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Biolphilately Vol-64 No-3
BIOPHILATELY OFFICIAL JOURNAL OF THE BIOLOGY UNIT OF ATA MARCH 2020 VOLUME 69, NUMBER 1 Great fleas have little fleas upon their backs to bite 'em, And little fleas have lesser fleas, and so ad infinitum. —Augustus De Morgan Dr. Indraneil Das Pangolins on Stamps More Inside >> IN THIS ISSUE NEW ISSUES: ARTICLES & ILLUSTRATIONS: From the Editor’s Desk ......................... 1 Botany – Christopher E. Dahle ............ 17 Pangolins on Stamps of the President’s Message .............................. 2 Fungi – Paul A. Mistretta .................... 28 World – Dr. Indraneil Das ..................7 Secretary -Treasurer’s Corner ................ 3 Mammalia – Michael Prince ................ 31 Squeaky Curtain – Frank Jacobs .......... 15 New Members ....................................... 3 Ornithology – Glenn G. Mertz ............. 35 New Plants in the Philatelic News of Note ......................................... 3 Ichthyology – J. Dale Shively .............. 57 Herbarium – Christopher Dahle ....... 23 Women’s Suffrage – Dawn Hamman .... 4 Entomology – Donald Wright, Jr. ........ 59 Rats! ..................................................... 34 Event Calendar ...................................... 6 Paleontology – Michael Kogan ........... 65 New Birds in the Philatelic Wedding Set ........................................ 16 Aviary – Charles E. Braun ............... 51 Glossary ............................................... 72 Biology Reference Websites ................ 69 ii Biophilately March 2020 Vol. 69 (1) BIOPHILATELY BIOLOGY UNIT -
United States Patent (10) Patent No.: US 9,572,364 B2 Langan Et Al
USOO9572364B2 (12) United States Patent (10) Patent No.: US 9,572,364 B2 Langan et al. (45) Date of Patent: *Feb. 21, 2017 (54) METHODS FOR THE PRODUCTION AND 6,490,824 B1 12/2002 Intabon et al. USE OF MYCELIAL LIQUID TISSUE 6,558,943 B1 5/2003 Li et al. CULTURE 6,569.475 B2 5/2003 Song 9,068,171 B2 6/2015 Kelly et al. (71) Applicant: Mycotechnology, Inc., Aurora, CO 2002.01371.55 A1 9, 2002 Wasser et al. (US) 2003/0208796 Al 11/2003 Song et al. (72) Inventors: James Patrick Langan, Denver, CO 3988: A. 58: sistset al. (US); Brooks John Kelly, Denver, CO 2004f02.11721 A1 10, 2004 Stamets (US); Huntington Davis, Broomfield, 2005/0180989 A1 8/2005 Matsunaga CO (US); Bhupendra Kumar Soni, 2005/0255126 A1 11/2005 TSubaki et al. Denver, CO (US) 2005/0273875 A1 12, 2005 Elias s 2006/0014267 A1 1/2006 Cleaver et al. (73) Assignee: MYCOTECHNOLOGY, INC., Aurora, 2006/0134294 A1 6/2006 McKee et al. CO (US) 2006/0280753 A1 12, 2006 McNeary (*) Notice: Subject to any disclaimer, the term of this 2007/O160726 A1 T/2007 Fujii patent is extended or adjusted under 35 (Continued) U.S.C. 154(b) by 0 days. FOREIGN PATENT DOCUMENTS This patent is Subject to a terminal dis claimer. CN 102860541. A 1, 2013 DE 4341316 6, 1995 (21) Appl. No.: 15/144,164 (Continued) (22) Filed: May 2, 2016 OTHER PUBLICATIONS (65) Prior Publication Data Diekman "Sweeteners Facts and Fallacies: Learn the Truth About US 2016/0249660 A1 Sep. -
Try These Olive Oil & Balsamic Vinegar Combinations
Try these Olive Oil & Balsamic Vinegar Combinations Olive Oil + Balsamic (Swirl to mix) Lemon + Honey - Ginger , Oregano or Raspberry Lemon + Comice Pear, Lavender or Passion Fruit Baklouti Green Chili + Grapefruit, Peach or Honey Ginger Lemon + Cascadian Wild Raspberry or Cranberry-Pear Baklouti Green Chili + Pineapple or Pomegranate-Quince Milanese Gremolata + Grapefruit or Neapolitan Herb Basil + Strawberry, Comice Pear or Black Mission Fig Milanese Gremolata + Lemongrass-Mint or Oregano Basil + Blackberry-Ginger, Vanilla, Lavender or Blueberry Milanese Gremolata + Sicilian Lemon or Black Mission Fig Blood Orange + Cinnamon-Pear or Dark Chocolate Wild Mushroom/Sage + Sicilian Lemon or Blenheim Apricot Blood Orange + Espresso, Maple, Blueberry or Tangerine Wild Mushroom/Sage + Cranberry-Pear or Black Cherry Blood Orange + Lavender, Peach or Black Mission Fig Persian Lime + Blackberry-Ginger