Lactuca Sativa
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(12) Patent Application Publication (10) Pub. No.: US 2016/017.4603 A1 Abayarathna Et Al
US 2016O174603A1 (19) United States (12) Patent Application Publication (10) Pub. No.: US 2016/017.4603 A1 Abayarathna et al. (43) Pub. Date: Jun. 23, 2016 (54) ELECTRONIC VAPORLIQUID (52) U.S. Cl. COMPOSITION AND METHOD OF USE CPC ................. A24B 15/16 (2013.01); A24B 15/18 (2013.01); A24F 47/002 (2013.01) (71) Applicants: Sahan Abayarathna, Missouri City, TX 57 ABSTRACT (US); Michael Jaehne, Missouri CIty, An(57) e-liquid for use in electronic cigarettes which utilizes- a TX (US) vaporizing base (either propylene glycol, vegetable glycerin, (72) Inventors: Sahan Abayarathna, MissOU1 City,- 0 TX generallyor mixture at of a 0.001 the two) g-2.0 mixed g per with 1 mL an ratio. herbal The powder herbal extract TX(US); (US) Michael Jaehne, Missouri CIty, can be any of the following:- - - Kanna (Sceletium tortuosum), Blue lotus (Nymphaea caerulea), Salvia (Salvia divinorum), Salvia eivinorm, Kratom (Mitragyna speciosa), Celandine (21) Appl. No.: 14/581,179 poppy (Stylophorum diphyllum), Mugwort (Artemisia), Coltsfoot leaf (Tussilago farfara), California poppy (Eschscholzia Californica), Sinicuichi (Heimia Salicifolia), (22) Filed: Dec. 23, 2014 St. John's Wort (Hypericum perforatum), Yerba lenna yesca A rtemisia scoparia), CaleaCal Zacatechichihichi (Calea(Cal termifolia), Leonurus Sibericus (Leonurus Sibiricus), Wild dagga (Leono Publication Classification tis leonurus), Klip dagga (Leonotis nepetifolia), Damiana (Turnera diffiisa), Kava (Piper methysticum), Scotch broom (51) Int. Cl. tops (Cytisus scoparius), Valarien (Valeriana officinalis), A24B 15/16 (2006.01) Indian warrior (Pedicularis densiflora), Wild lettuce (Lactuca A24F 47/00 (2006.01) virosa), Skullcap (Scutellaria lateriflora), Red Clover (Trifo A24B I5/8 (2006.01) lium pretense), and/or combinations therein. -
Guideline 410 Prohibited Plant List
VENTURA COUNTY FIRE PROTECTION DISTRICT FIRE PREVENTION BUREAU 165 DURLEY AVENUE CAMARILLO, CA 93010 www.vcfd.org Office: 805-389-9738 Fax: 805-388-4356 GUIDELINE 410 PROHIBITED PLANT LIST This list was first published by the VCFD in 2014. It has been updated as of April 2019. It is intended to provide a list of plants and trees that are not allowed within a new required defensible space (DS) or fuel modification zone (FMZ). It is highly recommended that these plants and trees be thinned and or removed from existing DS and FMZs. In certain instances, the Fire Department may require the thinning and or removal. This list was prepared by Hunt Research Corporation and Dudek & Associates, and reviewed by Scott Franklin Consulting Co, VCFD has added some plants and has removed plants only listed due to freezing hazard. Please see notes after the list of plants. For questions regarding this list, please contact the Fire Hazard reduction Program (FHRP) Unit at 085-389-9759 or [email protected] Prohibited plant list:Botanical Name Common Name Comment* Trees Abies species Fir F Acacia species (numerous) Acacia F, I Agonis juniperina Juniper Myrtle F Araucaria species (A. heterophylla, A. Araucaria (Norfolk Island Pine, Monkey F araucana, A. bidwillii) Puzzle Tree, Bunya Bunya) Callistemon species (C. citrinus, C. rosea, C. Bottlebrush (Lemon, Rose, Weeping) F viminalis) Calocedrus decurrens Incense Cedar F Casuarina cunninghamiana River She-Oak F Cedrus species (C. atlantica, C. deodara) Cedar (Atlas, Deodar) F Chamaecyparis species (numerous) False Cypress F Cinnamomum camphora Camphor F Cryptomeria japonica Japanese Cryptomeria F Cupressocyparis leylandii Leyland Cypress F Cupressus species (C. -
Genetic Variability and Distance Between Lactuca Serriola L
