Amelanchier Alnifolia (Nutt.) Family: Rosaceae Common Names
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Amelanchierspp. Family: Rosaceae Serviceberry
Amelanchier spp. Family: Rosaceae Serviceberry The genus Amelanchier contains about 16 species native to North America [5], Mexico [2], and Eurasia to northern Africa [4]. The word amelanchier is derived from the French common name amelanche of the European serviceberry, Amelanchier ovalis. Amelanchier alnifolia-juneberry, Pacific serviceberry, pigeonberry, rocky mountain servicetree, sarvice, sarviceberry, saskatoon, saskatoon serviceberry, western service, western serviceberry , western shadbush Amelanchier arborea-Allegheny serviceberry, apple shadbush, downy serviceberry , northern smooth shadbush, shadblow, shadblown serviceberry, shadbush, shadbush serviceberry Amelanchier bartramiana-Bartram serviceberry Amelanchier canadensis-American lancewood, currant-tree, downy serviceberry, Indian cherry, Indian pear, Indian wild pear, juice plum, juneberry, may cherry, sugar plum, sarvice, servicetree, shadberry, shadblow, shadbush, shadbush serviceberry, shadflower, thicket serviceberry Amelanchier florida-Pacific serviceberry Amelanchier interior-inland serviceberry Amelanchier sanguinea-Huron serviceberry, roundleaf juneberry, roundleaf serviceberry , shore shadbush Amelanchier utahensis-Utah serviceberry Distribution In North America throughout upper elevations and temperate forests. The Tree Serviceberry is a shrub or tree that reaches a height of 40 ft (12 m) and a diameter of 2 ft (0.6 m). It grows in many soil types and occurs from swamps to mountainous hillsides. It flowers in early spring, producing delicate white flowers, making -
Serviceberry in the Garden Kristan Crouch, Student, Tiffany Maughan, Research Associate, and Brent Black, Extension Fruit Specialist
January 2014 (updated January 2016) Horticulture/Fruit/2014-01pr Serviceberry in the Garden Kristan Crouch, Student, Tiffany Maughan, Research Associate, and Brent Black, Extension Fruit Specialist Summary Serviceberry (Amelanchier spp,), also known as juneberry, saskatoon or shadbush, is considered a large shrub that can be grown as a small tree. It is native to North America, and is adapted to many areas of Utah. White flowers appear in early spring, with yellow to red foliage in the fall. The fruit is a berry-like pome, and resemble small blueberries. When ripe, they are dark red, purple or almost black in color. They are primarily harvested for juice, jellies, jams and pies, but can also be eaten fresh. Serviceberries are cold hardy to zone 3, adapt to a range of soil types and may have desirable ornamental qualities. Recommended Varieties Amelanchier alnifolia var pumila is a naturally occurring dwarf variety that is native to the western United States. It will often stay quite small, only about 3 feet high and wide, and produces small the shoots should be pruned back to about 2 inches. round berries. There are several cultivars that have Serviceberries seeds will not grow true to parentage, been selected for fruit production and will do well and hardwood and softwood cuttings have only in the home garden (Table 1). Serviceberry limited success. availability at local nurseries can be limited, but many online companies carry serviceberry plants. How to Grow Care should be taken to only order from reputable nursery companies. Another option is to propagate Soil: Serviceberry is tolerant of a variety of soil serviceberries on your own. -
Amelanchier Canadensis
AmelanchierAmelanchier canadensiscanadensis ShadblowShadblow serviceberry,serviceberry, CanadianCanadian serviceberry,serviceberry, DownyDowny serviceberry,serviceberry, Shadbush,Shadbush, Juneberry,Juneberry, ChuckleberryChuckleberry Amelanchier canadensis(Shadblow serviceberry) is native to South Canada and the eastern United States. The shrub was introduced in Europe in 1746. The Shadblow serviceberry grows up to 5 to 6 metres tall and wide with a finely branched, wide vase-shaped crown. Before the leaves start to sprout, the Amelanchier canadensisblooms bountifully racemes of white flowers that hang over slightly. In late July, it bears red-violet to blue-black fruits that are edible. The