nutrients Article Effects of Three-Month Administration of High-Saturated Fat Diet and High-Polyunsaturated Fat Diets with Different Linoleic Acid (LA, C18:2n–6) to α-Linolenic Acid (ALA, C18:3n–3) Ratio on the Mouse Liver Proteome Kamila P. Liput 1,2 , Adam Lepczy ´nski 3, Agata Nawrocka 1,4 , Ewa Poławska 1, Magdalena Ogłuszka 1, Aneta Jo ´nczy 2, Weronika Grzybek 5, Michał Liput 6, Agnieszka Szostak 1, Paweł Urba ´nski 1, Agnieszka Roszczyk 1, Chandra S. Pareek 7,8 and Mariusz Pierzchała 1,* 1 Department of Genomics and Biodiversity, Institute of Genetics and Animal Biotechnology of the Polish Academy of Sciences, ul. Postepu 36A, Jastrzebiec, 05-552 Magdalenka, Poland;
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[email protected] 4 Department of Experimental Genomics, Institute of Genetics and Animal Biotechnology of the Polish Citation: Liput, K.P.; Lepczy´nski,A.; Academy of Sciences, ul. Postepu 36A, Jastrzebiec, 05-552 Magdalenka, Poland Nawrocka, A.; Poławska, E.; 5 Department of Biotechnology and Nutrigenomics, Institute of Genetics and Animal Biotechnology of the Ogłuszka, M.; Jo´nczy, A.; Grzybek, Polish Academy of Sciences, ul.