Consumer Trends Wine, Beer and Spirits in Canada
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Canada Wine Landscapes 2020 February 2020
WINE INTELLIGENCE CANADA WINE LANDSCAPES 2020 FEBRUARY 2020 1 Copyright © Wine Intelligence 2020 • All rights reserved. No part of this publication may be reproduced in any form (including photocopying or storing it in any medium by electronic means) without the permission of the copyright owners. Application for permission should be addressed to Wine Intelligence. • The source of all information in this publication is Wine Intelligence unless otherwise stated. • Wine Intelligence shall not be liable for any damages (including without limitation, damages for loss of business or loss of profits) arising in contract, tort or otherwise from this publication or any information contained in it, or from any action or decision taken as a result of reading this publication. • Please refer to the Wine Intelligence Terms and Conditions for Syndicated Research Reports for details about the licensing of this report, and the use to which it can be put by licensees. • Wine Intelligence Ltd: 109 Maltings Place, 169 Tower Bridge Road, London SE1 3LJ Tel: 020 73781277. E-mail: [email protected]. Registered in England as a limited company number: 4375306 2 CONTENTS ▪ Introduction p.4 ▪ Management Summary p.6 ▪ Overview of Canadian wine market p.20 ▪ Overview of Canadian wine consumers p.26 ▪ Wine Intelligence Global Brand Power Index: Canada p.33 ▪ English-speaking Canada vs. Québec p.45 ▪ Hot topic: Québécois rosé drinkers p.55 ▪ English-speaking Canada with tracking p.62 ▪ Québec with tracking p.97 ▪ Canada Portraits segmentation p.132 ▪ Research Methodology p.134 3 INTRODUCTION According to Wine Intelligence’s Market Attractiveness Model, Canada is the second most attractive wine market worldwide after the US, and it is classified as a growing market. -
Liquor Stores and Community Health
LIQUOR STORES AND COMMUNITY Health A liquor store across the street from Nystrom Elementary School in Richmond n eighth grade Helms Middle School student sets out on his ten-block walk to school. He has an assignment to track what he sees on his walk. A block from his home, he stops at the first store to buy something to drink— Ait is a liquor store. He leaves with a soda. He has barely begun drinking it before he reaches the next liquor store. He decides to buy a soda at every liquor store he passes as an indicator of how prevalent these stores are in his neighborhood. He continues his walk to school. He does not go into a few of the liquor stores because he is nervous about the activity happening in front of them. By the time he gets to school, he has collected six soda cans over just ten blocks.1 High exposure to liquor stores and the easy availability of A recent study across all California zip codes found that alcohol in the community affects this San Pablo eighth neighborhoods with a higher density of liquor stores grader and the public health, safety, and quality of life of had higher numbers of childhood accidents, assaults, his community. On his walk to school, he may be exposed and child abuse injuries.4 Liquor stores become places to public drunkenness, harassment of passers-by, and where social controls are weaker, increasing the likeli- criminal activities—like gambling, prostitution, and drug hood of criminal and nuisance activities.5 A high density dealing—that contribute to an environment of social dis- of liquor stores is linked to higher levels of crime and order around many liquor stores. -
Whisky Bible
