LUNCH
APPETIZERS SANDWICHES Jalapeño Candied Bacon & Sweet Potato Fries Served with hand cut ies with Maple Aioli — 9.50 B&B Burger with Barrel Smoked Cheddar, Crispy Salt & Vinegar Brussels Sprouts — 9.50 Bacon-Onion Marmalade & Arugula — 14.50 Sherried Lobster & Sweet Corn Gratin Pressed Cuban with Braised Pork, Pit Ham, with Pita Chips — 12.50 Swiss, Pickles & Bourbon Mustard — 13.50 Bavarian Pretzel with Beer Cheese — 13.50 Corn Fried Lobster Sandwich with Smoked Tomato Tartar & Coleslaw — 18.50 Loaded Potato Chips with Pulled Barbecued Beef, Pepper Jack Queso, Lettuce & Tomato — 13.50 Ancho Grilled Grouper Sandwich with Avocado, Tomato & Chipotle Slaw — 16.50 Crispy Lemon Pepper Calamari with Dill Aioli — 11.50 Local Tomato BLT with Peppered Bacon, Lettuce & Broiled Goat Cheese with Spicy Peach Jam & Garlic Aioli — 12.50 Crispy Pita — 11.50 Braised Brisket Sandwich with Garlic Aioli & Spicy Wings with Bleu Cheese Slaw — 10.50 Crispy Onion-Jalapeño Hay — 15.50 Southern Fried Chicken Sandwich with Bacon, SOUP Pimento Cheese, Lettuce & Tomato — 15.50 Soup of the Day — 6.50 Crispy Pork Loin Chivito with Over-Easy Egg, Smoked Gouda, Garlic Aioli, Lettuce & Tomato — 14.50 Soup of the Day with Choice of Side Salad — 11.50 Black Bean Burger with Spicy Pico, Jack Cheese & Avocado — 14.50 SALADS ENTREES Entrée Salads Fried Grouper & Chips with Malt Vinegar Tartar Sauce & Slaw — 19.50 Grilled Salmon with Baby Kale & Romaine, Artichokes, Tomatoes, Goat Cheese, Pine Nuts & Braised Beef Brisket with Mac & Cheese and Lemon Vinaigrette — 16.50 Green Beans — 24.50 Roasted Turkey Waldorf with Ripe Pears, Rosemary & Garlic Chicken Risotto with Wild Mushrooms & Red Grapes, Bleu Cheese Crumbles, Crispy Bacon, Baby Spinach — 16.50 Candied Pecans & Cider Vinaigrette — 15.50 Peach Barbecued Baby Back Ribs Herb Grilled Chicken Caesar with Shaved Parmesan & with Sweet Potato Fries & Slaw — 22.50 Spicy Croutons — 15.50 Barbecue Shrimp & Grits with Smoked Cheddar and Lobster Romaine Salad with Peppered Bacon, Jalapeño Sausage — 18.50 Fresh Tomatoes, Red Onion & Cucumber-Dill Ranch — 22.50 Quinoa & Roasted Butternut Squash with Cranberries, Walnuts, Spinach & Goat Cheese — 14.50 Country Cobb Salad with Fried Chicken, Black Forest Ham, Eggs, Avocado, Cheddar & Honey Dijon Dressing — 16.50
Side Salads ABOUT US Butter Lettuce with Jalapeño Candied Bacon, At Branch and Barrel we think small. But in a good way. Grape Tomatoes, Cucumbers, Red Onion, Chef Todd Hogan is all about very fi ne ingredients — the kind Carrots & Green Onion Buttermilk Ranch — 6.50 of things hard to fi nd except at limited production spirit producers, boutique wineries and local farms. We’re thinking Traditional Caesar with Romaine, Parmesan & small with our hand-cra ed cocktails, house-made Spicy Croutons — 6.50 breads, one-of-a-kind desserts. Small like “Hey, welcome back! Come on in.” The only thing we’re not small on is our hospitality...and our portions. Chef Todd sees Branch and Barrel as a great opportunity to think small. To us, it’s a really big thing.
