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Wolf Gourmet Multicooker Wtih Steam

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Wolf Gourmet Multicooker Wtih Steam USE & CARE GUIDE 1 WOLF GOURMET MULTI-FUNCTION COOKER Welcome Thank you for your purchase of this Wolf Gourmet product. We look forward to being part of your kitchen for years to come. Wolf Gourmet countertop appliances are created with the attention to detail you have come to expect from Wolf. With Wolf Gourmet’s precise control, the dish you envisage will be the dish you serve. Contents Register your product 3 Safety precautions We strongly encourage you to register 6 Wolf Gourmet Multi-Function your Wolf Gourmet appliance. It is Cooker parts and features important to us that you get the most out of your products. By registering you will: 9 Getting started • Become a Wolf Gourmet culinary 11 Using cooking modes insider. 26 Care recommendations • Have ongoing support from Wolf 27 Troubleshooting Gourmet. 28 Warranty • Activate your warranty and record your purchase. • Be alerted to any service updates. • Receive occasional emails to help you maintain and enjoy your appliances. To register, visit wolfgourmet.com/registration. 2 SAFETY PRECAUTIONS IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock and/or injury to persons, including the following: • Read all instructions. • This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they are closely supervised and instructed concerning use of the appliance by a person responsible for their safety. • Close supervision is necessary when any appliance is used by or near children. Children should be supervised to ensure that they do not play with the appliance. • Do not touch hot surfaces. Use oven gloves. • To protect against electric shock, do not immerse cable, plug or base in water or other liquid. • Unplug from socket when not in use and before cleaning. Allow to cool before fitting or removing parts.T o unplug, grasp the plug and remove from the socket. Never pull from the power cable. • Vessel, lid and base may remain hot after unit is turned off.A llow to cool before handling. • Do not operate any appliance with a damaged power cable or plug, or after the appliance malfunctions or has been dropped or damaged in any manner. Power cable replacement and repairs must be conducted by the manufacturer, its service agent or similarly qualified persons in order to avoid creating a hazard. Call the customer service number provided for information on examination, repair or adjustment. • The use of accessory attachments not recommended by the appliance manufacturer may cause injury. • Do not use outdoors. • Do not let the power cable hang over edge of the table or counter, or touch hot surfaces, including the hob. 3 SAFETY PRECAUTIONS • Do not place on or near hot gas or an electric burner, or in a heated oven. • Extreme caution must be used when moving an appliance containing hot oil or other hot liquids. • To disconnect the appliance, turn controls to OFF ( ) and then remove plug from power outlet. To unplug, grasp the plug and remove from the socket. Never pull by the power cable. • Intended for countertop use only. • WARNING! Spilt food can cause serious burns. Keep appliance and cable away from children. Never drape cable over the edge of the counter, never use a plug socket below counter level and never use with an extension lead. • This appliance is not intended for deep-frying foods. • Do not use appliance for anything other than its intended use. Severe injury may result from any misuse. • CAUTION: Avoid scalding from steam by holding the lid in a position that directs steam away from the hand and body. • CAUTION: To prevent damage or shock hazard, do not warm food in the base. Warm food only in the removable warming pot. • Avoid sudden temperature changes, such as adding refrigerated foods to a heated warming pot. • This appliance is only intended for the preparation, cooking and serving of foods. This appliance is not intended for use with any non-food materials or products. • Your plug may be provided with a 13-amp fuse approved by ASTA to BS 1362. If you need a replacement fuse carrier, it must be replaced with the same colour-coded carrier with the same markings. Fuse covers and carriers can be obtained from approved service agents. SAVE THESE INSTRUCTIONS 4 SAFETY PRECAUTIONS Other consumer safety information This appliance is intended to be used in household and similar applications such as: • staff kitchen areas in shops, offices and other working environments; • farmhouses; • by clients in hotels, motels, B&Bs and other accommodation environments. WARNING Electric shock hazard: This appliance is provided with an earthed (3-prong) plug to