WHISKY BIBLE FOURTH EDITION aqua vitae uisge beatha – ‘water of life’ A brief history of Whisky The Gaelic ‘usquebaugh’, meaning ‘Water of Life’, phonetically became ‘usky’ and then ‘whisky’ in English. Scotland has internationally protected the term ‘Scotch’. For a whisky to be labelled Scotch it has to be produced in Scotland. ‘Eight bolls of malt to Friar John Cor wherewith to make aqua vitae’. The entry above appeared in the Exchequer Rolls as long ago as 1494 and appears to be the earliest documented record of distilling in Scotland. This was sufficient to produce almost 1500 bottles. Legend would have it that St Patrick introduced distilling to Ireland in the fifth century AD and that the secrets travelled with the Dalriadic Scots when they arrived in Kintyre around AD500. The spirit was universally termed aqua vitae (‘water of life’) and was commonly made in monasteries, and chiefly used for medicinal purposes, being prescribed for the preservation of health, the prolongation of life, and for the relief of colic, palsy and even smallpox. Scotland’s great Renaissance king, James IV (1488-1513) was fond of ‘ardent spirits’. When the king visited Dundee in 1506, the treasury accounts record a payment to the local barber for a supply of aqua vitae for the king’s pleasure. The reference to the barber is not surprising. In 1505, the Guild of Surgeon Barbers in Edinburgh was granted a monopoly over the manufacture of aqua vitae – a fact that reflects the spirits perceived medicinal properties as well as the medicinal talents of the barbers. -
Everyday Life of Jews in Mariampole, Lithuania (1894–1911)1
Chapter 1 Everyday Life of Jews in Mariampole, Lithuania 1 (1894–1911) INTRODUCTION The urge to discover one‘s roots is universal. This desire inspired me to reconstruct stories about my ancestors in Mariampole, Lithuania, for my grandchildren and generations to come. These stories tell the daily lives and culture of Jewish families who lived in northeastern Europe within Russian-dominated Lithuania at the turn of the twentieth century. The town name has been spelled in various ways. In YIVO, the formal Yiddish transliteration, the town name would be ―Maryampol.‖ In Lithuanian, the name is Marijampolė (with a dot over the ―e‖). In Polish, the name is written as Marjampol, and in Yiddish with Hebrew characters, the name is written from and pronounced ―Mariampol.‖ In English spelling, the town name ‖מאַריאַמפּאָל― right to left as is ―Marijampol.‖ From 1956 until the end of Soviet control in 1989, the town was called ―Kapsukas,‖ after one of the founders of the Lithuanian Communist party. The former name, Mariampole, was restored shortly before Lithuania regained independence.2 For consistency, I refer to the town in the English-friendly Yiddish, ―Mariampole.‖3 My paternal grandparents, Dvore Shilobolsky/Jacobson4 and Moyshe Zundel Trivasch, moved there around 1886 shortly after their marriage. They had previously lived in Przerośl, a town about 35 miles southwest of Mariampole. Both Przerośl and Mariampole were part of the Pale of Settlement, a place where the Russian empire forced its Jews to live 1791–1917. It is likely that Mariampole promised to offer Jews a better life than the crowded conditions of the section of the Pale where my grandparents had lived. -
Website Beer
DOMESTIC BUD LIGHT - 6 CANS 14.25 BUD LIMITED - 6 CANS 10.50 BUDWEISER - 12 CANS 20.75 BUDWEISER - 12 BTL 25.75 BUDWEISER -15 CANS 28.00 BUDWEISER - 24 CANS 42.00 BUDWEISER - 30 CANS 63.00 BUDWEISER - 6 BTL 14.25 BUDWEISER - 8 CANS 15.50 CANADIAN - 12 CANS 26.50 CANADIAN - 12 BTL 25.75 CANADIAN - 15 CANS 28.00 CANADIAN 15 FOR - 12 BTL 27.00 CANADIAN - 24 CANS 40.50 CANADIAN 67 - 12 BTL 25.75 CANADIAN - 8 CANS 14.00 CANADIAN COLD SHOTS - 8 CANS 12.00 COORS BANQUET - 6 CANS 15.00 COORS LIGHT - 12 CANS 26.50 COORS LIGHT - 12 BTL 26.50 COORS LIGHT - 15 CANS 28.00 COORS LIGHT - 15 FOR 12 BTL 26.45 COORS LIGHT - 8 CANS 14.00 COORS LIGHT - 24 CANS 40.50 COORS LIGHT BANQUET - 12 CANS 26.50 KOKANEE - 12 CANS 20.75 KOKANEE - 12 BTL 26.50 KOKANEE - 15 CANS 28.00 KOKANEE - 24 CANS 42.00 KOKANEE - 30 CANS 61.00 KOKANEE - 6 BTL 14.25 KOKANEE - 6 CANS 10.50 KOOTENAY - 12 CANS 24.00 KOOTENAY - 6 CANS 9.25 OLD STYLE PILSNER - 15 CANS 29.50 OLD STYLE PILSNER - 24 CANS 38.50 OLD STYLE PILSNER - 8 CANS 13.50 VALUE BEER BLACK SUPREME - 6 CANS 9.75 BLUE - 6 CANS 11.25 BRAVA 5.5 % - 6 CANS 9.75 BUSCH - 6 CANS 10.50 BUSCH - 15 CANS 22.25 EXTRA OLD STOCK - 15 CANS 23.50 EXTRA OLD STOCK - 6 CANS 9.50 HELLS GATE LAGER - 15 CANS 23.50 HELL'S GATE LAGER - 6 CANS 9.50 HELL'S GATE PALE ALE - 6 CANS 9.50 KEYSTONE LAGER - 15 CANS 23.75 KEYSTONE LAGER - 6 CANS 10.00 LUCKY LAGER - 8 CANS 13.50 OLD MILWAUKEE - 15 CANS 24.00 OLD MILWAUKEE - 6 CANS 10.00 P. -