*Consuming raw or undercooked meats, poultry, seafood, shellfi sh or eggs may increase your risk of foodborne illness. DINNER
APPETIZERS SALADS Jalapeño Candied Bacon & Sweet Potato Fries Entrée Salads with Maple Aioli — 9.50 Grilled Salmon with Baby Kale & Romaine, Artichokes, Crispy Salt & Vinegar Brussels Sprouts - V — 9.50 Tomatoes, Goat Cheese, Pine Nuts & Lemon Vinaigrette — 16.50 Sherried Lobster & Sweet Corn Gratin Roasted Turkey Waldorf with Ripe Pears, with Pita Chips — 12.50 Red Grapes, Bleu Cheese Crumbles, Crispy Bacon, Candied Pecans & Cider Vinaigrette — 15.50 Bavarian Pretzel with Beer Cheese — 13.50 Herb Grilled Chicken Caesar with Shaved Parmesan & Loaded Potato Chips with Pulled Barbecued Beef, Spicy Croutons — 15.50 Pepper Jack Queso, Lettuce & Tomato — 13.50 Lobster Romaine Salad with Peppered Bacon, Fresh Tomatoes, Crispy Lemon Pepper Calamari with Dill Aioli — 11.50 Red Onion & Cucumber-Dill Ranch — 22.50 Broiled Goat Cheese with Spicy Peach Jam & Country Cobb Salad with Fried Chicken, Black Forest Ham, Crispy Pita — 11.50 Eggs, Avocado, Cheddar & Honey Dijon Dressing — 16.50 Spicy Wings with Bleu Cheese Slaw — 10.50 Side Salads Butter Lettuce with Jalapeño Candied Bacon, SANDWICHES Grape Tomatoes, Cucumbers, Red Onion, Served with hand cut ies Carrots & Green Onion Buttermilk Ranch — 6.50 B&B Burger with Barrel Smoked Cheddar, Traditional Caesar with Romaine, Parmesan & Bacon-Onion Marmalade & Arugula — 14.50 Spicy Croutons — 6.50 Corn Fried Lobster Sandwich with STEAKS & CHOPS Smoked Tomato Tartar & Coleslaw — 18.50 Served with Chef’s vegetable of the day Ancho Grilled Grouper Sandwich with Avocado, Tomato & Chipotle Slaw — 16.50 8-oz Agave Marinated Hanger Steak with Poblano Hash Browns — 30.50 Braised Brisket Sandwich with Garlic Aioli & Crispy Onion-Jalapeño Hay — 15.50 14-oz Hand Cut Rib Eye with Spicy Onion Rings — 35.50 8-oz Center Cut Bacon Marinated Beef Tenderloin with SOUP Karst & Truffl e Fries — 36.50 Soup of the Day — 6.50 7-oz Center Cut Pork Chop with Cider Bourbon Glaze & Mashed Sweet Potatoes — 27.50 Soup of the Day with Choice of Side Salad — 11.50 10-oz Colorado Lamb Rib Chops with Apple Mint Chutney & Sweet Potato Fries — 35.50
ENTREES Fried Grouper & Chips with Malt Vinegar Tartar Sauce & Slaw — 23.50 Braised Beef Brisket with Mac & Cheese and Green Beans — 24.50
At Branch and Barrel we think small. But in a good way. Rosemary & Garlic Chicken Risotto with Wild Mushrooms & Chef Todd Hogan is all about very fi ne ingredients — the kind Baby Spinach — 20.50 of things hard to fi nd except at limited production spirit producers, boutique wineries and local farms. We’re thinking Peach Barbecued Baby Back Ribs small with our hand-cra ed cocktails, house-made with Sweet Potato Fries & Slaw — 22.50 breads, one-of-a-kind desserts. Small like “Hey, welcome back! Come on in.” Lobster Mac & Cheese: Grilled Lobster Tail with Baby Spinach, Tomatoes & Smoked Gouda Cream Sauce — 29.50
