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Northcote Obsession
OBSESSION BOOKING HOTLINE: 0333 999 7762* OPENS 8am TUESDAY 17th OCTOBER 2017 *Bookings cannot be taken before the hotline opens Nurtured, harvested, exported, roasted by artisans... brewed by you. The difference is Gaggenau. You spend time searching out selectively-picked, organic Arabica, sun-dried in deepest Yirgacheffe. All this you stipulate. Because when it comes to actually brewing the bean, you have the means to turn all that potential into your cup of coffee. The new lighting concept of our fully automatic espresso machine puts the cup in the limelight. The intuitive TFT touch display makes it simple to create your ideal coffee and save your preferences; each cup will now be as perfect as the first. However you take your coffee, take it seriously. For more information, please visit www.gaggenau.com. Northcote_CoffeeCulture_210x297_SP_UK.indd 1 14.09.17 09:17 2001 TERRY LAYBOURNE 21 Queen Street, Newcastle PHILIP HOWARD The Square, London NICK NAIRN Nairn’s, Glasgow NIGEL HAWORTH & CHARLES METCALFE Northcote, Lancashire 2002 GERMAIN SCHWAB Winteringham Fields, Lincolnshire PHILIP HOWARD The Square, London ROBBIE MILLAR Shanks Restaurant, Bangor BRIAN TURNER Turners Restaurant, London DANIEL COUET Fredsgaten 12, Stockholm NIGEL HAWORTH & CHARLES METCALFE Northcote, Lancashire 2003 CHRIS & JEFF GALVIN Orrery & The Picasso Room, London CHRISTIAN OLSSON Vassa Eggen, Stockholm PHILIP HOWARD The Square, London HESTON BLUMENTHAL The Fat Duck, Berkshire JOHN TORODE Smiths of Smithfield, London NIGEL WIGGLESWORTH Twin Farms, USA NIGEL -
Great Britain & Ireland MICHELIN Guide 2015 Summary
Great Britain & Ireland MICHELIN guide 2015 Summary Selected establishments 3998 Hotels & guesthouses 1756 Particularly pleasant establishments l to h...I 219 Guesthouses I 556 Bib Hotels * (Good accommodation at moderate price) 66 209 Hotels with Spas L Restaurants 2242 Particularly pleasant establishments ö to A 188 Bib Gourmands = (Good food at moderate price) 155 Of which new N 26 Pubs A 592 o (Exceptional cuisine, worth a special journey) 4 mm (Excellent cooking, worth a detour) 21 142 m (Very good cooking in its category) Of which new N 14 1 Great Britain & Ireland MICHELIN guide 2015 Starred establishments o Exceptional cuisine, worth a special journey Town County Establishment Comfort Chef England Bray Windsor & Waterside Inn õ Alain Roux/Fabrice Uhryn Maidenhead Bray Windsor & Fat Duck ô Heston Blumenthal/Jonny Maidenhead Lake London Kensington and Chelsea Gordon Ramsay õ Clare Smyth Chelsea Westminster (City Mayfair Alain Ducasse at The ö Jocelyn Herland of) Dorchester mm Excellent cooking, worth a detour Town County Establishment Comfort England Bagshot Surrey Michael Wignall at The Latymer õ Cambridge Cambridgeshire Midsummer House ô Chagford Devon Gidleigh Park õ Cheltenham Gloucestershire Le Champignon Sauvage ô Grange-over-Sands Cumbria L'Enclume ó London Kensington & Chelsea North Kensington Ledbury ô Westminster (City of) Belgravia Marcus õ Hyde Park & Knightsbridge Dinner by Heston Blumenthal ó Mayfair Sketch (The Lecture Room & Library) õ Mayfair Hélène Darroze at The Connaught õ Mayfair Le Gavroche õ Mayfair Square -
ABSOLUTE PRESS 2011 Sees Absolute Press Continuing to Release Strikingly Original and Significant Contents Books Across Many Genres of Food and Drink
2011 ABSOLUTE PRESS 2011 sees Absolute Press continuing to release strikingly original and significant Contents books across many genres of food and drink. Two of the most eagerly anticipated come from three of the most talented chefs working in Britain today. Two of those chefs are the Galvin brothers, Jeff and Chris, who have finally distilled the wonders of their take on French bistrot cooking into (2–13) New Titles Galvin: A Cookbook de Luxe, due for September. Linked by Michelin stars, culinary 2 Galvin: A Cookbook de Luxe passion and prowess, Phil Howard is also finally set to reveal the secrets of his 3 The Square Cookbook meticulous and extraordinary craft, when the exquisitely illustrated and monumental work that is The Square Cookbook lands in November. 