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Breadmaker Please Read and Keep These Instructions Making Your Own Bread Easily

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Breadmaker Please Read and Keep These Instructions Making Your Own Bread Easily 48322 a4:45xxx rev1 11/01/2010 09:26 Page 1 Register online for your 2 year guarantee. See back of this instruction book for details. Upon registration with Morphy Richards (UK and Ireland customers only) (UK & ROI only) www.morphyrichards.co.uk Breadmaker Please read and keep these instructions Making your own bread easily... The smell of homemade bread wafting around the home is one of those great smells. Bread, fresh out of the oven, with melting butter is a memorable taste sensation. The Morphy Richards breadmaker can create that experience every morning. There's very little effort on the part of the baker, because the breadmaker does all the work for you. Besides being able to do all kinds of speciality breads, including wholewheat, you can also prepare doughs for bread rolls, pizza, cake and jam. Everything is easy and tastes homemade - because it is. BM48322 MUK Rev1 If you have a problem or complaint, please call our dedicated UK based helpline before returning your product to the retailer from where it was purchased. UK Helpline: 0844 871 0944 Replacement Parts: 0844 873 0710 Ireland Helpline: 1800 409 119 48322 a4:45xxx rev1 11/01/2010 09:26 Page 2 QUICK SETUP GUIDE Control panel Control Panel LCD Display ‰ Programme button * Ê Crust control button ‰ È Í Á Loaf size button Ë Start /Stop button LCD Display Ê È Programme number Á Í Cycle time Ë Ì Loaf size Ó Crust control Ì Ó *Only available on model 48323 Only the relevant controls are shown here. For complete list of features see page 5 When you plug the breadmaker in the details of a default programme automatically show on the screen. The default programme is to make a basic white or brown 2lb sized loaf on programme 1, with the 3rd crust setting which will take 3 hours. If this is the programme you want to use, once you have put your ingredients in (in the correct order, see pages 16-17) press the ‘Start/Stop’ button Ë and the breadmaker will start baking your loaf. If you want to choose another programme follow the steps below. To select the programme: Press the programme button ‰ until the programme number you want appears in the top left corner of the screen È – see page 6 for programme descriptions. The cycle time of the programme will automatically appear on the screen 1 Í too and change as you add your options. To select the loaf size: Press loaf size button Á until the loaf size you want appears in the 1lb loaf bottom left hand corner of the screen Ì. (selected programmes) Only the loaf sizes available for the programme selected will appear. 1.5lb loaf 2 2lb loaf To select the crust setting: Very Light Press the crust control button Ê until the symbol for the crust setting you want appears within the loaf size icon on the screen Ó. Light To bake the loaf press the ‘Start/Stop’ button Ë and the baking process Medium 3 will begin and the countdown timer will count down to zero. Dark Please note that if your machine has a fruit & nut dispenser, during the baking process, condensation will form on the inside of the dispenser. This is totally Very Dark normal and does not affect the quality of the bread. The end of the Baking Process At the end of the baking process when the countdown on screen reaches zero, the breadmaker beeps to indicate the baking process has finished. The breadmaker automatically goes into the Keep warm 4 programme for 60 minutes which can be stopped at any time by pressing the Start/Stop button Ë. 2 UK Helpline 0844 871 0944 Replacement Parts 0844 873 0710 Ireland Helpline 1800 409 119 48322 a4:45xxx rev1 11/01/2010 09:26 Page 3 Ltd or an agent of the company, Important Safety Personal Safety since special purpose tools are Instructions • WARNING: To protect against fire, required. Telephone Morphy Richards helpline for advice. The use of any electrical appliance electric shock and personal injury, do not immerse cord, plug and requires the following common sense • The use of accessory attachments safety rules. appliance in water or any other liquid. not recommended by the manufacturer may cause damage to Primarily there is danger of injury or the breadmaker. death and secondly the danger of • WARNING: Do not touch hot damage to the appliance. These are surfaces. Use oven mitts or oven gloves when removing the hot bread • Do not place the appliance on or near indicated in the text by the following heat sources such as gas or electric two conventions: pan. Do not cover the steam vent openings under any circumstances. stove, ovens, or burners. WARNING: Danger to the person! • WARNING: Avoid contact with • To avoid damaging the appliance, do not place the baking pan or any IMPORTANT: Damage to the appliance! moving parts. object on top of the unit. In addition, we offer the following safety • Extreme caution must be observed • Do not clean with scouring pads. Do advice. when moving an appliance with hot contents. not wash the baking pan, kneading blade measuring cup or spoon in a Location • Do not use breadmaker for