Acta Bot. Croat. 77 (2), 172–180, 2018 CODEN: ABCRA 25 DOI: 10.2478/botcro-2018-0019 ISSN 0365-0588 eISSN 1847-8476 Genetic variability and distance between Lactuca serriola L. populations from Sweden and Slovenia assessed by SSR and AFLP markers Michaela Jemelková1, Miloslav Kitner1, Eva Křístková1, Ivana Doležalová2, Aleš Lebeda1* 1 Palacký University in Olomouc, Faculty of Science, Department of Botany, Šlechtitelů 27, 783 71 Olomouc, Czech Republic 2 Department of Genetic Resources for Vegetables, Medicinal, and Special Plants of Crop Research Institute in Olomouc, Šlechtitelů 29, 783 71 Olomouc, Czech Republic Abstract – The study involved 121 samples of the common weed, Lactuca serriola L. (prickly lettuce), represent- ing 53 populations from Sweden and Slovenia. The seed materials, originating from different habitats, were re- generated and taxonomically validated at the Department of Botany, Palacký University in Olomouc, Czech Re- public. The morphological characterizations of the collected plant materials classified all 121 samples as L. serriola f. serriola; one sample was heterogeneous, and also present was L. serriola f. integrifolia. Differences in the amount and distribution of the genetic variations between the two regions were analyzed using 257 ampli- fied fragment length polymorphism (AFLP) and 7 microsatellite (SSRs) markers. Bayesian clustering and Neigh- bor-Network were used for visualization of the differences among the samples by country. Under the Bayesian approach, the best partitioning (according to the most frequent signals) was resolved into three groups. While the absence of an admixture or low admixture was detected in the Slovenian samples, and the majority of the Swedish samples, a significant admixture was detected in the profiles of five Swedish samples collected near Malmö, which bore unique morphological features of their rosette leaves. -
Germination and Emergence of Prickly Lettuce (Lactuca Serriola L.) and Its Susceptibility to Selected Herbicides
Germination and emergence of prickly lettuce (Lactuca serriola L.) and its susceptibility to selected herbicides J. Mikulka, D. Chodová Research Institute of Crop Production, Prague-Ruzyně, Czech Republic ABSTRACT Three-year trials were conducted to study germination and emergence of prickly lettuce (Lactuca serriola L.) achenes, increments of shoot dry matter and susceptibility of the weed to selected herbicides. The germination rates of achenes at 10°C (92%), 20°C (97%) and 30°C (95%) did not indicate any significant differences within 20 days from sowing. The highest percentage emergence of prickly lettuce achenes was determined after their sowing into a depth of 1 mm. Differ- ences from the variants of sowing onto the soil surface (0 mm), into a depth of 10 and 20 mm were significant. There were no differences in the emergence rates from a depth of 10 and 20 mm. The highest increments of shoot dry matter were observed when prickly lettuce plants were grown for 4–7 weeks after sowing at 20°C. The effect of selected herbi- cides on prickly lettuce plants treated at the stage of 2–3 true leaves was evaluated on the basis of a change in the content of shoot dry matter. A significant decrease in dry matter against the control was recorded in all variants after herbicide application. The effect (expressed by a lower dry matter content) was significantly higher after the combination ami- dosulfuron + iodosulfuron-methyl + mefenpyr-diethyl (10 + 2.5 + 25 g/ha) was used than after the application of tribe- nuron (10.85 g/ha) and picolinafen + cyanazine (120 g + 480 h). -
Vascular Plants of Williamson County Lactuca Serriola − PRICKLY LETTUCE, COMPASS PLANT [Asteraceae]
Vascular Plants of Williamson County Lactuca serriola − PRICKLY LETTUCE, COMPASS PLANT [Asteraceae] Lactuca serriola L., PRICKLY LETTUCE, COMPASS PLANT. Annual, somewhat spinescent, taprooted, rosetted, 1(−several)-stemmed at base, unbranched below inflorescence or old plants branched from base, ± highly branched in inflorescence, erect, 15–120+ cm tall; shoots with basal leaves and ascending to erect cauline leaves, especially basal leaves dead at flowering, leaves rough and prickly, often grayish green and ± glaucous; latex milky, copious. Stems: inconspicuously ridged, to 15 mm diameter, with 2 faint ridges descending from each leaf (sometimes aging as a shallow groove), soon becoming light silver-gray, glabrous or commonly bearing broad-based, radiating prickles (bristles) to 3 mm long; solid. Leaves: helically alternate, unlobed or pinnately lobed with 1−3 pairs of lateral lobes, sessile and clasping, stipules absent; blade oblanceolate to obovate (lower leaves) and oblanceolate or oblong to lanceolate (upper leaves), 15–195 × 3–75 mm, clasping with equal or unequal basal lobes to 25 mm long, lateral lobes alternate to subopposite, spreading or somewhat backward-pointing and acute to acuminate at tips, sinuses broad and roundish and typically not reaching midrib, terminal lobe 10−20 mm long, conspicuously toothed with 1–5 small, closely spaced teeth between larger teeth on margins, sometimes ± crisped, the teeth with bristlelike points, pinnately veined with only whitish midrib raised on both surfaces, rough and bristly-hispid to -
