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Supplement Facts Supplement Facts Serving Size: One Scoop (37.57 G) Serving Size: One Scoop (30.17 G) Amino Acid Balance of Human Muscle

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Supplement Facts Supplement Facts Serving Size: One Scoop (37.57 G) Serving Size: One Scoop (30.17 G) Amino Acid Balance of Human Muscle PureGreen Protein • Chocolate PureGreen Protein • Mixed Berry The ONLY protein supplement with the Supplement Facts Supplement Facts Serving Size: one scoop (37.57 g) Serving Size: one scoop (30.17 g) amino acid balance of human muscle. Servings per container: 13 or 10 Servings per container: 15 or 10 Why even consider anything else? Amount per serving Amount per serving Calories: 129 Calories from fat: 14.4 Calories: 109 Calories from fat: 14.4 PureGreen Protein: The Smart Alternative · Balanced Amino Acids Amount %Daily Value Amount %Daily Value Total Fat 1.6 g 2.5% Total Fat 1.6 g 2.5% to Match Human Most of today’s meat and dairy products carry dangerous Saturated 0.42 g 2.1% Saturated 0.42 g 2.1% Muscle Tissue amounts of growth stimulant, antibiotic, and hormone Polyunsaturated 0.82 g 17.3% Polyunsaturated 0.82 g 17.3% contaminants. Plant proteins are free of those harmful Monounsaturated 0.29 g 6.1% Monounsaturated 0.29 g 6.1% substances. They can be used in place of animal protein, Cholesterol 0 g 0.0% Cholesterol 0 g 0.0% · 20g of Protein per but only if all the essential amino acids are present in the Sodium 195 mg 8.13% Sodium 195 mg 8.13% serving Potassium 104 mg 2.97% Potassium 104 mg 2.97% right combination. Total Carbohydrate 9 g 2.12% Total Carbohydrate 4 g 2.12% Dietary fiber 1.36 g 5.4% Dietary fiber 1.36 g 5.4% · As much protein per Most plant proteins lack one or more essential amino acids, Sugars 5.09 g Sugars 0.09 g serving as in 27servings Protein 20 g Protein 20 g or contain so little of one that it is as if the amino acid were of vegetables Vitamin A (from beta carotene) 0 i.u. 0.0% Vitamin A (from beta carotene) 0 i.u. 0.0% absent. Vitamin B12 (as Methylcobalamin) 250 mcg 4,167% Vitamin B12 (as Methylcobalamin) 250 mcg 4,167% Vitamin C 0 mg 0.0% Vitamin C 0 mg 0.0% · 5 grams of BCAA’s Other plant proteins fare better. Pea protein ranks highly Calcium 219 mg 21.9% Calcium 219 mg 21.9% Iron 15.57 mg 86.5% Iron 15.57 mg 86.5% with an amino acid ratio roughly approximating human · Non-GMO muscle. Spirulina protein, alfalfa protein, and rice protein Essential Amino Acids (nutritional value) Essential Amino Acids (nutritional value) contain good amounts of all essential amino acids. Arginine (semi-essential) 1.47 g * Arginine (semi-essential) 1.47 g * Isoleucine 1.2 g * Isoleucine 1.2 g * · Better than Whey Leucine 2 g * Leucine 2 g * PureGreen Protein: Matches Human Muscle Lysine 1.7 g * Lysine 1.7 g * Methionine 0.59 g * Methionine 0.59 g * · Better than Eggs By combining a variety of plant proteins in correct amounts, Phenylalanine 0.92 g * Phenylalanine 0.92 g * and adding a few select free amino acids, we created a pure Threonine 1.18 g * Threonine 1.18 g * vegetable protein with an amino acid ratio that surpasses Tryptophan 0.65 g * Tryptophan 0.65 g * · Helps with weight loss Valine 1.8 g * Valine 1.8 g * albumin and whey proteins, and is nearly equal to that of · Gluten Free human muscle tissue. We call it PureGreen Protein™. Above values derive from ingredients below Above values derive from ingredients below Non-GMO protein from Pea, Rice, Spirulina and Alfalfa Yellow Pea Protein 13.19 g * Yellow Pea Protein 13.19 g * are joined with four free amino acids (Lysine, Methionine, Alfalfa protein 6.59 g * Alfalfa protein 6.59 g * · New Improved Flavors! Evaporated cane juice (certified organic) 5 g * Rice protein (certified organic) 4.4 g * Threonine and Valine) to create the first all vegetable Rice protein (certified organic) 4.4 g * Spirulina powder (certified organic) 2.2 g * NATURAL protein ideally balanced for human compatibility. Cocoa powder (certified organic) 2.5 g * Natural sweetener with VANILLA Spirulina powder 2.2 g * Luo Han Guo 0.83 g * (certified organic) CHOCOLATE Natural sweetener with Luo Han Guo 0.83 g * L-Lysine 730 mg * L-Lysine 730 mg * Natural Mixed Berry flavor 600 mg MIXED BERRY L-Threonine 590 mg * L-Threonine 590 mg * L-Valine 510 mg * L-Valine 510 mg * Natural Chocolate flavor 500 mg L-Methionine 370 mg * L-Methionine 370 mg * Protease, from Aspergillus niger 75 SAPU * Protease, from Aspergillus niger 75 SAPU * Protease, from Aspergillus oryzae 20,000 HUT * Protease, from Aspergillus oryzae 20,000 HUT * Alpha-galactosidase 300 GAL * Alpha-galactosidase 300 GAL * *Daily Value not established *Daily Value not established Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Manufactured for & Distributed by: Vibrant Health Available in 15 day supply (Natural, Vanilla & Mixed Canaan, CT 06018 • 1-800-242-1835 