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Nutritional Information BakersDriveThru.com Nutritional Information LEGEND Vegetarian Item Cholesterol (mg) Cholesterol Sodium (mg) (g) Protein Vitamin A Calories from Fat Calories Fat (g) Total Fat (g) Saturated Fat (g) Trans (g) Carbohydrates Fiber (g) Dietary Sugars (g) Vitamin C Calcium Iron American Kitchen Boca® Burger 510 230 27g 9g 0g 45mg 1230mg 46g 7g 10g 25g 8% 10% 2% 20% Chicken Sandwich - Caribbean 450 200 23g 5g 0g 55mg 980mg 44g 2g 16g 17g 15% 15% 4% 10% Chicken Sandwich - Grilled 460 220 24g 5g 0g 60mg 1080mg 41g 3g 10g 21g 8% 15% 4% 15% Chicken Sandwich - Monterey 410 170 18g 8g 0g 65mg 1150mg 36g 2g 7g 26g 15% 35% 25% 15% Chicken Sandwich - Teriyaki 470 210 24g 5g 0g 55mg 1310mg 44g 3g 12g 20g 8% 15% 4% 15% Double Baker 760 430 49g 21g 1g 150mg 1390mg 37g 2g 10g 42g 8% 10% 6% 25% Grilled Cheese Sandwich 510 300 35g 15g 0g 55mg 1120mg 35g 2g 6g 18g 2% 4% 2% 10% Monterey Double 730 420 47g 20g 0.5g 140mg 1040mg 36g 2g 8g 40g 20% 30% 45% 25% Onion Burger 480 220 25g 12g 0.5g 95mg 770mg 34g 1g 6g 31g 0% 8% 4% 20% Plain Hamburger 270 90 10g 3.5g 0g 35mg 300mg 30g 1g 4g 15g 0% 4% 4% 15% Single Baker 400 190 21g 6g 0g 50mg 500mg 35g 2g 8g 15g 8% 10% 4% 15% Single Baker w/ Cheese 500 270 30g 12g 0g 75mg 920mg 36g 2g 9g 21g 8% 10% 4% 15% In the breakfast and meals sections, the low and high options reflect minimum and maximum caloric values for possible combinations. Nutritional information listed here is based on recipes and product formulations. Slight variations may occur due to seasonal changes in products and/or small differences in preparation. Nutrition Analysis & Calculator provided by FoodCalc® using their restaurant analysis product MenuCalc® www.menucalc.com. Recommended limits for a 2,000 calorie daily diet are 20 grams of saturated fat and 2,300 milligrams of sodium. Variations in nutritional content across servings may occur based on variations in overall size and quantities of ingredients, and based on special ordering. * Indicates nutrient value unavailable for this ingredient. Nutritional Information Cholesterol (mg) Cholesterol Sodium (mg) (g) Protein Vitamin A Calories from Fat Calories Fat (g) Total Fat (g) Saturated Fat (g) Trans (g) Carbohydrates Fiber (g) Dietary Sugars (g) Vitamin C Calcium Iron Mexican Kitchen Burrito - BRC 600 150 17g 6g 0g 15mg 1610mg 93g 8g 2g 20g 8% 4% 30% 25% Burrito - Bean & Cheese 470 130 14g 6g 0g 15mg 1030mg 68g 7g 2g 18g 4% 0% 30% 15% Burrito - Beef Barbacoa 520 170 19g 6g 0g 80mg 1430mg 54g 2g 2g 34g 10% 6% 30% 30% Burrito - Chicken 470 180 18g 7g 0g 50mg 1310mg 53g 2g 2g 24g 8% 4% 30% 20% Burrito - Combination 570 180 20g 8g 