Dunelm Food Gifting information sheet

Product code 30653697 Name Chilli Sauce Set x 10 48ml Contents ; Naga Jolokia Hot Sauce; Scorpion Hot Sauce; Jalapeño Hot Sauce; Chipotle Hot Sauce; Sriracha Hot Sauce; Cayenne Hot Sauce; Hot Pepper Sauce; Peri Peri Sauce; Louisiana style Sauce; Net Quantity Habanero Hot Sauce 48ml e Naga Jolokia Hot Sauce 48ml e Scorpion Hot Sauce 48ml e Jalapeño Hot Sauce 48ml e Chipotle Hot Sauce 48ml e Sriracha Hot Sauce 48ml e Cayenne Hot Sauce 48ml e Hot Pepper Sauce 48ml e Peri Peri Sauce 48ml e Louisiana style Sauce 48ml e Suitable for nut allergy sufferers Y Suitable for gluten allergy sufferers Y Suitable for wheat allergy sufferers Y Suitable for egg allergy sufferers Y Suitable for milk allergy sufferers Y Suitable for soya allergy sufferers N Suitable for mustard allergy Y sufferers Suitable for celery allergy sufferers Y Suitable for sesame allergy sufferers Y Suitable for sulphite allergy sufferers Y Suitable for lupin allergy sufferers Y Suitable for vegans Y Suitable for vegetarians Y Free from alcohol Y

Refer to following sheets for individual product information.

V1 1.2019 Dunelm Food Gifting information sheet

Component name Habanero Hot Sauce Legal name Hot chilli sauce Ingredient declaration (including QUID) Habanero Hot Sauce Ingredients: water, habanero pepper 31%, onion, cane vinegar, salt, lime juice, acidity regulator (E260, E330), passion fruit juice, , thickener (E415). For allergens (including cereals containing gluten) see ingredients in bold (amend as necessary) May contain statement May also contain trace of nut, peanut and sesame Net Quantity 48ml e Country of Manufacture Costa Rica Storage Instructions Store in cool and dry place. Once opened, keep in the refrigerator and consume within 2 weeks. Any warnings? ! Not suitable for children under 36 months Chillies are a naturally hot product. Wash hands after use. Instructions for use use as dipping and dressing Nutritional Information: Typical values Per 100ml Energy (kJ/kcal) 84kJ/20kcal Fat 0g of which saturates 0g Carbohydrate 4.6g of which sugars 2g Fibre 0g Protein 0.7g Salt (to 2 D.P.) 3.9g Durability Code (Best Before/Best Before end) BBE: July.2020 Suitable for nut allergy sufferers Y Suitable for gluten allergy sufferers Y Suitable for wheat allergy sufferers Y Suitable for egg allergy sufferers Y Suitable for milk allergy sufferers Y Suitable for soya allergy sufferers Y Suitable for mustard allergy sufferers Y Suitable for celery allergy sufferers Y Suitable for sesame allergy sufferers Y Suitable for sulphite allergy sufferers Y Suitable for lupin allergy sufferers Y Packed in a protected atmosphere N Suitable for vegans Y Suitable for vegetarians Y Free from alcohol Y

V1 1.2019 Dunelm Food Gifting information sheet

Component name Naga Jolokia Hot Sauce Legal name Hot chilli sauce Ingredient declaration (including QUID) Naga Jolokia Hot Sauce Ingredients： water, naga jolokia pepper 30%, salt, onion, lime juice, acidity regulator (E260, E330 ), passion fruit juice, garlic, thickener (E415) For allergens (including cereals containing gluten) see ingredients in bold (amend as necessary) May contain statement May also contain trace of nut, peanut and sesame Net Quantity 48ml e Country of Manufacture Costa Rica Storage Instructions Store in cool and dry place. Once opened, keep in the refrigerator and consume within 2 weeks. Any warnings? ! Not suitable for children under 36 months Chillies are a naturally hot product. Wash hands after use. Instructions for use use as dipping and dressing Nutritional Information: Typical values Per 100ml Energy (kJ/kcal) 84kJ/20kcal Fat 0g of which saturates 0g Carbohydrate 4.8g of which sugars 1.7g Fibre 0g Protein 0.6g Salt (to 2 D.P.) 4.3g Durability Code (Best Before/Best Before end) BBE: July.2020 Suitable for nut allergy sufferers Y Suitable for gluten allergy sufferers Y Suitable for wheat allergy sufferers Y Suitable for egg allergy sufferers Y Suitable for milk allergy sufferers Y Suitable for soya allergy sufferers Y Suitable for mustard allergy sufferers Y Suitable for celery allergy sufferers Y Suitable for sesame allergy sufferers Y Suitable for sulphite allergy sufferers Y Suitable for lupin allergy sufferers Y Packed in a protected atmosphere N Suitable for vegans Y Suitable for vegetarians Y Free from alcohol Y

