INTERNATIONAL Fiction KIDS Formats MIPTV 2012 Starts On
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
Chef Jennifer Jasinski Chef Cat Cora
CHEF CAT CORA CHEF JENNIFER JASINSKI CEO EXECUTIVE CHEF/OWNER | RIOJA, BISTRO VENDÔME, EUCLID CAT CORA INC. | CHEFS FOR HUMANITY HALL BAR + KITCHEN, STOIC & GENUINE, ULTREIA SANTA BARBARA, CA DENVER, CO “Tailgating for the Broncos is “Even when you have something Max and I look forward doubts, take that step. to each year, we always go over the top with food that our friends are Take chances. Mistakes blown away with! We love the are never a failure - they Broncos, and getting prepped for the game is part of the fun!” can be turned into RIOJADENVER.COM wisdom.” BISTROVENDOME.COM EUCLIDHALL.COM CATCORA.COM STOICANDGENUINE.COM ULTREIADENVER.COM CHEFSFORHUMANITY.ORG CRAFTEDCONCEPTSDENVER.COM @CATCORA @CHEFJENJASINSKI @CATCORA @CHEFJENJASINSKI @CHEFCATCORA @JENNIFER.JASINSKI FEATURED DISH FEATURED DISH GUEST CHEF CAT CORA’S “LAMB MERGUEZ HOAGIE” “SMOKER TAKEOVER” LABNEH AND CARROT CUMIN SLAW Cat Cora is a world-renowned chef, author, restaurateur, television host and A James Beard Foundation award winner for Best Chef Southwest in 2013 and personality, avid philanthropist, health and fitness expert and proud mother of nominee for Outstanding Chef in 2016, Jasinski opened her first restaurant, six sons. Cat made television history in 2005, when she became the first-ever Rioja, in Denver’s Larimer Square to critical acclaim in 2004 featuring a female Iron Chef on Food Network’s Iron Chef America and founded her own Mediterranean menu influenced by local and seasonal products. She and non-profit charitable organization, Chefs for Humanity. She is the first woman business partner Beth Gruitch acquired Bistro Vendôme, a French bistro in inducted into the Culinary Hall of Fame. -
Biography Jennifer Jasinski Rioja, Bistro Vendôme, Euclid Hall Bar +
Biography Jennifer Jasinski Rioja, Bistro Vendôme, Euclid Hall Bar + Kitchen, Stoic & Genuine, Ultreia Fresh, local ingredients and simple flavor combinations. Bright, balanced preparations. Perfectionism in culinary execution. Dedication to her staff. Resounding critical acclaim. Cooking started at a young age out of necessity for Jasinski. Growing up in a single-parent household with two siblings who all took turns cooking, Jasinski developed a knack for following recipes and creating her own, until eventually, it was always her turn to cook. In a high school occupational program for aspiring chefs, Jasinski made the decision to leave her other passion – music – behind, and dedicate her studies to cooking, permanently trading the melodic sounds of her clarinet, oboe and flute for the cacophony of clanging pots and pans. At the time, the best cooking school in the state of California was right in her own backyard, Santa Barbara City College, where she not only refined her cooking skills, but got a taste of restaurant management and front-of-the-house experience. Ever the over-achiever, Jasinski then took her training to the next level at the Culinary Institute of America, making the dean’s list and unsettling more than a few teachers by challenging their principals or techniques. "I believe you get out of things what you put into them," she explains. "I always want to get the most out of everything I do." And she does. Working her way through school waiting tables on campus during the week and apprenticing in the famed Rainbow Room kitchen in New York City on weekends, Jasinski completed her formal education before she was 21-years-old. -
Sarjit-Bains-Cv
