DOCSLIB.ORG

Vinkort / Wine List

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Vinkort / Wine List VINKORT / WINE LIST 2020 Priser gældende fra marts 2020 Trinity´s vinkort er som en tur sydpå i bil. Vi starter i Danmark, kører ned gennem Tyskland, videre til Frankrig, derfra til Østrig, videre til Italien og Spanien – og til sidst, går turen oversøisk. Her finder du alt i vin, fra traditionelt til bio-druer, øko-druer til ren naturvin. Det faglærte personale er altid klar til at hjælpe og vejlede jer i det rette valg af vin. I a la carte restauranten har vi det Riedel glas som passer til den vin i drikker. APERITIF Kr. Dry Martini Pr. glas 95,- Dry gin, Noilly Prat & oliven. Kirr Pr. glas 80,- Hvidvin & Creme de Cassis. Kirr Royal Pr. glas 90,- Cava & Creme de Cassis. Mousserende / Sparkling & Champagne Kr. Nitus Cava ”Brut Reserve” Pr. glas 65,- Område: Penedés. Dyrkning: Traditionel. ¾ l 350,- Druer: Macabeo, Xarel-lo, Parellada. Cremant de Bourgogne, Paul Delane Blanc de Noirs ¾ l 425,- Område: Bourgogne. Dyrkning: Traditionel. Drue: Hoveddrue Pinot Noir. Cava Gran Juve y Camps Pr. glas 95,- Område: Penedés. Dyrkning: Traditionel. ¾ l 695,- Druer: 25% Chardonnay, 25% Macabeo, 10% Parellada, 40% Xarel-lo. DON’s Cuvée Brut Mousserende æble ¾ l 725,- Dansk mousserende vin. Område: Dons, Almind. Dyrkning: Traditionel. Druer: Solaris, Orion. DON’s Cuvée Pink Brut ¾ l 725,- Dansk mousserende vin. Område: Dons, Almind. Dyrkning: Traditionel. Drue: Rondo. ½ fl. 295,- Deutz Champagne, Brut Classic Område: Champagne. Dyrkning: Traditionel. ¾ l 795,- Druer: 34% Chardonnay, 33% Pinot Noir, 33% Pinot Meunier. MG 1.455,- DANSKE VINE / DANISH WINES Vi er stolte af, at kunne præsentere dansk vin på absolut topniveau, bla. fra Modavi vin der holder til på vingården Lindely i Sdr. Vilstrup i Kolding. Modavi vin har vundet adskillige priser for deres vine. We are pround to present danish wine at a absolut top level from Modavi Wine who resides at the vineyard Lindely in Sdr. Vilstrup, Kolding. Modavi Wine has won several prizes for their wines. HVIDVIN / WHITE WINE Kr. Lyset / The light, Modavi ¾ l 385,- Område: Sydjylland. Dyrkning: Traditionel. Druer: Solaris, Johanitter, Mertzling. ROSÈ / ROSE WINE Rosén / The rose, Modavi ¾ l 345,- Område: Sydjylland. Dyrkning: Traditionel. Drue: Cabernet Cortis. RØDVIN / RED WINE Spidsen / The spear, Modavi ¾ l 395,- Område: Sydjylland. Dyrkning: Traditionel. Drue: 100% Rondo. Pinot Noir, Clone 777, Skovgaarde ¾ l 495,- Område: Fyn. Dyrkning: Traditionel. Drue: 100 % Pinot Noir. Hjertet / The heart, Modavi ¾ l 495,- Område: Sydjylland. Dyrkning: Traditionel. Druer: Regent, Leon Millot. DESSERTVIN / SWEET WINE Damen / The lady, Modavi Pr. glas 95,- Område: Sydjylland. Dyrkning: Traditionel. Drue: Solaris. ½ fl. 355,- Hvidvin / White wine Tyskland / Germany Kr. Riesling trocken, Gut Hermannsberg, ¾ l 345,- Område: Nahe. Dyrkning: Traditionel. Drue: 100% Riesling. Deidesheimer Paradiesgarten, Bassermann-Jordan ¾ l 375,- Område: Pfalz. Dyrkning: Økologisk. Drue: 100% Riesling. Weisser Burgunder, Bassermann–Jordan, ¾ l 395,- Område: Pfalz. Dyrkning: Økologisk. Drue: 100 % Weisser Burgunder. Würzburger Stein Riesling, Juliusspital-weingut ¾ l 435,- Område: Franken. Dyrkning: Traditionel. Drue: 100% Riesling. Hvidvin / White wine Frankrig / France ALSACE Kr. Pinot Blanc Vielles Vignes, Meyer-Fonné ¾ l 320,- Område: Katzenthal. Dyrkning: Traditionel. Drue: 100% Pinot Blanc. Pinot Gris, Meyer-Fonné ¾ l 335,- Område: Katzenthal. Dyrkning: Traditionel. Drue: 100% Pinot Gris. Riesling, Léon Beyer (AOP) ½ fl 215,- Område: Eguisheim. Dyrkning: Traditionel. Drue: 100% Riesling. ¾ l 425,- Comtes d’Eguisheim Gewürztraminer, Léon Beyer (AOP) ¾ l 655,- Område: Eguisheim. Dyrkning: Traditionel. Drue: 100% Gewürztraminer. Hvidvin / White wine Frankrig / France BOURGOGNE Kr. Chablis, Joseph Drouhin (AOP) ½ fl 255,- Område: Chablis. Dyrkning: Traditionel. Drue: 100% Chardonnay. ¾ l 495,- Macon Bussieres les Clos, Joseph Drouhin (AOP) ¾ l 435,- Område: Côte Mâconnaise. Dyrkning: Traditionel. Drue: 100% Chardonnay. Rully, Joseph Drouhin (AOP) ¾ l 495,- Område: Côte Chalonnaise. Dyrkning: Traditionel. Drue: 100% Chardonnay. Pouilly Vinzelles, Joseph Drouhin (AOP) ¾ l 525,- Område: Côte Mâconnaise. Dyrkning: Traditionel. Drue: 100% Chardonnay. Meursault, Joseph Drouhin (AOP) ¾ l 895,- Område: Côte de Beaune. Dyrkning: Traditionel. Drue: 100% Chardonnay. LOIRE Pouilly-Fumé Villa Paulus, Domaine J.M.Masson-Blondelet ½ fl. 225,- Område: Pouilly-Fumé. Dyrkning: Traditionel. ¾ l 435,- Drue: 100% Sauvignon Blanc. Domaine Curot, Eric Louis ¾ l 375,- Område: Loire. Dyrkning: Traditionel. Drue: 100% Sauvignon Blanc. Sancerre Les Bouffants, Domaine de la Garenne (AOP) ¾ l 425,- Område: Sancerre. Dyrkning: Traditionel. Drue: 100% Sauvignon Blanc. Pouilly-Fumé, Château de Tracy (AOP) ¾ l 525,- Område: Pouilly-Fumé. Dyrkning: Traditionel. Drue: 100% Sauvignon Bl. BERGERAC Kr. Andrea Blanc, Chateau Tirecul La Gravieres IGP ¾ l 385,- Område: Perigord. Dyrkning: Økologisk. Druer: Sémillion, Muscadelle. Hvidvin / White wine Østrig / Austria Kr. Grüner Veltliner, Lesehof Stagård, Urban ¾ l 385,- Område: Kremstal. Dyrkning: Økologisk. Drue: 100% Grüner Veltliner Hvidvin / White wine Italien / Italy Kr. Soave Costeggiola, classico, Guerrieri-Rizzardi ¾ l 375,- Område: Veneto. Dyrkning: Biodynamisk. Druer: 20% Chardonnay, 80% Gargenega. Vajra Langhe Riesling, G.D. Vajra (DOC) ¾ l 685,- Område: Piemonte. Dyrkning: Traditionel. Drue: 100% Riesling. Hvidvin / White wine Spanien / Spain Kr. Monte Palma Rueda (DO) ¾ l 300,- Område: Rueda. Dyrkning: Traditionel. Druer: 50% Viura, 50% Verdejo. Sapientia Verdejo Rueda (DO) Pr. glas 75,- Område: Rueda. Dyrkning: Traditionel. Drue: 100% Verdejo. ¾ l 355,- Terras Gauda Albarino (DO) Pr. glas 75,- Område: Rias Baixas. Dyrkning: Traditionel. Drue: 100% Albarino. ¾ l 395,- Hvidvin / White wine Øvrige lande / Overseas Kr. Riesling Santa Barbara, Fess Parker Winery ¾ l 425,- Område: Californien. Dyrkning: Traditionel. Drue: 100% Riesling. Momo Sauvignon Blanc, New Zealand ¾ l 385,- Område: Marlborough. Dyrkning: Biodynamisk. Drue: 100% Sauvignon Blanc. The Cave Block Chardonnay, Dalrymple Vineyards ¾ l 495,- Område: Tasmanien. Dyrkning: Traditionel. Drue: 100 % Chardonnay. Seresin Sauvignon Blanc Marama, New Zealand ¾ l 595,- Område: Marlborough. Dyrkning: Biodynamisk. Drue: 100% Sauvignon Blanc. Teeter Totter