Wine Store/Liquor Store Quick Reference
Wine Store/Liquor Store Quick Reference LICENSING Do I need a wine store/liquor store license? If you intend to sell wine and/or liquor for off premises consumption, you need a wine store or liquor store license.1 Can I be a licensed wine store/liquor store owner in New York State? Statutory Disqualifiers The following are the five categories of person who cannot hold an SLA license: (1) persons who have been convicted of any felony, or promoting or permitting prostitution, or sale of liquor without an alcoholic beverage license;2 (2) persons under the age of 21; (3) persons who are not a United State citizen, an alien admitted to the United State for permanent lawful residence, or a citizen of a reciprocal trade nation (see SLA Advisory #2015-21); (4) persons whose alcoholic beverage license was revoked for cause within the past 2 years; (5) persons who are police officers/police officials. Tied House The “tied house law” prohibits any person who holds a direct or indirect interest in any manufacturing or wholesale business (whether in New York State, another state, or abroad) from holding a wine or liquor store license in New York State. 200 Foot Law The “200 Foot Law” prohibits the Authority from issuing a wine store or liquor store license to any premises which is within 200 feet of and on the same street as a building exclusively used as a school or place of worship. One Store A licensed wine store or liquor store owner may only own or have an interest (direct or indirect) in one wine store or liquor store in New York State. -
Study of Proposed Amendments to Canada's Beer Standard of Identity
Study of Proposed Amendments to Canada’s Beer Standard of Identity Report prepared by Beer Canada’s Product Quality Committee October 2013 Authors Bill Andrews Ludwig Batista Manager, Brewing Quality National Technical Director Molson Coors Canada Sleeman Breweries Ltd. [email protected] [email protected] Ian Douglas (Committee Chair) Dr. Terry Dowhanick Global Director, Quality and Food Safety Quality Assurance and Product Integrity Manager Molson Coors Canada Labatt Breweries of Canada [email protected] [email protected] Anita Fuller Brad Hagan Quality Services Manager Director of Brewing Operations Great Western Brewing Company Labatt Breweries of Canada [email protected] [email protected] Peter Henneberry Dave Klaassen Adviser Vice President, Operations Moosehead Breweries Ltd. Sleeman Breweries Ltd. [email protected] [email protected] Russell Tabata Luke Harford Chief Operating Officer President Brick Brewing Co. Limited Beer Canada [email protected] [email protected] Luke Chapman Manager, Economic and Technical Affairs Beer Canada [email protected] 2 Table of Contents 1.0 Executive Summary ................................................................................................................................. 4 2.0 The Canadian Brewing Industry .............................................................................................................. 5 3.0 Historical Context of the Standard ......................................................................................................... -
Download Transcript (PDF)
Larry Sidor Oral History Interview, November 6, 2015 Title “From Olympia to Deschutes to Crux: A Brewer's Life” Date November 6, 2015 Location Valley Library, Oregon State University. Summary In the interview, Sidor discusses his family background and rural upbringing in La Grande, Oregon, commenting on his father's activities as an OSU Extension Agent, his own boyhood interests in mechanical work, and the life histories of his mother and his siblings. From there, Sidor recounts his undergraduate years at Oregon State University, noting his switch in majors from Mechanical Engineering to Food Science, and commenting on the curriculum then available to undergraduates in the Food Science