Functions & Weddings The Perfect Setting

Add a touch of style and elegance to your next function at Mr Hobson. We offer a range of versatile function rooms for you to choose from and provide you with the flexibility of having a menu that suits your needs.

Select from appetising canapés, delectable dining dishes and an extensive wine list No matter how ‘boutique’ your gathering is, we are experts at casual, cocktail, sit down and formal celebrations, corporate gatherings and weddings.

All of our rooms provide you with amazing views of the ocean and the Port Melbourne sunset. The Private Dining Room

Perfect for gatherings of up to 70 guests cocktail & 50 guest sit down, the Private Function Room is located on the ground floor overlooking the bay.

Entry for you and your guests is via your own separate entrance to provide you with maximum privacy and exclusivity. Perfect for your more intimate occasions.

Audio visual equipment is available to hire at your request. The Lounge

The Lounge is directly next to the PDR, which can be used separately or joined together. It is also looking over the bay.

With spectacular views and memorising sunsets for the perfect occasion.

It is larger than the Private Dining room, which can cater for up to 80 guests Cocktail & 65 Sit down. The Sunset Room

The Sunset Room at Mr Hobson is one of Melbourne’s most sought after reception rooms. With capacity of handling up to 250 guests Cocktail & 140 seated guests.

To optimise the infinity of our stunning views, large windows adorn the 3 walls that corner the functions space.

For any themed party, its neutral and the easy layout allows you to turn this room into your very own functions wonderland.

Visit the weddings tab on our website to see some photographs of the Sunset Room or better still, contact our functions manager for a tour of Mr Hobson function rooms.

The Sunset Room is about to have some renovations so please contact us to discuss if you would like to come view and discuss Mr Hobson Main Restaurant

Mr Hobson does not only have events and function Spaces, Mr Hobson has a large Restaurant, Café, Outdoor Alfresco area & Bar. With its stunning views and water side location its perfect for those wanting to bring the wow factor in their event.

For those looking to host those an events where the guest list is in the hundreds here at Mr Hobson we can offer the all areas to cater for the larger events. Cocktail upto 400 and Sit Down upto 200.

Mr Hobson is perfect for cocktail or sit-down events and formal celebrations, Birthdays, Christenings, from corporate gatherings to Weddings & charity gala’s, we can cater for all. Breakfast

BREAKFAST PLATTERS minimum of 20 people: $65.00pp Ham & Cheese Croissants, Egg & Bacon Quiche, Selection of Fruits Selection of Muffins Selection of Danishes, Scones, Preserves, Clotted Cream

SIT DOWN BREAKFAST MENU minimum of 30 people $25.00pp Big Breakfast: bacon, scrambled eggs, sausages, grilled tomatoes, mushrooms & (gf) (vegetarian option avail.)

Frittata: spinach, pumpkin, pine nuts, fetta and grilled tomatoes

Canadian Pancakes: triple stack pancake, bacon and maple syrup Canapes Options ~ Canapes are served by waiters ~

Option 1: 8 canapés per person (selection of 5 items $35pp

Option 2: 11 canapés per person (selection of 7 items) $45ppa

Option 3: 13 canapés per person & 1 grazer per person (selection of 8 items and 1 grazer) $55pp

Option 4: 14 canapés per person & 2 grazers per person (selection of 10 items and 2 grazers) $65pp

Option 5: $16 canapés per person , 2 grazers & 2 desserts (select 10 items, 2 grazers & 2 desserts) $75pp Canapes Options ~ Canapes are served by waiters ~

Cold Selection: Oyster with sherry vinegar dressing (gf) Assorted sushi, soy, wasabi (gf) Teriyaki chicken rice paper rolls (gf) Cucumber, salmon tartare, avocado roasted tomato (gf) Smoked salmon, cream cheese and chives crepes Mini Bruschetta Confit pork rillettes, sour cream, chive Classic prawn cocktail (gf) Caramelised onion and goat cheese tartlets Duck liver pate on toast Rare beef and horseradish cream Seared tuna and capsicum salsa (gf)