Chardonnay ¾ l 650,- Område: Californien. Dyrkning: Traditionel. Drue: 100 % Chardonnay. Rosévin / Rosé wine Kr. Cote des Roses Rose, Languedoc, Gerard Bertrand ¾ l 335,- Område: Sydfrankrig, Pays d’Oc. Dyrkning: Traditionel. Mg 595,- Druer: Grenache Noir, Syrah, Cinsault. Rødvin / Red wine Tyskland / Germany Kr. Spätburgunder Weingut Bernhart VDP ¾ l 355,- Område: Pfalz. Dyrkning: Traditionel. Drue: 100% Spätburgunder. Schönhals Pinot Noir, Weingut Schönhals ¾ l 395,- Område: Rheinhessen. Dyrkning: Økologisk. Drue: 100% Pinot Noir. Von Unserm Rheingau Pinot Noir, Balthasar Ress ¾ l 435,- Område: Rheingau Dyrkning: Traditionel. Drue: 100% Pinot Noir. Rødvin / Red wine Frankrig / France BORDEAUX Kr. Château La Gasparde ½ fl 185,- Område: Côtes de Castillon. Dyrkning: Traditionel. ¾ l 375,- Druer: 85% Merlot 3% Cabernet Sauvignon 12% Cabernet Franc. Château l´Escart Omar Khayyam Bordeaux Supérieur ¾ l 525,- Område: Bordeaux. Dyrkning: Biodynamiske druer Druer: Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot. Château Castelot ½ fl 285,- Område: Saint Emilion Grand Cru. Dyrkning: Traditionel. ¾ l 555,- Druer: 70% Merlot 10% Cabernet Sauvignon 20% Cabernet Franc. Château Haut Batailley Grand Cru Classe MG 1.995,- Område: Bordeaux. Dyrkning: Traditionel. Druer: Merlot, Cabernet Sauvignon, Cabernet Franc. Rødvin / Red wine Frankrig / France BOURGOGNE Kr. Morgon Hospices De Belleville, Joseph Drouhin (AOP) ¾ l 395,- Område: Beaujolais. Dyrkning: Traditionel. Drue: 100% Gamay. Côte de Beaune Villages, Joseph Drouhin (AOP) ¾ l 475,- Område: Côte de Beaune. Dyrkning: Traditionel. Drue: 100% Pinot Noir. Gevrey Chambertin, Joseph Drouhin (AOP) ¾ l 725,- Område: Cote de Nuits. Dyrkning: Biodynamiske druer. Drue: 100% Pinot Noir. Santenay Beaurepaire, Premier Cru, Joseph Drouhin ¾ l 595,- Område: Côte de Beaune. Dyrkning: Traditionel Drue: 100% Pinot Noir. RHONE Kr. Cotes du Ventoux ½ fl 195,- Område: Côtes Du Rhône. Dyrkning: Traditionel. ¾ l 395,- Druer: 80% Grenache, 20% Syrah. Cairanne 2016 Jean Luc Colombo 3/4l 395,- Område: Côtes Du Rhône. Dyrkning: Traditionel. Druer: Syrah, Grenache. Gigondas Delas Freres Les Reinages 3/4l 495,- Område: Côtes Du Rhône. Dyrkning: Traditionel. Druer 20% Syrah, 80 % Grenache Noir. Chateauneuf-Du-Pape, Clos Saint Jean 3/4l 575,- Område: Châteauneuf-du-Pape. Dyrkning: Traditionel. Druer: 75% Grenache Noir, 15% Syrah, 4% Mouvèdre, 3% Cincault, 3% øvrige. FRANKRIG ØVRIGE Kr. Domaine de Villemajou , Gérard Bertrand 3/4l 385,- Område: Corbieres. Dyrkning: Økologisk. Druer: 40% Carignan, 30% Grenache Noir, 20% Syrah, 10% Mouvèdre. Rødvin / Red wine Italien / Italy Kr. Pieno Sud Rosso, Mondo del Vino Sicilien ¾ l 295,- Område: Sicilien. Dyrkning: Traditionel. Druer: 80% Nero d'Avola, 20% Frappato. II Fante, Montepulciano d´Abruzzo, Cantine Volpi ¾ l 375,- Område: Allesandria. Dyrkning: Traditionel. Drue: 100% Montepulciano. Pojega Valpolicella Ripasso ¾ l 425,- Område: Veneto/Valpolicella Dyrkning: Traditionel. Drue: 45% Corvina, 45% Corvinone, 10% andre. Chianti Classico 2015, Villa Antinori, DOCG, Riserva ¾ l 455,- Område: Toscana Dyrkning: Traditionel. Druer: 90% Sangiovese, 10% Merlot og Cabernet Sauvignon. Il Bruciato Bolgheri 2017, DOC ¾ l 495,- Område: Toscana Dyrkning:
