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Parasites & Vectors BioMed Central Research Open Access Composition and structure of the parasite faunas of cod, Gadus morhua L. (Teleostei: Gadidae), in the North East Atlantic Diana Perdiguero-Alonso1, Francisco E Montero2, Juan Antonio Raga1 and Aneta Kostadinova*1,3 Address: 1Marine Zoology Unit, Cavanilles Institute of Biodiversity and Evolutionary Biology, University of Valencia, PO Box 22085, 46071, Valencia, Spain, 2Department of Animal Biology, Plant Biology and Ecology, Autonomous University of Barcelona, Campus Universitari, 08193, Bellaterra, Barcelona, Spain and 3Central Laboratory of General Ecology, Bulgarian Academy of Sciences, 2 Gagarin Street, 1113, Sofia, Bulgaria Email: Diana Perdiguero-Alonso - [email protected]; Francisco E Montero - [email protected]; Juan Antonio Raga - [email protected]; Aneta Kostadinova* - [email protected] * Corresponding author Published: 18 July 2008 Received: 4 June 2008 Accepted: 18 July 2008 Parasites & Vectors 2008, 1:23 doi:10.1186/1756-3305-1-23 This article is available from: http://www.parasitesandvectors.com/content/1/1/23 © 2008 Perdiguero-Alonso et al; licensee BioMed Central Ltd. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Abstract Background: Although numerous studies on parasites of the Atlantic cod, Gadus morhua L. have been conducted in the North Atlantic, comparative analyses on local cod parasite faunas are virtually lacking. The present study is based on examination of large samples of cod from six geographical areas of the North East Atlantic which yielded abundant baseline data on parasite distribution and abundance. -
Review and Meta-Analysis of the Environmental Biology and Potential Invasiveness of a Poorly-Studied Cyprinid, the Ide Leuciscus Idus
REVIEWS IN FISHERIES SCIENCE & AQUACULTURE https://doi.org/10.1080/23308249.2020.1822280 REVIEW Review and Meta-Analysis of the Environmental Biology and Potential Invasiveness of a Poorly-Studied Cyprinid, the Ide Leuciscus idus Mehis Rohtlaa,b, Lorenzo Vilizzic, Vladimır Kovacd, David Almeidae, Bernice Brewsterf, J. Robert Brittong, Łukasz Głowackic, Michael J. Godardh,i, Ruth Kirkf, Sarah Nienhuisj, Karin H. Olssonh,k, Jan Simonsenl, Michał E. Skora m, Saulius Stakenas_ n, Ali Serhan Tarkanc,o, Nildeniz Topo, Hugo Verreyckenp, Grzegorz ZieRbac, and Gordon H. Coppc,h,q aEstonian Marine Institute, University of Tartu, Tartu, Estonia; bInstitute of Marine Research, Austevoll Research Station, Storebø, Norway; cDepartment of Ecology and Vertebrate Zoology, Faculty of Biology and Environmental Protection, University of Lodz, Łod z, Poland; dDepartment of Ecology, Faculty of Natural Sciences, Comenius University, Bratislava, Slovakia; eDepartment of Basic Medical Sciences, USP-CEU University, Madrid, Spain; fMolecular Parasitology Laboratory, School of Life Sciences, Pharmacy and Chemistry, Kingston University, Kingston-upon-Thames, Surrey, UK; gDepartment of Life and Environmental Sciences, Bournemouth University, Dorset, UK; hCentre for Environment, Fisheries & Aquaculture Science, Lowestoft, Suffolk, UK; iAECOM, Kitchener, Ontario, Canada; jOntario Ministry of Natural Resources and Forestry, Peterborough, Ontario, Canada; kDepartment of Zoology, Tel Aviv University and Inter-University Institute for Marine Sciences in Eilat, Tel Aviv, -
Bornova Veteriner Kontrol Ve Araştirma Enstitüsü Dergisi Yayin Kurallari
