DOCSLIB.ORG

OFFICIAL RECORD of PROCEEDINGS Wednesday, 17 June 2009 the Council Met at Eleven O'clock

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
OFFICIAL RECORD of PROCEEDINGS Wednesday, 17 June 2009 the Council Met at Eleven O'clock LEGISLATIVE COUNCIL ─ 17 June 2009 8985 OFFICIAL RECORD OF PROCEEDINGS Wednesday, 17 June 2009 The Council met at Eleven o'clock MEMBERS PRESENT: THE PRESIDENT THE HONOURABLE JASPER TSANG YOK-SING, G.B.S., J.P. THE HONOURABLE ALBERT HO CHUN-YAN IR DR THE HONOURABLE RAYMOND HO CHUNG-TAI, S.B.S., S.B.ST.J., J.P. THE HONOURABLE LEE CHEUK-YAN DR THE HONOURABLE DAVID LI KWOK-PO, G.B.M., G.B.S., J.P. THE HONOURABLE FRED LI WAH-MING, J.P. DR THE HONOURABLE MARGARET NG THE HONOURABLE JAMES TO KUN-SUN THE HONOURABLE CHEUNG MAN-KWONG THE HONOURABLE CHAN KAM-LAM, S.B.S., J.P. THE HONOURABLE MRS SOPHIE LEUNG LAU YAU-FUN, G.B.S., J.P. THE HONOURABLE LEUNG YIU-CHUNG DR THE HONOURABLE PHILIP WONG YU-HONG, G.B.S. 8986 LEGISLATIVE COUNCIL ─ 17 June 2009 THE HONOURABLE WONG YUNG-KAN, S.B.S., J.P. THE HONOURABLE LAU KONG-WAH, J.P. THE HONOURABLE LAU WONG-FAT, G.B.M., G.B.S., J.P. THE HONOURABLE MIRIAM LAU KIN-YEE, G.B.S., J.P. THE HONOURABLE EMILY LAU WAI-HING, J.P. THE HONOURABLE ANDREW CHENG KAR-FOO THE HONOURABLE LI FUNG-YING, B.B.S., J.P. THE HONOURABLE TOMMY CHEUNG YU-YAN, S.B.S., J.P. THE HONOURABLE ALBERT CHAN WAI-YIP THE HONOURABLE FREDERICK FUNG KIN-KEE, S.B.S., J.P. THE HONOURABLE AUDREY EU YUET-MEE, S.C., J.P. THE HONOURABLE WONG KWOK-HING, M.H. THE HONOURABLE LEE WING-TAT DR THE HONOURABLE JOSEPH LEE KOK-LONG, J.P. THE HONOURABLE JEFFREY LAM KIN-FUNG, S.B.S., J.P. THE HONOURABLE ANDREW LEUNG KWAN-YUEN, S.B.S., J.P. THE HONOURABLE ALAN LEONG KAH-KIT, S.C. THE HONOURABLE LEUNG KWOK-HUNG THE HONOURABLE CHEUNG HOK-MING, S.B.S., J.P. THE HONOURABLE WONG TING-KWONG, B.B.S. LEGISLATIVE COUNCIL ─ 17 June 2009 8987 THE HONOURABLE RONNY TONG KA-WAH, S.C. THE HONOURABLE CHIM PUI-CHUNG PROF THE HONOURABLE PATRICK LAU SAU-SHING, S.B.S., J.P. THE HONOURABLE KAM NAI-WAI, M.H. THE HONOURABLE CYD HO SAU-LAN THE HONOURABLE STARRY LEE WAI-KING DR THE HONOURABLE LAM TAI-FAI, B.B.S., J.P. THE HONOURABLE CHAN HAK-KAN THE HONOURABLE PAUL CHAN MO-PO, M.H., J.P. THE HONOURABLE CHAN KIN-POR, J.P. THE HONOURABLE TANYA CHAN DR THE HONOURABLE PRISCILLA LEUNG MEI-FUN DR THE HONOURABLE LEUNG KA-LAU THE HONOURABLE CHEUNG KWOK-CHE THE HONOURABLE WONG SING-CHI THE HONOURABLE WONG KWOK-KIN, B.B.S. THE HONOURABLE WONG YUK-MAN THE HONOURABLE IP WAI-MING, M.H. THE HONOURABLE IP KWOK-HIM, G.B.S., J.P. THE HONOURABLE MRS REGINA IP LAU SUK-YEE, G.B.S., J.P. 8988 LEGISLATIVE COUNCIL ─ 17 June 2009 DR THE HONOURABLE PAN PEY-CHYOU THE HONOURABLE PAUL TSE WAI-CHUN DR THE HONOURABLE SAMSON TAM WAI-HO, J.P. MEMBERS ABSENT: THE HONOURABLE TIMOTHY FOK TSUN-TING, G.B.S., J.P. THE HONOURABLE TAM YIU-CHUNG, G.B.S., J.P. THE HONOURABLE ABRAHAM SHEK LAI-HIM, S.B.S., J.P. THE HONOURABLE VINCENT FANG KANG, S.B.S., J.P. PUBLIC OFFICERS ATTENDING: THE HONOURABLE JOHN TSANG CHUN-WAH, J.P. THE FINANCIAL SECRETARY THE HONOURABLE MICHAEL SUEN MING-YEUNG, G.B.S., J.P. SECRETARY FOR EDUCATION THE HONOURABLE STEPHEN LAM SUI-LUNG, J.P. SECRETARY FOR CONSTITUTIONAL AND MAINLAND AFFAIRS DR THE HONOURABLE YORK CHOW YAT-NGOK, S.B.S., J.P. SECRETARY FOR FOOD AND HEALTH THE HONOURABLE DENISE YUE