Sarjit Bains Avid Editor Offline / Symphony Profile Sarjit is a fantastic film & television editor with year’s of experience under his belt. From a background cutting fast paced short projects such as award-winning promos and trailers including music, sport, film and gaming trailers, he is also a talented long form editor, working on documentaries covering specialist factual, natural history and ob docs. Sarjit has also cut feature films and has a real natural flair for narrative driven projects. He is fully adept in the online side of things and knows Avid Media Composer to an expert level. He can use its range of effects and plug-ins to grade edits, create graphics and sound mix to broadcast specifications. Sarjit is conscientious and a real top choice for long and short form projects. Long Form Credits “Jabbed! Inside Britain’s Vaccine Triumph” 1 x 60min documentary. The inside story of the government's Vaccine Taskforce - the crack team who found, funded and procured Covid vaccines, in one of the biggest public health gambles in UK government history. Windfall Films for Channel 4 “Stonehenge: The Lost Circle Revealed” 1 x 60min specialist factual documentary revealing Stonehenge’s oldest secret. Alice Roberts follows a decade-long historical quest using cutting-edge research that reveals the story of the origins of Stonehenge. Tomos TV for BBC2 “Walking Britain’s Lost Railways” Series 3, 2 x 60min.’Highlands’ and ‘York’ episodes. Rob Bell follows the route of six railway lines that were closed in the 1960s. During his journey he discovers the history of the lines and the communities that sit alongside them. -
Rightsholder-List.Pdf
IE-Ireland COR - Corporations: Employees Facilities Label 101 Films 12 Yard Productions 123 Go Films 1A Productions Limited 1st Miracle Productions Inc 20th Century Studios (f/k/a Twentieth Century Fox Film Corp.) 2929 Entertainment 365 Flix International 3DD Entertainment 41 Entertaiment LLC 495 Productions 4Licensing Corporation (fka 4Kids Entertainment) 7&7 Producers Sales Services 9 Story Enterprises 99Pro Media Gmbh A Really Happy Film (HK) Ltd. (fka Distribution Workshop A&E Networks Productions Aardman Abacus Media Rights Ltd Abbey Home Media Abduction Films Abot Hameiri About Premium Content SAS Abso Lutely Productions Absurda Acacia ACIP (fka Angel City Factory (ACP)) Acorn Media Acorn Media Acorn TV Actaeon Films Action Concept Film und Stuntproduktion (ex. Germany) Active Entertainment Adhoc Films Adler Media Adult Swim Productions Adventure Line Productions (ALP) Adventure Pictures Aenon Affiliate of Valiant Women Society (fka Maralee Dawn Ministries) After Dark Films Agatha Christie Productions Ager Film AI Film AIM Group (dba Cinevision Global -Ambassador Film Library) Air Productions Akkord Film Produktion Aktis Films International Al Dakheel Inc Alberio Films Alchemy Alchemy Television Group Alcina Pictures (ex. Canada) Alcon Entertainment Alcon Television All3media International Alley Cat Films Alliance Atlantis International Distribution Alliance Atlantis International Distribution Allied Vision Ltd All-In-Production Gmbh Allmedia Pictures Gmbh Alonso Entertainment Gmbh Aloupis Productions Altitude Films Sales Amazing -
Winners BAFTA Children's Awards Announced Big CBS Prime Wants To
Inside TV International 280 November 26 - December 2, 2010 weekly magazine with a focus on content www.insidetv.info [email protected] I N T INTERNATIONAL E Winners BAFTA Children’s FremantleMedia ap- R points Kim Ardal as MD N A Awards announced of Blu in T The British Academy of Film and Television Arts has Denmark - p. 2 I NBC Universal Interna- Body Of Proof 4 unveiled the winners of the 2010 Children’s Awards. In O the Animation category Aardman Animations’ ‘Shaun The tional signs deal with N Sheep’ (CBBC) won. The BAFTA for best Comedy went to Canadian Lark A L ‘Horrible Histories’ (Lion TV/Citrus TV/CBBC) and best Productions - p. 3 Drama was CBBC’s ‘Tracy Beaker Returns’; while in the 2 Entertainment category CBBC’s ‘Relic: Guardians of the Museum’ was the winner. At the International front Nick- elodeon’s ‘The Penguins of Madagascar’ won the BAFTA. F (cont. page 2) FICTION Archer 5 Acorn Media acquires I Greenlit shows - p. 5 C Dexter close to renewal T Big CBS Prime wants to - p. 6 I Endemol signs distribu- O Indianise international shows tion deal for Leverage N Big CBS Networks, a joint venture between Reliance - p. 6 Broadcast Network Limited and CBS Studios Interna- 3 7 tional launches this week Big CBS Prime, an English general entertainment television channel for the Indian sub-continent.A key component of BIG CBS Networks’ programming strategy is to Indianise international shows KIDS for its Indian viewers. There is hardly any localization of Galaxy Pop is working K international formats in India, considerably limiting the on new comedy series I potential of consumer engagement. -