4 Melt 5 Hashi: A Japanese Cookery Course Reiko Hashimoto’s debut book is here in October; Hashi: A Japanese Cookery 6 Offal: The Fifth Quarter Course is intended to demystify and celebrate the wonders of Japanese food like 7 The Frugal Cook no other book before it. Two classic Absolute Press books are revamped for May. Anissa Helou’s Offal: The Fifth Quarter is reissued in a new edition with beautiful 8 Cook with Kids photography and new recipes and will reassert itself as the benchmark book on 9 Babycakes Covers the Classics the subject, at a time when nose-to-tail eating is more fashionable and necessary 10 Berger & Wyse: Cartoons from the Guardian than ever. Similarly, Fiona Beckett’s The Frugal Cook, first published at a time 11 Everything But the Oink: A Foodie Quiz when credit was being crunched, is now more vital than ever. -
Cheltlf12 Brochure
SponSorS & SupporterS Title sponsor In association with Broadcast Partner Principal supporters Global Banking Partner Major supporters Radio Partner Festival Partners Official Wine Working in partnership Official Cider 2 The Times Cheltenham Literature Festival dIREctor Festival Assistant Jane Furze Hannah Evans Artistic dIREctor Festival INTERNS Sarah Smyth Lizzie Atkinson, Jen Liggins BOOK IT! dIREctor development dIREctor Jane Churchill Suzy Hillier Festival Managers development OFFIcER Charles Haynes, Nicola Tuxworth Claire Coleman Festival Co-ORdinator development OFFIcER Rose Stuart Alison West Welcome what words will you use to describe your festival experience? Whether it’s Jazz, Science, Music or Literature, a Cheltenham Festival experience can be intellectually challenging, educational, fun, surprising, frustrating, shocking, transformational, inspiring, comical, beautiful, odd, even life-changing. And this year’s The Times Cheltenham Literature Festival is no different. As you will see when you browse this brochure, the Festival promises Contents 10 days of discussion, debate and interview, plus lots of new ways to experience and engage with words and ideas. It’s a true celebration of 2012 NEWS 3 - 9 the power of the word - with old friends, new writers, commentators, What’s happening at this year’s Festival celebrities, sports people and scientists, and from children’s authors, illustrators, comedians and politicians to leading opinion-formers. FESTIVAL PROGRAMME 10 - 89 Your day by day guide to events I can’t praise the team enough for their exceptional dedication and flair in BOOK IT! 91 - 101 curating this year’s inspiring programme. However, there would be no Festival Our Festival for families and without the wonderful enthusiasm of our partners and loyal audiences and we young readers are extremely grateful for all the support we receive. -
Cala Homes Built for Your Next Chapter 59 Lansdown
CALA CALAHO HOMESME S BUILT FOR YOUR NEXT CHAPTER 59 LANSDOWN THE DEVELOPMENT CALA HOMES BUILT FOR YOUR NEXT CHAPTER Local area photography 59 LANSDOWN Computer generated image of The Regency EXCEPTIONAL DESIGN, CENTRAL LOCATION Cheltenham’s former police headquarters is the landmark setting for CALA’s prestigious new flagship development. Located in the highly exclusive Dean Park and Hatherley Park conservation area, our bespoke collection of refined 3 & 5 bedroom villas, together with luxury 1 & 2 bedroom apartments, takes full advantage of impressive views across Crickley Hill Country Park and the Cotswold Edge Hills. Its unique modern-classic design marries the historic and characterful charm of Cheltenham’s Photography from a previous CALA development Regency terraces with contemporary interiors boasting high ceilings and doors. Complemented by the fashionable boutiques and bistros of Montpellier next door, as well as the town centre within easy walking distance, 59 Lansdown provides a rare opportunity to enjoy spacious urban living in the most enviable of settings. Stock photography Photography from a previous CALA development CONTEMPORARY LIFE WITH REGENCY STYLE 59 Lansdown is a celebration of old and new. Classic and modern design. The