MENU 11:00 am - 2:00 pm Lunch 5:00 pm – 10:00 pm Dinner 4:30 pm – 11:00 pm Bar *Drinks may be served until 2:00 a.m. DEVILED EGGS* MEATBALL SLIDERS* Spicy bacon, mustard or pickled beet Laced with melted mozzar ella cheese LOCAL (3 per serving). Mix and match or get and served on mini-brioche buns. 8.95 FAVORITES three of one kind. 5.50 PIEROGIES* Location pins on our LOCAL ARTISAN CHEESE Potato and Cheddar cheese topped menu make local BOARD with Turner’s Dairy sour cream, items easy to spot. A selection of three locally crafted chives and bacon. 6.50 Our local favorites cheeses from Emerald Valley Artisans served with fig jam, honey and bread LOADED PITTSBURGH FRIES* are found within a STARTERS Crisp thick-cut fries topped with beer 90-mile radius to our crisps. Your server has the details on today’s featured cheeses. 16.50 cheese, shredded short rib, grilled neighborhood. onions and bacon, topped with melted BEER CHEESE DIP LOCAL ARTISAN MEATS Gouda cheese. Served with Turner’s Served warm with onion BOARD* Dairy French onion dip. 9.25 focaccia pieces for dipping. 8.75 A selection of Thoma’s Meat Market sausage and meats served with THE CLW* whole-grain mustard and bread Roast turkey, corned beef, crisps. Your server has the details on short rib, bacon, slaw, today’s featured meats. 16.50 Russian dressing, Swiss cheese, mustard WINGS* and pickled onion. 15.25 Buffalo, mustard, lemon/garlic SHORT RIBS* or Pittsburgh. By increments of 6. 8.50 Slowly braised in East End Black Strap Stout. 26.25 LOCAL PARTNERS CAESAR THE WALLACE* A great menu isn’t complete Romaine lettuce tossed with Romaine hearts topped with Russian without local ingredients. Parmesan cheese and a classic Caesar dressing, sliced beet pickled eggs, Our partners deliver the dressing. 7.75 hearts of palm, artichoke hearts and Castelvetrano olives. 8.50 best and freshest seasonal SPINACH* features to our door for you Baby spinach tossed with shaved to enjoy. SALADS Brussels sprouts, bacon, pecans, SOUPS dried cranberries and blue cheese Homemade and served with a MEDITERRA BAKEHOUSE crumbles tossed in an apple-ginger slice of farm bread 4.50/7.25 Located a short 13 miles away on vinaigrette. 8.50 the other side of the Monongahela CREAMY POTATO* BLT WEDGE* Bacon, grilled corn and River, these guys have a passion to Iceberg lettuce topped with blue Cheddar cheese. produce the finest bread in the area. cheese dressing and crumbles, They infuse that passion into every chopped tomatoes and bacon. 8.25 CHILI* Traditional red-style chili handmade loaf that emerges from ADD TO ANY SALAD with beans. their custom-built, stone-hearth ovens. Grilled Chicken* 6 Shrimp* 7 Fish* (mp) Flat Iron Steak* 9 ZEKE’S COFFEE Is a local, small-batch, family-owned coffee roastery that is seriously SMOKED KIELBASA* THE VARIETY* committed to freshness. You can Seared and served on a beer cheese 8 oz. burger served on a brioche bun smell the coffee roasting from here, a bun with onions and peppers. 11.95 topped with chili, sour cream and short 2-minute walk around the block. Cheddar cheese. 12.25 THE ELB* THOMA’S MEAT MARKET 8 oz. burger served on a brioche bun GRILLED CB & CHEESE* with your choice of Cheddar, Gouda, On rye bread with Gouda cheese, Brian and Tim Thoma, third- blue or Swiss cheese, served with corned beef and smothered in beer generation owners and operators of lettuce, tomato, onions, pickles and cheese. 12.25 Thoma’s Meat Market in Saxonburg, mayo. 11.95 A SPECIAL NOTE PA, where the family business has HANDHELDS THE BLACK AND GOLD* ABOUT OUR BURGERS been a tradition for more than 60 8 oz. burger served on a brioche We have them made just for Wallace’s years. It’s 30 miles down the road, bun, blackened and topped with from a blend of chuck and brisket for and they love visitors! caramelized onion, bacon, Cheddar intense beef flavor and juiciness. We’ll cheese and our homemade cook it just the way you like and serve horseradish sauce. 12.75 it on our fresh brioche bun. All of our TURNER DAIRY FARMS sandwiches are served with fries. Has an exclusive partnership with 50 local family dairy farms, located right Served with your choice of side and a cup of soup or half salad. here in western Pennsylvania. They are proud to bring Turner’s milk from STEAKS* MEATLOAF* Filet 6 oz. or 9 oz. cut 28/32 Blend of ground beef, pork local farms to local families. Rib Eye 16 oz. cut 36 and veal. 17.25 Flat Iron 8 oz. cut 22 EMERALD VALLEY GRILLED FISH* ARTISANS ROASTED HALF CHICKEN* Brought fresh to East Liberty Buttermilk-brined overnight and by Euclid Fish Company. Your Emerald Valley Artisans is built on ENTRÉES slowly roasted. 