leaves are relatively large and bud in a lovely bronze-red. In the summer, the Shadblow serviceberry has green leaves with a grey-green underside. The autumn colours are yellow-orange to brown and less striking than those of other serviceberry shrubs. The species has a preference for sunlight and moist, humous, slightly acidic soil. It will tolerate a temporarily dry environment, as well as strong wind. That makes Amelanchier canadensis very suitable for use in containers and roof gardens. SEASONAL COLOURS jan feb mar apr mei jun jul aug sep okt nov dec TYPES OF PLANTING Tree types: fruit trees, solitary shrubs | Topiary on stem: multi-stem umbrella USE Location: park, central reservation, in containers, roof garden, large garden, small garden, patio, cemetery, countryside, ecological zone | Pavement: none, open | Planting concepts: Eco planting, -
Plant Collecting Expedition for Berry Crop Species Through Southeastern
Plant Collecting Expedition for Berry Crop Species through Southeastern and Midwestern United States June and July 2007 Glassy Mountain, South Carolina Participants: Kim E. Hummer, Research Leader, Curator, USDA ARS NCGR 33447 Peoria Road, Corvallis, Oregon 97333-2521 phone 541.738.4201 [email protected] Chad E. Finn, Research Geneticist, USDA ARS HCRL, 3420 NW Orchard Ave., Corvallis, Oregon 97330 phone 541.738.4037 [email protected] Michael Dossett Graduate Student, Oregon State University, Department of Horticulture, Corvallis, OR 97330 phone 541.738.4038 [email protected] Plant Collecting Expedition for Berry Crops through the Southeastern and Midwestern United States, June and July 2007 Table of Contents Table of Contents.................................................................................................................... 2 Acknowledgements:................................................................................................................ 3 Executive Summary................................................................................................................ 4 Part I – Southeastern United States ...................................................................................... 5 Summary.............................................................................................................................. 5 Travelog May-June 2007.................................................................................................... 6 Conclusions for part 1 ..................................................................................................... -
Physicochemical, Nutritional and Health-Related Component Characterization of the Underutilized Mexican Serviceberry Fruit [Malacomeles Denticulata (Kunth) G
Original article Physicochemical, nutritional and health-related component characterization of the underutilized Mexican serviceberry fruit [Malacomeles denticulata (Kunth) G. N. Jones] María C. CAZARES-FRANCO1, Carlos RAMÍREZ-CHIMAL2, María G. HERRERA-HERNÁNDEZ3, Carlos A. NÚÑEZ-COLÍN4, 5 3 Miguel A. HERNÁNDEZ-MARTÍNEZ , Salvador H. GUZMÁN-MALDONADO * 1 Div. Cienc. Salud Ing., Physicochemical, nutritional and health-related component characterization Campus Celaya-Salvatierra, of the underutilized Mexican serviceberry fruit [Malacomeles denticulata Univ. Guanajuato, (Kunth) G. N. Jones]. Av. Juan Paplo II s/n, Abstract – Introduction. The nutritional and functional qualities of wild and cultivated Celaya, Gto, México Mexican serviceberry have not yet been reported. This species could have similar potential for com- 2 Univ. Politéc. Guanajuato. mercialization to that of Saskatoon berry (Amelanchier alnifolia Nutt.). Materials and methods. Wild Ave. Univ. Norte s/n. and cultivated fruits at two maturity stages were assessed for CIE Lab color, fruit size, titratable acidity Juan Alonso, Cortazar, and total soluble solids. Also, chemical composition and mineral contents were determined. In addi- tion, vitamin C and simple phenols were assessed. Total soluble phenols, condensed tannins and Guanajuato, México, CP 38483 anthocyanins as well as Trolox antioxidant activity and oxygen radical antioxidant activity were deter- 3 Unidad Biotecnol., Campo mined. Results. Fruit size, titratable acidity, total soluble solids, iron and simple phenols were higher Exp. Bajío (INIFAP), km. 6.5 in fruits of cultivated plants than in those of wild plants. Total fiber, calcium, vitamin C, total soluble Carretera Celaya, San Miguel phenols and condensed tannins were higher in wild fruits. Wild and cultivated serviceberry showed higher Trolox antioxidant activity compared with oxygen radical antioxidant activity. -