CHUNG-YEE, G.B.S., J.P. SECRETARY FOR THE CIVIL SERVICE THE HONOURABLE MATTHEW CHEUNG KIN-CHUNG, G.B.S., J.P. SECRETARY FOR LABOUR AND WELFARE LEGISLATIVE COUNCIL ─ 17 June 2009 8989 MS JULIA LEUNG FUNG-YEE, J.P. SECRETARY FOR FINANCIAL SERVICES AND THE TREASURY THE HONOURABLE EDWARD YAU TANG-WAH, J.P. SECRETARY FOR THE ENVIRONMENT THE HONOURABLE EVA CHENG, J.P. SECRETARY FOR TRANSPORT AND HOUSING MR RAYMOND TAM CHI-YUEN, J.P. UNDER SECRETARY FOR CONSTITUTIONAL AND MAINLAND AFFAIRS CLERKS IN ATTENDANCE: MS PAULINE NG MAN-WAH, SECRETARY GENERAL MRS VIVIAN KAM NG LAI-MAN, ASSISTANT SECRETARY GENERAL MRS JUSTINA LAM CHENG BO-LING, ASSISTANT SECRETARY GENERAL MRS PERCY MA, ASSISTANT SECRETARY GENERAL 8990 LEGISLATIVE COUNCIL ─ 17 June 2009 PRESIDENT (in Cantonese): Will the Clerk please ring the bell to summon Members to the Chamber? (After the summoning bell had been rung, a number of Members entered the Chamber) TABLING OF PAPERS The following papers were laid on the table pursuant to Rule 21(2) of the Rules of Procedure: Subsidiary Legislation/Instruments L.N. No. Public Health and Municipal Services (Setting Aside Places for Use as Public Pleasure Grounds) (No. 2) Order 2009 ............................................................. 124/2009 Public Health and Municipal Services Ordinance (Amendment of Fourth Schedule) (No. 2) Order 2009 ............................................................. 125/2009 Declaration of Increase in Pensions Notice 2009 .............. 126/2009 Widows and Orphans Pension (Increase) Notice 2009...... 127/2009 Other Papers Report of the Bills Committee on Disciplined Services Legislation (Miscellaneous Amendments) Bill 2009 Report of the Bills Committee on Dutiable Commodities (Amendment) Bill 2009 ORAL ANSWERS TO QUESTIONS PRESIDENT (in Cantonese): Questions. First question. LEGISLATIVE COUNCIL ─ 17 June 2009 8991 Sanitary Facilities in Public Toilets in Government Premises 1. MR ALBERT CHAN (in Cantonese): President, I have learnt that most of the toilets in the venues under the Food and Environmental Hygiene Department, Leisure and Cultural Services Department, Agriculture, Fisheries and Conservation Department and Housing Department as well as most of those in various Government Offices do not have facilities such as automatic sensor water taps, automatic sensor or manually-operated soap dispensers and electric hand dryers. Quite a number of members of the public have relayed to me that such toilets have a rather heavy flow of people but do not have the aforesaid sanitary facilities, and they are worried that diseases spread easily through these toilets. In this connection, will the Government inform this Council: (a) of the respective numbers of toilets without the aforesaid sanitary facilities, as well as the respective percentages of such numbers in the total number of the toilets in the aforesaid venues, broken down by government department and the type of sanitary facility; (b) of the reasons for not installing such sanitary facilities in these toilets; and (c) whether it will expeditiously install such sanitary facilities in these toilets, so as to reduce the chance of diseases spreading; if it will, of the timetable; if not, the reasons for that? SECRETARY FOR FOOD AND HEALTH (in Cantonese): President, sensor-activated hand-washing facilities