Biochemical and Genetic Characterization of Rubber Production In
BIOCHEMICAL AND GENETIC CHARACTERIZATION OF RUBBER PRODUCTION IN PRICKLY LETTUCE (Lactuca serriola L.) By JARED L. BELL A dissertation submitted in partial fulfillment of the requirements for the degree of DOCTOR OF PHILOSOPHY WASHINGTON STATE UNIVERSITY Molecular Plant Sciences Graduate Program MAY 2013 © Copyright by JARED LARS BELL, 2013 All Rights Reserved © Copyright by JARED LARS BELL, 2013 All Rights Reserved To the Faculty of Washington State University: The members of the Committee appointed to examine the dissertation of JARED LARS BELL find it satisfactory and recommend that it be accepted. ___________________________________ Ian C. Burke, Ph.D., Chair ___________________________________ Michael M. Neff, Ph.D., Co-Chair ___________________________________ Kimberly A. Garland-Campbell, Ph.D. ___________________________________ John K. Fellman, Ph.D. ii ACKNOWLEDGMENTS The collaborators of this research are grateful for funding provided by the United States Department of Agriculture Aegilops cylindrica – Biomass for Biofuels and Bioproducts from Weedy Plants (NIFA/USDA special grant) special grant. Work on this project has also been made possible by the technical support and expertise of the following people: Lydia Baxter- Potter, Nick Boydston, Arron Carter, Madeline Jacobson, Misha Manuchehri, Dennis Pittmann, Alan Raeder, Dilpreet Riar, Sachin Rustgi, Sherri Rynearson, Deven See, Jamin Smitchger, Randy Stevens all of the Crop and Soil Science Department, Washington State University. Assistance with NMR analysis was given by Bill Hiscox at the Washington State University NMR Center. NMR equipment was supported by NIH grants RR0631401 and RR12948, NSF grants CHE-9115282 and DBI-9604689 and the Murdock Charitable Trust. Rubber physical property analysis was performed with the guidance and support of Dr. -
Indigenous Uses of Economically Important Flora of Margallah Hills National Park, Islamabad, Pakistan
African Journal of Biotechnology Vol. 8 (5), pp. 763-784, 6 March, 2009 Available online at http://www.academicjournals.org/AJB ISSN 1684–5315 © 2009 Academic Journals Full Length Research Paper Indigenous uses of economically important flora of Margallah Hills National Park, Islamabad, Pakistan Asma Jabeen1, Mir Ajab Khan2, Mushtaq Ahmad2, Muhammad Zafar2* and Farooq Ahmad2 1Fatima Jinnah Women University, Rawalpindi, Pakistan. 2Department of Plant Sciences, Quaid-i-Azam University, Islamabad, Pakistan. Accepted 6 February, 2009 Informal interviews provided data about 245 useful plants of 77 families of 55 trees, 54 shrubs, 105 herbs, 15 climber, 10 grasses and 6 crops recorded from the Margallah Hills National Park, Islamabad. Two hundred and fifteen local/ vernacular names were noted of total plants. The inhabitants of the park have for a long time been dependent on surrounding plant resources for their food, health care, fodder, fuel wood and other cultural purposes. A list of plant species along with their local name, plant part/s used, popular uses (or troubles treated) are given. The pastoral nomads of the area make use of 159 (64.89%) as native medicine, 79 (32.24%) as fodder for their livestock, 47(19.18%) as fuelwood, 33 (13.46%) as food (fruits), 18 (7.34%) as vegetables, 14 (5.71%) as timber, 6 (2.44%) as industrial, 4 (1.63%) as tannin, 3 (1.22%) as gum and 2 (0.81%) as fiber. Medicinal uses of the 126 plant species have also been described. This information will serve as reference for the benefit of pharmacists, researchers, Hakims (herbalist), veterinarians and public at large. -
Wild Lettuce (Lactuca Virosa) Toxicity Sima Besharat,1,2 Mahsa Besharat,3 and Ali Jabbari4