reduce the risk of electric shock. The plug only fits into an earthed socket in one way. Do not defeat the safety purpose of the plug by modifying it in any way or by using an adapter. If the plug does not fit into the socket, a qualified electrician should replace the socket. A short power cable is provided to reduce the risk of it being grabbed by children, becoming entangled or being tripped over. Recycling the product at the end of its service life The wheelie bin symbol marked on this appliance signifies that this equipment should be taken over by a selective collection system conforming to the WEEE Directive so that it can be either recycled or dismantled in order to reduce any impact to the environment. The user is responsible for returning the product to the appropriate collection facility, as specified by your local regulations. For additional information regarding applicable local laws, please contact the council facility and/or local distributor. 5 Wolf Gourmet Multi-Function Cooker parts and features PARTS AND FEATURES 1 Lid 9 Time/temperature knob 1a Probe opening 10 Timer button 11 Base 2 Sous vide rack 12 Probe 3 Stainless steel vessel 12a Temperature probe – 4 Control panel display insert into food or water 5 Back button 12b Plug end – insert into probe jack 6 Start/Stop button 13 Probe jack 7 Mode selector 14 Steam basket with handles 8 Rating plate CAUTION: HOT SURFACE. Exterior surfaces and handles get hot. Use oven gloves or allow unit to cool completely 1 before moving or removing parts. 1a 12 2 12a 12b 3 4 11 5 14 6 10 7 9 13 8 Wolf Gourmet Multi-Function Cooker 6 PARTS AND FEATURES 1. Lid: The lid must be used in Manual ( ), Meal timer ( ), Programme ( ), Rice ( ), Steam ( ) and Sous vide modes ( ). The lid must be used in Steam mode during preheat, and while steaming. The lid is dishwasher- and oven-safe for temperatures of up to 230°C. a. Probe opening: The probe opening is where the probe should be positioned when using the probe in Sous vide mode and for some slow-cooker applications. 2. Sous vide rack: The removable sous vide rack is used in (Sous vide) mode, if desired, to separate individual bags of sealed food and ensure proper water heating. 3. Stainless steel vessel: The stainless steel vessel must be in place for the appliance to function. The vessel may also be used in an oven or on a gas, electric or induction hob. It is oven-safe for temperatures of up to 230°C and is dishwasher-safe. 4. Control panel display: The display will show temperature and time settings, probe temperature settings, error messages and icons for the probe. 5. (Back) button: Press the (Back) button to go back one step and undo the last setting entered. 6. (Start/Stop) button: Press the (Start/Stop) button to start and to turn OFF the selected mode. The light will be illuminated in red and a chime will sound when the cycle starts. (Start/Stop) is also used to engage or turn off the timer. 7. Mode selector: Rotate selector to desired cooking mode: (Manual), (Meal timer), (Programme), (Rice), (Steam) or (Sous vide). 8. Rating plate: Model number and rating information can be found on the bottom of the base of the appliance. 9. Time/temperature knob: Use this knob to set the time and temperature in different cooking modes. 10. (Timer) button: The (Timer) button may be used in (Programme) or (Sous vide) mode. 11. Base: The stainless steel vessel must be placed in base for appliance to function. 12. Probe: a. Temperature probe – The long, thin pointed end of the probe is the temperature probe which is inserted into the water in (Sous vide) mode, or to measure internal temperature and ensure perfectly cooked food in Programme mode. b. Plug end – The plug end of the probe should be inserted into the probe jack on the right-hand side of the appliance. 13. Probe jack: The probe jack is on the bottom right-hand side of the appliance and is where the plug end of the probe should be inserted. 14. Steam basket with handles: The removable steam basket is used in Steam mode over a liquid in the stainless steel vessel. Steaming helps to retain the food’s flavour and nutrients. 7 PARTS AND FEATURES Cooking modes Slow cook Manual Meal timer Programme Rice Steam Sous vide Function buttons Start/Stop Timer Back LCD icons 1 Programme 2 Programmes Cook time Setting time Cycle 1 2 Cooking temperatures Warm Low Med High 8 GETTING STARTED Choosing a cooking mode SLOW COOKER MODES: 1. (Manual) mode functions like a standard, non-programmable slow cooker with four heat settings: (Warm), (Low), (Medium) and (High). The timer counts up and the appliance will stay on until the (Start/Stop) button is pressed, or will automatically turn off after 24 hours.
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