are convenient to use, and can effectively prevent re-contamination of washed hands as there is no need for direct contact with hand-washing facilities. However, in considering whether sensor-activated hand-washing facilities should be installed, we have to take into account a variety of factors, including physical constraints, technical feasibility, system reliability, and installation and maintenance costs. In fact, according to the latest Guidelines on Hand Hygiene in Health Care issued by the World Health Organization in May this year, manually-operated taps are considered the optimal standard within health-care settings to ensure a continuous water supply. Meanwhile, when sensor-activated hand-washing facilities break down, users will not be able to complete the hand-washing procedure, therefore these facilities may pose more serious hidden health risks. The reply to each part of the question is set out below: 8992 LEGISLATIVE COUNCIL ─ 17 June 2009 (a) The vast majority of the public toilets under the management of the Food and Environmental Hygiene Department (FEHD), Leisure and Cultural Services Department (LCSD), Agriculture, Fisheries and Conservation Department (AFCD) and Housing Authority (HA) and of the visitors' toilets in Government joint-user office buildings under the management of the Government Property Agency (GPA) are provided with basic and up-to-standard hand-washing facilities, including sensor-activated or manually-operated taps, liquid soap or hand sanitizers, and hand dryers or paper towels. The number of public toilets without sensor-activated taps, sensor-activated or manually-operated soap dispensers or electric hand dryers, and their percentages in the total number of public toilets are set out in the table attached to the reply. (b) and (c) The constraints of sensor-activated hand-washing facilities have been mentioned above. In fact, the spread of disease can also be prevented if the manually-operated hand-washing facilities are used properly, such as wrapping the faucet with paper towel or splashing water to clean it before turning the tap off. In addition, the provision of elbow- or foot-activated taps in some hospitals also helps prevent direct contact with hand-washing facilities by hands. At present, toilets under the management of the FEHD which are not equipped with sensor-activated taps, manually-operated soap dispensers or electric hand dryers are mainly flushing toilets converted from aqua privies in earlier periods or aqua privies yet to be converted into flushing toilets. Since 2000-2001, these hand-washing facilities have already been provided in newly built, reprovisioned or refurbished toilets (including those in the public markets and other venues of the FEHD) as well as flushing toilets converted from aqua privies. To step up disease prevention efforts, the FEHD has already installed hand sanitizers at all of its public toilets and aqua privies. Public toilets under the management of the LCSD, AFCD and HA as well as visitors' toilets in Government joint-user office buildings under the management of the GPA have been provided with the LEGISLATIVE COUNCIL ─ 17 June 2009 8993 basic and up-to-standard hand-washing facilities, including sensor-activated or manually-operated taps, liquid soap and electric hand dryers or paper towel.