0.5g 40mg 1380mg 72g 8g 2g 26g 6% 2% 30% 35% Burrito - Green 590 140 15g 6g 0g 15mg 1600mg 90g 13g 3g 24g 4% 6% 30% 15% Burrito - Ground Beef 670 290 32g 13g 1g 90mg 1420mg 58g 5g 2g 38g 6% 2% 30% 70% Burrito - Pollo Asado 610 160 17g 6g 0g 80mg 1620mg 74g 3g 2g 37g 10% 15% 30% 30% Burrito - Red 580 140 15g 6g 0g 15mg 1570mg 89g 13g 3g 24g 6% 2% 30% 15% Nachos - (lg) 1430 700 78g 32g 1.5g 125mg 3190mg 137g 18g 5g 50g 40% 40% 80% 45% Nachos - (sm) 830 440 49g 21g 1g 80mg 1800mg 71g 10g 4g 29g 25% 25% 50% 20% Vegetarian Nachos - (lg) 1320 590 66g 26g 1g 75mg 3080mg 143g 22g 5g 49g 40% 45% 80% 10% Vegetarian Nachos - (sm) 780 380 42g 18g 0.5g 55mg 1740mg 74g 12g 4g 29g 25% 25% 50% 6% Quesadilla - Beef Barbacoa 560 220 24g 10g 0.5g 85mg 1350mg 52g 2g 2g 33g 15% 6% 40% 25% Quesadilla - Cheese 440 180 20g 10g 0.5g 35mg 830mg 49g 2g 1g 17g 8% 2% 40% 15% Quesadilla - Chicken 560 190 21g 9g 0.5g 100mg 1440mg 51g 2g < 1g 40g 8% 4% 40% 20% Salad - Beef Barbacoa (lg) 910 460 51g 19g 0.5g 105mg 2100mg 78g 11g 8g 37g 60% 50% 50% 20% Salad - Beef Barbacoa (sm) 320 200 22g 8g 0g 55mg 710mg 18g 3g 5g 16g 25% 15% 25% 10% Salad - Chicken (lg) 920 440 48g 18g 0.5g 120mg 2300mg 78g 11g 8g 44g 50% 50% 60% 15% Salad - Chicken (sm) 320 180 20g 8g 0g 60mg 770mg 18g 3g 5g 17g 25% 15% 25% 8% Salad - Ground Beef (lg) 860 480 53g 21g 1g 105mg 1900mg 61g 12g 8g 37g 35% 20% 45% 45% Salad - Ground Beef (sm) 370 230 26g 11g 0.5g 55mg 730mg 20g 4g 5g 16g 25% 15% 25% 20% Salad - Vegetarian Filling (lg) 670 300 33g 15g 0.5g 50mg 1650mg 64g 16g 8g 36g 40% 20% 45% 8% Salad - Vegetarian Filling (sm) 310 180 20g 8g 0g 30mg 680mg 23g 6g 5g 16g 25% 15% 25% 6% Taco - Beef Barbacoa Soft 160 45 5g 2g 0g 30mg 280mg 18g 2g 1g 12g 8% 4% 6% 10% Taco - Chicken Soft 200 90 8g 3.5g 0g 35mg 390mg 19g 2g 2g 11g 6% 4% 8% 6% Taco - Ground Beef Soft 200 80 8g 3.5g 0g 25mg 270mg 19g 3g 1g 11g 6% 4% 6% 20% Taco - Original Ground Beef 180 100 11g 3.5g 0g 25mg 260mg 12g 1g 1g 10g 8% 4% 6% 20% Taco Burger 350 140 15g 7g 0.5g 40mg 680mg 35g 3g 6g 18g 10% 10% 15% 25% Texas Taco - Beef Barbacoa 240 90 11g 5g 1g 40mg 750mg 22g 1g 2g 16g 15% 10% 50% 8% Texas Taco - Chicken 250 110 11g 5g 1g 35mg 820mg 22g 1g 2g 15g 15% 10% 50% 4% Texas Taco - Ground Beef 290 130 15g 7g 1g 40mg 780mg 24g 2g 2g 16g 10% 10% 50% 20% Tostada 280 110 12g 5g 0g 15mg 610mg 31g 6g 2g 12g 15% 8% 15% 4% Vegetarian Combo Burrito 530 130 14g 6g 0g 15mg 1260mg 76g 11g 2g 28g 6% 2% 30% 15% Vegetarian Soft Taco 170 35 3.5g 1.5g 0g 5mg 300mg 26g 5g 1g 10g 6% 6% 8% 4% Vegetarian Taco 160 60 6g 1.5g 0g 5mg 300mg 19g 4g 1g 10g 8% 6% 8% 4% In the breakfast and meals sections, the low and high options reflect minimum and maximum caloric values