Wedding Menu Selector

Desserts Kids Menu - £12.50 One dessert course of your choice Starters Salted Chocolate & Toffee Profiteroles Cream of Tomato Soup, White Bread Soldiers (v) Fresh Cream Chantilly Cheesy Garlic Bread, Side Salad (v) Lemon Posset Torte Raspberry Compote, Crisp Meringue Cheese Nachos, Tomato Salsa (v)

Scottish Raspberry Main Course Biscuit Millefeulle Chicken Breast Goujons, Skinny Fries

Chocolate Ganache Tart Macaroni Cheese (v) Garlic Bread Candied Orange Ice Cream Cheese and Tomato Pizza (v) Mixed Salad Caramelised Apple & Almond Tart Caramel Ice Cream Desserts Ice Cream Sundae Sticky Toffee Pudding Pecan Nut Toffee Sauce, Vanilla Pod Ice Cream Fresh Fruit Salad Menus Freshly Ground Roasted Coffee, Tea & Chocolate Brownie Sundae Wedding Breakfast Menu Selector

Kenmore Hotel Package Buffet Menu A Menu B The Square, Kenmore, Perthshire, Scotland, PH15 2NU Please choose from either menu & Buffet Rolls Tel: 01887 830205 A or B for evening Buffet Vegetarian option available Vegetarian Option available Freshly Brewed Tea & Coffee Freshly Brewed Tea and Coffee www.kenmorehotel.com Wedding Breakfast Menu Selector

Wedding Breakfast Menu Selector Wedding Breakfast Menu Selector

Canapés Starters Soup Main Course Included in your package– A choice of four from the following: One starter of your choice plus vegetarian Soups below can be used as starter in package or add as One Main Course of your choice plus vegetarian additional 4th course in menu, at a supplement Meat Goats Cheese & Red Onion Tartlet (v) Roast Pork Loin & Pinhead Oatmeal, Whisky Mayonnaise Sicilian Tomato Salad White Onion & Cider £4.95 Stornoway , Savoy & Bacon Ragout, Mustard Mash, Chicken Liver Pate, Red Currant Relish Rosemary Crostini Apple & Sage Gravy Parma Ham & Roast Red Pepper Tart Fine Fish Balsamic Reduction, Parmesan & Rocket Salad Sweet & Red Lentil £4.95 Balmoral Chicken Smoked Salmon, Potato , Chive Cream Cheese Chilli Oil Haggis , Turnip Dauphinois Potatoes, Whisky Thyme Smoked Haddock Rarebit Tartlet Haggis, Neeps & Tatties Cream sauce Whisky Cream Sauce Vine Tomato & Basil £4.95 Vegetarian Salsa Verde Oven Roast Scottish Salmon Fillet Sun blush Tomato Pesto & Mozzarella Croute, Chicken Liver Pate Thyme Roast Baby Potatoes, Wilted Greens, Baby Caper, White Grilled Sweet Maple & Chilli Halloumi, Cherry Tomato Skewers Red Onion, Red Onion Marmalade, Brioche Toasts Leek, Potato & Onion £4.95 Wine Cream Sauce Herb Croutons Sweet Carpaccio of Melon (v) Chargrilled Chicken Breast Chocolate Hazelnut Brownie Bite Elderflower, Lime & Mint Syrup, Raspberry Sorbet Pomme Anna & Ham Hock Presse, Smoked Apple wood & Leek Tiny Shortcakes, Cream & Strawberry Champagne Cream Sauce Vine Plum Tomato Salad (v) Boccocini Mozzarella, Basil Aioli, Balsamic Reduction Vegetarian Main Courses Slow Cooked Scottish Daube Beef Honey & Mustard, Micro leaves, Piccalilli Aioli Rosemary Potatoes, Caramelised Baby Onion & Red Wine Wild Mushroom, Spinach & Truffle Tagliatelle Sauce Loch Fyne Scottish Smoked Salmon Parmesan Crisp Baby Capers, Red Onion, Lemon Dressing, Brown Bread Crisp Herb Crusted Cod Fillet Roast Vegetable & Pesto Filo Strudel Saffron Potato, Chorizo & Red Pepper Cassoulate Rocket & Balsamic Dressing Homemade Green Pea, Mint & Spinach Risotto Creamy Mash Potatoes, Baby Carrots and a Pastry Top

Why not give your guests the choice of two starters, two mains and two desserts (plus a vegetarian option) for a small supplement of £3.00 per person. As with all weddings we do request that a pre order is given to us two weeks prior to your wedding day.