Load more

Recommended publications
  • Building an Unjust Foodscape: Shifting Governance Regimes, Urban Place Making and the Making of Chinese Food As Ordinary in Hong Kong
    This is a repository copy of Building an Unjust Foodscape: Shifting Governance Regimes, Urban Place Making and the Making of Chinese Food as Ordinary in Hong Kong. White Rose Research Online URL for this paper: http://eprints.whiterose.ac.uk/115978/ Version: Accepted Version Article: Blake, M.K. orcid.org/0000-0002-8487-8202 (2017) Building an Unjust Foodscape: Shifting Governance Regimes, Urban Place Making and the Making of Chinese Food as Ordinary in Hong Kong. Local Environment. ISSN 1354-9839 https://doi.org/10.1080/13549839.2017.1328674 Reuse Items deposited in White Rose Research Online are protected by copyright, with all rights reserved unless indicated otherwise. They may be downloaded and/or printed for private study, or other acts as permitted by national copyright laws. The publisher or other rights holders may allow further reproduction and re-use of the full text version. This is indicated by the licence information on the White Rose Research Online record for the item. Takedown If you consider content in White Rose Research Online to be in breach of UK law, please notify us by emailing [email protected] including the URL of the record and the reason for the withdrawal request. [email protected] https://eprints.whiterose.ac.uk/ Building an Unjust Foodscape: Shifting Governance Regimes, Urban Place Making and the Making of Chinese Food as Ordinary in Hong Kong Food Justice Special Issue Megan K Blake Department of Geography, University of Sheffield, Sheffield, S10 2TN UK [email protected] This is an Accepted Manuscript of an article published by Taylor & Francis in Local Environment.
    [Show full text]
  • T It W1~~;T~Ril~T,~
    University of Hong Kong Libraries Publications, No.7 LIBRARIES AND INFORMATION CENTRES IN HONG KONG t it W1~~;t~RIl~t,~ Compiled and edited by Julia L.Y. Chan ~B~ B.A., M.L.S., A.H.I.P., FHKLA Angela S.W. Van I[I~Uw~ B.A., M.L.S., A.H.I.P., A.A.L.I.A. Kan Lai-bing MBiJl( B.Sc., M.A., M.L.S., Ph.D., Hon. D.Litt, A.L.A.A., M.I.Inf. Sc., FHKLA Published for The Hong Kong Library Association by Hong Kong University Press * 1~ *- If ~ )i[ ltd: Hong Kong University Press 139 Pokfulam Road, Hong Kong © Hong Kong University Press 1996 ISBN 962 209 409 0 All rights reserved. No portion of this publication may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopy, recording, or any information storage or retrieval system, without permission in writing from the publisher. Printed in Hong Kong by United League Graphic & Printing Company Limited Contents Plates Preface xv Introduction xvii Abbreviations & Acronyms xix Alphabetical Directory xxi Organization Listings, by Library Types 533 Libraries Open to the Public 535 Post-Secondary College and University Libraries 538 School Libraries 539 Government Departmental Libraries 550 HospitallMedicallNursing Libraries 551 Special Libraries 551 Club/Society Libraries 554 List of Plates University of Hong Kong Main Library wnt**II:;:tFL~@~g University of Hong Kong Main Library - Electronic Infonnation Centre wnt**II:;:ffr~+~~n9=t{., University of Hong Kong Libraries - Chinese Rare Book Room wnt**II:;:i139=t)(~:zjs:.~ University of Hong Kong Libraries - Education
    [Show full text]
  • Comparisons of Undergraduate Business Administration Education in Greater Bay Area, China