Codes Used in D&M
CODES USED IN D&M - MCPS A DISTRIBUTIONS D&M Code D&M Name Category Further details Source Type Code Source Type Name Z98 UK/Ireland Commercial International 2 20 South African (SAMRO) General & Broadcasting (TV only) International 3 Overseas 21 Australian (APRA) General & Broadcasting International 3 Overseas 36 USA (BMI) General & Broadcasting International 3 Overseas 38 USA (SESAC) Broadcasting International 3 Overseas 39 USA (ASCAP) General & Broadcasting International 3 Overseas 47 Japanese (JASRAC) General & Broadcasting International 3 Overseas 48 Israeli (ACUM) General & Broadcasting International 3 Overseas 048M Norway (NCB) International 3 Overseas 049M Algeria (ONDA) International 3 Overseas 58 Bulgarian (MUSICAUTOR) General & Broadcasting International 3 Overseas 62 Russian (RAO) General & Broadcasting International 3 Overseas 74 Austrian (AKM) General & Broadcasting International 3 Overseas 75 Belgian (SABAM) General & Broadcasting International 3 Overseas 79 Hungarian (ARTISJUS) General & Broadcasting International 3 Overseas 80 Danish (KODA) General & Broadcasting International 3 Overseas 81 Netherlands (BUMA) General & Broadcasting International 3 Overseas 83 Finnish (TEOSTO) General & Broadcasting International 3 Overseas 84 French (SACEM) General & Broadcasting International 3 Overseas 85 German (GEMA) General & Broadcasting International 3 Overseas 86 Hong Kong (CASH) General & Broadcasting International 3 Overseas 87 Italian (SIAE) General & Broadcasting International 3 Overseas 88 Mexican (SACM) General & Broadcasting -
Steve Lucas - Colourist
STEVE LUCAS - COLOURIST CREDITS INCLUDE: Factual The Space Shuttle: Triumph & Tragedy DSP, Channel 5 How To Start An Airline DSP, BBC Two An Island Parish: After The Hurricane DSP, BBC Two All Aboard The Yorkshire Express DSP, Channel 5 Seconds from Disaster Series 5 & 6 DSP, NGCI Word Of The Year DSP, Channel 4 Murder, Mystery & My Family Chalkboard TV, BBC One Troll Hunters Chalkboard TV, BBC Three Heir Hunters S12 Flame TV, BBC One The Nightmare Neighbour Next Door - 7 series Flame TV, Channel 5 How To Get Rich Quick Little Gem Media, Channel 4 How To Lose Weight Well Series 1& 2 Little Gem Media, Channel 4 Never seen a Doctor Little Gem Media, Channel 4 The House That 100k Built Series 1& 2 Remarkable, BBC Two Supersize vs. Superskinny Series 1, 3 & 5 Remarkable, Channel 4 Gok’s Clothes Roadshow Series 4 & 5 Remarkable, Channel 4 Secret Eaters Series 1, 2 & 3 Remarkable, Channel 4 Restoration Homes Series 1, 2 & 3 Remarkable, BBC Two Bodyshockers - Nips and Tucks Series 1, 2 & 3 Remarkable, Channel 4 Secret Millionaire 3 x Series RDF West, Channel 4 Undercover Angel RDF, National Geographic Channels Peter Andre's Bad Boyfriend Club RDF, ITV2 Make my Body Better 7 Wonder, Channel 4 My Kitchen Rules 7 Wonder, Channel 4 Ever Wondered about Food BBC Studios, BBC One Bankers BBC Studios, BBC Two The Genius of Invention BBC Studios, BBC Two Chinese Food Made Easy Lion TV, BBC Two Cleopatra: Portrait of a Killer Lion TV, BBC Four Reggie Yates: Extreme Russia Sundog Pictures, BBC Three Reggie Yates: Extreme South Africa Sundog Pictures, BBC Three James Martin's American Adventures Blue Marlin Television, ITV Why Do Men Earn More Than Women? Emporium Productions, Channel 5 Time Team Specials Videotext Communications, Channel 4 Cabins in the wild Plum Pictures, Channel 4 Stonehenge: Decoded Change Productions, NGCI Scrappers Series 1& 2 Liberty Bell, BBC Two Reporters Without Borders Aljazeera Channel Oscar Pistorius: What Really Happened? Mentorn Media, BBC Three My Name is.. -
LORENA GARCIA Executive Chef / Partner