V1 1.2019 Dunelm Food Gifting information sheet

Component name Scorpion Hot Sauce Legal name Hot chilli sauce Ingredient declaration (including QUID) water, scorpion pepper 35%, salt, onion, acidity regulator (E260), garlic, thickener (E415), antioxidant (E300)

For allergens (including cereals containing gluten) see ingredients in bold (amend as necessary) May contain statement May also contain trace of nut, peanut and sesame Net Quantity 48ml e Country of Manufacture Costa Rica Storage Instructions Store in cool and dry place. Once opened, keep in the refrigerator and consume within 2 weeks. Any warnings? ! Not suitable for children under 36 months Chillies are a naturally hot product. Wash hands after use. Instructions for use use as dipping and dressing Nutritional Information: Typical values Per 100ml Energy (kJ/kcal) 117kJ/28kcal Fat 0g of which saturates 0g Carbohydrate 6.8g of which sugars 2g Fibre 0g Protein 0.8g Salt (to 2 D.P.) 4.4g Durability Code (Best Before/Best Before end) BBE: July.2020 Suitable for nut allergy sufferers Y Suitable for gluten allergy sufferers Y Suitable for wheat allergy sufferers Y Suitable for egg allergy sufferers Y Suitable for milk allergy sufferers Y Suitable for soya allergy sufferers Y Suitable for mustard allergy sufferers Y Suitable for celery allergy sufferers Y Suitable for sesame allergy sufferers Y Suitable for sulphite allergy sufferers Y Suitable for lupin allergy sufferers Y Packed in a protected atmosphere N Suitable for vegans Y Suitable for vegetarians Y Free from alcohol Y

V1 1.2019 Dunelm Food Gifting information sheet

Component name Jalapeño Hot Sauce Legal name Hot chilli sauce Ingredient declaration (including QUID) Water, green jalapeño pepper 18%, green habanero pepper, salt, acidity regulator (E260), thickener (E415). For allergens (including cereals containing gluten) see ingredients in bold (amend as necessary) May contain statement May also contain trace of nut, peanut and sesame Net Quantity 48ml e Country of Manufacture Costa Rica Storage Instructions Store in cool and dry place. Once opened, keep in the refrigerator and consume within 2 weeks. Any warnings? ! Not suitable for children under 36 months Chillies are a naturally hot product. Wash hands after use. Instructions for use Use as dipping and dressing Nutritional Information: Typical values Per 100ml Energy (kJ/kcal) 84kJ/20kcal Fat 0g of which saturates 0g Carbohydrate 5.1g of which sugars 0.9g Fibre 0g Protein 0.7g Salt (to 2 D.P.) 5.4g Durability Code (Best Before/Best Before end) BBE: July.2020 Suitable for nut allergy sufferers Y Suitable for gluten allergy sufferers Y Suitable for wheat allergy sufferers Y Suitable for egg allergy sufferers Y Suitable for milk allergy sufferers Y Suitable for soya allergy sufferers Y Suitable for mustard allergy sufferers Y Suitable for celery allergy sufferers Y Suitable for sesame allergy sufferers Y Suitable for sulphite allergy sufferers Y Suitable for lupin allergy sufferers Y Packed in a protected atmosphere N Suitable for vegans Y Suitable for vegetarians Y Free from alcohol Y

V1 1.2019 Dunelm Food Gifting information sheet

Component name Chipotle Hot Sauce Legal name Hot chilli sauce Ingredient declaration (including QUID) Water, habanero pepper 15%, cane vinegar, chipotle pepper 4%, onion, salt, lime juice, passion fruit juice, acidity regulator (E260), garlic, thickener (E415). For allergens (including cereals containing gluten) see ingredients in bold (amend as necessary) May contain statement May also contain trace of nut, peanut and sesame Net Quantity 48ml e Country of Manufacture Costa Rica Storage Instructions Store in cool and dry place. Once opened, keep in the refrigerator and consume within 2 weeks. Any warnings? ! Not suitable for children under 36 months Chillies are a naturally hot product. Wash hands after use. Instructions for use use as dipping and dressing Nutritional Information: Typical values Per 100ml Energy (kJ/kcal) 96kJ/23kcal Fat 0g of which saturates 0g Carbohydrate 5.0g of which sugars 2.0g Fibre 0g Protein 0.7g Salt (to 2 D.P.) 2.3g Durability Code (Best Before/Best Before end) BBE: July.2020 Suitable for nut allergy sufferers Y Suitable for gluten allergy sufferers Y Suitable for wheat allergy sufferers Y Suitable for egg allergy sufferers Y Suitable for milk allergy sufferers Y Suitable for soya allergy sufferers Y Suitable for mustard allergy sufferers Y Suitable for celery allergy sufferers Y Suitable for sesame allergy sufferers Y Suitable for sulphite allergy sufferers Y Suitable for lupin allergy sufferers Y Packed in a protected atmosphere N Suitable for vegans Y Suitable for vegetarians Y Free from alcohol Y