Berry) & 13 day supply (Chocolate) jars and single www.vibranthealth.us • [email protected] serve packets, 10 per box PGP_catalog-page_120320.indd 1 4/12/12 3:42 PM PureGreen Protein • Natural PureGreen Protein • Vanilla About PureGreen Protein by Vibrant Health Supplement Facts Supplement Facts Some protein supplements are a better fit for you than others. Egg albumin and whey Serving Size: one scoop (28.74 g) Serving Size: one scoop (31.34 g) proteins have long been considered the best – until now. The amino acid profiles Servings per container: 15 or 10 Servings per container: 15 or 10 of albumin and whey supply all the essential amino acids needed by human muscle, Amount per serving Amount per serving although not quite in the proper ratios to precisely match. What isn’t needed for tissue Calories: 109 Calories from fat: 14.4 Calories: 109 Calories from fat: 14.4 building is usually burned up for energy production. Indeed, about 55% of dietary protein Amount %Daily Value Amount %Daily Value is commonly converted to energy. That is actually a good thing because conversion of Total Fat 1.6 g 2.5% Total Fat 1.6 g 2.5% protein to energy happens at a gradual pace, resulting in sustained and steady blood Saturated 0.42 g 2.1% Saturated 0.42 g 2.1% sugar levels. Polyunsaturated 0.82 g 17.3% Polyunsaturated 0.82 g 17.3% Monounsaturated 0.29 g 6.1% Monounsaturated 0.29 g 6.1% Cholesterol 0 g 0.0% Cholesterol 0 g 0.0% Plant proteins have historically been poorly suited for human use. Most lack one or more Sodium 195 mg 8.13% Sodium 195 mg 8.13% essential amino acids. Others contain so little of one that it is as if the amino acid were Potassium 104 mg 2.97% Potassium 104 mg 2.97% Total Carbohydrate 4 g 1.33% Total Carbohydrate 4 g 1.33% absent. Hemp protein is a classic example; Hemp protein is deficient in tryptophan, lysine Dietary fiber 1.36 g 5.4% Dietary fiber 1.36 g 5.4% and sulfur containing amino acids (i.e. methionine, cystine, cysteine), making it deficient in Sugars 0.09 g Sugars 0.09 g 5 essential amino acids as compared to the World Health Organization’s reference pattern Protein 20 g Protein 20 g of essential amino acids for humans. Vitamin A (from beta carotene) 0 i.u. 0.0% Vitamin A (from beta carotene) 0 i.u. 0.0% Vitamin B12 (as Methylcobalamin) 250 mcg 4,167% Vitamin B12 (as Methylcobalamin) 250 mcg 4,167% Vitamin C 0 mg 0.0% Vitamin C 0 mg 0.0% Soy protein’s amino acid profile is also unbalanced for human needs, with the additional Calcium 219 mg 21.9% Calcium 219 mg 21.9% problem of “anti-nutrients” that interfere with basic aspects of human biochemistry. First Iron 15.57 mg 86.5% Iron 15.57 mg 86.5% among them are inhibitors that block trypsin and chymotrypsin, enzymes needed for Essential Amino Acids (nutritional value) Essential Amino Acids (nutritional value) protein digestion. Soybeans also contain haemagglutinin, a clot-promoting substance Arginine (semi-essential) 1.47 g * Arginine (semi-essential) 1.47 g * that causes red blood cells to clump together, goitrogens that depress thyroid function, Isoleucine 1.2 g * Isoleucine 1.2 g * and one of the highest phytate levels of any grain or legume. Phytates block intestinal Leucine 2 g * Leucine 2 g * Lysine 1.7 g * Lysine 1.7 g * absorption of essential minerals (i.e. calcium, magnesium, copper, iron & zinc.) Residues Methionine 0.59 g * Methionine 0.59 g * of these anti-nutrients often (but not always) remain in processed soy proteins. Phenylalanine 0.92 g * Phenylalanine 0.92 g * Threonine 1.18 g * Threonine 1.18 g * Tryptophan 0.65 g * Tryptophan 0.65 g * Valine 1.8 g * Valine 1.8 g * Above values derive from ingredients below Above values derive from ingredients below Yellow Pea Protein 13.19 g * Yellow Pea Protein 13.19 g * Alfalfa protein 6.59 g * Alfalfa protein 6.59 g * Rice protein (certified organic) 4.4 g * Rice protein (certified organic) 4.4 g * Spirulina powder Spirulina powder (certified organic) 2.2 g * (certified organic) 2.2 g * L-Lysine 730 mg * Natural Vanilla flavor 1.5 g * L-Threonine 590 mg * Natural sweetener with Luo Han Guo 0.9 g * L-Valine 510 mg * L-Lysine 730 mg * L-Methionine 370 mg * L-Threonine 590 mg * Protease, from Aspergillus niger 75 SAPU * L-Valine 510 mg * Protease, from Aspergillus oryzae 20,000 HUT * L-Methionine 370 mg * Alpha-galactosidase 300 GAL * Natural Almond flavor 200 mg * *Daily Value not established Protease, from Aspergillus niger 75 SAPU * Protease, from Aspergillus oryzae 20,000 HUT * Alpha-galactosidase 300 GAL * *Daily Value not established Available in: Natural 431.1 g powder; & 28.74 g packets, 10 per box Vanilla 470 g powder; & 31.34 g packets, 10 per box Directions: As a dietary supplement, mix one scoop of PureGreen Protein Chocolate 488.4 g powder; & 37.57 g packets, 10 per box into 8 ounces of your favorite fruit juice, rice beverage, or water.
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