Load more

Recommended publications
  • Kelly, Alan and Kevin's Excellent Adventure
    2016 Villa d’Este Wine Symposium - Kelly, Alan and Kevin's excellent adventure 2016 VILLA D’ESTE WINE SYMPOSIUM - KELLY, ALAN AND KEVIN'S EXCELLENT ADVENTURE - Villa D’este, Lake Como, Piedmont, Milan and Frankfurt (11/3/2016-11/12/2016) Unlike last year, I was able to commit to the wine symposium at Villa D”Este relatively early on. This year, I invited a few of my wine drinking friends and Alan Strauss was able to join. Both of my flights were slightly delayed but no major issues. I met up with Marie Ahm at the airport and we got picked up by a brand new Maserati Levante! Upon checking in, I was speechless when I entered my room. 11/3/2016 - Lunch at Conca Bella I was joined by Alan and Kelly. We debated various lunch options. Since we had an incredible lunch at Conca Bella in Vacallo, Switzerland a few years back, we got a car to take us there. We arrived with a great deal of excitement and anticipation. Unfortunately, the restaurant wine list was no where near what it once was. The sommelier explained that the business has been slow for a few years and since the passing of the owner, they liquidated a big portion of the cellar. At least we were able to get a pasta with a copious amount of white truffle which brought back smiles. • 2012 San Michele Appiano (St. Michael-Eppan) Pinot Bianco Sanct Valentin - Italy, Trentino-Alto Adige, Alto Adige, Alto Adige - Südtirol (11/3/2016) Big scale wine, ripe yellow fruit, lemon, pineapple and steely mineral.
    [Show full text]
  • Food & Wine March 2009
    Food & Wine International Wine & Food Society Europe & Africa Committee - issue 98 MARCH 2009 PRICE £2.50 Free to European & African Region Members - one per address The Noble Hare Winemaking in Veneto Tony Bates© The1 Ubiquitous Rat CONTRIBUTORS Dear Members It is an honour to be addressing you as Chairman of The In- ternational Council of Management, having taken over as such from Jeff Deeths of the BGA just prior to the Society’s 75th Anniversary celebrations in London on 14 November 2008. It was a privilege to preside over the London celebrations at Claridge’s and the Mandarin Oriental, Hyde Park. Both the dinner and the lunch were memorable meals with wines to match. I am sure you will have read about these well organised events in your Area maga- zines but I should like to pass on my personal thanks to all our corpo- Rodney Hale rate and private sponsors who made the occasion at Claridge’s so Rodney was born into a Somerset memorable with their generous donation of the wines. Both events farming family in 1944. His father were excellent and a tribute to the wonderful cuisine and exemplary and grandfather were keen shoot- service achievable in England but sadly not always demonstrated. C ing men and he remembers relish- Both hotels are to be congratulated on their high standard of excel- ing jugged hare cooked by his lence. grandmother. The tide turned H when he witnessed a shot hare I am indebted to my predecessor, Jeff Deeths, for champion- crying like a human baby. That ing the strategic plan for the Society during his term as Chairman.
