Author Manuscript Published OnlineFirst on March 13, 2020; DOI: 10.1158/1055-9965.EPI-19-1628 Author manuscripts have been peer reviewed and accepted for publication but have not yet been edited. Title: Dietary intake of acrylamide and risk of breast, endometrial and ovarian cancers: A systematic review and dose-response meta-analysis Authors: Giorgia Adani1, Tommaso Filippini1, Lauren A Wise2, Thorhallur I Halldorsson3,4, Ludek Blaha5, Marco Vinceti1,2* Affiliations: 1Environmental, Genetic and Nutritional Epidemiology Research Center (CREAGEN), Department of Biomedical, Metabolic and Neural Sciences, University of Modena and Reggio Emilia, Modena, Italy; 2Department of Epidemiology, Boston University School of Public Health, Boston, USA; 3Centre for Fetal Programming, Department of Epidemiology Research, Copenhagen, Denmark; 4Unit for Nutrition Research, Faculty of Food Science and Nutrition, University of Iceland, Reykjavík, Iceland. 5Masaryk University, Faculty of Science, RECETOX, Brno, Czech Republic. Running title: Acrylamide and breast, endometrial and ovarian cancer risk Keywords: acrylamide; dietary intake; breast cancer; endometrial cancer; ovarian cancer; dose- response meta-analysis *Corresponding author: Marco Vinceti, Department of Biomedical, Metabolic and Neural Sciences, University of Modena and Reggio Emilia, Modena, Via Campi 287, 41125 Modena, Italy. E-mail address:
[email protected] Declarations of interest: The authors declare no potential conflicts of interest. Financial support: This work was supported by the European Union Horizon-2020 Research and Innovation Programme under grant agreement No. 733032 HBM4EU. 1 Downloaded from cebp.aacrjournals.org on October 1, 2021. © 2020 American Association for Cancer Research. Author Manuscript Published OnlineFirst on March 13, 2020; DOI: 10.1158/1055-9965.EPI-19-1628 Author manuscripts have been peer reviewed and accepted for publication but have not yet been edited.