Hot Selection Vegetable spring rolls, sweet chilli Curry , cumin yoghurt (v) Zucchini and corn , (v) Vegetable arrancini & aioli Chicken wontons, sweet soy Thai fish cakes, sweet chilli Pumpkin curry puff and cumin yoghurt Hot & spicy chicken drumettes Lamb kofta, romesco sauce Homemade sausage rolls, tomato Chicken Chicken & Prawn spring rolls Tempura prawns

Grazers ($4.00 ea)

Mini Floaters Mini Cheese Burgers Salt & Pepper Squid Pulled Pork Roll Gremolata Crumbed Goujons, chips, Homemade Tartare The Platter Option

(Platters are set on tables for guests help themselves, no waiter service)

All platters have 30 pieces Please make your selection from the list below $75 Platters

• Vegetable spring rolls, sweet chilli • Vegetable and aioli • Hot and spicy chicken drummettes • Lamb kofta • Chicken wontons • Curry samosas, cumin yoghurt (v) $85 Platters

Oyster with sherry vinegar dressing (gf) Smoked salmon, cream cheese and chives crepes

Zucchini and corn fritters, tzatziki (v) Pumpkin curry puff and cumin yoghurt Chicken satay skewers Chicken & Prawn spring rolls

$95 Platters

Assorted sushi, soy, wasabi (gf) Teriyaki chicken rice paper rolls (gf)

Salt and pepper squid, Harissa aioli Homemade sausage rolls, tomato ketchup Mini pie floater, , tomato sauce Fish and chips Tempura prawns Thai fish cakes, sweet chilli Conference Packages

CONFERENCE & MEETINGS

(Note: Morning Tea - Lunch - Afternoon Tea to be served in Conference room)

Food Options: Option 1: $95 per person Full Day Conference Morning Tea, 2-course Lunch and Afternoon Tea

Option 2: $70 per person Full Day Conference Morning Tea, /Baguette Lunch and Afternoon Tea

Option 3: $75 per person Half Day Conference Morning Tea or Afternoon Tea, 2-course Lunch

Option 4: $50 per person Half Day Conference Morning Tea or Afternoon Tea, Sandwich/Baguette Lunch

Option 5: $25 per person Half Day Conference Morning Tea or Afternoon Tea (includes Beverage Option 2)

Beverage Options: Package includes brewed coffee, tea selection, ice water and juice for the duration of your conference Option 1: $15 per person Full Day Conference Option 2: $8 per person Half Day Conference

Morning Tea Please select 2 of the following: Ham and cheese croissants Scones, preserves, clotted cream Bacon and egg quiche

Afternoon Tea Please select 2 of the following: Carrot & walnut cake, cream cheese frosting Homemade cookies Chocolate brownie Optional: (Morning or Afternoon Tea) Fresh Fruit Platter - $75 Selection of seasonal fruit Set Menu

2 course $55pp - Alternate Serve Only 3 course $65pp - Alternate Serve Only Please select two options from each course

Entrée

Thai beef salad Bean shoot, chili, cucumber, cherry tomato, coriander, mango, spicy sour dressing

Seared Scallops Black sesame crusted scallops, chili and capsicum puree, baby radish, fried enoki mushroom

Roasted Quail Honey say glaze quail, wild mushroom broad beans, parsnip puree and thyme jus

Salmon Fish Cake Cucumber, coriander, corn and roasted capsicum salsa, spicy sweet and sour sauce

Vegetarian Corn Fritters Homemade Tartare

(• Mains & Dessert continued next page ) Set Menu

Mains Porterhouse (300g) Dutch carrot, roasted cherry tomatoes, mushroom compote, chili and garlic butter, carrot and ginger puree, thyme jus

Crispy skin salmon Wild mushroom, baby leek, asparagus, baby radish and snow pea salad, parsnip puree

Confit pork belly Pork roulade, chorizo and chives croquette, roasted beets, ginger and carrot puree, thyme jus

Roasted Chicken Breast Shitake mushrooms, confit chicken croquette, roasted beetroot, ginger and carrot puree, thyme jus

Vegetarian Potato Gnocchi Roasted Pumpkin, Cherry Tomatoes, Pine Nuts, Spinach, Napoli, Cream, Goats Cheese.