    [Show full text]
  • Adelaide University Wine Prices in the Nordic Countries
    View metadata, citation and similar papers at core.ac.uk brought to you by CORE provided by Research Papers in Economics Discussion Paper No. 0223 Wine prices in the Nordic countries: Are they lower than in the region of origin? Jan Bentzen and Valdemar Smith September 2002 Adelaide University Adelaide 5005 Australia CENTRE FOR INTERNATIONAL ECONOMIC STUDIES The Centre was established in 1989 by the Economics Department of the Adelaide University to strengthen teaching and research in the field of international economics and closely related disciplines. Its specific objectives are: • to promote individual and group research by scholars within and outside the Adelaide University • to strengthen undergraduate and post-graduate education in this field • to provide shorter training programs in Australia and elsewhere • to conduct seminars, workshops and conferences for academics and for the wider community • to publish and promote research results • to provide specialised consulting services • to improve public understanding of international economic issues, especially among policy makers and shapers Both theoretical and empirical, policy-oriented studies are emphasised, with a particular focus on developments within, or of relevance to, the Asia-Pacific region. The Centre’s Director is Professor Kym Anderson ([email protected]) and Deputy Director is Dr Randy Stringer ([email protected]) Further details and a list of publications are available from: Executive Assistant CIES School of Economics Adelaide University SA
    [Show full text]
  • Wine Production in Denmark Do the Characteristics of the Vineyards Affect the Chances for Awards?
    WORKING PAPER 09-21 Jan Bentzen and Valdemar Smith Wine production in Denmark Do the characteristics of the vineyards affect the chances for awards? Department of Economics ISBN 9788778824196 (print) ISBN 9788778824202 (online) September 2009 Wine production in Denmark Do the characteristics of the vineyards affect the chances for awards? Jan Bentzen & Valdemar Smith Department of Economics Aarhus School of Business Aarhus University Abstract: By the end of the former century there were less than 10 commercial vintners producing wine in Denmark. There was widespread acceptance of the view that commercial production of wine in the most northern parts of Europe was impossible. However, the number of commercial wine growers in Denmark grew to more tha 60 at the end of 2009 and the Association of Danish Winegrowers now counts more than 1400 members. Denmark can no longer be seen as a non-wine producing country! Formally, the transformation of Denmark to a wine producing country took place in year 2000 when Denmark was accepted as a commercial wine producing nation within the European Union. Based on a remarkably detailed micro data set this paper first gives a description of wine production in Denmark and thereafter we address the question whether vineyard characteristics are important for the quality of the wine and/or whether individual characteristics of the wine grower are important. Using a hedonic model the focus is especially on the importance of general factors like the type of soil, slope, geography, grape variety etc. in relation to the awards obtained by the respective vineyards. --------- We thank Jean Becker, The Association of Danish Winegrowers for data access and participants at the annual VDQS meeting held in Namur, May 2009 and participants at the annual AAWE meeting held in Reims, June 2009 for constructive and helpful comments.
    [Show full text]
  • Denmark Through Gastronomy Itinerary
    To change the color of the coloured box, right-click here and select Format Background, change the color as shown in the picture on the right. Denmark Through Gastronomy © Skodsborg Spa Hotel To change the color of the coloured box, right-click here and select Format Background, change the color as shown in the picture on the right. Land of Gastronomic Wonder In Denmark, we look for a touch of magic in the ordinary, and we know travel is more than ticking sights off a list. It’s about finding the wonder in the things you see and the places you go. One of the wonders we at VisitDenmark are particularly proud of is our gastronomy. With this itinerary we invite you to experience Denmark through your tastebuds. Denmark is home of the New Nordic cuisine, and we have a little something for everyone, whether you like salty or sweet food, salt licorice, lobsters or herring, and of course, we have plenty of drinks to offer too! Bon appétit! s. 2 © Kam & Co. - © Simeon Baker To change the color of the coloured box, right-click here and select Format Background, change the color as shown in the picture on the right. Denmark and its regions Geography Travel distances Aalborg • The smallest of the Scandinavian • Copenhagen to Odense: Bornholm countries Under 2 hours by car • The southernmost of the • Odense to Aarhus: Under 2 Scandinavian countries hours by car • Only has a physical border with • Aarhus to Aalborg: Under 2 Germany hours by car • Denmark’s regions are: North, Mid, Jutland West and South Jutland, Funen, Aarhus Zealand, and North Zealand