ABOUT US ABOUT The only thing we’re not small on is our hospitality...and our portions. Chef Todd sees Branch and Barrel as a great Herb Grilled Salmon with Lemon Risotto, Baby Spinach, opportunity to think small. To us, it’s a really big thing. Baby Grape Tomatoes & Asiago — 22.50 Barbecue Shrimp & Grits with Smoked Cheddar and Jalapeño Sausage — 24.50
*Consuming raw or undercooked meats, poultry, seafood, shellfi sh or eggs may Quinoa & Roasted Butternut Squash with Cranberries, Walnuts, increase your risk of foodborne illness. Spinach & Goat Cheese — 18.50 'I-d I]AITREL r+- u\, -&\
Homemade Dessert Menu
Warm Chocolate Guinness Cake with Bailey's Caramel $7.50
Pecan Pie With Bourbon lce Cream $7.50
Warm Brownie & Blondie Tort With Vanilla lce Cream $6.50
Traditional Banana Pudding With Vanilla Wafers & Roasted Walnuts $6.s0
Strawberry Shortcake With White Chocolate Drop Biscuit & Whipped Cream s7.s0 COCKTAILS B&B SIGNATURE COCKTAILS
B&B Smoked Margarita GA Peach Martini Lunazul Blanco + Pama Liqueur + agave Western Son Peach Vodka + Peach shrub fresh lime juice + jalepeño 10 pineapple juice + Luxardo cherries 9.50 Organic Cucumber Martini Branch Berry Crop Organic Cucumber Vodka Birddog Blackberry Whiskey lime + fresh cucumber 9.50 Muddled strawberries + blackberry shrub 9.50 Tavern Crush Daryl's Day O New Amsterdam Gin + St. Germain Larceny + Tattersall Orange Crema muddled with fresh peaches, basil and lemon juice 8.50 house made burnt orange sugar fresh lemon shrub + house made orange bitters 11 The Tramp Kentucky Co ee Plymouth Sloe Gin + Luxardo Apricot Liqueur Elijah Craig + cold brewed co ee + house made orgeat, fresh lime + topped with Champagne 11 co ee bitters + cream + brown sugar-vanilla simple 11 Blackberry Bramble The Magnolia Olmeca Altos + Blackberry Liqueur Floral Henry McKenna Sour + shaken with St. Germain topped with homemade lemonade + fresh blackberries 9 fresh lime + brown sugar-vanilla simple + egg white 11
Smokin’ in the Cab BOURBON COCKTAILS Maker’s Mark + lemon juice burnt orange simple syrup + teaspoon of honey The Lighter Side topped with Cabernet and Cherry wood smoke 12 Bu alo Trace + Aperol + Peach Liqueur House Made Bitters + a lemon twist 10 Clear Manhattan Sunset On Bourbon Wheatley Vodka + White Vermouth + house made orange bitters 1792 Small Batch. + Lillet + fresh lemon juice with orange twist 10 House made brown sugar simple syrup + ginger beer 12 One Eyed Jack Sour City Cowboy Kraken Spiced Rum + Orange Curacao + Orgeat Old Forester Rye + Plymouth Sloe Gin pineapple + lime juice 13 Tattersall Sour Cherry + lemon Gin Dram lime simple + egg white 12 Sipsmith Gin + Lemon and Pineapple juice The Barrel Downs Rosemary Simple + Grenadine + Aperol 13 Our exclusive Knob Creek Single Barrel bourbon, processed through our slow drip system. Added elements change all the time- ask your server for today's 18
CURRENT BATCHED COCKTAIL BOTTLED AND CANNED BEER Evan Williams Bottled in Bond Nitrous Old Fashioned 9 Angry Orchard 5 Miller Lite 5.50 HAZY HITS Stella Artois 6 Corona 5.50 Step 1. Choose a bourbon from our bourbon list or a Heineken 6 Coors Light 5.50 cocktail you would like smoked.
