Biochemistry of Terpenes and Recent Advances in Plant Protection
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Plant Secondary Metabolites As an Alternative in Pest Management. I: Background, Research Approaches and Trends
Rev. Protección Veg. Vol. 28 No. 2 (2013): 81-94 REVIEW ARTICLE Plant secondary metabolites as an alternative in pest management. I: Background, research approaches and trends Oriela Pino, Yaíma Sánchez, Miriam M. Rojas Grupo de Plagas Agrícolas, Dirección de Sanidad Vegetal, Centro Nacional de Sanidad Agropecuaria (CENSA), Apartado 10, San José de las Lajas, Mayabeque, Cuba. Correo electrónico: [email protected]. Teléfono: 863014 ext-148 ABSTRACT: In the search for alternative solutions to plant health problems, the interest in plants and their chemo-biodiversity as a source of bioactive secondary metabolites has increased. Among the topics considered in this review are the general aspects and approaches to study plant secondary metabolites from the pest management perspective, including the progress achieved in the discovery process of new potential biopesticides. A background and the present situation of the development and use of these metabolites in pest management are covered emphasizing their perspectives and challenges. For a successful research and development process leading to a commercial product, a wide range of criteria (biological, environmental, toxicological, regulatory, and commercial) must be satisfied from the beginning. Among the major challenges to be faced by the candidate products to reach the market are the sustainable use of raw materials, the standardization of chemically complex extracts, and the regulatory requirements and approval. The unique set of secondary metabolites produced by plants may play an important role in a sustainable pest management as new products directly, as novel chemical frameworks for synthesis and/or for identifying original modes of action. The potential of plants and their secondary metabolites for plant health could be used in different strategies: employing the whole plant, crop residues and part of plants, and using plant chemicals and extracts in integrated or ecological pest management acting directly on the target pest or inducing resistance. -
Molecular Regulation of Plant Monoterpene Biosynthesis in Relation to Fragrance
Molecular Regulation of Plant Monoterpene Biosynthesis In Relation To Fragrance Mazen K. El Tamer Promotor: Prof. Dr. A.G.J Voragen, hoogleraar in de Levensmiddelenchemie, Wageningen Universiteit Co-promotoren: Dr. ir. H.J Bouwmeester, senior onderzoeker, Business Unit Celcybernetica, Plant Research International Dr. ir. J.P Roozen, departement Agrotechnologie en Voedingswetenschappen, Wageningen Universiteit Promotiecommissie: Dr. M.C.R Franssen, Wageningen Universiteit Prof. Dr. J.H.A Kroeze, Wageningen Universiteit Prof. Dr. A.J van Tunen, Swammerdam Institute for Life Sciences, Universiteit van Amsterdam. Prof. Dr. R.G.F Visser, Wageningen Universiteit Mazen K. El Tamer Molecular Regulation Of Plant Monoterpene Biosynthesis In Relation To Fragrance Proefschrift ter verkrijging van de graad van doctor op gezag van de rector magnificus van Wageningen Universiteit, Prof. dr. ir. L. Speelman, in het openbaar te verdedigen op woensdag 27 november 2002 des namiddags te vier uur in de Aula Mazen K. El Tamer Molecular Regulation Of Plant Monoterpene Biosynthesis In Relation To Fragrance Proefschrift Wageningen Universiteit ISBN 90-5808-752-2 Cover and Invitation Design: Zeina K. El Tamer This thesis is dedicated to my Family & Friends Contents Abbreviations Chapter 1 General introduction and scope of the thesis 1 Chapter 2 Monoterpene biosynthesis in lemon (Citrus limon) cDNA isolation 21 and functional analysis of four monoterpene synthases Chapter 3 Domain swapping of Citrus limon monoterpene synthases: Impact 57 on enzymatic activity and -
Drying Effects on Chemical Composition and Antioxidant Activity of Lippia Thymoides Essential Oil, a Natural Source of Thymol
