Breakfast Plates Soups Salads Sandwiches

Breakfast Plates Served daily until 11:30 AM Served daily from 11:30 POACHED EGGS– $9 VEGETABLE TART TATIN–$10 With grilled marinated tomato & halloumi cheese Served with green salad served over housemade sourdough bread Cherry tomato with caramelized onion & Manchego cheese Sweet potato with feta and ricotta cheese, BREAKFAST SANDWICH–$8.50 caramelized onion and basil Luxurious free range eggs, melted VT cheddar, bacon on housemade sourdough bread TATTE’S MEZZE PLATE–$11 Five of our favorite dips & spreads served with pita bread. AVOCADO & POACHED EGG Hummus, marinated olives, eggplant & tahini dip, spicy TARTINE–$7.50 whipped feta, cucumber yogurt Sliced avocado,poached egg, arugula, dill, Individual selection – $3 radish on housemade sourdough QUICHE & SALAD–$8 SHAKSHUKA–$11 Served with green salad Traditional North African dish with bell peppers, tomatoes, Zucchini & mozzarella topped with poached eggs and feta cheese served in a pan Cherry tomato & feta with toasted housemade challah bread Jerusalem artichoke & asparagus CROQUE MONSIEUR– $9.50 House made croissant, ham, gruyere, Mornay sauce. Add egg your style, Make it croque madame – $1.50 Sandwiches MUESLI Served daily from 11:30 cup– $6 / bowl– $9 FRESH MOZZARELLA–$8.50 Pumpkin & sun flower seeds, oats, sliced almonds, honey, black sesame, whipped Greek yogurt topped Fresh mozzarella, sliced tomatoes, basil and pesto with seasonal fresh fruit on housemade rosemary focaccia TURKEY–$9 PASTRY BASKET– $9.50 Local smoked turkey, smoked gouda, arugula, fig mustard Assortment of our morning pastries served with creamy on housemade ciabatta butter, house made jam, coffee/fresh house made juice PASTRAMI–$9.50 BREAD & BUTTER–$6 Garlic dijonnaise, gruyere cheese, housemade Israeli pickles on caraway rye sourdough Freshly baked artisan breads, creamy butter & jam SABICH–$8.50 Roasted eggplant, hardboiled egg, house made tahini, scallion & cucumber served on pita bread BEET & HALLOUMI–$8.50 Soups Sliced beets, shaved carrot, sliced granny smith, arugula, Served with housemade bread herbed goat cheese, crumbled halloumi on housemade SOUP OF THE DAY–$7.50 sunflower wheat sourdough TUNA–$8 Olive oil packed tuna salad, hardboiled egg, shaved red onion, dill yogurt served on housemade brioche bread BALAKANI–$8 Salads Roasted eggplant, feta, fresh basil, tomato All served with fresh bread/roll and pesto served on housemade ciabatta bread ROASTED CHICKEN–$9.50 CRUNCHY HALLOUMI–$13 Roasted chicken breast, onion jam, apples, arugula, Romaine lettuce, toasted carrots, radish, apples, white raisins, honey almond goat cheese, served on housemade ciabatta parsley & mint, sesame, topped with sliced toasted almonds & Halloumi cheese in a red wine vinegar dressing B.L.A.T–$9.50 Applewood smoked bacon, romaine, avocado, tomato onion relish FATTOUSH–$11 served on housemade ciabatta Romaine lettuce, tomato, cucumber, red bell pepper, onion, Kalamata olives, parsley, mint, sunflower seeds and feta HAM & ARTICHOKE–$9 cheese topped with toasted Za’atar pita Grilled artichoke, ham, spinach, garlic aioli, dijon mustard, served on housemade sourdough bread GREEN & NUTTY–$13 CB&J–$5 ( cashew butter and jam) Romaine lettuce, baby arugula, sliced apples, black sesame, Housemade cashew butter and strawberry jam soy bean, dried apricot, roasted pumpkin and sunflower seeds on housemade brioche in an orange vinegar dressing topped with goat cheese KIDS SANDWICH–$5 WE PROUDLY SERVE LOCAL FREE RANGE EGGS *Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or undercooked eggs may increase your risk of foodborne illness. TATTE CAMBRIDGE TATTE BROOKLINE 318 THIRD STREET 1003 BEACON STREET CAMBRIDGE, MA 02142 BROOKLINE, MA 02446 617.354.4200 617.232.2200 101 MAIN STREET — CAMBRIDGE, MA 02142 617.577.1111 TATTE BOSTON 205 BROADWAY STREET 70 CHARLES STREET CAMBRIDGE, MA 02139 BOSTON, MA 02114 617.494.8700 617.723.5555 TATTEBAKERY.COM.

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