    Review of Educational Theory | Volume 02 | Issue 04 | October 2019 Review of Educational Theory https://ojs.bilpublishing.com/index.php/ret ARTICLE Comparisons of Undergraduate Business Administration Education in Greater Bay Area, China Xuemei Wu1,2* 1. Beijing Normal University, Zhuhai, Guangdong, 519085, China 2. City University of Macau, Macau, 999078, China ARTICLE INFO ABSTRACT Article history Business administration education plays an important part in supporting the Received: 18 September 2019 development of business industry and ensuring the ongoing supply of qual- ied human resources to meet the demanding industry requirements. How- Revised: 25 September 2019 ever, the dramatic growth of the economy has not been accompanied by Accepted: 21 October 2019 an adequate response from the education system. It is therefore, necessary Published Online: 31 October 2019 to review the existing business administration programs. This paper will make a comparison of the current undergraduate programs in Business Ad- Keywords: ministration in Guangdong-Hong Kong-Macao Greater Bay Area in the six dimensions: curriculum and instruction; strategic planning; administrative Greater Bay Area management; faculty; student achievements; and resources. Suggestions for Business administration education the further development of Business Administration programs in the bay Quality of educational programs area will then be proposed. 1. Introduction draw on experience of the existing educational program will be a very effective way to seek for improvement. he business prosperity of Guangdong, Hong Kong, Both Hong Kong and Macao are well-developed eco- and Macao Greater Bay Area develops with the in- nomic areas, where Business Administration education is creasing emphasis on technology and cross-cultur- T already matured in many ways.
    [Show full text]
  • LCSD(CS)-English (As at 16 March 2021)
    Access Officer - Leisure and Cultural Services Department (Cultural Services Branch) Telephone District Venue/Premises/Facility Post Title of Access Officer Fax Number Email Address Number Central & Western Hong Kong City Hall Manager (City Hall) Building Management 2921 2868 2877 0353 [email protected] Central & Western Sheung Wan Civic Centre Manager (Sheung Wan Civic Centre ) 2853 2686 2543 9771 [email protected] Central & Western Dr Sun Yat-sen Museum Assistant Curator I (Dr Sun Yat-sen Museum) 3580 6776 3580 0548 [email protected] Central & Western Hong Kong Visual Arts Centre Assistant Curator I (Visual Arts Centre) 3101 2733 2501 4703 [email protected] Central & Western Museum of Tea Ware Assistant Curator I (Tea Ware) 2849 9608 2810 0021 [email protected] Central & Western City Hall Public Library Libn (City Hall Public Library) Lending 2921 2682 2525 6524 [email protected] Central & Western Shek Tong Tsui Public Library Libn (Shek Tong Tsui Public Library) 2922 6060 2517 2280 [email protected] Central & Western Smithfield Public Library Asst Libn (Smithfield Public Library) 2921 7107 2855 1610 [email protected] Eastern Sai Wan Ho Civic Centre Manager (Sai Wan Ho Civic Centre) 3184 5738 2567 4041 [email protected] Eastern Fireboat Alexander Grantham Exhibition Gallery Assistant Curator II (Dr Sun Yat-sen Museum)2 3580 6778 3580 0548 [email protected] Eastern Hong Kong Film Archive Manager (Film Archive) Administration & Venue 2119 7380 2311 5229 [email protected] Eastern Hong Kong Museum of Coastal Defence Assistant
    [Show full text]
  • The Globalization of Chinese Food ANTHROPOLOGY of ASIA SERIES Series Editor: Grant Evans, University Ofhong Kong
    The Globalization of Chinese Food ANTHROPOLOGY OF ASIA SERIES Series Editor: Grant Evans, University ofHong Kong Asia today is one ofthe most dynamic regions ofthe world. The previously predominant image of 'timeless peasants' has given way to the image of fast-paced business people, mass consumerism and high-rise urban conglomerations. Yet much discourse remains entrenched in the polarities of 'East vs. West', 'Tradition vs. Change'. This series hopes to provide a forum for anthropological studies which break with such polarities. It will publish titles dealing with cosmopolitanism, cultural identity, representa­ tions, arts and