molecules Article Drying Effects on Chemical Composition and Antioxidant Activity of Lippia thymoides Essential Oil, a Natural Source of Thymol Lidiane Diniz do Nascimento 1,2,* , Sebastião Gomes Silva 3 ,Márcia Moraes Cascaes 4, Kauê Santana da Costa 5,* , Pablo Luis Baia Figueiredo 6 , Cristiane Maria Leal Costa 7, Eloisa Helena de Aguiar Andrade 2,4 and Lênio José Guerreiro de Faria 1,7 1 Programa de Pós-Graduação em Engenharia de Recursos Naturais da Amazônia, Universidade Federal do Pará, Belém 66075-110, Pará, Brazil; [email protected] 2 Coordenação de Botânica, Museu Paraense Emílio Goeldi, Belém 66077-830, Pará, Brazil; [email protected] 3 Instituto de Ciências Exatas e Naturais, Universidade Federal do Pará, Belém 66075-110, Pará, Brazil; [email protected] 4 Programa de Pós-Graduação em Química, Universidade Federal do Pará, Belém 66075-110, Pará, Brazil; [email protected] 5 Faculdade de Biotecnologia, Instituto de Biodiversidade, Universidade Federal do Oeste do Pará, Santarém 68035-110, Pará, Brazil 6 Departamento de Ciências Naturais, Universidade do Estado do Pará, Belém 66050-540, Pará, Brazil; pablo.fi[email protected] 7 Programa de Pós-Graduação em Engenharia Química, Universidade Federal do Pará, Belém 66075-110, Pará, Brazil; [email protected] Citation: Nascimento, L.D.d.; Silva, * Correspondence: [email protected] (L.D.d.N.); [email protected] (K.S.d.C.); S.G.; Cascaes, M.M.; Costa, K.S.d.; Tel.: +55-91-3217-6086 (L.D.d.N.); +55-93-2101-6771 (K.S.d.C.) Figueiredo, P.L.B.; Costa, C.M.L.; Andrade, E.H.d.A.; de Faria, L.J.G. -
Retention Indices for Frequently Reported Compounds of Plant Essential Oils
Retention Indices for Frequently Reported Compounds of Plant Essential Oils V. I. Babushok,a) P. J. Linstrom, and I. G. Zenkevichb) National Institute of Standards and Technology, Gaithersburg, Maryland 20899, USA (Received 1 August 2011; accepted 27 September 2011; published online 29 November 2011) Gas chromatographic retention indices were evaluated for 505 frequently reported plant essential oil components using a large retention index database. Retention data are presented for three types of commonly used stationary phases: dimethyl silicone (nonpolar), dimethyl sili- cone with 5% phenyl groups (slightly polar), and polyethylene glycol (polar) stationary phases. The evaluations are based on the treatment of multiple measurements with the number of data records ranging from about 5 to 800 per compound. Data analysis was limited to temperature programmed conditions. The data reported include the average and median values of retention index with standard deviations and confidence intervals. VC 2011 by the U.S. Secretary of Commerce on behalf of the United States. All rights reserved. [doi:10.1063/1.3653552] Key words: essential oils; gas chromatography; Kova´ts indices; linear indices; retention indices; identification; flavor; olfaction. CONTENTS 1. Introduction The practical applications of plant essential oils are very 1. Introduction................................ 1 diverse. They are used for the production of food, drugs, per- fumes, aromatherapy, and many other applications.1–4 The 2. Retention Indices ........................... 2 need for identification of essential oil components ranges 3. Retention Data Presentation and Discussion . 2 from product quality control to basic research. The identifi- 4. Summary.................................. 45 cation of unknown compounds remains a complex problem, in spite of great progress made in analytical techniques over 5. -
Effect of Alkali Carbonate/Bicarbonate on Citral Hydrogenation Over Pd/Carbon Molecular Sieves Catalysts in Aqueous Media
Modern Research in Catalysis, 2016, 5, 1-10 Published Online January 2016 in SciRes. http://www.scirp.org/journal/mrc http://dx.doi.org/10.4236/mrc.2016.51001 Effect of Alkali Carbonate/Bicarbonate on Citral Hydrogenation over Pd/Carbon Molecular Sieves Catalysts in Aqueous Media Racharla Krishna, Chowdam Ramakrishna, Keshav Soni, Thakkallapalli Gopi, Gujarathi Swetha, Bijendra Saini, S. Chandra Shekar* Defense R & D Establishment, Gwalior, India Received 18 November 2015; accepted 5 January 2016; published 8 January 2016 Copyright © 2016 by authors and Scientific Research Publishing Inc. This work is licensed under the Creative Commons Attribution International License (CC BY). http://creativecommons.org/licenses/by/4.0/ Abstract The efficient citral hydrogenation was achieved in aqueous media using Pd/CMS and alkali addi- tives like K2CO3. The alkali concentrations, reaction temperature and the Pd metal content were optimized to enhance the citral hydrogenation under aqueous media. In the absence of alkali, ci- tral hydrogenation was low and addition of alkali promoted to ~92% hydrogenation without re- duction in the selectivity to citronellal. The alkali addition appears to be altered the palladium sites. The pore size distribution reveals that the pore size of these catalysts is in the range of 0.96 to 0.7 nm. The palladium active sites are also quite uniform based on the TPR data. The catalytic parameters are correlated well with the activity data. *Corresponding author. How to cite this paper: Krishna, R., Ramakrishna, C., Soni, K., Gopi, T., Swetha, G., Saini, B. and Shekar, S.C. (2016) Effect of Alkali Carbonate/Bicarbonate on Citral Hydrogenation over Pd/Carbon Molecular Sieves Catalysts in Aqueous Media. -