architectural grandeur of Cheltenham’s Regency period brought up-to-date with luxury homes and apartments offering the height of contemporary living. All to create the most attractive of street scenes in this sought-after gateway setting. Comprising 25 villas and 42 apartments, including four penthouses, its distinctive detailing, Ashlar Stone exterior brickwork and prominent 100m long frontage to Lansdown Road provide plenty of kerb appeal. Taking inspiration from curved Regency terraces, our impressive three-storey villas convey a sense of grandeur with high ceilings and full height aluminium-framed windows, complemented by elegant cornicing and underfloor heating to the ground floor. -
March 2014 8Pp August 2004 Newsletter 03/03/2014 12:55 Page 1
15494 CFS newsletter March 2014 8pp_August 2004 Newsletter 03/03/2014 12:55 Page 1 SIC FE U ST M I V M A A L H S O N E C T I E L T E Y H NEWSLETTER C March 2014 CHELTENHAM MUSIC FESTIVAL SOCIETY VOL. 34, NO. 1 www.cmfsoc.org.uk Chairman’s Message One of the compensations of this time of the year, In this we are helped by our quartet of Honorary Vice- particularly welcome in the present stormy weather, is to Presidents which is now complete. Dame Felicity Lott has hear about the pleasures in store for us in the Festival in graciously consented to join the vice-presidential trio of July. This Newsletter highlights some of the especially Lord Berkeley, Martin Brabbins and James Gilchrist whose exciting events that Meurig and his colleagues have acceptances were announced in our last newsletter. We also planned for us. welcome Joss Gregson as a new Life Benefactor and are pleased to announce that we have offered Christopher This year’s Festival will be the 70th and to mark this Cook Honorary Life Membership of the Cheltenham Music milestone we have agreed to increase the overall level of Festival Society in recognition of his sterling work for the support. We are increasing our support for the programme Cheltenham Music Festival over the years. book, which will be a bumper edition, and to the education programme. We shall also be joint sponsors of the new The Society can continue to support the Festival only opera, Tokaido Road and support the concert by the Smith with continued input from the members. -
AGM Report 2019
Annual Report 2019 Leading the hospitality profession by example, shaping its future through education THE ROYAL ACADEMY OF CULINARY ARTS MISSION STATEMENT With challenging changes to food education in schools and Apprenticeships, paired with a looming tighter immigration policy, the industry must make recruitment and development of hospitality as a career a priority. The Royal Academy of Culinary Arts was founded in 1980 and it was quickly recognised as Britain‟s leading professional association of head chefs, pastry chefs, restaurant managers and quality suppliers. Its main objectives, which it achieves through a series of groundbreaking education and training programmes, are to: Secure the future of the hospitality industry through the education and training of young people and the provision of career opportunities Recognise and reward talent and skill within the hospitality industry Raise standards and awareness of food, food provenance, cooking and service through example and education Connect like-minded people who support the Academy‟s ethos The Academy‟s inspiring education and training initiatives are aimed at all ages and stages of development from school children to established hospitality professionals. CONTENTS FOREWORD 3 Past and Present Chairman of the Trustees report 3 INTRODUCTION 4 About us 4 THIS YEAR‟S EVENT‟S IN REVIEW 6 AGM 6 Plenaries 6-7 Scottish and Northern Branch 8 Friends 9 Other 10 Future dates 11 WHAT WE HAVE ACHIEVED 12 Apprenticeships 12-22 Annual Awards of Excellence 23-38 Master of Culinary Arts 39-42 -
Guide MICHELIN GBI 2014 Liste FR
