Wines That Will Enhance Your Dining Experience
We are proud to present a selection of wines that will enhance your dining experience. Our commitment to Mexican Cuisine is complemented by the most interesting Mexican wines produced by people full of passion and love for their culinary roots. SPARKLING Sparkling, Finca La Linda, Extra Brut, Mendoza, Argentina NV 55 Sparkling, Ivone Lescopte, Brut, Querétaro, México NV 40 Preseco, Sergio, Veneto, Italy NV 65 Sparkling Altas Cumbres, Extra Brut, Mendoza Argentina 2007 48 SAUVIGNON BLANC & SAVORY WHITES Chenin Colombard, Monte Xanic, Valle de Guadalupe, México 2008 40 Simi dry, aromatic light wine. Matches nicely with any Mexican ”Antojitos”. Sauvignon Blanc, Cono Sur, Chile 2009 40 Sauvignon Blanc, Veramonte, Valle de Casa Blanca, Chile 2008 40 Sauvignon Blanc, “Indo” Anakena, Valle de San Antonio, Chile 2009 45 Sauvignon Blanc, Mariatinto, “Celeste Blanco” Ensenada, México 2009 55 A unique light wine perfect for grilled fish or spicy food. Sauvignon Blanc, Roganto, Valle de Guadalupe, México 2008 60 A crispy wine very well balanced with pleasant acidity. Sauvignon Blanc, Matetic EQ, San Antonio Chile, 2008 60 Sauvignon Blanc, Monte Xanic, Valle de Guadalupe, México 2007 40 A medium body wine from one of the finest wineries in Mexico. Pinot Grigio, Cielo E Terra, IGT , Italy 2008 40 Pinot Gris, Cline Cellards, Sonoma County, 2007 53 Pinot Grigio & Verduzzo, Masi “Masianco” Delle Venize, Italy 2005 60 Torrontes, Susana Balbo “Crios”, Mendoza, Argentina 2007 45 Silvaner Blanco, Dopff, Alsacia, France 2006 45 Viogner, Don Luis Cetto, Valle de Guadalupe, México 2008 50 An aromatic wine that complements any salad or appetizer on our menu.
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