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Ristorante Accènto Sorrento RESTAURANT H Menu – Notice – If you are allergic or intolerant to one or more substances, please let us know, and we will tell you which courses and beverages do not contain the specific allergens. The information regarding the presence of substances or products causing allergies or intolerances are available by contacting the staff on duty. Accènto Tasting Menu € 40 H Octopus Grilled octopus*, on yellow pepper puree and balsamic vinegar sauce Creamed cod Creamed cod * with puffed polenta wafer, dried tomato sauce and broccoli Salmon Salmon marinated with Sorrento citrus fruits flavor, with sweet and sour onion| and cocoa crumble Pistachio and clams Paccheri pasta with pistachio pesto sauce,| fresh clams flavored with local lemons Fish fillet Grilled fillet of fish of the day, breaded Sorrento lemon and parsley, with a garden |vegetable garden Lemon delizia Tradition Menu € 25 H Caprese salad Mozzarella cheese, Sorrento| tomato and basil Gnocchi Sorrento style Local home made potato gnocchi with tomato, mozzarella and parmigiano| cheese, oven baked Fried salt cod Iceland salt cod* fried served| on mixed salad lemon flavor Limoncello SeaMenu € 60 H If you like, you can rely on the inspiration of the Chefs. They will surpise you 5 tasty seafood dishes and 1 dessert Starters H Sea Land Mussels € 10 Caprese salad € 10 Mussels peppered or marinara Mozzarella cheese, Sorrento tomato and basil Sauté € 14 Seafood sauté Zuppettina € 13 Chickpea and clam soup Octopus € 15 Grilled octopus*, on yellow pepper puree and balsamic vinegar sauce Octopus salad € 14 Octopus* salad with potatoes and green olives Salmon € 15 Pears and walnuts salad € 10 Salmon marinated with Sorrento citrus fruits flavor, Green salad, rocket, pear, red fruits, parmesan and walnuts with sweet and sour onion and cocoa crumble The Chef ’s ‘parmigiana’€ 10 Creamed cod € 14 Eggplant, mozzarella, tomato and basil, oven baked Creamed cod * with crispy polenta wafer, Norcia and... € 12 dried tomato sauce and broccoli Norcia raw ham, Sorrento ‘treccia’ cheese and melon Cheesecake € 15 Cold cuts and cheese € 14 Buffalo cheesecake with tomato biscuit, Tasting of ham, salami and typical Campania cheese tuna* tartare and mulled bottarga Beef tartare trio Gillardeau oysters € 15 € 20 - Lime, Maldon salt and mulled bottarga 3 pieces - Burrata and pistachio grains Crudité € 30 - Tropea onion, caper and marinated egg yolk “Crudité ” Pasta & Rice H Sea Land Spaghetti with clams € 13 Gnocchi Sorrento style € 10 Spaghetti with clams and cherry tomatoes Local home made potato gnocchi with tomato, mozzarella and parmigiano cheese, oven baked Scialatielli € 12 Scialatielli home made pasta with mussels, cherry The ‘piennolo’€ 11 tomatoes and pecorino cheese Spaghetti with Vesuvius cherry tomatoes (the ‘piennolo’), basil and parmigiano cheese flakes La carbonara all’astice € 25 Linguine with ‘carbonara’ and half lobster Neapolitan ragout € 14 Elica pasta with tomatoes ragout Spaghetti € 16 (with beef and pork pieces) Spaghetti with garlic and olive oil, with amberjack* tartare, on cherry tomato fondue and sprinkle of Spaghetti Nerano style € 12 mullet bottarga Spaghetti with zucchini and mixed local cheese Pistachio and clams € 16 Mafaldina € 14 Paccheri pasta with pistachio pesto sauce, Mafaldina pasta, with eggplants, fresh clams flavored with local lemons sun dry tomatoes and fresh burrata cheese The risotto € 16 Carnaroli rice with smoked eggplant cream, buffalo cheese and tartare of red prawns* Seafood spaghetti € 20 Spaghetti ‘alla chitarra’ with seafood, squid, prawns*, octopus* and scampi prawns* Seafood spaghetti * Dishes or ingredients marked with “*” can be frozen on site to guarantee its quality and safety, or frozen or deep fro- zen at the origin by the food producer, as