Guide MICHELIN Great Britain & Ireland 2014 Résumé Etablissements sélectionnés Hotels et maisons d’hôtes 1763 Hôtels les plus agréables, classés de l à h... I 226 Maisons d’hôtes I 572 Bib Hotels * (Bonnes nuits à petits prix) 69 Restaurants 2166 Les restaurants et pubs les plus agréables ö A 191 Bib Gourmands = (Bonnes tables à prix modérés) 143 Dont nouveaux N 27 Pubs A 577 o (Cuisine remarquable, la table vaut le voyage) 4 n (Cuisine excellente, la table mérite le détour) 21 Dont nouveaux N 2 142 m (Une très bonne table dans sa catégorie) Dont nouveaux N 15 1 Great Britain & Ireland MICHELIN guide 2014 Starred establishments o Exceptional cuisine, worth a special journey Town County Establishment Comfort Chef England Bray Windsor and Waterside Inn õ Alain Roux/Fabrice Uhryn Maidenhead Bray Windsor and Fat Duck ô Jonny Lake Maidenhead London Chelsea Kensington and Gordon Ramsay õ Clare Smyth Chelsea Mayfair Westminster (City of) Alain Ducasse at The ö Jocelyn Herland Dorchester n Excellent cooking, worth a detour Town County Establishment Comfort England Bagshot Surrey Michael Wignall at The Latymer (Pennyhill Park Hotel) õ Cambridge Cambridgeshire Midsummer House ô Chagford Devon Gidleigh Park õ Cheltenham Gloucestershire Le Champignon Sauvage ô Grange-over- Cumbria L’Enclume ó Sands/Cartmel Malmesbury Wiltshire The Dining Room (Whatley Manor Hotel) ô Marlow Buckinghamshire Hand and Flowers A Nottingham Nottinghamshire Restaurant Sat Bains ô Oxford/Great Milton Oxfordshire Le Manoir aux Quat’ Saisons õ Rock Cornwall Restaurant Nathan -
Economic Impact
The Cheltenham Trust, Cheltenham Festivals, and the Gloucestershire Everyman Theatre Economic Impact Analysis of Economic Impact in Cheltenham and Gloucestershire Draft Final Report August 2019 Credits Written and prepared by Jonathan Todd, Richard Naylor, Marta Moretto, BOP Consulting Data credits The Cheltenham Trust, Cheltenham Festivals, the Gloucestershire Everyman Theatre, Office of National Statistics (ONS) Image credits Cheltenham Festivals __ i Contents Figure 1: Economic impact of Cheltenham’s cultural organisations upon Executive summary .............................................................................. 1 Cheltenham and Gloucestershire (2018) ............................................................. 1 1. Introduction ....................................................................................... 4 Figure 2: Projected economic impact of Cheltenham’s cultural organisations 1.1 Our brief ......................................................................................................... 4 upon Cheltenham and Gloucestershire (2023) .................................................... 2 1.2 How cultural organisations generate economic impact ................................. 4 Figure 3 How cultural facilities generate economic and social impact ................ 5 1.3 Overview of economic model ........................................................................ 5 Figure 4 Model for assessing economic impact of cultural facilities ................... 6 1.4 Visitor surveys .............................................................................................. -
(Public Pack)Agenda Document for Cabinet, 10/11/2020 18:00
Notice of a meeting of Cabinet Tuesday, 10 November 2020 6.00 pm Virtual WEBEX video conference via YouTube - https://www.youtube.com/user/cheltenhamborough Membership Councillors: Steve Jordan, Victoria Atherstone, Flo Clucas, Chris Coleman, Rowena Hay, Alex Hegenbarth, Peter Jeffries, Andrew McKinlay and Max Wilkinson Agenda 1. APOLOGIES 2. DECLARATIONS OF INTEREST 3. MINUTES OF THE LAST MEETING (Pages Minutes of the meeting held on 13th October 2020. 3 - 10) 4. PUBLIC AND MEMBER QUESTIONS AND PETITIONS These must be received no later than 12 noon on Wednesday 4th November. SECTION 2 :THE COUNCIL There are no matters referred to the Cabinet by the Council on this occasion SECTION 3 : OVERVIEW AND SCRUTINY COMMITTEE There are no matters referred to the Cabinet by the Overview and Scrutiny Committee on this occasion SECTION 4 : OTHER COMMITTEES There are no matters referred to the Cabinet by other Committees on this occasion SECTION 5 : REPORTS FROM CABINET MEMBERS AND/OR OFFICERS 5. BLACK LIVES MATTER (Pages Report of the Cabinet Member Healthy Lifestyles 11 - 16) 1 6. FOOD SAFETY SERVICE PLAN 2020-21 (Pages Report of the Cabinet Member Development and Safety 17 - 50) 7. CORPORATE HEALTH AND SAFETY POLICY REVIEW (Pages Report of the Leader of the Council 51 - 66) 8. REFRESH OF THE CHELTENHAM CHARTER WITH THE (Pages 5 PARISH COUNCILS 67 - 78) Report of the Cabinet Member Climate and Communities 9. MINSTER INNOVATION EXCHANGE (FORMERLY (Pages WORKSHOP CHELTENHAM) 79 - Report of the Cabinet Member Finance 112) Appendices 2, 3 and 4 exempt. 