2015 Fine Food Catalogue
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27 August - 8 September 2015 Sydney Showground Sydney Olympic Park CATALOGUE www.sydneyroyal.com.au Welcome from the President Thank you for entering one of our Sydney Royal competitions and congratulations to all entrants who were successful in winning a prestigious Sydney Royal medal. Our Sydney Royal competitions continue to attract a remarkably high standard of entries from across the country. These competitions provide producers with an important platform to benchmark their products and to be rewarded for agricultural excellence. Winning a Sydney Royal medal has the power to elevate a product in the consumer’s eye and provide producers with commercial and marketing benefits, so I encourage all winners to take advantage of this great opportunity. Each year, we review our competitions to ensure they remain relevant to industry standards and consumer trends. I hope you enjoyed any new changes or improvements in your competition area this year. Our Sydney Royal competitions are renowned for their fair yet rigorous judging 2015 SYDNEY ROYAL process to ensure the ‘best of the best’ are awarded. The standards set at our FINE FOOD SHOW competitions are recognised across Australia, highlighting the integrity of our competitions. I wish to thank all the judges for their time, knowledge and effort • 27 Championships this year. Awarded I would also like to extend my gratitude to all associated sponsors who support the • 105 Gold, 287 Silver ongoing development of our Sydney Royal competitions each year. & 376 Bronze medals I look forward to seeing winning producers enjoy the commercial benefits of bestowed Sydney Royal success. Thank you again for supporting the Royal Agricultural Society of NSW and I encourage you to enter again next year. Robert Ryan OAM President, Royal Agricultural Society of NSW 2 SYDNEY ROYAL FINE FOOD SHOW 4 SYDNEY ROYAL BEER & CIDER SHOW Honorary Office Bearers Patron His Excellency General The Hon. David Hurley AC DSC (Retd) Governor of New South Wales Office Holders President Vice Presidents Mr R M Ryan OAM Mr A A Howie Ms L S Milan OAM Treasurer Mr H B White Mrs R Clubb Board Members Mr R M Ryan OAM Mr M J Millner Mr J C Bennett Mr M Morgan Mrs R Clubb Mr T Slack-Smith Ms A M Kirk Mr H B White Mr M T Kenny, Chief Executive Office Bearers Mr G J Andersen Mr A W Lucas Mr G D Andrews Mr D F Macintyre Mr G W Bell Mr B P Maier Mr J C Bennett Mr G W Mason Mr W M Burton Mr K J Mathie Mr C P Carter Ms L S Milan OAM Mrs R Clubb Mr M J Millner Mr G R Cochrane Mr M Morgan Mr S V Davenport Ms D E Ovens Mr G J Davey Mrs M Paynter Mr D M Davidson Mr W A Picken Mr S J B Davies Mr A J Rayner Mr E H Downes Mr R G Reid Mr G B Dudley OAM Ms A A Renwick Mrs L F Ellem Mrs L A Ross Ms S P Evans Mr R M Ryan OAM Mr J E Fairley Mr A K Saines Mr W B Giblin Dr M A Schembri Mrs A J Hamilton Mr G N Sharpe Ms E A Hastings Mr R J Sinnamon Mrs J M Hicks Mr T Slack-Smith Mr C A Hooke Mr S J Walker Mr A A Howie Mr G R Watson Mr E E Hughes Mr H B White Mr G R Johnston Mrs K E Wickson Ms A M Kirk Ms C A Wythes Chief Executive Auditors Mr M T Kenny Ernst & Young General Manager Finance & Corporate Services Mr B E Gilmour CPA BSc As at 14 August 2015 3 SYDNEY ROYAL FINE FOOD SHOW TABLE OF CONTENTS Page No. Message from the President 1 Office Bearers 2 Committee and Officials 4 Sponsors 5 Media Release 6 Special Awards 8 Branded Beef Competition 10 Branded Lamb Competition 12 Deli Meat Competition 14 Olive Oil Competition 30 Regional Food Competition 34 Index to Exhibitors 41 4 SYDNEY ROYAL FINE FOOD SHOW COMMITTEE & OFFICIALS COMMITTEE Ms S Evans (Chair) Mr G Andersen Mr E Hughes Mr G Reid Mr S Davenport Ms L Milan OAM Mr T Slack-Smith Mr WA Picken Mr HB White HONORARY MEMBERS OF THE COMMITTEE Mr PR Hassab OFFICIALS Branded Beef Deli Meat Competition Olive Oil Competition Regional Food Competition Steward-in-Chief Steward-in-Chief Competition Steward-in-Chief Gerry Andersen Hunter White Steward-in-Chief Tim Slack-Smith Chair of Judges Chair of Judges Sally Evans Chair of Judges Greg Bonnefin Peter Olson Chair of Judges George Ujvary Barbara Sweeney Judges Judges Judges Geoff Agnew Christine Ashcroft Judges Paul Baumgartner AM Tracy Archer Walter Bodnar Tawnya Bahr Sam Burke Paul Baumgartner AM Michael Boulton Paul Baumgartner AM George Carter Andrew Bligh Margie Carter Susie Chant Timothy Cassimatis Veronica Cuskelly Karen Doyle David Cockerill Ron Clark Edward Davis Shane Cummins Stephen Edwards Robert Constable Andrew Fielke Andrea Poletti Peter Frost Sharn Hunkin Peta Heeson George Ujvary Thomas Hain Alan Hodgson Tony Heeson Chief Steward Belinda Hanson-Kenny Westerly