storage dishwasher. purposes nor insert any utensils, as • This appliance is intended to be used they may create a fire or electric • Keep the appliance and the cable in household and similar applications shock hazard. away from heat, direct sunlight, such as: moisture, sharp edges and the like. • Do not use the appliance with wet or farm houses; moist hands. • The baking pan must be in place prior to switching on the appliance. by clients in hotels, motels and other • This appliance is not intended for use residential type environments; by persons (including children) with • This appliance is not intended to be reduced physical, sensory or mental operated by means of an external bed and breakfast type timer or separate remote control environments. capabilities, or lack of experience and knowledge, unless they have been system. It is not suitable for use in staff given supervision or instruction • Always remove the plug from the kitchen areas in shops, offices and concerning the use of the appliance socket whenever the machine is not other working environments. by a person responsible for their safety. in use, when attaching accessory • Always locate your appliance away parts, cleaning the machine or from the edge of a worktop. whenever a disturbance occurs. Pull Children on the plug, not the cable. • Ensure that the appliance is used on a firm, flat surface. • Never allow a child to operate this appliance. Electrical • Do not use the appliance outdoors, Requirements or near water. • Children are vulnerable in the kitchen, particularly when Check that the voltage on the rating unsupervised and if appliances are plate of your appliance corresponds Mains Lead being used or cooking is being with your house electricity supply carried out. • The mains lead should reach from the which must be A.C. (Alternating Current). socket to the base unit without • Teach children to be aware of straining the connections. dangers in the kitchen, warn them of If the socket outlets in your home are the dangers of reaching up to areas • Do not let the mains lead hang over not suitable for the plug supplied where they cannot see properly or the edge of a worktop where a child with this appliance, the plug should should not be reaching. could reach it. be removed and the appropriate one fitted by a qualified individual. • Children should be supervised to • Do not let the lead run across an ensure that they do not play with the open space e.g. between a low Note: The plug removed from the appliance. socket and table. mains lead, if severed, must be destroyed as a plug with bared • Do not let the lead run across a flexible cord is hazardous if cooker or toaster or other hot area Treating Scalds engaged into a live socket outlet. which might damage the cable. • Run cold water over the affected area WARNING: THIS APPLIANCE • If the supply cord is damaged, it must immediately. Do not stop to remove MUST BE EARTHED. be replaced by the manufacturer, its clothing, get medical help quickly. service agent or similarly qualified Should the fuse in the 13 amp plug persons in order to avoid a hazard. require changing a 13 amp BS1362 Other Safety fuse must be fitted. Considerations • If the mains lead of this appliance is damaged do not use it. The lead may only be replaced by Morphy Richards For details of other Morphy Richards products, please see our website: 3 48322 a4:45xxx rev1 11/01/2010 09:26 Page 4 Contents Recipes Quick setup guide 2 About the Recipes 16 Gluten free - 10 22 Safety instructions 3 General Method 16 Gluten free sun dried Electrical requirements 3 tomato loaf 22 Features 5 Basic breads - 1 17 Gluten free cheese and About this breadmaker 6 Basic white bread 17 mustard loaf 22 Kneading blade 6 Soft grain bread 17 Gluten free chocolate cake * 22 Programme descriptions 6 Soft grain 50% white loaf 17 Gluten free fruit cake* 22 Before first use 6 Brown loaf 17 Fastbake 1- 11 23 Using your breadmaker 7 Italian herb bread 17 Fastbake small white 23 Pause function 7 Cheese & onion bread 17 Light 7 Raisin bread 17 Fastbake 2 - 12 23 Programming the breadmaker 7 Sugar free 18 Fastbake large white 23 Selecting the programme 7 Sugar and salt free 18 Selecting the loaf size 7 Sun-dried tomato loaf 18 Extra Bake - 13 Selecting the crust setting 7 Extra Bake only Filling the fruit and nut dispenser*8 Wholewheat breads - 2 18 Pizza* - 14 23 Using the timer 8 Wholewheat bread 18 Pizza base* 23 Baking the loaf 8 Wholewheat seeded 18 Flavoured pizza base* 23 Beeper 8 Granary loaf 18 Pasta* 23 Power interruption 8 Granary 50% white 18 Slicing and storing bread 8 Quick* - 15 24 Sweet - 3 19 Care and cleaning 8 Banana and nut bread* 24 Mixed fruit loaf 19 Storing the unit 9 Porridge oats bread* 24 Getting successful results 9 Orange and cranberry loaf 19 Understanding baking 10 Brioche 19 Cake* - 16 24 Using the right flour 10 Madeira cake* 24 Other ingredients 10 Sandwich - 4 19 Mixed fruit cake* 24 Bread mixes 11 Sandwich loaf 19 Standard cake mix* 24 Ingredient temperatures 11 Softgrain sandwich loaf 19 Glazing 11 Dessert* - 17 25 Programme baking times 12 French bread - 5 19 Oat apple betty* 25 Conversion charts 13 French bread 19 Rice pudding* 25 F.
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