Porcelain Berry Are Aggressive , Growing Quickly to PORCELAIN Form Large Mats Over Existing Vegetation
The vines of porcelain berry are aggressive , growing quickly to PORCELAIN form large mats over existing vegetation. It easily climbs up and around BERRY trees, shading out shrubs and seedlings of native plants . (Ampelopsis brevipedunculata) CHARACTERISTICS WHERE FROM WHERE FOUND Y Porcelain berry is a woody, Native to Japan and China, Porcelain berry can be F perennial vine which can this plant was brought to found in southern New I grow up to 20 feet or more, North America in 1870 as England, the Mid-Atlantic T and closely resembles native an ornamental and land - and parts of the South and grapevine. The center, or scaping plant. Midwest. It can be found N pith, is white. Its bark has in varying conditions, from lenticels (light colored dots) dry to moist areas, along E and will not peel, unlike forest edges and streams, grape bark which does not as well as areas receiving PORCELAIN BERRY FOLIAGE D Karan A. Rawlins, University of Georgia, have lenticels and will full sunlight to partial shade. Bugwood.org I y peel or shred. It uses non- c Porcelain berry is not n a adhesive tendrils to climb. v tolerant of fully shaded sites r e s n Leaves are alternate and or wet soils. o C broadly ovate with a heart- e n i w shaped base. Leaves have y d n 3–5 lobes and toothed a r B PORCELAIN BERRY FRUITS margins. Porcelain berry | James H. Miller, USDA Forest Service, Bugwood.org Y produces small, hard berries R R E varying in color from pale B N I violet to green, to a bright A L E blue. -
Porcelain Berry
FACT SHEET: PORCELAIN-BERRY Porcelain-berry Ampelopsis brevipedunculata (Maxim.) Trautv. Grape family (Vitaceae) NATIVE RANGE Northeast Asia - China, Korea, Japan, and Russian Far East DESCRIPTION Porcelain-berry is a deciduous, woody, perennial vine. It twines with the help of non-adhesive tendrils that occur opposite the leaves and closely resembles native grapes in the genus Vitis. The stem pith of porcelain-berry is white (grape is brown) and continuous across the nodes (grape is not), the bark has lenticels (grape does not), and the bark does not peel (grape bark peels or shreds). The Ieaves are alternate, broadly ovate with a heart-shaped base, palmately 3-5 lobed or more deeply dissected, and have coarsely toothed margins. The inconspicuous, greenish-white flowers with "free" petals occur in cymes opposite the leaves from June through August (in contrast to grape species that have flowers with petals that touch at tips and occur in panicles. The fruits appear in September-October and are colorful, changing from pale lilac, to green, to a bright blue. Porcelain-berry is often confused with species of grape (Vitis) and may be confused with several native species of Ampelopsis -- Ampelopsis arborea and Ampelopsis cordata. ECOLOGICAL THREAT Porcelain-berry is a vigorous invader of open and wooded habitats. It grows and spreads quickly in areas with high to moderate light. As it spreads, it climbs over shrubs and other vegetation, shading out native plants and consuming habitat. DISTRIBUTION IN THE UNITED STATES Porcelain-berry is found from New England to North Carolina and west to Michigan (USDA Plants) and is reported to be invasive in twelve states in the Northeast: Connecticut, Delaware, Massachusetts, Maryland, New Jersey, New York, Pennsylvania, Rhode Island, Virginia, Washington D.C., West Virginia, and Wisconsin. -
USDA Plant Guide (Pdf)