BMJ Case Rep. 2009; 2009: bcr06.2008.0134. Published online 2009 Apr 28. doi: 10.1136/bcr.06.2008.0134 PMCID: PMC3031874 Other full case Wild lettuce (Lactuca virosa) toxicity Sima Besharat,1,2 Mahsa Besharat,3 and Ali Jabbari4 Sima Besharat, Email: moc.oohay@pg_tarahseb_s Copyright 2009 BMJ Publishing Group Ltd Abstract BACKGROUND Iran grows a variety of herbs, some of which are processed for pharmaceutical purposes.1 Wild lettuce (fig 1), which is known as “Laitue vireuse” in French, “Wilder lattich” in German and “Allubbyne” in Arabic, is also known as “opium lettuce”. Its scientific name is Lactuca virosa; in Latin, lactuca means “milky extract” and virosa means “toxic”.2 A biennial herb, wild lettuce grows on the banks of rivers and on waste grounds to a maximum height of 6 feet, flowering in July and August.1 It has a smooth and light green, sometimes purple spotted, erect stem which springs from a brown tap root.2 It is cultivated in different regions of the world, such as Austria, France, Germany, Scotland and Iran.1 The whole plant is rich in a milky juice that flows freely when it is scratched. The juice has a bitter taste and a noxious odour. When dried, it hardens, turns brown, and is known as lactucarium. L virosa has been found to contain lactucic acid, lactucopicrin which is amorphous, 50–60% lactucerin (lactucone) and lactucin. Lactocerine is the main component of the lactucarium, which is a neutral insoluble material.1 Lactucarium is a diuretic, laxative and sedative agent which relieves dyspnoea, and decreases gastrointestinal inflammation and uterus contractions. -
Genetic Diversity and Evolution in Lactuca L. (Asteraceae)
Genetic diversity and evolution in Lactuca L. (Asteraceae) from phylogeny to molecular breeding Zhen Wei Thesis committee Promotor Prof. Dr M.E. Schranz Professor of Biosystematics Wageningen University Other members Prof. Dr P.C. Struik, Wageningen University Dr N. Kilian, Free University of Berlin, Germany Dr R. van Treuren, Wageningen University Dr M.J.W. Jeuken, Wageningen University This research was conducted under the auspices of the Graduate School of Experimental Plant Sciences. Genetic diversity and evolution in Lactuca L. (Asteraceae) from phylogeny to molecular breeding Zhen Wei Thesis submitted in fulfilment of the requirements for the degree of doctor at Wageningen University by the authority of the Rector Magnificus Prof. Dr A.P.J. Mol, in the presence of the Thesis Committee appointed by the Academic Board to be defended in public on Monday 25 January 2016 at 1.30 p.m. in the Aula. Zhen Wei Genetic diversity and evolution in Lactuca L. (Asteraceae) - from phylogeny to molecular breeding, 210 pages. PhD thesis, Wageningen University, Wageningen, NL (2016) With references, with summary in Dutch and English ISBN 978-94-6257-614-8 Contents Chapter 1 General introduction 7 Chapter 2 Phylogenetic relationships within Lactuca L. (Asteraceae), including African species, based on chloroplast DNA sequence comparisons* 31 Chapter 3 Phylogenetic analysis of Lactuca L. and closely related genera (Asteraceae), using complete chloroplast genomes and nuclear rDNA sequences 99 Chapter 4 A mixed model QTL analysis for salt tolerance in -
Wild Lactuca Species in North America
Horticulture Publications Horticulture 2019 Wild Lactuca Species in North America A. Lebeda Palacký University E. Křístková Palacký University I. Doležalová Medicinal and Special Plants of Crop Research Institute in Olomouc M. Kitner Palacký University Mark P. Widrlechner Iowa State University, [email protected] Follow this and additional works at: https://lib.dr.iastate.edu/hort_pubs Part of the Agricultural Science Commons, Ecology and Evolutionary Biology Commons, Horticulture Commons, Natural Resources and Conservation Commons, and the Plant Breeding and Genetics Commons The complete bibliographic information for this item can be found at https://lib.dr.iastate.edu/ hort_pubs/39. For information on how to cite this item, please visit http://lib.dr.iastate.edu/ howtocite.html. This Book Chapter is brought to you for free and open access by the Horticulture at Iowa State University Digital Repository. It has been accepted for inclusion in Horticulture Publications by an authorized administrator of Iowa State University Digital Repository. For more information, please contact [email protected]. Wild Lactuca Species in North America