Beck’s Non Alcohlic 5 Step 2. Choose from the following wood chip avors Apple, Cherry or Hickory (ask your server for other options) Estrella Damm Daura Gluten Free, 5.4% Spain 6 Step 3. Enjoy your smoked creation. WHITE Sparkling Merlot Prince de Richemont Rose France 9/34 *Edna Valley Central Coast 10/38 Casa Defra Prosecco Veneto 9/34 Taft Street Alexander Valley 45 True Colours Cava 10/36 Rombauer Napa Valley 75 Emmolo 75 Sauvignon Blanc *Whitehaven Marlborough 9/34 Zinfandel Kenwood Sonoma 10/38 Josh Cellars Lodi 10/38 Cannonball Sonoma 10.50/40 Earthquake Lodi 52 Les Boursicottes Sancerre 16/55 Decoy 60 Silverado 55 Cabernet Pinot Grigio Broadside Paso Robles 9.5/36 Barone Fini Veneto 8/30 Finca Las Moras (Bourbon Barrel Aged) 12/45 *J Vineyards Russian River 9/34 Cedar and Salmon Washington St. 14/50 Acrobat Pinot Gris Oregon 10/38 Daniel Cohn Bellacosa CA North Coast 14/50 Ru no Lunia 40 Justin Paso Robles 50 Obsidian Ridge Red Hills Lake 75 Chardonnay Chalk Hill Estate Cabernet Sonoma 2013 80 Little Things Australia 9.5/36 St. Suprey Napa 85 Talbot 12/44 Faust 90 *Laguna Russian River 13/40 Migration Russian River 14/50 Acacia Carneros 45 Red Blends & Other Jordan 58 Conundrum California 9/34 ZD California 70 Angels & Cowboys Sonoma 12/42 If You See Kay Italy 13/49 Other Whites *Brancaia Tre Super Tuscan 13/50 Fritz Zimmer Riesling Germany 7.5/28 Leviathan by Andy Erickson California 20/70 Cote Est White Blend France 8.5/32 Cain Cuvee NV12 Napa 70 Chateau Bianca Riesling Germany 44 Trefethen Dragon's Tooth Napa Valley 75 Love Oregon Willamette Valley 12/46 Prisoner Red Blend Napa 2016 90 Rosé all day France 9/34 Chateau De Pez Bourdeaux 2011 90 Helena Valley Grunier 50 *Orin Swift “Pappillon" Napa 2014 115 RED Donelan Walker Vine Syrah 150 Pinot Noir Malbec Hahn Monterey 9.5/36 Septima Mendoza 9/34 Beckon Central Coast 10/38 Catena Vista Flores Mendoza 10/38 Elouan Oregon 11/42 *Alamos Sellecion Mendoza 12/46 Benton-Lane Willamette Valley 13/49 Acacia Carneros 45 *Talbott Kali Hart Monterey 54 Sweet Belle Glos Monterey 85 R.L. Buller & Son Muscat Australia 12/45
*These featured wines support #KICKHUNGER. *These featured wines support #KICKHUNGER. Since it's inception, more than 192 million meals have been donated Since it's inception, more than 192 million meals have been donated to hunger relief agencies across America. A portion of the sales of to hunger relief agencies across America. A portion of the sales of these wines will be donated to you local Food Bank. these wines will be donated to you local Food Bank. Brown Liquor Small Batch Rye (continued)