Isbaih Ian Hemphill Steve Hawke Ian Henderson Gerry Andersen Tracey Kingham Scott Henry Rod Middleton Gregory Hurrell Stewards Aviva Lowy Eddie Hikaiti Cassandra Nicholson Greg Andrews Gregory Hurrell Kathryn Luciano Isabelle Okis Warren Lyons Keith Ireland Jacqui Newling Dot Roy William A Picken Greg Ives John Newton Gary Kennedy Ian Roy Carol Selva-Rajah Rob McCauley Vera Sergeeva Maureen Simpson Branded Lamb Wayne McGee Rosemary Stanton Lynette Skeoch Competition Roland Melosi Helen Taylor Juan-carlo Tomas Steward-in-Chief Adam Moore Michael Thomsett Brigid Treloar Enrico Neubert Hilary Wright Tim Slack-Smith Geoffrey Treloar George Papallo Associate Judges Chair of Judges Gary Pearson Debbie Worgan Rebecca Bernstone Lachlan Bowtell Brian Pert Chief Steward Raymond Carbonaro Judges Rod Sellers Sue Ann White Steve Stathakopoulos Tania Cusack Andrew Burgess Stewards Jerry Stiel Monique Emmi Sam Burke Janet Bacon Richard Taylor Katrina Harvey George Carter Wende Bowden Kayleen Ternes Vicky Jorgensen Ron Cullen Tim Trautsch Lynne Egan Jillian Gaye Schmidt Stephen Edwards Craig Wright Karen Henry Jessica Sly Chris Groves Hilary Wright Melanie Knott Chief Steward Tracy Lamb Pam Mason Chief Steward Sue Ann White George Ujvary Geoff Mason William A Picken Stewards Chief Steward Greg Andrews Janet Bacon Gerry Andersen Margaret Crane Stewards Lynne Egan Stewards Wende Bowden Susie Forrest Greg Andrews Margaret Crane Karen Henry Warren Lyons Evan Hughes Garry Stokes William A Picken Melanie Knott Wende Bowden Pam Mason Hugh Nicholas Cecily Rogers Colin Rogers Garry Stokes 5 SYDNEY ROYAL FINE FOOD SHOW S P O N S O R S The Royal Agricultural Society of NSW gratefully acknowledges the Sponsors of the Fine Food Section: Kerry Ingredients Supporting the Deli Meat Competition Meat & Livestock Australia Supporting the Branded Beef Competition and the Branded Lamb Competition NSW Food Authority Supporting the Deli Meat Competition How to Read the Results Catalogue Class number & description Judges general comments for Class 4 - Sample Class the whole Class JUDGES COMMENTS: Outstanding product entered. There has been significant improvement of entries over the past few years. Exhibitors who didn’t receive medals should take care when presenting their product. Medal Point score G 21 Company A, Sample Product 90.67 S 22 Company C, Sample Product 88.67 B 19 Company D, Sample Product 76.25 L e g e n d G Gold S Silver B Bronze Medal Awards Medal Awards for all Competitions (except Olive Oil) are determined by the Judges on the following scale of points: Gold - Exhibits gaining 90.0 points and over; Silver - Exhibits gaining 82.0 but less than 90.0 points; Bronze - Exhibits gaining 74.0 but less than 82.0 points. Medal Awards for Olive Oil are determined by the Judges on the following scale of points: Gold - Exhibits gaining 85.0 points and over; Silver - Exhibits gaining 75.0 but less than 85.0 points; Bronze - Exhibits gaining 65.0 but less than 75.0 points. 6 SYDNEY ROYAL FINE FOOD SHOW SHOW PROVIDES SPRING-BOARD FOR FINE FOOD PRODUCERS Friday 11 September 2015 The search for the best in Australian fine food concluded this week after two weeks of judging the finest delicacies on offer at the 2015 Sydney Royal Spring Fine Food Show at Sydney Showground. A team of 115 expert judges put over 1,100 products to the test in categories showcasing branded beef, branded lamb, deli meat, olive oil and regional food for the chance to be awarded a prestigious Gold, Silver or Bronze medal or Sydney Royal Championship. Lyndey Milan, Chair Sydney Royal Fine Food and Wine Shows, said it was great to be involved in a thriving competition as Australian consumers are becoming increasingly interested in the provenance of their food, as well as in diversity, choice and flavour. “Fuelled by the consumers’ ever-growing love affair for food via TV shows and the media, people are becoming more discerning and seeking new products,” she said. “This has encouraged boutique, artisanal and larger producers to come to the front and enter our competitions to meet this high quality demand. “The judges tasted their way through some excellent produce and awarded 105 Gold, 287 Silver and 376 Bronze medals, in addition to 29 Sydney Royal Championship Trophies. Sally Evans, Steward-in-chief for Regional Food, said judges don’t just critique products to make awards, they are focused on contributing to the future success of Australian producers. “Many companies, large and small, have been refining their products for years, using feedback from our Sydney Royal judges. This has lead not only to greater success in competitions, but to greater commercial success for our exhibitors,” she said.