Egg Roll Express 550 Spears Creek Church Road
BONELESS CHICKEN -Marinated breaded and deep fried boneless dark meat chicken with a brown sauce on the side.
BOURBON CHICKEN -Deep fried marinated dark meat chicken with a special sweet sauce.
BROCCOLI BEEF OR CHICKEN -Slices of beef or chicken stir fried with broccoli, mushroom, baby corn, carrot with a brown sauce.
CHICKEN CHOW MEIN -Chicken stir fried with carrot, celery, Chinese napa cabbage, mushroom, white onion with a white garlic sauce.
CHICKEN OR BEEF OR PORK OR HAM OR SHRIMP FRIED RICE-Meat stir fried with brown rice, egg and scallions.
DRAGON’s TRIPLET -Shrimp, chicken and beef stir fried with carrots, broccoli, baby corn, bamboo shoot, mushroom, celery, Chinese napa cabbage with a brown sauce.
DYNASTY DELIGHT -Slices of beef, chicken and pork stir fried with celery, mushroom, celery, Chinese napa cabbage with a house special sweet and spicy sauce.
EGG FOO YOUNG -3 Egg patties with meat, carrot, celery, white onion, Chinese napa cabbage, mushroom, and a brown sauce on the side.
GENERAL TSO’S CHICKEN -Breaded and deep fried chicken with a sweet and spicy clear glazed sauce lay on top of broccoli.
HOT & NUTTY CHICKEN -Chicken stir fried with carrot, bell pepper, mushrooms, white onion, celery with a house special sweet and spicy sauce topped with peanuts.
HOUSE FRIED RICE -Shrimp, chicken and beef stir fry with brown rice, egg, carrot, peas and mushrooms.
HUNAN BEEF OR CHICKEN -Slices of beef or chicken stir fried with broccoli, carrot, Chinese napa cabbage, mushroom, baby corn and bell pepper with a spicy brown sauce.
KUNG PAO CHICKEN OR BEEF OR SHRIMP -Chicken or beef or shrimp stir fried with baby corn, water chestnut, carrot, celery with spicy Kung Pao sauce.
LO MEIN -Soft yellow noodles stir fried with carrot, celery, white onion and Chinese napa cabbage. MONGOLIAN BEEF OR CHICKEN -Slices beef or chicken stir fried with white onion, green onion with a spicy brown Mongolian sauce.
MONK’S CHOICE -Broccoli, celery, carrot, bamboo shoot, Chinese napa cabbage, mushroom, baby corn, bell pepper with a brown sauce.
MOO GOO GAI PAN -Chicken white meat stir fried with celery broccoli, carrot, mushroom, bamboo shoot, Chinese napa cabbage with a white garlic sauce.
ORANGE CHICKEN -Breaded and deep fried chicken with a sweet orange flavored glazed sauce that is spicy on top of steamed broccoli.
PEPPER STEAK -Slices of beef stir fried with bell pepper, white onion, carrot with a brown sauce.
RAINBOW SHRIMP -Shrimp stir fried with broccoli, celery, mushroom, carrot, baby corn, Chinese napa cabbage, bell pepper with a brown sauce.
SESAME CHICKEN -Breaded and deep fried chicken with a sweet clear glazed sauce topped with sesame seeds on top of broccoli.
SHRIMP WITH LOBSTER SAUCE -Shrimp with sweet peas, carrots, mushrooms and egg whites.
SWEET AND SOUR CHICKEN OR PORK OR SHRIMP -Breaded meat deep fried with a red sweet and sour sauce on the side.
TERIYAKI STEAK OR CHICKEN -Slices beef or chicken stir fried with carrot, celery, white onion with homemade sweet teriyaki sauce.
CHO CHO BEEF -Beef strips on a skewer with a spicy dry rub.
CRAB WONTONS -Crab meat, shrimp, white onion and cream cheese wrapped in an egg roll skin and deep fried.
FRIED WONTONS -Hamburger meat, scallions, and cream cheese wrapped in an egg roll skin and deep fried.
DUMPLINGS -Pork and cabbage in an egg roll skin either steamed or friend with a spicy soy sauce.
EGG ROLLS (regular) - Ground chicken, pork and beef mixed with Chinese napa cabbage, celery and carrots wrapped in an egg roll skin and deep fried. SHRIMP EGG ROLLS -Shrimp, and crab meat mixed with Chinese napa cabbage, celery and carrots wrapped in an egg roll skin and deep fried.
SPRING ROLLS -Mixture of mushrooms, Chinese napa cabbage, and carrots wrapped in a thin spring roll wrapper and deep fried.