V1 1.2019 Dunelm Food Gifting information sheet

Component name Sriracha Hot Sauce Legal name Hot chilli sauce Ingredient declaration (including QUID) water, jalapeño pepper 26%, bell pepper18%, sugar, salt, garlic, cane vinegar, glucose, acidity regulator (E260), thickener (E415), antioxidant (E300), preservative (E211). For allergens (including cereals containing gluten) see ingredients in bold (amend as necessary) May contain statement May also contain trace of nut, peanut and sesame Net Quantity 48ml e Country of Manufacture Costa Rica Storage Instructions Store in cool and dry place. Once opened, keep in the refrigerator and consume within 2 weeks. Any warnings? ! Not suitable for children under 36 months Chillies are a naturally hot product. Wash hands after use. Instructions for use use as dipping and dressing Nutritional Information: Typical values Per 100ml Energy (kJ/kcal) 628kJ/125kcal Fat 0g of which saturates 0g Carbohydrate 29g of which sugars 26g Fibre 0g Protein 0.7g Salt (to 2 D.P.) 4.5g Durability Code (Best Before/Best Before end) BBE: July.2020 Suitable for nut allergy sufferers Y Suitable for gluten allergy sufferers Y Suitable for wheat allergy sufferers Y Suitable for egg allergy sufferers Y Suitable for milk allergy sufferers Y Suitable for soya allergy sufferers Y Suitable for mustard allergy sufferers Y Suitable for celery allergy sufferers Y Suitable for sesame allergy sufferers Y Suitable for sulphite allergy sufferers Y Suitable for lupin allergy sufferers Y Packed in a protected atmosphere N Suitable for vegans Y Suitable for vegetarians Y Free from alcohol Y

V1 1.2019 Dunelm Food Gifting information sheet

Component name Cayenne Hot Sauce Legal name Hot chilli sauce Ingredient declaration (including QUID) Water, 34%, salt, acidity regulator (E260, E330 ), onion powder, thickener (E415), garlic powder, antioxidant (E300). For allergens (including cereals containing gluten) see ingredients in bold (amend as necessary) May contain statement May also contain trace of nut, peanut and sesame Net Quantity 48ml e Country of Manufacture Costa Rica Storage Instructions Store in cool and dry place. Once opened, keep in the refrigerator and consume within 2 weeks. Any warnings? ! Not suitable for children under 36 months Chillies are a naturally hot product. Wash hands after use. Instructions for use use as dipping and dressing Nutritional Information: Typical values Per 100ml Energy (kJ/kcal) 92kJ/22kcal Fat 0.6g of which saturates 0g Carbohydrate 5.6g of which sugars 1.5g Fibre 0g Protein 0.6g Salt (to 2 D.P.) 6.1g Durability Code (Best Before/Best Before end) BBE: July.2020 Suitable for nut allergy sufferers Y Suitable for gluten allergy sufferers Y Suitable for wheat allergy sufferers Y Suitable for egg allergy sufferers Y Suitable for milk allergy sufferers Y Suitable for soya allergy sufferers Y Suitable for mustard allergy sufferers Y Suitable for celery allergy sufferers Y Suitable for sesame allergy sufferers Y Suitable for sulphite allergy sufferers Y Suitable for lupin allergy sufferers Y Packed in a protected atmosphere N Suitable for vegans Y Suitable for vegetarians Y Free from alcohol Y