Redalyc.Degradation of Citronellol, Citronellal and Citronellyl Acetate By
Electronic Journal of Biotechnology E-ISSN: 0717-3458 [email protected] Pontificia Universidad Católica de Valparaíso Chile Tozoni, Daniela; Zacaria, Jucimar; Vanderlinde, Regina; Longaray Delamare, Ana Paula; Echeverrigaray, Sergio Degradation of citronellol, citronellal and citronellyl acetate by Pseudomonas mendocina IBPse 105 Electronic Journal of Biotechnology, vol. 13, núm. 2, marzo, 2010, pp. 1-7 Pontificia Universidad Católica de Valparaíso Valparaíso, Chile Available in: http://www.redalyc.org/articulo.oa?id=173313806002 How to cite Complete issue Scientific Information System More information about this article Network of Scientific Journals from Latin America, the Caribbean, Spain and Portugal Journal's homepage in redalyc.org Non-profit academic project, developed under the open access initiative Electronic Journal of Biotechnology ISSN: 0717-3458 Vol.13 No.2, Issue of March 15, 2010 © 2010 by Pontificia Universidad Católica de Valparaíso -- Chile Received April 24, 2009 / Accepted November 6, 2009 DOI: 10.2225/vol13-issue2-fulltext-8 RESEARCH ARTICLE Degradation of citronellol, citronellal and citronellyl acetate by Pseudomonas mendocina IBPse 105 Daniela Tozoni Instituto de Biotecnologia Universidade de Caxias do Sul R. Francisco G. Vargas 1130 Caxias do Sul, RS, Brazil Jucimar Zacaria Instituto de Biotecnologia Universidade de Caxias do Sul R. Francisco G. Vargas 1130 Caxias do Sul, RS, Brazil Regina Vanderlinde Instituto de Biotecnologia Universidade de Caxias do Sul R. Francisco G. Vargas 1130 Caxias do Sul, RS, Brazil Ana Paula Longaray Delamare Universidade de Caxias do Sul R. Francisco G. Vargas 1130 Caxias do Sul, RS, Brazil Sergio Echeverrigaray* Universidade de Caxias do Sul R. Francisco G. Vargas 1130 Caxias do Sul, RS, Brazil E-mail: [email protected] Financial support: COREDES/FAPERGS, and D. -
The Phytochemistry of Cherokee Aromatic Medicinal Plants
medicines Review The Phytochemistry of Cherokee Aromatic Medicinal Plants William N. Setzer 1,2 1 Department of Chemistry, University of Alabama in Huntsville, Huntsville, AL 35899, USA; [email protected]; Tel.: +1-256-824-6519 2 Aromatic Plant Research Center, 230 N 1200 E, Suite 102, Lehi, UT 84043, USA Received: 25 October 2018; Accepted: 8 November 2018; Published: 12 November 2018 Abstract: Background: Native Americans have had a rich ethnobotanical heritage for treating diseases, ailments, and injuries. Cherokee traditional medicine has provided numerous aromatic and medicinal plants that not only were used by the Cherokee people, but were also adopted for use by European settlers in North America. Methods: The aim of this review was to examine the Cherokee ethnobotanical literature and the published phytochemical investigations on Cherokee medicinal plants and to correlate phytochemical constituents with traditional uses and biological activities. Results: Several Cherokee medicinal plants are still in use today as herbal medicines, including, for example, yarrow (Achillea millefolium), black cohosh (Cimicifuga racemosa), American ginseng (Panax quinquefolius), and blue skullcap (Scutellaria lateriflora). This review presents a summary of the traditional uses, phytochemical constituents, and biological activities of Cherokee aromatic and medicinal plants. Conclusions: The list is not complete, however, as there is still much work needed in phytochemical investigation and pharmacological evaluation of many traditional herbal medicines. Keywords: Cherokee; Native American; traditional herbal medicine; chemical constituents; pharmacology 1. Introduction Natural products have been an important source of medicinal agents throughout history and modern medicine continues to rely on traditional knowledge for treatment of human maladies [1]. Traditional medicines such as Traditional Chinese Medicine [2], Ayurvedic [3], and medicinal plants from Latin America [4] have proven to be rich resources of biologically active compounds and potential new drugs. -
Effect of Thidiazuron on Terpene Volatile Constituents And