department. Sidor likewise reflects on the research that he conducted while a student and, in particular, his interest in winemaking during that time. From there, Sidor details the circumstances by which he declined a handful of job opportunities in the wine industry, opted instead to travel for a year in Europe, and began considering a career in brewing as a result of his experiences in Germany. He then traces his first connection with the Olympia Brewing Company; outlines his advancement within the company from packing quality control technician, to assistant brewmaster, to operations manager; shares his perspective on the brewing culture then prevalent at Olympia; and speaks of the connections that he made with hop growers in Washington and Oregon. Sidor next provides an overview of his years working at the S.S. Steiner company, shares his memories of the rise of microbreweries in the 1980s and 1990s, and reflects on the relationships that Steiner maintained with agricultural scientists at OSU. -
Quick Report
Quick Report Average Quiz Score Total Responses Average Score Max Points Attainable Average Percentage Who was the first Prime Minister of Canada? 82 0.98 1 97.56% What is the most popular sport in Canada? 81 0.95 1 95.06% What two animals are featured on the Canadian Coat of Arms? 81 0.48 1 48.15% What is the largest City in Canada? 81 0.95 1 95.06% What is the national animal of Canada? 81 0.98 1 97.53% True or false- the origin of the name Canada is derived from the Huron-Iroquois word, Kanata, meaning a village or settlement? 81 0.96 1 96.30% What are french fries, gravy and cheese curds called? 81 0.99 1 98.77% Wood Buffalo National Park has the world's longest 81 0.79 1 79.01% What percentage of all the alcohol consumed in Canada is Beer? 80 0.50 1 50.00% How many countries are larger geographically than Canada? 80 0.65 1 65.00% What is the best selling beer in Canada? 77 0.21 1 20.78% What percentage of the world's fresh water is in Canada? 78 0.42 1 42.31% Who is the Head of State of Canada? 78 0.63 1 62.82% What was launched in 1936 to unify our sprawling Country? 77 0.38 1 37.66% True or False - Laura Secord warned the British of an impending attack on Canada by the Americans during the war of 1812 and because of this won t… 77 0.86 1 85.71% What is an Inukshuk? 77 0.95 1 94.81% 50% of the world's population of this animal live in Canada? 76 0.49 1 48.68% What is the most popular coffee chain in Canada? 76 0.97 1 97.37% What animal is on the Quarter? 76 0.64 1 64.47% What was the name of the system of safe passages and safe houses that allowed American slaves to escape to freedom in Canada? 76 0.87 1 86.84% Canada produces 80% of the world's supply of what? 75 0.77 1 77.33% What is slang for Canadian? 75 0.77 1 77.33% What is the most recent territory in Canada called? 75 0.92 1 92.00% Please enter in your contact information to be entered to win the Canada 150 prize packFirst name and phone # or email 68 0.00 0 0% Total: 82 16.38 23 71.21% Who was the first Prime Minister of Canada? Paul Martin John Diefenbaker John A. -
The Deity's Beer List.Xls
Page 1 The Deity's Beer List.xls 1 #9 Not Quite Pale Ale Magic Hat Brewing Co Burlington, VT 2 1837 Unibroue Chambly,QC 7% 3 10th Anniversary Ale Granville Island Brewing Co. Vancouver,BC 5.5% 4 1664 de Kronenbourg Kronenbourg Brasseries Stasbourg,France 6% 5 16th Avenue Pilsner Big River Grille & Brewing Works Nashville, TN 6 1889 Lager Walkerville Brewing Co Windsor 5% 7 1892 Traditional Ale Quidi Vidi Brewing St. John,NF 5% 8 3 Monts St.Syvestre Cappel,France 8% 9 3 Peat Wheat Beer Hops Brewery Scottsdale, AZ 10 32 Inning Ale Uno Pizzeria Chicago 11 3C Extreme Double IPA Nodding Head Brewery Philadelphia, Pa. 12 46'er IPA Lake Placid Pub & Brewery Plattsburg , NY 13 55 Lager Beer Northern Breweries Ltd Sault Ste.Marie,ON 5% 14 60 Minute IPA Dogfishhead Brewing Lewes, DE 15 700 Level Beer Nodding Head Brewery Philadelphia, Pa. 16 8.6 Speciaal Bier BierBrouwerij Lieshout Statiegeld, Holland 8.6% 17 80 Shilling Ale Caledonian Brewing Edinburgh, Scotland 18 90 Minute IPA