Dessert Coconut Pannacotta Coconut slice, passionfruit jelly, almond praline, coconut ice cream

Baked lime cheesecake Kiwi fruit curd, caramelized pineapple, s esame meringue, tuille biscuit, lemon sorbet

Mango Plate Mango parfait, mongo mascarpone, mango coulis, mango curd, ice cream

Chocolate layer Dark chocolate bavarois, white chocolate panacotta, chocolate mascarpone, chocolate ice cream, chocolate tuile Kids Set Menu 2 course $20pp 3 course $28pp Kids 12 years and under Entrée Penne with Napoli Sauce Mains Chicken and Chips or Fish and Chips Dessert Ice cream Side Dishes $20 each - serves 8 pax

Rocket Salad Apple cherry tomatoes, candied walnuts, parmesan, red wine vinaigrette

Steamed Asian Greens Chilli, garlic soy

Rosemary Roasted Potato

Fresh Bread Roll & Butter Available for $1pp

Special Dietary requirements are catered for separately and at chef’s discretion This menu is available for tasting in our restaurant at the price listed above, please contact our function coordinatorto organise a booking. (Side dishes and fresh bread roll not available for tasting) Premium Sit Down Options

Option 1

inc 4 hours Standard Beverage Package $110pp inc 5 hours Standard Beverage Package $120pp

Chef Selection of Canapés on arrival Two Entrées served alternately Two Mains served alternately Fresh Bread Roll with butter Chef Selection of One Side Dish per table Brewed Coffee and Tea station

Complimentary Your cake served with Cream and Berry Coulis

Option 2

inc 4 hours Standard Beverage Package $125pp inc 5 hours Standard Beverage Package $135pp

Chef Selection of Canapés on arrival Two Entrées served alternately Two Mains served alternately Fresh Bread Roll with butter Chef Selection of One Side Dish per table Brewed Coffee and Tea station

Complimentary Your cake served with Cream and Berry Coulis Premium Sit Down Options

Option 3

Beverage on Consumption $65pp

Two Entrées served alternately Two Mains served alternately Fresh Bread Roll with butter Chef Selection of One Side Dish per table Brewed Coffee and Tea station

Complimentary Your cake served on a platter

Option 4

Beverage on Consumption $80pp

Two Entrées served alternately Two Mains served alternately Two Desserts served alternately Fresh Bread Roll with butter Two Side Dish per table Brewed Coffee and Tea station

Complimentary Your cake served with Cream and Berry Coulis Beverage Packages Options

Option 3 Standard 3 hours $45.00 per person +$15 per head Beverage on Consumption $65pp for basic spirit package

Two Entrées served alternately 4 hours $55.00 per person +$20 per head Two Mains served alternately for basic spirit package Fresh Bread Roll with butter 5 hours $65.00 per person +$25 per head Chef Selection of One Side Dish per table for basic spirit package Brewed Coffee and Tea station

Complimentary Premium Your cake served on a platter 3 hours $58.00 per person +$15 per head for basic spirit package

4 hours $69.00 per person +$20 per head Option 4 for basic spirit package

Beverage on Consumption $80pp 5 hours $80.00 per person +$25 per head for basic spirit package Two Entrées served alternately Two Mains served alternately Two Desserts served alternately Standard Fresh Bread Roll with butter Two Side Dish per table Beer: Boags Premium, Pure blonde Brewed Coffee and Tea station and cascade light Sparkling wines: McPherson Brut Complimentary Nagambie, Vic. Your cake served with Cream and Berry Coulis White wine: McPherson Sauvignon Blanc Nagambie, Vic.

Red wine: McPherson Shiraz Nagambie, Vic. Beverage Packages Options

Premium Beer: Little Creatures, Corona, or Peroni Pure blonde Cascade light

Sparkling: Paul Louis (NV) - Loire Valley, France White wine:

White wine: (choice of one) Babich ‘’Black label” Sauvignon Blanc, Margaret River, WA Swings & Roundabouts Chardonnay- Margeret River, WA

Red wine: (choice of one) Airlie Bank Pinot Noir – Yarra Valley, VIC

Cape Mentelle Shiraz Margeret River WA

Soft drink: Coca Cola, Coke Zero, Sprite, Solo, soda water Juices: orange, apple & pineapple Perculated coffee and tea

Basic Spirits: Jim Beam-White Label Johnny Walker Rum-Bacardi Vodka- Absolut Original Gin-Beefeater