Plant Guide stomach problems. Bark and twigs provided a SASKATOON medicine for recovery after childbirth. In Amelanchier alnifolia (Nutt.) combination with other plants, it was used to make a Nutt. ex Roemer contraceptive. The strong and straight-grained wood Plant Symbol = AMAL2 was used to make arrows, digging sticks, spear shafts, tool handles, and seed beaters. Young branches were Contributed By: USDA NRCS National Plant Data twisted into a type of rope. Center & the Biota of North America Program Saskatoon is attractive as an ornamental shrub or may be trimmed as a hedge. It is an important species for reclamation, wildlife, watershed, and shelterbelt plantings. It can be started from seed or vegetative cuttings. Status Please consult the PLANTS Web site and your State Department of Natural Resources for this plant’s current status, such as, state noxious status and wetland indicator values. Description General: Rose Family (Rosaceae). Native shrubs or small trees growing to 7 meters high, variable in growth form, forming thickets, mats, or clumps, the William R. Hewlitt underground portions including a massive root © California Academy of Sciences crown, horizontal and vertical rhizomes, and an @ CalPhotos extensive root system; bark: thin, light brown and tinged with red, smooth or shallowly fissured. Alternate common names Leaves are deciduous, simple, alternate, ovate to Saskatoon service-berry, service-berry, juneberry, nearly round, 2.5-3 cm long, with lateral, parallel shadbush veins in 8-13 pairs, the margins coarsely serrate or dentate to below middle or sometimes entire or with Uses only a few small teeth at the top. Flowers are in Saskatoon is planted as an ornamental and to produce short, dense, 5-15-flowered, upright racemes, the commercial fruit crops. -
Tamias Ruficaudus Simulans, Red-Tailed Chipmunk
Conservation Assessment for the Red-Tailed Chipmunk (Tamias ruficaudus simulans) in Washington Jennifer Gervais May 2015 Oregon Wildlife Institute Disclaimer This Conservation Assessment was prepared to compile the published and unpublished information on the red-tailed chipmunk (Tamias ruficaudus simulans). If you have information that will assist in conserving this species or questions concerning this Conservation Assessment, please contact the interagency Conservation Planning Coordinator for Region 6 Forest Service, BLM OR/WA in Portland, Oregon, via the Interagency Special Status and Sensitive Species Program website at http://www.fs.fed.us/r6/sfpnw/issssp/contactus/ U.S.D.A. Forest Service Region 6 and U.S.D.I. Bureau of Land Management Interagency Special Status and Sensitive Species Program Executive Summary Species: Red-tailed chipmunk (Tamias ruficaudus) Taxonomic Group: Mammal Management Status: The red-tailed chipmunk is considered abundant through most of its range in western North America, but it is highly localized in Alberta, British Columbia, and Washington (Jacques 2000, Fig. 1). The species is made up of two fairly distinct subspecies, T. r. simulans in the western half of its range, including Washington, and T. r. ruficaudus in the east (e.g., Good and Sullivan 2001, Hird and Sullivan 2009). In British Columbia, T. r. simulans is listed as Provincial S3 or of conservation concern and is on the provincial Blue List (BC Conservation Data Centre 2014). The Washington Natural Heritage Program lists the red-tailed chipmunk’s global rank as G2, “critically imperiled globally because of extreme rarity or because of some factor(s) making it especially vulnerable to extinction,” and its state status as S2 although the S2 rank is uncertain. -
Chapter 1 Definitions and Classifications for Fruit and Vegetables
Chapter 1 Definitions and classifications for fruit and vegetables In the broadest sense, the botani- Botanical and culinary cal term vegetable refers to any plant, definitions edible or not, including trees, bushes, vines and vascular plants, and Botanical definitions distinguishes plant material from ani- Broadly, the botanical term fruit refers mal material and from inorganic to the mature ovary of a plant, matter. There are two slightly different including its seeds, covering and botanical definitions for the term any closely connected tissue, without vegetable as it relates to food. any consideration of whether these According to one, a vegetable is a are edible. As related to food, the plant cultivated for its edible part(s); IT botanical term fruit refers to the edible M according to the other, a vegetable is part of a plant that consists of the the edible part(s) of a