    [Show full text]
  • Wine in Denmark
    Wine in Denmark Euromonitor International July 2019 WINE IN DENMARK Passport i LIST OF CONTENTS AND TABLES Headlines ..................................................................................................................................... 1 Prospects ..................................................................................................................................... 1 Warm Weather Drives Sales of Lighter Wines .......................................................................... 1 Non-alcoholic Wine A Strongly Growing Niche But An Anti-trend Is Emerging ......................... 1 Competitive Landscape ................................................................................................................ 2 A Diverse and Fragmented Competitive Landscape................................................................. 2 Amka Strengthens Through Specialisation ............................................................................... 2 Category Data .............................................................................................................................. 2 Table 1 Sales of Wine by Category: Total Volume 2013-2018 .................................. 2 Table 2 Sales of Wine by Category: Total Value 2013-2018 ..................................... 3 Table 3 Sales of Wine by Category: % Total Volume Growth 2013-2018 ................. 3 Table 4 Sales of Wine by Category: % Total Value Growth 2013-2018 .................... 4 Table 5 Sales of Wine by Off-trade vs On-trade: Volume
    [Show full text]
  • C437 Official Journal
    Official Journal C 437 of the European Union Volume 63 English edition Information and Notices 18 December 2020 Contents I Resolutions, recommendations and opinions RECOMMENDATIONS European Central Bank 2020/C 437/01 Recommendation of the European Central Bank of 15 December 2020 on dividend distributions during the COVID-19 pandemic and repealing Recommendation ECB/2020/35 (ECB/2020/62) . 1 II Information INFORMATION FROM EUROPEAN UNION INSTITUTIONS, BODIES, OFFICES AND AGENCIES European Commission 2020/C 437/02 Commission Notice The annual Union work programme for European standardisation for 2021 . 4 2020/C 437/03 Non-opposition to a notified concentration (Case M.10045 — Eurazeo/IK Investment Partners/ Questel) (1) . 14 IV Notices NOTICES FROM EUROPEAN UNION INSTITUTIONS, BODIES, OFFICES AND AGENCIES Council 2020/C 437/04 Notice for the attention of persons subject to the restrictive measures provided for in Council Decision 2012/642/CFSP, as implemented by Council Implementing Decision (CFSP) 2020/2130 and in Council Regulation (EC) No 765/2006, as implemented by Council Implementing Regulation (EU) 2020/2129 concerning restrictive measures against Belarus . 15 EN (1) Text with EEA relevance. 2020/C 437/05 Notice for the attention of the data subjects to whom the restrictive measures provided for in Council Decision 2012/642/CFSP and Council Regulation (EC) No 765/2006 concerning restrictive measures against Belarus apply . 16 2020/C 437/06 Notice for the attention of certain persons and entities subject to the restrictive measures provided for in Council Decision 2014/145/CFSP and Council Regulation (EU) No 269/2014 concerning restrictive measures in respect of actions undermining or threatening the territorial integrity, sovereignty and independence of Ukraine .
    [Show full text]
  • Wines by More Than 300
    Presscontact: Fellow Publishing – Johannes Fellmann [email protected], (+49) 0 171 4273354 Despite the crisis: Danish-german wine tech startup launches with fast growth „Wines by more than 300 wine estates – directly from cellar door to frontdoor“ - Thomas Winther CEO of WineJump Key Facts Mission Vision WineJump offers an Founded: March 2019 “WineJump disrupts the wine automated system for payments, Offices: Copenhagen & Palo Alto industry by offering a new and shipping and customs clearance. Founder & CEO: Thomas Winther smarter way to sell and buy wine. This makes it possible to replace a CTO: Marco Angermeier As a marketplace, WineJump plus €10/bottle middlemen Team: 12 people connects cellar doors to front € margin with a 1/bottle sales doors, without the middlemen fee. This means great and their high margins.“ wines for less. Producer WineJump 2 = Direct-to-consumer online More than 300 wine marketplace estates in Europe (DE, FR, ES, IT) have signed up On www.winejump.com wine estates to sell their wines with present themsleves and their wines. WineJump WineJump is free to use for estates and wine buyers. When estates sell Advantages: Joining WineJump is they pay €1/bottle sold for using free; jumping middlemen replaces the payment, shipping and high middlemen margins with customs system. a small sales fee; and gives Logistics UPS transports the 1 3 wine from cellar doors directly to customer’s front Consumer doors Wine lovers from 7 European countries Status quo of the can buy quality wine via WineJump Ambitions WineJump European wine market: directly from the producer. • 3-year ambition: • 5 billion wines move Advantages 2020: Buying quality - win more than 20% of the across EU borders/ year wine for less.