or Cinnamon-Pear Butter + Maple, Lemon, Coconut or Dark Chocolate Persian Lime + Honey-Ginger, Key Lime, Lavender or Vanilla Cayenne Chili + Mango, Peach or Cara-Cara Orange/Vanilla Persian Lime + Red Apple, Coconut or Gravenstein Apple Cayenne Chili + Coconut, Cascadian Wild Rasp. or Pineapple Rosemary + Sicilian Lemon, Comice Pear or Pomegranate Chaabani Chili + Neapolitan Herb or Sicilian Lemon Rosemary + Neapolitan Herb, Cranberry-Pear or Blenheim Apricot Chaabani Chili + Comice Pear or Gravenstein Apple Rosemary + Blackberry-Ginger, Mango or Black Cherry Chipotle + Dark Chocolate, Jalapeño or Strawberry Rosemary + Cascadian Wild Raspberry Chipotle -
Corydalis Incisa (Fumariaceae) in Bronx and Westchester Counties, New York
Atha, D, J.A. Schuler, and S. Lumban Tobing. 2014. Corydalis incisa (Fumariaceae) in Bronx and Westchester counties, New York. Phytoneuron 2014-96: 1–6. CORYDALIS INCISA (FUMARIACEAE) IN BRONX AND WESTCHESTER COUNTIES, NEW YORK DANIEL ATHA and JESSICA A. SCHULER The New York Botanical Garden Bronx, New York 10458 [email protected] SARAH LUMBAN TOBING NYC Parks Arsenal North 1234 Fifth Avenue, Room 229 New York, New York 10029 ABSTRACT Spontaneously growing plants of the East Asian Corydalis incisa (Thunb.) Pers. (Fumariaceae) are reported from Westchester Co., New York, for the first time. The species was previously only known from a small area along the Bronx River in Bronx Co., New York. The Westchester County plants documented here represent the second known wild population in North America. This discovery increases the number of Corydalis species in North America from ten to eleven and from four to five in the northeastern USA. It is the only spontaneous, purple- or white- flowered species in the Northeast. Corydalis incisa (Thunb.) Pers growing outside of cultivation in North America were first discovered on the floodplain of the Bronx River, near the Burke Avenue Bridge in Bronx Park, New York, by Michael Sundue during the 2005 Bronx River BioBlitz (Sundue, pers. comm). No voucher specimens were collected. Soon after, Steve Glenn collected the species at the same locality and noted "dozens" of individuals along both banks of the River, reported for the first time as naturalized in North America by Lamont et al. (2011). The population has since persisted and expanded. In 2014, a second population was discovered by the authors and is detailed below. -
Monument Rock Wilderness Baker County, OR T14S R36E S20, 21, 27, 28, 29, 33, 34 Compiled by Paul Slichter
Monument Rock Wilderness Baker County, OR T14S R36E S20, 21, 27, 28, 29, 33, 34 Compiled by Paul Slichter. Updated January 9, 2011 Flora Northwest: http://science.halleyhosting.com Common Name Scientific Name Family Gray's Lovage Ligusticum grayi Apiaceae Mountain Sweet Cicely Osmorhiza berteroi Apiaceae Western Sweet Cicely Osmorhiza occidentalis Apiaceae Purple Sweet Cicely Osmorhiza purpurea ? Apiaceae Sierra Snake Root Sanicula graveolens Apiaceae Yarrow Achillea millefolium Asteraceae Western Boneset Ageratina occidentalis Asteraceae Orange Agoseris Agoseris aurantiaca Asteraceae Mountain Agoseris Agoseris monticola? Asteraceae Rosy Pussytoes Antennaria rosea Asteraceae Heart-leaf Arnica Arnica cordifolia Asteraceae Hairy Arnica Arnica mollis Asteraceae Big Sagebrush Artemisia tridentata ssp. vaseyana Asteraceae Leafy Aster ? Symphyotrichum foliaceum ? Asteraceae Green Horsebrush Chrysothamnus viscidiflorus Asteraceae Long-leaved Hawksbeard Crepis acuminata Asteraceae Gray Hawksbeard Crepis intermedia Asteraceae Green Rabbitbrush Chrysothamnus viscidiflorus (ssp. ?) Asteraceae Bloomer's Daisy Erigeron bloomeri v. bloomeri Asteraceae Cutleaf Daisy Erigeron compositus v. discoidea Asteraceae Eaton's Shaggy Fleabane Erigeron eatonii v. villosus Asteraceae Subalpine Daisy Erigeron glacialis Asteraceae Woolly Sunflower Eriophyllum lanatum v. integrifolium Asteraceae Rabbitbrush Goldenweed Ericameria bloomeri? Asteraceae Greene's Goldenweed Ericameria greenii Asteraceae White-flowered Hawkweed Hieracium albiflorum? Asteraceae Scouler's -