performance. The complexities of urban Asia, its elites, its political rituals, and its families will also be explored. Dangerous Blood, Refined Souls Death Rituals among the Chinese in Singapore Tong Chee Kiong Folk Art Potters ofJapan Beyond an Anthropology of Aesthetics Brian Moeran Hong Kong The Anthropology of a Chinese Metropolis Edited by Grant Evans and Maria Tam Anthropology and Colonialism in Asia and Oceania Jan van Bremen and Akitoshi Shimizu Japanese Bosses, Chinese Workers Power and Control in a Hong Kong Megastore WOng Heung wah The Legend ofthe Golden Boat Regulation, Trade and Traders in the Borderlands of Laos, Thailand, China and Burma Andrew walker Cultural Crisis and Social Memory Politics of the Past in the Thai World Edited by Shigeharu Tanabe and Charles R Keyes The Globalization of Chinese Food Edited by David Y. H. Wu and Sidney C. H. Cheung The Globalization of Chinese Food Edited by David Y. H. Wu and Sidney C. H. Cheung UNIVERSITY OF HAWAI'I PRESS HONOLULU Editorial Matter © 2002 David Y.
    [Show full text]
  • Cb(2)2545/06-07(05)
    LC Paper No. CB(2)2545/06-07(05) www.savethestreetmarket.com www.savethestreetmarket.com is a campaign focused on reversing the disintegration of street markets. The objective is to ensure sustainable, vibrant, safe and hygienic open air street markets in Hong Kong for the enjoyment of residents and visitors, commercially viable for hawkers, and integrated into the fabric of any future development. The street markets are dying – Act now! The street markets will disappear unless immediate action is taken: 1. Since 1970 the Authority has adopted the policy of NOT issuing new hawker licenses; 2. The resumption of properties by the Urban Renewal Authority will eliminate the support facilities and disrupt the street market operations. How to make the street markets a success Five factors are critical for street markets to be able to function in Hong Kong: 1. Areas allocated as Hawker Bazaars with Hawker Permitted Places; 2. Hawker licences; 3. Area management (regular cleansing, traffic control); 4. Support facilities (storage, electricity); 5. Continuity (Minimal disruption). Urgent action is essential Time is running out for the licenced hawkers as many are now old people. Moreover, the URA is under pressure to commence soonest, as many property owners have waited for their compensation since projects were announced by its predecessor, the Land Development Corporation. Urgent action and support is required from the community, District Councils, URA, FEHD and Transport Department to ensure healthy street markets by designating areas as permanent open-air hawker bazaars, by accepting fresh applications and issuing new hawker licences, and by including storage facilities at reasonable rent in the development plans for adjoining properties.
    [Show full text]
  • In Hong Kong the Political Economy of the Asia Pacific
    The Political Economy of the Asia Pacific Fujio Mizuoka Contrived Laissez- Faireism The Politico-Economic Structure of British Colonialism in Hong Kong The Political Economy of the Asia Pacific Series editor Vinod K. Aggarwal More information about this series at http://www.springer.com/series/7840 Fujio Mizuoka Contrived Laissez-Faireism The Politico-Economic Structure of British Colonialism in Hong Kong Fujio Mizuoka Professor Emeritus Hitotsubashi University Kunitachi, Tokyo, Japan ISSN 1866-6507 ISSN 1866-6515 (electronic) The Political Economy of the Asia Pacific ISBN 978-3-319-69792-5 ISBN 978-3-319-69793-2 (eBook) https://doi.org/10.1007/978-3-319-69793-2 Library of Congress Control Number: 2017956132 © Springer International Publishing AG, part of Springer Nature 2018 This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. The publisher, the authors and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication.