Abstract This chapter presents a brief history of the uses of lettuce (Lactuca sativa L.) and its wild North American relatives, and reviews the agricultural importance of lettuce and challenges in its cultivation, in relation to nutritional quality, diseases, pests, and edaphic and climatic limitations. The evolution and taxonomy of the genus Lactuca are presented, with a primary focus on the wild Lactuca species of North America, their characterization, biogeography and distribution, habitat ecology, and genepools. Specific examples of phenotypic variability, genetic diversity and disease resistance of wild Lactuca taxa from both published reports and recent evaluations conducted in our laboratory are also presented. -
Psychoactive Natural Products: Overview of Recent Developments
12 Ann Ist Super Sanità 2014 | Vol. 50, No. 1: 12-27 DOI: 10.4415/ANN_14_01_04 Psychoactive natural products: overview of recent developments István Ujváry REVIEWS iKem BT, Budapest, Hungary AND Abstract Natural psychoactive substances have fascinated the curious mind of shamans, artists, Key words ARTICLES scholars and laymen since antiquity. During the twentieth century, the chemical com- • ethnopharmacology position of the most important psychoactive drugs, that is opium, cannabis, coca and • mode of action “magic mushrooms”, has been fully elucidated. The mode of action of the principal in- • natural products gredients has also been deciphered at the molecular level. In the past two decades, the • psychopharmacology RIGINAL use of herbal drugs, such as kava, kratom and Salvia divinorum, began to spread beyond • toxicology O their traditional geographical and cultural boundaries. The aim of the present paper is to briefly summarize recent findings on the psychopharmacology of the most prominent psychoactive natural products. Current knowledge on a few lesser-known drugs, includ- ing bufotenine, glaucine, kava, betel, pituri, lettuce opium and kanna is also reviewed. In addition, selected cases of alleged natural (or semi-natural) products are also mentioned. O, mickle is the powerful grace that lies In herbs, plants, stones, and their true qualities William Shakespeare (Romeo and Juliet) INTRODUCTION Historical background of psychoactive natural During the past 200 years, there has been major pro- products research gress in our understanding of the composition and ef- The biochemical machinery of an organism generates fects of many psychoactive natural products, particular- many structurally related chemicals (Nature’s “combinato- ly those that have therapeutic uses. -
Piante Spontanee Velenose E Possibili Confusioni Con Piante Eduli
PIANTE SPONTANEE VELENOSE E POSSIBILI CONFUSIONI CON PIANTE EDULI ACONITO - Aconitum spp. Ranunculaceae Tutta la pianta è molto velenosa, è famosa per essere fin dall'antichità uno dei veleni più usati a scopo omicida. Provoca entro 30 minuti dall'ingestione parestesia con formicolio del cavo orale (simile all'effetto di una pila carica sulla lingua), poi anestesia, debolezza muscolare, insufficienza respiratoria e fibrillazione cardiaca. Fra gli alcaloidi presenti il più noto è l'aconitina, uno dei veleni vegetali più potenti: per un adulto la dose letale è di 3-5 mg (corrispondenti a circa 2-4 g di radice). Non esistono antidoti specifici, i farmaci usati sono solo sintomatici. L'aconitina è un veleno dei canali del sodio, che tiene perennemente aperti (come avviene anche per la veratridina del veratro). L'organo bersaglio è il cuore, che per il suo funzionamento necessita delle ritmiche aperture e chiusure dei canali del sodio. L'aconitina è ben assorbita dalla pelle: il semplice contatto con le radici può provocare disturbi e parestesie. Nei bambini i sintomi possono essere evidenti anche dopo il contatto con i fiori. Non è usato come veleno a scopo suicida poiché provoca dolori lancinanti (anche se Joyce nell'Ulisse ne scrive proprio con questo uso). Sono rari i casi da avvelenamento non omicida e derivano da confusione con la “cicutaria fetida”, Molopospermum peloponnesiacum (Apiaceae), pianta presente anche in Italia e considerata una prelibatezza gastronomica in Catalogna. In Cina invece l'aconito è una delle cause più frequenti di avvelenamento da piante, in quanto è usato nella medicina tradizionale cinese.