    [Show full text]
  • Lunch Salads Sides Pastries Brunch Specials Cocktails
    311 N. MORGAN ST CHICAGO, ILLINOIS @CITYMOUSECHICAGO CITYMOUSECHICAGO.COM Pastries Lunch CHEESE DANISH $5 MILK TOAST $6 CORN & COCONUT SOUP $7 michigan apple butter caramelized chocolate, cashew, grilled corn relish BACON CHEESE DILL TWIST $5 coconut, stonefruit jam TOMATO & FRESH MOZZARELLA SANDWICH $12 PRETZEL arugula, fries HOUSE DOUGHNUT $4 CINNAMON ROLL $5 SMOKED CHICKEN SALAD SANDWICH $12 gluten free available butterscotch, chocolate chips gryuere cheese, sourdough, tomato, local greens GRASS-FED SHAVED BEEF $14 onion, mushrooms, swiss, giardiniera, fries BURGER AND FRIES $15 Brunch Specials double patties, american cheese, lettuce, tomato, onion, special sauce BANANA PEACH SMOOTHIE $8 almond, yogurt, oats GRANOLA AND YOGURT $7 Salads blueberries PEACH AND GINGER $12 STEEL CUT OATMEAL $8 kohlrabi, farro, pecorino, lime warm maple, pecan, cinnamon apple “CAESAR” $11 SMOKED KING SALMON $15 little gem romaine, kale, chickpeas, miso vinaigrette, nori everything pretzel bagel and cream cheese BURRATA CHOPPED SALAD $16 AVOCADO TOAST $10 arugula, cherry tomatoes, crispy proscuitto, giardiniera, roasted carrots sunflower seed, radish, hungarian pepper, add soft boiled egg $2 ROASTED BRUSSELS SPROUTS GRAIN BOWL $12 TWO EGGS $13 cabbage, pickled mango, almond, spicy coconut vinaigrette hash browns, sourdough, choice of bacon or sausage ADD GRILLED CHICKEN BREAST $6 SUMMER SQUASH FRITTATA $13 grana padano, tomato bacon jam, local greens GAS STATION SANDWICH $11 hashbrown, egg, cheese, grape jelly , sausage, michigan grown fruit Sides BRUNCH
    [Show full text]
  • Martins Wine Advisor & Von
    MARTINS WINE ADVISOR & VON AHM Portfolio WE ARE TWO PROFESSIONAL WINE GEEKS! Wine has been running in our veins for more than 20 years by now; literally and metaphorically. After years of friendship and more sporadic collaborations we have now decided to join forces. We share the same mindset, passion for great wine and way of working, but have strengths and networks in different areas and countries. Together we will help our valued partners; importers, collectors and wine-producers gaining access to a larger part of the wine world, geographically and professionally. We offer a multitude of professional services as brand-building, export advise, global sales strategy, portfolio assessment, agency hunting and take products to market. We create partnerships, friendships and business opportunities between equal-minded wine professionals globally. Claudio & Marie MARTINS WINE ADVISOR & VON AHM CLAUDIO MARTINS “Drinking good wines with good friends prolongs your life. Drinking bad wines with good friends might still give you a couple more years of life, but probably also a terrible headache! ” Favourite song: Hey You - Pink Floyd. Best bottle of wine ever tasted: too many to chose from, but a 1803 Tawny Port from Quinta da Silveira recently enjoyed with a fellow port-loving Swede was just WOW! Grew up in the Dao region of Portugal, surrounded by vineyards and spending school holidays helping the local producers with the harvest. In return, he received only a few Escudos, but also a wealth of knowledge about how to turn the humble grape into
    [Show full text]
  • Alcoholic and Non-Alcoholic Drinks Aarhus, Denmark, 31 August - 1 September 2017 Index (In Alphabetical Order)