Savory Guide
The Herb Society of America's Essential Guide to Savory 2015 Herb of the Year 1 Introduction As with previous publications of The Herb Society of America's Essential Guides we have developed The Herb Society of America's Essential The Herb Society Guide to Savory in order to promote the knowledge, of America is use, and delight of herbs - the Society's mission. We hope that this guide will be a starting point for studies dedicated to the of savory and that you will develop an understanding and appreciation of what we, the editors, deem to be an knowledge, use underutilized herb in our modern times. and delight of In starting to put this guide together we first had to ask ourselves what it would cover. Unlike dill, herbs through horseradish, or rosemary, savory is not one distinct species. It is a general term that covers mainly the educational genus Satureja, but as time and botanists have fractured the many plants that have been called programs, savories, the title now refers to multiple genera. As research and some of the most important savories still belong to the genus Satureja our main focus will be on those plants, sharing the but we will also include some of their close cousins. The more the merrier! experience of its Savories are very historical plants and have long been utilized in their native regions of southern members with the Europe, western Asia, and parts of North America. It community. is our hope that all members of The Herb Society of America who don't already grow and use savories will grow at least one of them in the year 2015 and try cooking with it. -
Major Lineages Within Apiaceae Subfamily Apioideae: a Comparison of Chloroplast Restriction Site and Dna Sequence Data1
American Journal of Botany 86(7): 1014±1026. 1999. MAJOR LINEAGES WITHIN APIACEAE SUBFAMILY APIOIDEAE: A COMPARISON OF CHLOROPLAST RESTRICTION SITE AND DNA SEQUENCE DATA1 GREGORY M. PLUNKETT2 AND STEPHEN R. DOWNIE Department of Plant Biology, University of Illinois, Urbana, Illinois 61801 Traditional sources of taxonomic characters in the large and taxonomically complex subfamily Apioideae (Apiaceae) have been confounding and no classi®cation system of the subfamily has been widely accepted. A restriction site analysis of the chloroplast genome from 78 representatives of Apioideae and related groups provided a data matrix of 990 variable characters (750 of which were potentially parsimony-informative). A comparison of these data to that of three recent DNA sequencing studies of Apioideae (based on ITS, rpoCl intron, and matK sequences) shows that the restriction site analysis provides 2.6± 3.6 times more variable characters for a comparable group of taxa. Moreover, levels of divergence appear to be well suited to studies at the subfamilial and tribal levels of Apiaceae. Cladistic and phenetic analyses of the restriction site data yielded trees that are visually congruent to those derived from the other recent molecular studies. On the basis of these comparisons, six lineages and one paraphyletic grade are provisionally recognized as informal groups. These groups can serve as the starting point for future, more intensive studies of the subfamily. Key words: Apiaceae; Apioideae; chloroplast genome; restriction site analysis; Umbelliferae. Apioideae are the largest and best-known subfamily of tem, and biochemical characters exhibit similarly con- Apiaceae (5 Umbelliferae) and include many familiar ed- founding parallelisms (e.g., Bell, 1971; Harborne, 1971; ible plants (e.g., carrot, parsnips, parsley, celery, fennel, Nielsen, 1971). -
(Verbenaceae) Using Multiple Loci