described in the procedures of the ‘Haccp’ Plan (as per Reg. CE 852/04). Our staff is available to provide any information regarding the nature and origin of the food served. Main Courses H Sea Land Tuna ‘pizzaiola’ € 16 Sliced beef € 16 Raw-cooked tuna, fantasy of seared cherry tomatoes Bourbon smoked beef steak, castle potatoes, with black olive waffle and fried caper confit cherry tomatoes and rocket pesto Grilled fish fantasy € 22 Pork belly € 14 Prawns *, squid *, amberjack, tuna and catch of the day Braised pork belly with caramelized onions ‘Zuppa di mare’ € 22 on diced potatoes with thyme. Squid*, fish, prawns * and seafood The fillet € 22 Fish fillet€ 24 - Grilled, with red cabbage cream with Aglianico Grilled fillet of fish of the day, breaded Sorrento wine and ‘new bridge’ potatoes lemon and parsley, with a garden vegetable garden - With porcini mushrooms - With Irpinian sheep blue Baccalà € 15 Salt cod* on red peppers sauce, with a garden of seasonal vegetables Fried salt cod € 12 Iceland salt cod* fried served on mixed salad lemon flavor Fried anchovies € 10 Amalfi coast anchovies crispy fried Fried squids* and prawns * € 15 ‘Accènto’ mixed fried fish€ 22 With squid *, prawns *, anchovies, cod* and red mullet (according to availability) Coperto Euro 2 Drinks H Beers Heineken – Nastro Azzurro. € 5.00 Liqueurs Non–alcoholic . € 5.00 Limoncello. € 3,00 Peroni Gran Riserva Rossa . € 6.00 Finocchietto. liquirizia, crema di limone . € 3,00 Peroni Gran Riserva doppio malto . € 6.00 Amaro . € 4,00 Peroni puro malto . € 6.00 Baileys, Tia Maria, Kahlùa, Cointreau . € 5,00 Amaretto, Frangelico, Sambuca . € 5,00 “Karma” Kraft Beers Amber doll (chestnut honey ale beer) . € 7,00 Grappa Marilyn (ale) . € 7,00 Grappa . € 4,00 Carminia (american pale ale) . € 7,00 Grappa barrique . € 6,00 Water & Soft Drinks Gin Mineral Water 75 cl . € 3,00 Gordon’s – Tanqueray . € 5,00 Coca cola, Fanta, Sprite . € 3,00 Hendriks . € 8,00 Tonica . € 3,00 Monkey 47 Ginger ale . € 3,00 . € 8,00 Ginger beer . € 4,00 Ice tea lemon or peach . € 3,00 Vodka Belvedere, Graygoose . € 8,00 Caffetteria Smirnoff red lable . € 5,00 Espresso . € 2,00 Americano . € 3,00 Whisky Cappuccino . € 3,00 Bullet Rye, Maker’s Mark . € 8,00 Tea . € 3,00 Johnnie Walker black label . € 8,00 Irish coffee . € 6,00 Johnnie Walker red label . € 6,00 Oban 14 years . € 8,00 Cocktails Chivas Regal, Glenfinddich . € 6,00 Americano . € 7,00 Jack Daniels, Jameson . € 6,00 Vermouth rosso, Campari and soda Negroni . € 7,00 Rum Vermouth rosso, Campari and Gin Bacardi . € 5,00 Kir Royal . € 6,00 Captain Morgan dark label . € 6,00 Creme de Cassis and Prosecco Rum Zacapa 23 anos . € 8,00 Aperol spritz . € 6,00 Diplomatico Anejo Rum . € 8,00 Aperol, Prosecco and soda Campari spritz . € 6,00 Brandy – Cognac Campari, Prosecco and soda Vecchia Romagna Etichetta Nera . € 6,00 Martini cocktail . € 7,00 Courvoisier . € 8,00 Vermouth dry and Gin Hennesy . € 8,00 Manhattan . € 7,00 Remy Martin . € 8,00 Canadian whiskey, vermouth rosso and angostura Old fashion . € 7,00 Long Drinks Bourbon whisky, zucchero, soda and angostura Coca-Cola, Coca-Cola Zero . € 2,00 Espresso Martini . € 6,00 Fanta, Sprite, Lemonsoda . € 2,00 Vodka, Kahlùa, sugar and espresso coffee Ginger ale, Ginger beer . € 2.00 Allergens H If you are allergic or intolerant to one or more substances, please let us know, and we will tell you which courses and beverages do not contain the specific allergens. The information regarding the presence of substances or products causing allergies or intolerances are available by contacting the staff on duty. List of food allergens SESAME MOLLUSCS SOY SULPHITES CORN FISH PEANUTS SHELLFISH MUSTARD GLUTEN EGG NUTS LACTOSE CELERY LUPINS Follow us @accentosorrento #accentosorrento We are on www.accentosorrento.com.
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