotoletta di Vitello (250g) 36.0 Prime cut veal on the bone, lightly crumbed with Italian herbs and parmesan All meals are served with potato of the day and seasonal vegetables CONTORNI Patatine Fritte (V) 8.5 Beer battered chips and aioli Verdure di Stagione (V) 8.5 Sautéed seasonal vegetables, garlic, lemon and olive oil Insalata del Giardino (V) 8.5 Mixed garden salad PIZZA Margherita (V) 19.0 Tomato mozzarella and basil Capricciosa 21.0 Tomato, mozzarella, ham, mushrooms, olives and artichokes Sopressa 21.0 Tomato, mozzarella and salami Vegetariana (V) 22.5 Tomato, mozzarella and marinated vegetables Rucola 24.0 Tomato, mozzarella, rocket, prosciutto and shaved parmesan Supremo 24.0 Tomato, mozzarella, olives, ham, mushrooms, salami, onion and capsicum Melanzana 26.0 Tomato, mozzarella, roasted lamb, grilled eggplant and roasted tomatoes Diavolo 26.0 Tomato, mozzarella, prawns, chili and garlic Angela 26.0 Tomato, mozzarella, chicken, avocado and semi-dried tomatoes Gluten Free Pizza available 3.0 If you have any allergies or intolerances please let us know before you order as not all ingredients are listed and may contain nuts, gluten or dairy. INSALATE Insalata di Agnello 19.5 Marinated lamb, mixed salad and salmoriglio dressing Insalata di Quinoa e Calamari 19.5 Warm quinoa and calamari ragout salad Va Bene Insalata 19.5 Salad leaves, semi dried tomatoes, parmigiano, prosciutto, olives and salmoriglio dressing DOLCE Gelati Misti (per scoop) 4.5 Creamy, Italian gelato. Choice of: vanilla bean, chocolate, pistachio Sorbetto (per scoop) 4.5 Sorbet flavours include: lemon, coconut Affogato (non-alcoholic) 8.5 Vanilla bean gelato served with a shot of espresso Affogato 14.5 Vanilla bean gelato served with a shot of espresso and your choice of liqueur Cannoli 14.5 Traditional Italian pastry filled with whipped ricotta and chocolate Tiramisu 14.5 Creamy Italian mascarpone, layered with espresso-soaked sponge fingers and chocolate Torta Cioccolato 14.5 Flourless Chocolate Cake, served with vanilla bean gelato Assagini di Dolci Misti 24.5 Chef’s dessert selection for two TEA & COFFEE SELECTIONS Tea (selection) 3.5 Espresso 3.5 Macchiato 4.5 Cappuccino 4.5 Café Latte 4.5 Flat White 4.5 Hot Chocolate 4.5 LIQUEURS PORTS & COGNACS Frangelico 8.5 House Special 7.5 Cointreau 8.5 Galway Pipe 8.5 Baileys 8.5 Hennessy V.S 10.5 Tia Maria 8.5 Penfolds Grandfather 13.5 Kahlua 8.5 Courvoisier Cognac V.S.O.P 14.5 Grand Marnier 8.5 Limoncello 9.0 Grappa 9.0 Averna 9.5 Fernet Branco 9.5 If you have any allergies or intolerances please let us know before you order as not all ingredients are listed and may contain nuts, gluten or dairy. .
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