molecules Article Effect of Thidiazuron on Terpene Volatile Constituents and Terpenoid Biosynthesis Pathway Gene Expression of Shine Muscat (Vitis labrusca × V. vinifera) Grape Berries 1, 1, 1 2 Wu Wang y, Muhammad Khalil-Ur-Rehman y, Ling-Ling Wei , Niels J. Nieuwenhuizen , Huan Zheng 1,* and Jian-Min Tao 1,* 1 College of Horticulture, Nanjing Agricultural University, Nanjing 210095, China; [email protected] (W.W.); [email protected] (M.K.-U.-R.); [email protected] (L.-L.W.) 2 The New Zealand Institute for Plant and Food Research Ltd. (PFR), Private Bag 92169, Auckland 1142, New Zealand; [email protected] * Correspondence: [email protected] (H.Z.); [email protected] (J.-M.T.); Tel.: +86-150-7784-8993 (H.Z.); +86-139-0516-0976 (J.-M.T.) These authors contributed equally in this work. y Received: 14 April 2020; Accepted: 26 May 2020; Published: 2 June 2020 Abstract: Volatile compounds are considered to be essential for the flavor and aroma quality of grapes. Thidiazuron (TDZ) is a commonly used growth regulator in grape cultivation that stimulates larger berries and prevents fruit drop. This study was conducted to investigate the effect of TDZ on the production of aroma volatiles and to identify the key genes involved in the terpene biosynthesis pathways that are affected by this compound. Treatment with TDZ had a negative effect on the concentration of volatile compounds, especially on monoterpenes, which likely impacts the sensory characteristics of the fruit. The expression analysis of genes related to the monoterpenoid biosynthesis pathways confirmed that treatment with TDZ negatively regulated the key genes DXS1, DXS3, DXR, HDR, VvPNGer and VvPNlinNer1. -
Biosynthesis of Natural Products
63 2. Biosynthesis of Natural Products - Terpene Biosynthesis 2.1 Introduction Terpenes are a large and varied class of natural products, produced primarily by a wide variety of plants, insects, microoroganisms and animals. They are the major components of resin, and of turpentine produced from resin. The name "terpene" is derived from the word "turpentine". Terpenes are major biosynthetic building blocks within nearly every living creature. Steroids, for example, are derivatives of the triterpene squalene. When terpenes are modified, such as by oxidation or rearrangement of the carbon skeleton, the resulting compounds are generally referred to as terpenoids. Some authors will use the term terpene to include all terpenoids. Terpenoids are also known as Isoprenoids. Terpenes and terpenoids are the primary constituents of the essential oils of many types of plants and flowers. Essential oils are used widely as natural flavor additives for food, as fragrances in perfumery, and in traditional and alternative medicines such as aromatherapy. Synthetic variations and derivatives of natural terpenes and terpenoids also greatly expand the variety of aromas used in perfumery and flavors used in food additives. Recent estimates suggest that over 30'000 different terpenes have been characterized from natural sources. Early on it was recognized that the majority of terpenoid natural products contain a multiple of 5C-atoms. Hemiterpenes consist of a single isoprene unit, whereas the monoterpenes include e.g.: Monoterpenes CH2OH CHO CH2OH OH Myrcens -
Use the Right Citrus-Based Cleaning Products to Avoid Corrosion Or Rust Bob Beckley, Project Leader
United States Department of Agriculture Facilities Forest Service Technology & Development Program March 2006 0673–2319–MTDC 7300/7100/5100/2400/2300 Use the Right Citrus-Based Cleaning Products to Avoid Corrosion or Rust Bob Beckley, Project Leader itrus-based cleaning products are commonly found in metal on their chain saws. The crew stopped using citrus-based residential and commercial settings. The ingredients in products because they believed citric acid was causing the these products vary widely (figure 1). While some of damage. However, the damage probably was caused by a C water-based citrus cleaning product. What To Look for in a Citrus-Based Cleaning Product The Material Safety Data Sheets (MSDSs) for chemical products list their ingredients. The MSDS for a citrus-based cleaner should list D-Limonene among the ingredients. D- Limonene is in the terpene family, which includes citrus and pine oils. Terpenes are generally not corrosive or harmful to metals or most plastics and polymers. Terpenes won’t cause rusting, pitting, etching, or staining. Citrus-based terpenes can dissolve heavy petroleum greases and residues in about 30 Figure 1—Citrus-based cleaners are commonly used in residential and minutes when they are used at ambient temperatures. commercial settings, but users often are unaware of the difference between citrus oil-based cleaning products and water-based products. A citrus oil-based cleaning product will not cause corrosion these products can cause corrosion or rust, others do not. The or rust. Such products are made from the oil found in the difference is based on the ingredients. Hundreds of cleaning orange peel, rather than the pulp and juice of the orange. -