    [Show full text]
  • Shenzhen Shuttle Bus Service & Schedule
    Shenzhen Shuttle Bus Service & Schedule Routing A) To and from Futian port and Shenfubao Building/Jiafu Plaza B) To and from Huanggang port and Shenfubao Building/Jiafu Plaza C) To and from Futian port and Animation City (Nanyou office) D) To and from Shenzhen Bay and Animation City (Nanyou office) E) To and from Shenfubao and Jiafu Plaza Pick up and drop off location Futian the parking lot for coaches at the adjacent corner of Gui Hua Road (桂花路) and Guo Hua Road (國花路) Huanggang Pick up point: Huanggang Coach Station(皇岗汽车站). The parking lot close to taxi stand Drop off point: Huanggang Customs Exit Hall Shenfubao Annex Bldg., Shenfubao Building, 8, Ronghua Road Jiafu Plaza Road side of Jiafu office main entrance Shenzhen Bay the parking lot for coaches towards the end of Shenzhen Bay exit Day of Service Monday to Friday (excludes China public holiday) Booking Not required. Services will be provided on a first come first serve basis. Arrangement - LiFung company logo will be shown on the shuttle bus - LiFung colleagues are requested to present staff card when boarding the shuttle Remarks - For enquiry of shuttle bus service, you may contact the following CS colleagues: Lucie Feng: 86 755 82856895 Kevin Long: 86 755 82856903 Photo of Shuttle Buses (Right side for Huanggang route only) Schedule Refer to the next 4 pages Route A1 - Futian Custom (Lok Ma Chau) → Shen Fu Bao → JiaFu Plaza (Every 10 minutes from 0830 to 1000) 0830 0920 0840 0930 0850 0940 0900 0950 0910 1000 Route A2 - Shen Fu Bao → JiaFu Plaza → Futian Custom (Lok Ma Chau)
    [Show full text]
  • Research on the University Innovation and Entrepreneurship Education Comprehensive Evaluation Based on AHP Method
    International Journal of Information and Education Technology, Vol. 9, No. 9, September 2019 Research on the University Innovation and Entrepreneurship Education Comprehensive Evaluation Based on AHP Method Ben Niu, Qianying Liu, and Yiming Chen on institution building and post-control. This has led to the Abstract—Nowadays, innovation and entrepreneurship unsatisfactory phenomenon of low quality and slow education in colleges and universities has been greatly valued development of “double innovation” education. and has obtained large-scale development in China. Meanwhile, Since the traditional teaching system and content can no "double innovation" education also has some worrying longer meet the needs, many scholars are studying the reform phenomena such as low quality and slow development. Systematic and scientific evaluation system is an important methods of existing teaching in universities, including the mean to ensure the effectiveness of entrepreneurship education, study of theory, curriculum system and practice reform [1], but it is still quite scarce. Therefore, this paper proposed an [2], comprehensive practical teaching system [3], the effective and comprehensive evaluation system to carry out the characteristics and prospects discipline system [4]. evaluation of entrepreneurship education in universities, so as Obviously, a systematic evaluation system can correctly to monitor the implementation process of entrepreneurship guide the education reform [5]. However, the research on the education and provide valuable feedback to promote the integrity of the “double innovation” education system. “double innovation” education evaluation is quite rare. Afterwards, we used AHP and Delphi method to analyze the Without doubt, it has become an urgent need to resolve the importance of the components of the evaluation system.