Dogfishhead Brewing Lewes, DE 19 Abbaye de Bonne-Esperance Brasserie Lefebvre SA Quenast,Belgium 8.3% 20 Abbaye de Leffe S.A. Interbrew Brussels, Belgium 6.5% 21 Abbaye de Leffe Blonde S.A. Interbrew Brussels, Belgium 6.6% 22 AbBIBCbKE Lvivske Premium Lager Lvivska Brewery, Ukraine 5.2% 23 Acadian Pilsener Acadian Brewing Co. LLC New Orleans, LA 24 Acme Brown Ale North Coast Brewing Co. Fort Bragg, CA 25 Actien~Alt-Dortmunder Actien Brauerei Dortmund,Germany 5.6% 26 Adnam's Bitter Sole Bay Brewery Southwold UK 27 Adnams Suffolk Strong Bitter (SSB) Sole Bay Brewery Southwold UK 28 Aecht Ochlenferla Rauchbier Brauerei Heller Bamberg Bamberg, Germany 4.5% 29 Aegean Hellas Beer Atalanti Brewery Atalanti,Greece 4.8% 30 Affligem Dobbel Abbey Ale N.V. -
Spirits List
SPIRITS LIST 1792 Single Barrel Straight Bourbon Belvedere Vodka Crown Royal Northern Harvest Rye 360 Double Chocolate Vodka Berentzen Imported Apple Liqueur Crown Royal Regal Apple 360 Vodka Bird Dog Apple Whiskey Crown Royal Vanilla Aberlour A’bunadh Single Malt Scotch Bird Dog Chocolate Whiskey Darnley’s View London Dry Gin Absolut Elyx Vodka Black Bush Irish Whiskey 12 Year Old Deep Eddy Lemon Vodka Amador 10 Barrels Whiskey Bloom Gin Deep Eddy Peach Vodka Amador Whiskey Company Double Booker’s Bourbon 6 Year Old Deep Eddy Ruby Red Vodka Barreled Bourbon Breckenridge Bitters Deep Eddy Vodka Amarula Cream Liqueur Breckenridge Bourbon Dewar’s Blended Scotch 15 Year Old Anchor Brewing Old Potrero 18th Breckenridge Colorado Vodka Domaine De Canton Ginger Liqueur Century Whiskey Brenne French Whisky Single Malt Don Pancho Appleton Estate 12 Year Jamaica Rum Brown Jug Bourbon Cream Liqueur Dos Maderas 5+3 Appleton Estate 21 Year Jamaica Rum Brugal Añejo Dominican Republic Rum Dos Maderas PX 5 Plus 5 Rum Ardbeg Corryvreckan Single Malt Scotch Bulleit Bourbon Double Cross Vodka Ardbeg Scotch 10 Year Old Bulleit Bourbon 10 Year Old Dr. McGillicuddy’s Root Beer Schnapps Ardbeg Uigeadail Islay Single Malt Scotch Bulleit Straight Rye EH Taylor Straight Rye Art in the Age Rhubarb Tea Burnside Bourbon El Mayor Blanco Tequila Art in the Age Root Calumet Farm Bourbon El Mayor Tequila Añejo Art in the Age Sage Canadian Club Rye Whisky El Mayor Tequila Reposado Art in the Age Snap Canadian Club Whisky 12 Year Old Elijah Craig Small Batch Bourbon Auchentoshan -
Canadain Whisky Awards Press Release
CENTRAL CITY BREWERS + DISTILLERS WINS INNOVATION AWARD AT THE CANADIAN WHISKY AWARDS The Canadian Whisky Awards selects Lohin McKinnon Barley & Rye Lightly Peated Whisky for the Award of Excellence Innovation FOR IMMEDIATE RELEASE SURREY, BC - Central City Brewers + Distillers’ Lohin McKinnon whiskies were selected for several awards at the Canadian Whisky Awards held on January 19th in conjunction with the Victoria Whisky Festival. Lohin McKinnon Barley & Rye Lightly Peated Whisky has been selected for the Award of Excellence Innovation and a Silver Medal by the Canadian Whisky Awards. Lohin McKinnon Single Malt Whisky and Lohin McKinnon BC VQA Wine Barrel Finished Whisky were also recognized as excellent products and were awarded Bronze medals. The Lohin McKinnon Barley & Rye Lightly Peated Whisky was likely seen as an innovator because it blends Canadian tradition of using rye and the Scottish tradition of using peat smoked barley in a world class whisky. The Canadian Whisky Awards recognize the very best Canadian whiskies and encourage distillers to maintain the highest quality standards. To qualify, the whisky must be distilled and matured in Canada. An independent panel of whisky experts selects the winners after tasting each whisky blind. Operated on a not-for-profit basis, the Canadian Whisky Awards are fully independent of the Canadian whisky industry. -- 30 -- About Central City Brewers + Distillers: Central City is a craft brewery and distillery in the business of developing, producing and selling international award-winning, premium craft beer and distilled spirits, made without compromise. Based in Surrey, British Columbia, CCBD was voted Canada’s Brewery of the Year in 2010 and 2012.