10. COVID RECOVERY REVISED BUDGET 2020/21 Report of the Cabinet Member Finance to follow SECTION 6 : BRIEFING SESSION Leader and Cabinet Members 11. -
34557 St Georges Mews Brochure.Indd
An elegant collection of 3 & 4 bedroom homes Homes you’ll love inside out Homes you’ll love inside out GOING OUT SPORT & LEISURE Cheltenham takes evening entertainment to Cheltenham is famous for its National Hunt a whole new level with fine dining, a wide racing, especially at the annual Cheltenham cultural choice and a superb luxury cinema. Festival. This sporting and society highlight is Le Champignon Sauvage proudly boast not held each spring, and includes the showpiece one but two Michelin stars, and is just one Cheltenham Gold Cup. Golfers can take on of many high class eateries in the town. Enjoy the challenge of Lilley Brook Golf Course, dinner before taking in a show at one of the SHOPPING while cricket fans will be fascinated by the four theatres: the Everyman, the Playhouse, St George’s Mews lies within easy reach of oldest cricket festival in the world, held the Bacon and the Parabola Arts Centre. You several shopping centres, including the town each summer at Gloucestershire’s magnificent can even enjoy the latest film releases in style centre and out of town shopping parks. In grounds at Cheltenham College. at The Screening Rooms, where you will be the town you’ll find a choice of big names Splash out in the summer at Cheltenham’s shown to your seat by a concierge and enjoy a and quirky independent stores at the Regent Sandford Park Lido or try something a little seat service for drinks and snacks. Arcade and along the famous Promenade, different at one of the country’s largest where you’ll find the iconic Cavendish croquet clubs, home of the Croquet House department store. -
Where to Stay Getting Around for Foodies What's on 2018-19
Cheltenham Races FOR FOODIES The Coconut Tree MAP AND GUIDE 2018-19 CHELTENHAM; FOOD FOR THE SOUL Cheltenham should be THE destination for food fanatics everywhere, with our matchless blend of THE FINEST EXAMPLE OF A REGENCY TOWN IN THE UK High Street and Street Food, independent and award- winning. Topping the bill is of course the two Michelin Star restaurant Le Champignon Sauvage found in The Suffolks, offering an ever-changing, premier menu for the discerning diner. Harden’s, The Good Food Guide and The Michelin Guide lavish praise on innumerable Fat Toni’s Cheltenham restaurants, from The White Spoon, led by former Fat Duck protégée Chris White offering seasonal-produce-led food, or “Japanese Grazing” no-sushi restaurant Koj launched by Andrew Koj, Masterchef Finalist. Our ambrosia is completed by independents including Lumiere (French), L’Artisan (French), Purslane (fish),KIBOUSushi (Japanese), the restaurant at Ellenborough Park (British), Prithvi voted Welcome to by TripAdvisor travellers as the sixth best restaurant in the country (Indian), The Curry Corner described by Gordon Ramsay as “exquisite flavours better than in India” (Indian) and many more. They have this year been joined by the notable Ivy Brasserie, which has lovingly restored the Rotunda building at the top of Cheltenham Montpellier and already offers a buzzing atmosphere. born composer Not to be outdone, Cheltenham is also home to a number of notable food experiences which are perfect Cheltenham Jazz Festival Gustav Holst’s Cheltenham Science Festival on-the-go, or with a smaller budget. Falafel King Refined elegance and Regency terraces provide the backdrop for great events, made the perfect pit stop for Bill Bailey while in town, restaurants and nightlife.