LORENA GARCIA Executive Chef / Partner Since Lorena Garcia has been cooking professionally, she has focused on bringing the flavors of Latin cooking -- one of the great cuisines of the world -- to a wider audience. Her global, fresh and highly flavorful take on Latin Cuisine offers a modern fusion of classic techniques with Latin ingredients. Her life as a chef, entrepreneur, cookbook author, media personality, cookware designer and restaurateur has been a celebration of the cooking and passion for food that she grew up with in her native Caracas, Venezuela with the international flavors and culinary techniques she amassed as a young chef working in some of the world’s finest restaurants. As one of the nation’s top celebrity chefs best known for her television roles on Top Chef Masters, America’s Next Great Restaurant, and multiple shows on Telemundo and Univision, Garcia has published two bestselling cookbooks. Though she originally went to school in Venezuela to become a lawyer, she soon realized she had a different calling and enrolled in cooking school in the United States. She graduated with a bachelor’s degree in culinary arts from Johnson & Wales University and recently received an honorary doctorate in the same field. Garcia took her first job as an apprentice at the Ritz Carlton in Paris, and then worked her way through different regions of the world including Italy, Japan, Korea, Thailand, and China, picking up techniques and inspiration along the way. In July 2002, Garcia opened her first restaurant, Food Café, followed by Elements Tierra in Miami’s Design District. -
Lorena Garcia Bio.Round2edits
LORENA GARCIA Since she’s been cooking professionally, Lorena Garcia has been focused on bringing the flavors of Latin cooking--one of the great cuisines of the world –to a wider audience. Her global, fresh and highly flavorful take on Latin Cuisine offers a modern fusion of classic techniques with Latin ingredients. Her life as chef, entrepreneur, cookbook author, media personality, cookware designer and restaurateur has been a celebration of the cooking and passion for food that she grew up with in her native Caracas, Venezuela with the international flavors and culinary techniques she amassed as a young chef working in some of the world’s finest restaurants. Lorena's newest and most ambitious restaurant project has landed her on the world famous Las Vegas Strip. CHICA at The Venetian is a stunning celebration of Latin American cooking and hospitality showcasing flavors, influences and techniques from Venezuela, Peru, Brazil, Argentina and Mexico combined and reimagined in Lorena’s distinct global style. With Chica, Lorena has joined the ranks of the world class chefs on Restaurant Row at The Venetian including Thomas Keller & Emeril Lagasse –and now her photo proudly lives between them as the first woman chef on the “Wall of Culinary Titans” outside The Venetian. As one of the country's top celebrity chefs best known for her television roles on Top Chef Masters, America’s Next Great Restaurant, and multiple shows on Telemundo, Lorena has also published two bestselling cookbooks. Though she originally studied to be a lawyer, she realized she had different calling and enrolled in cooking school. -
Ottawa's René Rodriguez Crowned Canada's Top Chef
OTTAWA’S RENÉ RODRIGUEZ CROWNED CANADA’S TOP CHEF For more information about Top Chef Canada including bios and high resolution photos visit our media site at: http://www.shawmedia.ca/media TORONTO, March 13, 2014 – After 10 grueling weeks of fierce competition and culinary drama, Ottawa- based Chef René Rodriguez (Navarra) has won the fourth and most extreme season of Food Network Canada’s hit series Top Chef Canada. In Monday night’s thrilling season finale, Rodriguez staked his claim as Canada’s Top Chef beating out 13 of the nation’s best and brightest chefs. In addition to the coveted title, Rodriguez walked away with a grand prize of $100,000 sponsored by SpongeTowels® paper towels, a GE Monogram kitchen worth $30,000, and a custom installation by Caesarstone Quartz Surfaces worth $25,000. Rodriguez faced Kitchener’s Terry Salmond (Walper Hotel) and Six Nations’ Rich Francis (Aboriginal Culinary Concepts) in an epic finale showdown challenging chefs to “paddle it out” on Lake Ontario in the QuickFire