18.50 server has the details on today’s family traditions. Owners Alisa and featured fish. mp Alan live on the 335-acre farm that her Italian immigrant great-grandparents Guiseppe and Italina purchased in Scenery Hill, PA. STEAMED SEASONAL MACARONI AND CHEESE 6.00 VEGETABLES 4.00 BAKED POTATO 4.00 GRILLED ASPARAGUS 7.00 FRIES 4.00 SIDES BRUSSELS SPROUTS 4.00 SIDE SALAD 3.75 SPINACH 4.00 *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. SIX CENTS A BARREL 11.00 CLOVER CLUB - 1896 10.00 LOCAL In the 1800s, Allegheny River water Beefeater gin, St. George Raspberry FAVORITES sold for 6 cents a barrel. Wigle, liqueur, dry vermouth, lemon and Location pins on our Pittsburgh’s first whiskey distillery egg white. menu make local items since Prohibition, draws from the same source but tastes a whole lot better! PIMM’S CUP - 1820 8.00 easy to spot. Our local Wigle whiskey, maple, apple bitters and favorites are found Pimm’s No. 1 Cup, cucumber, citrus, citrus peel. mint, strawberry and ginger ale. within a 90-mile radius to our neighborhood. CARNEGIE COLLINS #2 10.00 THE BOULEVARDIER - 1926 10.00 Created to honor the Scotsman, Bourbon whiskey, sweet vermouth, LOCAL PARTNERS philanthropist and captain of industry, Campari and an orange. Andrew Carnegie. A great menu isn’t complete Blended scotch, lemon, local honey, ginger MAI TAI - 1944 10.00 without local ingredients. Our beer and a float of Penn Dark Lager. partners deliver the best and The Real McCoy rum, Bacardi 8 freshest seasonal features to Años rum, triple sec, almond syrup, BIJOU DREAM 10.00 lime and mint. our door for you to enjoy. The sweet name of the first theater in East Liberty is a fitting moniker for MARGARITA PRIMO - 1930s 11.00 LOCAL BREWERIES this dreamy creamy cocktail. Patrón silver tequila, Cointreau, Boyd & Blair vodka, cream, raspberry PITTSBURGH BREWING SIGNATURE COCKTAILS lime and salt. IRON CITY and house-made vanilla soda. From its beginnings in 1861, Pittsburgh MOSCOW MULE - 1946 9.00 Brewing Company has always been SLIBERTY SWIZZLE 10.00 Smirnoff vodka, ginger syrup, committed to a few things: deep roots in A moving tribute to the resurgence of the Pittsburgh community, strong tradition, ginger beer, lime and bitters. innovation, and, of course, brewing great beer. East Liberty. These days, it brews in Latrobe, PA, about an Wigle Spiced rum, pineapple, lime, BEE’S KNEES - 1920s 10.00 hour east of here. falernum, Natrona Ginger beer and bitters. Bluecoat Gin, lemon and honey. EAST END BREWING Pittsburgh’s home for fresh local beer since FOURTH ACT PUNCH 8.00 2004. Best of all, the brewery is a short half- In admiration of the men of the mile walk from the hotel. East End has been Variety Club for bringing the people noted as one of the premier breweries in the of East Liberty together in acts of city and is a local favorite! generosity and kindness. THE CHURCH BREW WORKS Laird’s Applejack, The Real McCoy You’ll find this award-winning brewery in a 5-Year Old rum, Snap, lemon restored circa 1902 church just 3 miles from and nutmeg. the hotel. The team there has been brewing since 1996. PENN BREWERY BOTTLED Penn Brewery began brewing craft beer back in 1986, making it one of the earliest Redbridge 5 Coors Light 5 Samuel Adams pioneers in the American craft movement. Seasonal 5 Angry Orchard 5 Michelob Ultra 5 They’ve got 19+ awards to show for it. Pittsburgh Brewing Bud Light 5 Rotating Craft 6 Located on the other side of the Allegheny BEER Iron City 5 River about 5 miles away, it loves Batch 19 6 Heineken 6 Goose Island 312 5 having visitors. Budweiser 5 Founders All Day IPA 6 Lavery Brewing Miller Lite 5 Full Pint White Dulachan IPA 6 LOCAL SPIRITS Lightning 6 BOYD & BLAIR Boyd & Blair uses traditional artisan methods of distillation, and every bottle is DRAFT filled by hand, corked and dipped in wax. Then each and every bottle is batch-numbered and Bud Light 5 Pittsburgh Brewing Bell’s Two Hearted Ale 6 IC Light 5 personally signed by the Still Master. You Stella Artois 7 Blue Moon won’t want to miss this small-batch vodka Yuengling Lager 5 Belgian White 6 Rotating Craft 7 made from Pennsylvania potatoes. East End Black Rivertowne Old Full Pint Brewing Strap Stout 6 Wylie’s IPA 6 OLD OVERHOLT RYE Amber Ale 6 Old Overholt was originally distilled in Rotating Craft 6 Rotating Craft 6 Rotating Craft 6 Broadford, PA, and was called “Monongahela,” Rotating Craft 6 as were all pure ryes of the earlier republic.