plant, such as seeds and surrounding tissues. This the stems and stalk (celery), root includes fleshy fruits (such as blue- (carrot), tuber (potato), bulb (onion), berries, cantaloupe, poach, pumpkin, leaves (spinach, lettuce), flower (globe tomato) and dry fruits, where the artichoke), fruit (apple, cucumber, ripened ovary wall becomes papery, pumpkin, strawberries, tomato) or leathery, or woody as with cereal seeds (beans, peas). The latter grains, pulses (mature beans and definition includes fruits as a subset of peas) and nuts. vegetables. Definition of fruit and vegetables applicable in epidemiological studies, Fruit and vegetables Edible plant foods excluding -
(Rosaceae), I. Differentiation of Mespilus and Crataegus
Phytotaxa 257 (3): 201–229 ISSN 1179-3155 (print edition) http://www.mapress.com/j/pt/ PHYTOTAXA Copyright © 2016 Magnolia Press Article ISSN 1179-3163 (online edition) http://dx.doi.org/10.11646/phytotaxa.257.3.1 STUDIES IN MESPILUS, CRATAEGUS, AND ×CRATAEMESPILUS (ROSACEAE), I. DIFFERENTIATION OF MESPILUS AND CRATAEGUS, EXPANSION OF ×CRATAEMESPILUS, WITH SUPPLEMENTARY OBSERVATIONS ON DIFFERENCES BETWEEN THE CRATAEGUS AND AMELANCHIER CLADES JAMES B. PHIPPS Department of Biology, The University of Western Ontario, London, Ontario N6A 5B7, Canada; email: [email protected] Abstract The paper argues the position for retaining a monotypic Mespilus, i.e., in the sense of M. germanica, the medlar. Recent cladistic papers lend support for Mespilus being sister to Crataegus, and there is a clear morphological distinction from Cra- taegus, emphasized by adaptation to carnivore frugivory. Mespilus secured, the paper then treats each of the known hybrids between Mespilus and Crataegus, making the new combination Crataemespilus ×canescens (J.B. Phipps) J.B. Phipps. Keywords: Crataemespilus ×canescens (J.B. Phipps) J.B. Phipps comb. nov.; inflorescence position; medlar; Mespilus a folk-genus; Mespilus distinct from Crataegus; Rosaceae; taxonomic history of Mespilus Introduction The author has a long-standing interest in generic delimitation in the Maloid genera of the Rosaceae (Maleae Small, formerly Maloideae C. Weber, Pyrinae Dumort.), as shown particularly in a series of papers with K. Robertson, J. Rohrer, and P.G. Smith (Phipps et al. 1990, 1991; Robertson at al. 1991, 1992; Rohrer at al. 1991, 1994) which treated all 28 genera of Maleae as recognised by us. There is also a revisionary treatment of New World Heteromeles M.J. -
Alaska Non-Timber Forest Products Harvest Manual for Commercial Harvest on State-Owned Lands
Alaska Non-Timber Forest Products Harvest Manual For Commercial Harvest on State-Owned Lands State of Alaska Department of Natural Resources Division of Mining, Land and Water April 2, 2008 - 1 - State of Alaska Non-Timber Forest Product Commercial Harvest Manual, April 2, 2008 Table of Contents Introduction 3 Special notices, clarifications, and general rules 4 Procedure for revision 5 Products and species descriptions 6 Bark birch 7 cedar 8 various species 9 Berries and berry-like fruits 10 Branches and stems of deciduous woody species 11 Buds and tips 12 Burls and galls 13 Cones 14 Conks 15 Cuttings – willow, dogwood & poplar 16 Diamond willow 17 Evergreen boughs 18 Floral greenery 19 Leaves and flowers of woody plants 20 Lichens ground-growing 21 tree-growing 22 Mosses and liverworts 23 Mushrooms 24 Non-woody perennial plants tender edible shoots, stems, leaves, and/or flowers 25 mature stems, leaves and flowers 26 Roots edible or medicinal 27 for fiber 28 Seed heads 29 Seeds 30 Transplants plugs 31 shrubby perennial with root ball 32 sprigs 33 tree sapling with root ball 34 Appendix I: Plants never allowed for harvest 35 Appendix II: Guidelines for non over-the-counter permit products 36 Glossary 38 Selected references 39 - 2 - State of Alaska Non-Timber Forest Product Commercial Harvest Manual, April 2, 2008 Introduction Non-timber forest products are generally defined as products derived from biological resources. Examples of non-timber forest products may include mushrooms, conks, boughs, cones, leaves, burls, landscaping transplants, roots, flowers, fruits, and berries. Not included are minerals, rocks, soil, water, animals, and animal parts.