1792 Full Proof 14 Joseph Magnus Triple Oak 26 1792 9 Minor Case Sherry Finis ed 14 Angels Envy 15 Kavlan Classic 30 Bib & Tucker 15 Old Overholt 9 Colonel Taylor 16 Angel's Envy Cask Strength 39 Kavlan Concert Master 35 Peerless 30 Elijah Craig 11 ASW Duality 15 King Carr Whiskey 40 Pikesville 17 Four Roses 12 Rabbit Hole 13 ASW Fiddler 14 Knob Creek 13 Michters 15 Rittenhouse 8.5 Bakers 15 Knob Creek Single Barrel Yamato 17 #7088 Exclusive for HHG 16 Sazerac 11 Barrell Bourbon—ask your server for batch and price Komagatake 30 Single Barrel Whistle Pig Old World Cask Finish 27 Basil Hayden 14 Larceny 9.25 1792 Single 14 Bib and Tucker 11yr 35 Whistle Pig Single Barrel- Belle Meade 12 Makers Cask 17 Exclusive for "The Historic Bowman Bros. 14 Belle Meade Cask Reserve 15 Makers Mark 12.5 Hospitality Group" 20 Evan Williams 9 Belle Meade Sherry cask 21 McKenna 13 Whistle Pig 15yr 30 Four Roses 15 Bernheim Wheat 15 Woodford 13 Michter’s 10 yr 30 Jack Daniels 16 Bird Dog Blackberry 7 Noah's Mill 16 Smooth Ambler Old Scout 18 Scotch Whiskey Blade and Bow 16 Noble Oak 13 Double Barrel Ardberg 10 — 18 Blanton’s 20 Ohishi rice whiskey 22 Glendalough Irish 9.5 Auchentoshen — 15 Bookers 16 Old Forester 8 Woodford Double Oak 14 Balvenie 12 — 16 Bu alo Trace 11.5 Old Forester 1920 16 Balvenie 14 — 21 Bulleit 13.5 Old Grand Dad 114 12 Irish Whiskey 2 Gingers 9 Balvenie 17 — 26 Bulleit Barrel Strength 19 Parker Heritage Barrel Finished 30 Ayden Irish Whiskey 8 Bruichladdich1 — 6.5 Colorado Breckenridge 15.5 Prichard's Bushmills 14 Compass Box Spice Tree — 12 Colorado Breckenridge Black Saddle 12 yr 11 Bushmills Black Irish 14 Dewers — 8.5 Sherry Finished 19 Prichard's Sweet Lucy 9 Bushmills Red Bush 14 Dewers 12 yr — 12 Eagle Rare 10.75 Rowans Creek 12.5 Glendalough 9.5 Glen ddich 12 yr — 15.5 Elijah Craig 18 yr. 30 Russels Reserve 10 yr. 10 Jameson 11.5 Glen ddich 15 yr — 20 Elijah Craig Barrel Proof 21 Smooth Ambler Old Scout 11 Jameson Black Label 11 Glen ddich 18 yr — 30 Evan Williams Btl in Bond 8.5 Smooth Ambler Kilbeggan 9 Glenlivet 12 yr — 14 Contradiction 19 Ezra Brooks 8 Lambay 12 Glenmorangie — 22 Sonoma County West #2 16 Lambay Single Malt 15 Four Roses 7 Highland Park 12 yr — 15.5 Stagg Jr 19 Red Breast 15 yr 25 Gentleman Jack 13 Jura 10 yr — 18.5 Stranahan's 20 Sexton 12 George Dickel Barrel Select 10 Johnny Walker Black — 14 Tin Cup 10 Teeling Single Malt 19 George Dickel Tabasco 9 Laphroaig 10 yr — 12.5 Tin Cup 10yr 21 Tullamore Dew 10 Heaven's Door Tennessee Macallan 12 yr — 24 Westland Peated 23 Bourbon 17 Rye Macallan 15 yr — 45 Westland Whiskey 20 Angels Envy Rye 20 High West Camp re 19 Macallan 18 yr — 60 Widow Jane 21 Bulleit Rye 13.5 High West Prairie 14 Macallan Rare — 75 Wild Turkey 101 11.5 Colonel E.H. Taylor 18 Hudson Baby 17 Oban 14 yr — 17 Wild Turkey Rare Breed 15 George Dickel 9 Hudson Baby Maple Cask 21 Monkey Shoulder — 11 Wild Turkey Decades 30 High West Camp re Iron Smoke 18 Dbl Rye 11.5 Talisker Storm — 19.5 Willett 12 High West Renezvous 24 IW Harper 15yr 20 Blends W.L. Weller Hochstadters Rock & Rye 10 Jack Daniels 11 Special Reserve 7 Year 10.5 Kentucky Owl 30 Crown Royal 10 Je erson's 13 Woodford Reserve 14.5 Knob Creek 14 Crown Blender's Mash 12 Jim Beam 7 Yamakazi 12 yr 21 Knob Creek Rye Cask 20 Jim Beam Signature 12 yr 14 Yame 10yr 19