bs_bs_banner Botanical Journal of the Linnean Society, 2013, 171, 103–119. With 5 figures Investigating the evolution of Lantaneae (Verbenaceae) using multiple loci PATRICIA LU-IRVING* and RICHARD G. OLMSTEAD Department of Biology, University of Washington, Seattle, Washington 98195, USA Received 3 February 2012; revised 29 June 2012; accepted for publication 23 August 2012 Lantaneae are an example of a taxonomically problematic, widespread and recently radiated Neotropical lineage. Taxonomy in Lantaneae is difficult because of complex, overlapping patterns of shifts in morphological traits among members; monophyly of the traditional genera cannot be assumed without additional information from molecular data. We took a multi-locus approach to infer phylogenetic relationships in Lantaneae, resolving major clades among a broad representative sample that covers the morphological, taxonomic and geographical diversity of this group. Data from multiple, independent loci reveal individual gene trees that are incongruent with one another, with varying degrees of support. Without reliable, applicable methods to determine the sources of such incongru- ence and to resolve it, we present the consensus between well-supported topologies among our data sets as the best estimate of Lantaneae phylogeny to date. According to this consensus tree, fleshy fruits in Lantaneae have been derived from dry fruits at least five times; taxonomic schemes separating genera based on fruit characteristics are artificial. Lantaneae have shifted into the Neotropics from the southern temperate subtropics and have colonized Africa in at least two separate long-distance dispersal events. This study provides a first pass at a broad Lantaneae phylogeny, but two important areas remain unresolved: the position of Acantholippia relative to Aloysia; and species-level relationships in the Lantana–Lippia clade. -
Download Brochure
Because Flavor is Everything Victoria Taylor’s® Seasonings ~ Jars & Tins Best Sellers Herbes de Provence is far more flavorful than the traditional variety. Smoky Paprika Chipotle is the first seasoning blend in the line with A blend of seven herbs is highlighted with lemon, lavender, and the the distinctive smoky flavor of mesquite. The two spices most famous added punch of garlic. It’s great with chicken, potatoes, and veal. Jar: for their smoky character, chipotle and smoked paprika, work together 00105, Tin: 01505 to deliver satisfying flavor. Great for chicken, tacos, chili, pork, beans & rice, and shrimp. Low Salt. Jar: 00146, Tin: 01546 Toasted Sesame Ginger is perfect for stir fry recipes and flavorful crusts on tuna and salmon steaks. It gets its flavor from 2 varieties of Ginger Citrus for chicken, salmon, and grains combines two of toasted sesame seeds, ginger, garlic, and a hint of red pepper. Low Victoria’s favorite ingredients to deliver the big flavor impact that Salt. Jar: 00140, Tin: 01540 Victoria Gourmet is known for. The warm pungent flavor of ginger and the tart bright taste of citrus notes from orange and lemon combine for Tuscan combines rosemary with toasted sesame, bell pepper, and a delicious taste experience. Low Salt. Jar: 00144, Tin: 01544 garlic. Perfect for pasta dishes and also great on pork, chicken, and veal. Very Low Salt. Jar: 00106. Tin: 01506 Honey Aleppo Pepper gets its flavor character from a truly unique combination of natural honey granules and Aleppo Pepper. On the Sicilian is a favorite for pizza, red sauce, salads, and fish. -
Picturing France
Picturing France Classroom Guide VISUAL ARTS PHOTOGRAPHY ORIENTATION ART APPRECIATION STUDIO Traveling around France SOCIAL STUDIES Seeing Time and Pl ace Introduction to Color CULTURE / HISTORY PARIS GEOGRAPHY PaintingStyles GOVERNMENT / CIVICS Paris by Night Private Inve stigation LITERATURELANGUAGE / CRITICISM ARTS Casual and Formal Composition Modernizing Paris SPEAKING / WRITING Department Stores FRENCH LANGUAGE Haute Couture FONTAINEBLEAU Focus and Mo vement Painters, Politics, an d Parks MUSIC / DANCENATURAL / DRAMA SCIENCE I y Fontainebleau MATH Into the Forest ATreebyAnyOther Nam e Photograph or Painting, M. Pa scal? ÎLE-DE-FRANCE A Fore st Outing Think L ike a Salon Juror Form Your Own Ava nt-Garde The Flo ating Studio AUVERGNE/ On the River FRANCHE-COMTÉ Stream of Con sciousness Cheese! Mountains of Fra nce Volcanoes in France? NORMANDY “I Cannot Pain tan Angel” Writing en Plein Air Culture Clash Do-It-Yourself Pointillist Painting BRITTANY Comparing Two Studie s Wish You