Please feel free to email us at [email protected] with any questions!
Please note: this is meant to be a rough guide of our favorite cakes to create for your event by season, but there is always flexibility based on what you have in mind. You’ll notice some cakes make multiple appearances-- these are less dependent on Mid-Atlantic produce, and we make them year-round.
SPRING CAKES (~March - June)
Flavor Base Notes price/serving
Chocolate Strawberry Basil $5.40 chocolate buttermilk cake layers, basil-infused swiss meringue buttercream, fresh strawberries
Lavender Lemon $5.40 lavender vanilla cake layers brushed with honey and filled with tart lemon curd. frosted with lemon and rosemary-scented swiss meringue buttercream
Neapolitan Funfetti $5.40 alternating layers of funfetti and chocolate buttermilk cake, strawberry,, funfetti cookie crunch filling, vanilla bean swiss meringue buttercream
London Fog $5.20 chocolate buttermilk cake layers, lavender earl grey swiss meringue buttercream, salted caramel
24 Carrot Tahini $5.20 sesame carrot cake, tahini cream cheese frosting, sesame brittle, crystalized ginger
Citrus and Thyme $5.20 thyme-speckled cake layers, citrus curd (season-dependent), salted vanilla bean swiss meringue buttercream
S’mores Honey $5.40 buttermilk graham cake layers, PA wildflower honey swiss meringue buttercream, milk chocolate ganache and toasted marshmallow meringue filling
SUMMER CAKES (~July - Mid-September)
Lemon Blueberry Basil $5.30 lemon scented cake layers, blueberry basil compote, vanilla bean swiss meringue buttercream
Vanilla Rosemary Blackberry $5.40 rosemary infused cake layers, blackberry preserves and lemon curd fillings, vanilla bean swiss meringue buttercream
Raspberry Rose Champagne $5.50 champagne soaked cake layers with fresh raspberries, champagne rose swiss meringue buttercream
S’mores Honey $5.40 buttermilk graham cake layers, PA wildflower honey swiss meringue buttercream, milk chocolate ganache and toasted marshmallow meringue filling
Brown Butter Peach $5.30 brown sugar and vanilla cake, peach butter, shortbread crumbles, brown butter swiss meringue buttercream
Plum Coffee Cardamom $5.40 cardamom vanilla cake layers, roasted plum filling, shortbread crumbles, coffee swiss meringue buttercream
London Fog $5.20 chocolate buttermilk cake layers, lavender earl grey swiss meringue buttercream, salted caramel
24 Carrot Tahini $5.20 sesame carrot cake, tahini cream cheese frosting, sesame brittle, crystalized ginger
Citrus and Thyme $5.20 thyme-speckled cake layers, citrus curd (season-dependent), salted vanilla bean swiss meringue buttercream
FALL CAKES (~Mid-September - November)
Pear Cardamom Hazelnut $5.30 cardamom vanilla cake layers, roasted pear compote, hazelnut praline swiss meringue buttercream
London Fog $5.20 chocolate buttermilk cake layers, lavender earl grey swiss meringue buttercream, salted caramel
24 Carrot Tahini $5.20 sesame carrot cake, tahini cream cheese frosting, sesame brittle, crystalized ginger
Red Velvet Beet $5.40 naturally colored red velvet (cocoa and beet) cake layers, chocolate ganache drizzle, Charlottetown goat cheese buttercream
S’mores Honey $5.40 buttermilk graham cake layers, PA wildflower honey swiss meringue buttercream, chocolate ganache and toasted marshmallow meringue filling
Spiced Chocolate and Coffee $5.40 spiced chocolate buttermilk cake layers, ceylon caramel, swiss meringue buttercream flavored with locally roasted ground espresso
Apple Cider $5.30 spiced cake layers, apple compote, and apple cider redux buttercream
PB, Maple, and Banana $5.30 banana cake layers, crushed peanut brittle and chocolate ganache filling, maple buttercream
WINTER CAKES (~December - February)
Flavor Base Notes price/serving
London Fog $5.20 chocolate buttermilk cake layers, lavender earl grey swiss meringue buttercream, salted caramel
24 Carrot Tahini $5.20 sesame carrot cake, tahini cream cheese frosting, sesame brittle, crystalized ginger
PB, Maple, and Banana $5.30 banana cake layers, crushed peanut brittle and chocolate ganache filling, maple buttercream
Citrus and Thyme $5.20 thyme-scented cake layers, citrus curd (season-dependent), salted vanilla bean swiss meringue buttercream
Juniper Grapefruit $5.20 juniper cake layers, grapefruit curd, vanilla bean swiss meringue buttercream
S’mores Honey $5.20 buttermilk graham cake layers, PA wildflower honey swiss meringue buttercream, chocolate ganache and toasted marshmallow meringue filling
Coconut Hibiscus $5.40 coconut cake layers sandwiched with meyer lemon curd and frosted with a delightfully pink hibiscus swiss meringue buttercream
Spiced Chocolate and Coffee $5.40 spiced chocolate buttermilk cake layers, ceylon caramel, swiss meringue buttercream flavored with locally roasted ground espresso
Pear Cardamom Hazelnut $5.30 cardamom vanilla cake layers, roasted pear compote, crushed hazelnuts, caramel swiss meringue buttercream
Red Velvet Beet $5.40 naturally colored red velvet (cocoa and beet) cake layers, chocolate ganache drizzle, Charlottetown goat cheese buttercream
Please note, these prices reflect minimal, single tiered cakes and sheet cakes. You can expect pricing to be closer to $6-7/serving for custom buttercream finishes, fresh flower design, or tiered cakes. Most popular cake sizes are 6” (14 servings), 8” (26 servings), and 10” rounds (38 servings), but custom sizing dependent on design is available.