    Catalogue of Danish Drinks Manufacturers Alcoholic and Non-Alcoholic Drinks Aarhus, Denmark, 31 August - 1 September 2017 Index (In alphabetical order) Sector Company Website Spirits Fary Lochan Distillery www.farylochan.dk Herbie Gin www.herbiegin.com Njord Gin www.spiritofnjord.com Nohrlund ApS www.nohrlund.com Nordisk Brænderi ApS www.nordiskbraenderi.dk NORLIQ I/S www.norliq.dk Pure Shots A/S www.pureshots.com Schirripa® ApS www.schirripa.dk Skotlander Rum www.skotlander.com Spirits and wine Dyrehøj Vingaard www.dyrehoj-vingaard.dk Frederiksdal Kirsebærvin A/S www.frederiksdal.com Wine Andersen Winery ApS www.andersenwinery.dk Cold Hand Winery www.coldhandwinery.dk Easy Wine2go www.easywine2go.com Guldbæk Vingård www.guldbaekvingaard.dk HORN CIDER www.horncider.dk Skærsøgaard www.dansk-vin.dk Winemaker of Jutland www.denjyskevinmager.dk Beer A/S Bryggeriet Vestfyen www.vestfyen.dk Bryghuset i Randers A/S www.randersbryghus.dk Coisbo ApS www.coisbo.com Hornbeer www.hornbeer.dk Klosterbryggeriet www.klosterbryggeriet.dk Midtfyns Bryghus A/S www.midtfyns-bryghus.dk Munkebo Mikrobryg www.munkebo-mikrobryg.dk Mead Malling Mjød www.mallingmjod.dk Snoremark www.snoremark.dk Sparkling Tea Copenhagen Sparkling Tea Company www.sparklingtea.co Juice Bornholms Mosteri A/S www.bornholmsmosteri.com Klosterbryggeriet www.klosterbryggeriet.dk Mariendal Mosteri Djursland www.mariendalmosteri.dk Me&Ginger www.meandginger.com SEiMEi ApS www.seimei.dk Søbogaard www.snn.dk Vesterhavsmost® www.vesterhavsmost.dk Other Non-Alcoholic Drinks Fine Nordic ApS
    [Show full text]
  • Terroir Biodynamics, Wine Growing for the Future 75 Wine Growers Present Their Wines Welcome to Copenhagen Wine Tasting 2016
    Copenhagen Tasting Papirhallen 29th August 2016 Return to Terroir Biodynamics, wine growing for the future 75 Wine growers present their wines Welcome to Copenhagen Wine Tasting 2016 Printed By: Totem, Poland Contents Introduction Recovering the lost art of agriculture 11 Quality Charter 15 About Les Rennaisance des Appellations 18 About Paper Island Bullets, Paper & Wine 23 Participating Wine Houses France – Alsace Domaine Marcel Deiss 27 Domaine Zind Humbrecht 28 Domaine Josmeyer 29 Domaine Barmes Buecher 30 Champagne Champagne Fleury 31 Champagne Franck Pascal 32 Champagne Marguet 33 Loire Coulée de Serrant 34 Domaine de l’Ecu 35 Domaine Saint Nicolas 36 Domaine Beatrice et Pascal Lambert 37 Domaine Juchepie 38 Domaine la Paonnerie 39 Domaine les Grandes Vignes 40 Château de la Roche en Loire 41 Domaine Philippe Gilbert 42 Bourgogne Domaine Lafarge 43 Domaine Giboulot 44 Domaine de Beru 45 Domaine Pierre Morey 46 Domaine Rateau 47 Beaujolais Domaine Roland Pignard 48 Domaine du Crêt de Bine 49 5 Contents Contents Languedoc-Roussillon Germany Domaine Les Enfants Sauvages 50 Weingut Eymann 80 Domaine du Traginer 51 Weingut Wittmann 81 Zelige Caravent 52 Weingut Sander 82 Vignoble Reveille 53 Weingut Busch 83 Domaine de l’Horizon 54 Weingut Rebholz 84 Domaine Les Promesses de la terre 55 Battenfeld – Spanier 85 Provence Weingut Peter Jakob Kühn 86 Weingut Trautwein 87 Domaine Les Fouques 56 Austria Rhône Nikolaihof Wachau 88 Domaine Viret 57 Bioweingut Geyerhof 89 Domaine du Coulet 58 Meinklang 90 Domaine de Villeneuve 59 Gut Oggau 91
    [Show full text]