Challenge. Then, it was on to the last Elimination Challenge of the season at Muskoka-based Taboo Spa and Resort, where Rodriguez’s brave and bold four-course meal won over host Lisa Ray, head judge Mark McEwan, resident judge Shereen Arazm, and special guest judge and award-winning food critic Ruth Reichl. “Winning Top Chef Canada means everything to me,” says Rodriguez. “During this competition I was able to dig deep into my roots and explore my passion in ways that I never thought possible. It has been an incredible journey and I have grown not only as a chef, but as a person.” Rodriguez is the owner and chef at Navarra in Ottawa, ON, where he lives with his wife and young son. -
Apresentação Do Powerpoint
VICE-PRESIDÊNCIA COMERCIAL | MARKETING | MULTIPLATAFORMA - JUL/21 A SEGUNDA TEMPORADA DE O REALITY CONSEGUIU SE SEM PERDER SEU E FOI UM SUCESSO (ESTREIA) (FINAL) GERANDO UM ALCANCE Fonte: Kantar IBOPE Media - Instar Analytics - Regiões Metropolitanas | 15/Jul a 02/0ut/20 | %COV projetado no Atlas de Cobertura da RECORD TV [Universo Individual: 197.906.809] e no Atlas de cobertura da Record News [Universo Individual: 106.551.717] | Google Analytics – Julho a Outubro/20 Fonte: Kantar IBOPE Media – Target Group Index - BR TG 2020 I (2020 1s + 2019 2s) – Pessoas | Apaixonados por Culinária: pessoas que responderam afirmativamente a 8 das 15 frases: se interessa por Receitas/ Culinária/ Gastronomia, a cozinha é a parte mais importante da minha casa, eu gosto de comprar novos aparelhos e eletrodomésticos, cozinhar me fascina, eu gosto de provar novos produtos alimentícios, sempre verifico o conteúdo nutricional dos alimentos, eu tenho tempo para preparar refeições saudáveis, estou disposto a pagar mais por comidas de boa qualidade, não deixo de fazer uma refeição adequada para comer lanches, faz no seu dia a dia - cozinhar/ atividades de culinária, faz no seu dia a dia - fazer churrascos/ Ir a churrascos, consome conteúdos sobre receitas/culinária/gastronomia e bebidas na mídia (TV, Jornal, Revista, Internet e Rádio), Eu gosto de comida estrangeira, tenho prazer em receber pessoas em minha casa, visitou sites de Culinária/ Receitas/ Gastronomia/ Bebidas. ISSO TUDO PORQUE.... Fonte: Kantar IBOPE Media – Target Group Index - BR TG 2020 I (2019 1s + 2019 2s) – Pessoas | Apaixonados por Culinária | Grupo Record: assistiu RECORD TV ou RECORD NEWS ou acessou o R7 nos últimos 7 dias | Opiniões e Atitudes: concorda totalmente/parcialmente. -
Angelenos 'Come Together' to Honor Classic Fab Four Album
BEVERLYPRESS.COM INSIDE • Saber-toothed skull fails to sell Sunny, with pg. 3 highs in the • Stabbing on upper 70s Cahuenga pg. 4 Volume 29 No. 40 Serving the Beverly Hills, West Hollywood, Hancock Park and Wilshire Communities October 3, 2019 Sidewalk sleeping Angelenos ‘Come Together’ to proposal sent back honor classic Fab Four album n Homelessness committee to amend ordinance n Vine Street hosts BY CAMERON KISZLA full council a proposed new ordi- Abbey Road recreation nance to replace Municipal Code in honor of Beatles A contentious Los Angeles City 41.18, an ordinance that prohibits Council meeting on Sept. 24 is like- people from standing, sitting or BY CAMERON KISZLA ly to lead to changes to a proposal lying on sidewalks in a way that to limit street sleeping in the city. impedes pedestrians, essentially Los Angeles City Councilman Councilman Mitch O’Farrell, banning people from sleeping on Mitch O’Farrell, 13th District, 13th District, serves as chair of the the street. said the Beatles are “really the Homelessness and Poverty See Council page 25 soundtrack to my life.” The band Committee, which brought to the has long been his favorite group, and he said the Beatles were instrumental in lifting him up dur- ing a depressive time in 2000. “I was just so down in the dumps,” O’Farrell said. “I thought, ‘Just turn everything off, photo by Cameron Kiszla read a lot and listen to the Public Works Commissioner Kevin James, Los Angeles City Councilman Beatles.’ That’s exactly what I did Mitch O’Farrell, 13th District, and actor Sir Patrick Stewart recreated the for months.