(C5–C20) Emissions of Downy Birches
Atmos. Chem. Phys., 21, 8045–8066, 2021 https://doi.org/10.5194/acp-21-8045-2021 © Author(s) 2021. This work is distributed under the Creative Commons Attribution 4.0 License. Sesquiterpenes and oxygenated sesquiterpenes dominate the VOC (C5–C20) emissions of downy birches Heidi Hellén1, Arnaud P. Praplan1, Toni Tykkä1, Aku Helin1, Simon Schallhart1, Piia P. Schiestl-Aalto2,3,4, Jaana Bäck2,3, and Hannele Hakola1 1Atmospheric Composition Research Unit, Finnish Meteorological Institute, P.O. Box 503, 00101 Helsinki, Finland 2Institute for Atmospheric and Earth System Research/Forest Sciences, Helsinki, Finland 3Faculty of Agriculture and Forestry, University of Helsinki, Helsinki, Finland 4Department of Forest Ecology and Management, SLU, 901 83 Umeå, Sweden Correspondence: Heidi Hellén (heidi.hellen@fmi.fi) Received: 2 December 2020 – Discussion started: 16 December 2020 Revised: 23 March 2021 – Accepted: 28 April 2021 – Published: 26 May 2021 Abstract. Biogenic volatile organic compounds (BVOCs) 24 % and 17 % of the total SQT and OSQT emissions, re- emitted by the forests are known to have strong impacts in spectively. A stressed tree growing in a pot was also stud- the atmosphere. However, lots of missing reactivity is found, ied, and high emissions of α-farnesene and an unidentified especially in the forest air. Therefore better characterization SQT were detected together with high emissions of GLVs. of sources and identification/quantification of unknown re- Due to the relatively low volatility and the high reactivity of active compounds is needed. While isoprene and monoter- SQTs and OSQTs, downy birch emissions are expected to pene (MT) emissions of boreal needle trees have been studied have strong impacts on atmospheric chemistry, especially on quite intensively, there is much less knowledge on the emis- secondary organic aerosol (SOA) production. -
Identification and Functional Characterization of Diterpene Synthases for Triptolide Biosynthesis from Tripterygium Wilfordii
Biochemistry, Biophysics and Molecular Biology Publications Biochemistry, Biophysics and Molecular Biology 1-2018 Identification and functional characterization of diterpene synthases for triptolide biosynthesis from Tripterygium wilfordii Ping Su China Academy of Chinese Medical Sciences Hongyu Guan China Academy of Chinese Medical Sciences Yujun Zhao China Academy of Chinese Medical Sciences Yuru Tong China Academy of Chinese Medical Sciences Meimei Xu Iowa State University, [email protected] See next page for additional authors Follow this and additional works at: https://lib.dr.iastate.edu/bbmb_ag_pubs Part of the Biochemistry Commons, Biophysics Commons, Molecular Biology Commons, Plant Sciences Commons, and the Structural Biology Commons The complete bibliographic information for this item can be found at https://lib.dr.iastate.edu/ bbmb_ag_pubs/272. For information on how to cite this item, please visit http://lib.dr.iastate.edu/howtocite.html. This Article is brought to you for free and open access by the Biochemistry, Biophysics and Molecular Biology at Iowa State University Digital Repository. It has been accepted for inclusion in Biochemistry, Biophysics and Molecular Biology Publications by an authorized administrator of Iowa State University Digital Repository. For more information, please contact [email protected]. Identification and functional characterization of diterpene synthases for triptolide biosynthesis from Tripterygium wilfordii Abstract Tripterygium wilfordii has long been used as a medicinal plant, and exhibits impressive and effective anti- inflammatory, immunosuppressive and anti-tumor activities. The main active ingredients are diterpenoids and triterpenoids, such as triptolide and celastrol, respectively. A major challenge to harnessing these natural products is that they are found in very low amounts in planta.