    [Show full text]
  • Library Handbook (For Staff)
    Library Handbook (For Staff) 2021 Edition June 2021 Library The Open University of Hong Kong Table of Contents Library Opening Hours -------------------------------------------------- p.2 Introduction -------------------------------------------------- p.3-4 Library Floor Plan -------------------------------------------------- p.5-7 Library Resources -------------------------------------------------- p.8-9 Finding Library Materials -------------------------------------------------- p.10-16 Library Facilities -------------------------------------------------- p.17-21 Spaces for Different Needs -------------------------------------------------- p.22-28 Library Services -------------------------------------------------- p.29-31 How to Recommend a Book -------------------------------------------------- p.32 to the Library Contacts for Schools -------------------------------------------------- p.33 Useful Library Service -------------------------------------------------- p.34 Directory OUHK Library Regulations -------------------------------------------------- p.35-40 Library Collection -------------------------------------------------- p.41-44 Development Policies Guideline on Acquisition of -------------------------------------------------- p.45-47 Multiple Copies Appendix 1 -------------------------------------------------- p.48-49 Public libraries with OUHK course materials 1 Library Opening Hours Electronic Library The Electronic Library is accessible 24/7. The campus libraries are open all year round, except the first 3 days of the Lunar
    [Show full text]
  • Dwelling in Shenzhen: Development of Living Environment from 1979 to 2018
    Dwelling in Shenzhen: Development of Living Environment from 1979 to 2018 Xiaoqing Kong Master of Architecture Design A thesis submitted for the degree of Doctor of Philosophy at The University of Queensland in 2020 School of Historical and Philosophical Inquiry Abstract Shenzhen, one of the fastest growing cities in the world, is the benchmark of China’s new generation of cities. As the pioneer of the economic reform, Shenzhen has developed from a small border town to an international metropolis. Shenzhen government solved the housing demand of the huge population, thereby transforming Shenzhen from an immigrant city to a settled city. By studying Shenzhen’s housing development in the past 40 years, this thesis argues that housing development is a process of competition and cooperation among three groups, namely, the government, the developer, and the buyers, constantly competing for their respective interests and goals. This competing and cooperating process is dynamic and needs constant adjustment and balancing of the interests of the three groups. Moreover, this thesis examines the means and results of the three groups in the tripartite competition and cooperation, and delineates that the government is the dominant player responsible for preserving the competitive balance of this tripartite game, a role vital for housing development and urban growth in China. In the new round of competition between cities for talent and capital, only when the government correctly and effectively uses its power to make the three groups interacting benignly and achieving a certain degree of benefit respectively can the dynamic balance be maintained, thereby furthering development of Chinese cities.
    [Show full text]
  • EDBCM16167E.Pdf
    EDUCATION BUREAU CIRCULAR MEMORANDUM NO. 167/2016 From : Secretary for Education To : Heads of Kindergartens, Primary and Secondary Schools Ref. : EDB(CD)/ADM/50/1/2(20) Tel. : 2892 6680 Date : 1 November 2016 Curriculum Development Institute Application for Participation in Student Educational Activities and Events (November 2016) (Note: This circular memorandum should be read by heads of all kindergartens, primary and secondary schools) Summary The purpose of this circular memorandum is to invite kindergartens, primary and secondary schools to participate in the coming educational activities and events organised, co-organised or announced by Curriculum Development Institute, Education Bureau. The educational activities and events to be organized include 2017 Xu Beihong Cup International Arts Competition for Youth and Children (Hong Kong), “Library Cards for All School Children” Scheme, The Thirty-fourth Hong Kong Mathematics Olympiad (2016/17), 2016/17 Statistical Project Competition for Secondary School Students, 2016/17 Statistics Creative-Writing Competition for Secondary School Students, Mathematics Project Competition and Mathematics Book Report Competition for Secondary Schools (2016/17), The “Chemists Online” Self-study Award Scheme 2017, The 16th Inter-School Stamp Exhibits Competition and “4．23 World Book Day Creative Competition” in 2017 on “Chinese Culture”. Details 2. The educational activities and events are- a) For kindergartens: Key Learning Title For the attention Remarks Annex Area/ Subject /action of i) Arts Education
    [Show full text]