for possible combinations. Nutritional information listed here is based on recipes and product formulations. Slight variations may occur due to seasonal changes in products and/or small differences in preparation. Nutrition Analysis & Calculator provided by FoodCalc® using their restaurant analysis product MenuCalc® www.menucalc.com. Recommended limits for a 2,000 calorie daily diet are 20 grams of saturated fat and 2,300 milligrams of sodium. Variations in nutritional content across servings may occur based on variations in overall size and quantities of ingredients, and based on special ordering. * Indicates nutrient value unavailable for this ingredient. Nutritional Information Cholesterol (mg) Cholesterol Sodium (mg) (g) Protein Vitamin A Calories from Fat Calories Fat (g) Total Fat (g) Saturated Fat (g) Trans (g) Carbohydrates Fiber (g) Dietary Sugars (g) Vitamin C Calcium Iron Mexican Kitchen Cont. Vegetarian Taco Burger 330 80 10g 5g 0g 15mg 680mg 42g 6g 6g 22g 10% 15% 15% 15% Vegetarian Texas Taco 230 80 9g 4.5g 1g 15mg 720mg 27g 4g 2g 16g 15% 10% 50% 4% Veggie Wrap 650 190 20g 6g 0g 20mg 1480mg 99g 10g 6g 17g 15% 20% 25% 25% Sides & Extras Bean Cup 310 90 9g 4.5g 0g 15mg 1020mg 40g 11g 2g 17g 4% 0% 15% 0% Chili Cheese Fries 970 480 54g 16g 0.5g 45mg 820mg 97g 12g < 1g 26g 10% 2% 30% 20% Vegetarian Chili Cheese Fries 1000 470 52g 16g 0.5g 35mg 1030mg 107g 15g < 1g 31g 10% 4% 25% 15% Chili Cup 230 60 6g 2.5g 0g 15mg 890mg 29g 8g 2g 14g 6% 2% 6% 6% Chips & Salsa 300 130 15g 4g 0g 0mg 400mg 42g 2g 0g 2g 15% 30% 15% 4% Fries - Frynormous 1550 720 80g 15g 0 g 0mg 100mg 188g 20g 0g 21g 0% 0% 0% 30% Fries - Large 720 330 37g 7g 0g 0mg 45mg 87g 9g 0g 10g 0% 0% 0% 15% Fries - Medium 340 160 18g 3.5g 0g 0mg 20mg 41g 4g 0g 5g 0% 0% 0% 6% Fries - Small 260 120 13g 2.5g 0g 0mg 15mg 31g 3g 0g 3g 0% 0% 0% 6% Guacamole & Chips 430 250 28g 6g 0g 0mg 630mg 45g 6g 4g 2g 0% 0% 40% 4% Rice Cup 280 70 8g 2g 0g 5mg 860mg 46g 1g 1g 6g 6% 4% 6% 15% Add Beans 110 10 1.5g 0g 0g 0mg 420mg 20g 5g < 1g 6g 0% 0% 0% 0% Add Guacamole 60 45 5g 0.5g 0g 0mg 140mg 3g 1g 1g 0g 0% 0% 8% 0% Add Jalapeños 10 0 0g 0g * 0mg 470mg 1g < 1g < 1g 0g 10% 4% 0% 2% Add Potatoes 270 170 19g 3.5g 0g 0mg 320mg 22g 2g 0g 2g 0% 0% 0% 4% Add Rice 130 25 3g 0g 0g 0mg 340mg 22g < 1g < 1g 2g 2% 2% 2% 8% Add Sour Cream 60 45 4.5g 3g 0g 15mg 15mg 2g 0g < 1g < 1g 4% 0% 2% 0% Make It Big 70 50 5g 3g 0g 15mg 20mg 4g < 1g 3g 2g 15% 10% 2% 2% Salsa - Add to any item 10 0 0g 0g 0g 0mg 70mg 2g 0g 0g 0g 8% 15% 0% 0% In the breakfast and meals sections, the low and high options reflect minimum and maximum caloric values for possible combinations.
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