W ere Here Synthétisme Creating a Moo d Celtic Culture PROVENCE Dressing the Part Regional Still Life Color and Emo tion Expressive Marks Color Collectio n Japanese Prin ts Legend o f the Château Noir The Mistral REVIEW Winds Worldwide Poster Puzzle Travelby Clue Picturing France Classroom Guide NATIONAL GALLERY OF ART, WASHINGTON page ii This Classroom Guide is a component of the Picturing France teaching packet. © 2008 Board of Trustees of the National Gallery of Art, Washington Prepared by the Division of Education, with contributions by Robyn Asleson, Elsa Bénard, Carla Brenner, Sarah Diallo, Rachel Goldberg, Leo Kasun, Amy Lewis, Donna Mann, Marjorie McMahon, Lisa Meyerowitz, Barbara Moore, Rachel Richards, Jennifer Riddell, and Paige Simpson. -
Japanese Hedge Parsley
v. August 9, 2010 Invasive Plants of Wisconsin Hedge-parsleys (Torilis sp.) Authors: Brendon Panke and Mark Renz1 Herbaceous biennials that establish as rosettes with parsley-like leaves. Plants flower in the 2nd year. Flowering stems are spreading, grooved, notably jointed, and covered in hair. Mature plants are typically 2-4’ tall. Legal Classification in WI: Japanese hedge-parsley Torilis japonica – Prohibited/Restricted Spreading hedge-parsley Torilis arvensis - Prohibited Leaves: Stem leaves are pinnately compound, alternate, fern-like, triangular, slightly hairy, and 2-5” long. Leaflets are pinnately divided and clasp the stem. Rosette leaves are similar to stem leaves. Flowers: Midsummer to late summer. White flowers found in small, loose, flat-topped umbels. Japanese hedge-parsley has two or more small bracts at the base of each umbel. Spreading hedge-parsley lacks bracts at the base of each umbel. Fruits & seeds: Each flower produces a pair of bristle-covered fruit that can attach to fur or clothing. Fruit are initially rosy or white-green, but become brown as they mature. Roots: Taproot. Similar species: Wild carrot (Daucus carota) is not as hairy and has larger, flatter, and denser umbels. Caraway (Carum carvi) is shorter, has dark, oblong seeds and leaves that are more finely divided than the hedge-parsleys. Sweet cicely (Osmorhiza) has leaves that are not as fern-like. Wild chervil (Anthriscus sylvestris) flowers in spring. The bristle-covered seed of the hedge-parsleys is a key characteristic to distinguish these two hedge-parsleys from other similar species. Ecological threat: Invades forest edges, fields, fencerows, roadsides, and disturbed areas. -
Printable Spice & Baking Pantry Staples Lists
SPICE PANTRY STAPLES Allspice Dried Mustard Powder Basil Crush Red Pepper Flakes Bay Leaves Hickory Liquid Smoke (Stubb's) Cayenne Low-sodium Soy Sauce Chili Powder Beef Stock Cinnamon Chicken Stock Cloves Worcestershire Sauce Cumin Balsamic Vinegar Curry Powder Apple Cider Vinegar Dill Pure Vanilla Extract Garlic Powder Pure Maple Syrup Ground Ginger Honey Nutmeg Toasted Sesame Oil Onion Powder Lemon Juice Oregano Dijon Mustard Paprika Sriracha Black pepper grinder Parmesan Rosemary Unsalted Butter Sage Minced Fresh Ginger Thyme Olive Oil Seasoned Salt Sour Cream Kosher Salt Canned Tomatoes Sea Salt Tomato Paste Tarragon Dry white and Dry Red Wine kitchenjoyblog.com BAKING PANTRY STAPLES Allspice Corn Starch Nutmeg Tapioca Starch Ground Ginger Lemon Juice Cloves Chocolate Chips Cinnamon Chocolate Bars Baking Powder Coconut Flakes Baking Soda Old-Fashioned Oats Cream of Tartar Instant Yeast Granulated Sugar Molasses Light Brown Sugar Light Corn Syrup Dark Brown Sugar Honey Kosher Salt Pure Maple Syrup Sea Salt Assorted Nuts Unsweetened Cocoa Powder Raisins Dutch Process Cocoa Powder Dried Cherries Pure Vanilla Extract Frozen Blueberries Confectioners Sugar Frozen Cherries Unsalted Butter Almond Paste Shortening Evaporated Milk Canola Oil Cornmeal Cooking Spray Peanut Butter All Purpose Flour Sour Cream Bread Flour Parchment Paper Whole Wheat Flour Muffin Liners kitchenjoyblog.com DRY GOODS PANTRY STAPLES Spaghetti Noodles Balsamic Vinegar Lasagna Noodles Rice Vinegar Elbow Macaroni Apple Cider Vinegar Cavatappi Noodles Chicken Stock Ramen