V1 1.2019 Dunelm Food Gifting information sheet

Component name Hot Pepper Sauce Legal name Hot chilli sauce Ingredient declaration (including QUID) water, tabasco pepper 20%, cane vinegar, apple vinegar, salt, molasses, thickener (E415) For allergens (including cereals containing gluten) see ingredients in bold (amend as necessary) May contain statement May also contain trace of nut, peanut and sesame Net Quantity 48ml e Country of Manufacture Costa Rica Storage Instructions Store in cool and dry place. Once opened, keep in the refrigerator and consume within 2 weeks. Any warnings? ! Not suitable for children under 36 months Chillies are a naturally hot product. Wash hands after use. Instructions for use use as dipping and dressing Nutritional Information: Typical values Per 100ml Energy (kJ/kcal) 54kJ/13kcal Fat 0g of which saturates 0g Carbohydrate 2.4g of which sugars 1.7g Fibre 0g Protein 0.3g Salt (to 2 D.P.) 4.7g Durability Code (Best Before/Best Before end) BBE: July.2020 Suitable for nut allergy sufferers Y Suitable for gluten allergy sufferers Y Suitable for wheat allergy sufferers Y Suitable for egg allergy sufferers Y Suitable for milk allergy sufferers Y Suitable for soya allergy sufferers Y Suitable for mustard allergy sufferers Y Suitable for celery allergy sufferers Y Suitable for sesame allergy sufferers Y Suitable for sulphite allergy sufferers Y Suitable for lupin allergy sufferers Y Packed in a protected atmosphere N Suitable for vegans Y Suitable for vegetarians Y Free from alcohol Y

V1 1.2019 Dunelm Food Gifting information sheet

Component name Peri Peri Sauce Legal name Hot chilli sauce Ingredient declaration (including QUID) Water, soybean oil, lime, habanero , sugarcane vinegar, salt, sugar, tomato paste, onion, , garlic, thickeners(E415, E401, E412), acidity regulators(E260, E330), parsley, , antioxidant(E300), sweet pepper extract. For allergens (including cereals containing gluten) see ingredients in bold (amend as necessary) May contain statement May also contain trace of nut, peanut and sesame Net Quantity 48ml e Country of Manufacture Costa Rica Storage Instructions Store in cool and dry place. Once opened, keep in the refrigerator and consume within 2 weeks. Any warnings? ! Not suitable for children under 36 months Chillies are a naturally hot product. Wash hands after use. Instructions for use use as dipping and dressing Nutritional Information: Typical values Per 100ml Energy (kJ/kcal) 397kJ/95kcal Fat 7.7g of which saturates 1.1g Carbohydrate 5.3g of which sugars 2.7g Fibre 0g Protein 0g Salt (to 2 D.P.) 3.5g Durability Code (Best Before/Best Before end) BBE: July.2020 Suitable for nut allergy sufferers Y Suitable for gluten allergy sufferers Y Suitable for wheat allergy sufferers Y Suitable for egg allergy sufferers Y Suitable for milk allergy sufferers Y Suitable for soya allergy sufferers N Suitable for mustard allergy sufferers Y Suitable for celery allergy sufferers Y Suitable for sesame allergy sufferers Y Suitable for sulphite allergy sufferers Y Suitable for lupin allergy sufferers Y Packed in a protected atmosphere N Suitable for vegans Y Suitable for vegetarians Y Free from alcohol Y

V1 1.2019 Dunelm Food Gifting information sheet

Component name Louisiana style Sauce Legal name Hot chilli sauce Ingredient declaration (including QUID) Water, cayenne chili pepper, salt, acidity regulators(E260, E330), sugarcane vinegar, onion, thickener(E415), garlic, antioxidant(E300) For allergens (including cereals containing gluten) see ingredients in bold (amend as necessary) May contain statement May also contain trace of nut, peanut and sesame Net Quantity 48ml e Country of Manufacture Costa Rica Storage Instructions Store in cool and dry place. Once opened, keep in the refrigerator and consume within 2 weeks. Any warnings? ! Not suitable for children under 36 months Chillies are a naturally hot product. Wash hands after use. Instructions for use use as dipping and dressing Nutritional Information: Typical values Per 100ml Energy (kJ/kcal) 97kJ/23kcal Fat 0g of which saturates 0g Carbohydrate 5.7g of which sugars 1.8g Fibre 0g Protein 0.7g Salt (to 2 D.P.) 1.0g Durability Code (Best Before/Best Before end) BBE:July.2020 Suitable for nut allergy sufferers Y Suitable for gluten allergy sufferers Y Suitable for wheat allergy sufferers Y Suitable for egg allergy sufferers Y Suitable for milk allergy sufferers Y Suitable for soya allergy sufferers Y Suitable for mustard allergy sufferers Y Suitable for celery allergy sufferers Y Suitable for sesame allergy sufferers Y Suitable for sulphite allergy sufferers Y Suitable for lupin allergy sufferers Y Packed in a protected atmosphere N Suitable for vegans Y Suitable for vegetarians Y Free from alcohol Y

V1 1.2019