Bornova Veteriner Kontrol ve Araştırma Enstitüsü Dergisi, Enstitünün bilimsel yayın organı olup, yılda bir kez yayın- lanır. Derginin kısaltılmış adı Bornova Vet. Kont. Araşt. Enst. Derg.’dir. The Journal of Bornova Veterinary Control and Research Institute is the scientific publication of the institute, which is published once a year. The designation of the journal is J.of BornovaVet.Cont.Res.Inst. Bornova Veteriner Kontrol ve Araştırma Enstitüsü Adına Sahibi Necdet AKKOCA Enstitü Müdürü BORNOVA Yayın Kurulu/Editorial Board Dr. Öznur YAZICIOĞLU Dr. Özhan TÜRKYILMAZ VETERİNER Uzm.Vet. Hek. Necla TÜRK Bu sayıda görev alan Yayın Danışmanları KONTROL VE (Board of Scientific Reviewers of this issue) Prof. Dr. Yılmaz AKÇA ARAŞTIRMA Dr. Ayşen BEYAZIT Prof. Dr. Haşmet ÇAĞIRGAN Prof. Dr. Tayfun ÇARLI ENSTİTÜSÜ Dr. Fethiye ÇÖVEN Prof. Dr. Bilal DİK Prof. Dr. Ahmet DOĞANAY DERGİSİ Prof. Dr. Osman ERGANİŞ Dr. Seza ESKİİZMİRLİLER Dr. Olcay Türe GÖKSU Dr.Şerife İNÇOĞLU Dr. Gülnur KALAYCI Prof. Dr. Zafer KARAER The Journal of Dr. İbrahim ÖZ Prof. Dr. Edip ÖZER Bornova Dr. Gülçin ÖZTÜRK Prof. Dr. Sibel YAVRU Veterinary ∗İsimler soyadına göre alfabetik sırayla yazılmıştır. Control and Yazışma Adresi (Correspondance Address) Research Institute Veteriner Kontrol ve Araştırma Enstitüsü 35010 Bornova / İZMİR Tel: 0 (232) 388 00 10 Fax: 0 (232) 388 50 52 E-posta: [email protected] Web site: http://bornova.vet.gov.tr Yayın Türü: Yaygın süreli ve hakemli Bu dergi 1999 yılına kadar ”Veteriner Kontrol ve Araştırma Enstitüsü Müdürlüğü Dergisi” adı ile yayımlanmıştır. This journal was published with the name of “The Journal of Veterinary Control and Research Institute” until 1999. -
Assessment of the Risk to Norwegian Biodiversity and Aquaculture from Pink Salmon
VKM Report 2020: 01 Assessment of the risk to Norwegian biodiversity and aquaculture from pink salmon (Oncorhynchus gorbuscha) Scientific Opinion of the Panel on Alien Organisms and Trade in Endangered Species of the Norwegian Scientific Committee for Food and Environment Report from the Norwegian Scientific Committee for Food and Environment (VKM) 2020: 01 Assessment of the risk to Norwegian biodiversity and aquaculture from pink salmon (Oncorhynchus gorbuscha). Scientific Opinion of the Panel on Alien Organisms and Trade in Endangered Species (CITES) of the Norwegian Scientific Committee for Food and Environment. 15.01.2020 ISBN: 978-82-8259-334-2 ISSN: 2535-4019 Norwegian Scientific Committee for Food and Environment (VKM) Po 222 Skøyen N – 0213 Oslo Norway Phone: +47 21 62 28 00 Email: [email protected] vkm.no vkm.no/english Cover photo: Colourbox Suggested citation: VKM, Kjetil Hindar, Lars Robert Hole, Kyrre Kausrud, Martin Malmstrøm, Espen Rimstad, Lucy Robertson, Odd Terje Sandlund, Eva B. Thorstad, Knut Wiik Vollset, Hugo de Boer, Katrine Eldegard, Johanna Järnegren, Lawrence Kirkendall, Inger Måren, Anders Nielsen, Erlend B. Nilsen, Eli Rueness and Gaute Velle (2020). Assessment of the risk to Norwegian biodiversity and aquaculture from pink salmon (Oncorhynchus gorbuscha). Scientific Opinion of the Panel on Alien Organisms and Trade in Endangered Species (CITES). VKM report 2020:01, ISBN: 978-82-8259-334-2, ISSN: 2535-4019. Norwegian Scientific Committee for Food and Environment (VKM), Oslo, Norway. VKM Report 2020: 01 Assessment of the risk to Norwegian biodiversity and aquaculture from pink salmon (Oncorhynchus gorbuscha) Preparation of the opinion The Norwegian Scientific Committee for Food and Environment (Vitenskapskomiteen for mat og miljø, VKM) appointed a project group to ansver the mandate. -
Synopsis of the Parasites of Fishes of Canada
1 ci Bulletin of the Fisheries Research Board of Canada DFO - Library / MPO - Bibliothèque 12039476 Synopsis of the Parasites of Fishes of Canada BULLETIN 199 Ottawa 1979 '.^Y. Government of Canada Gouvernement du Canada * F sher es and Oceans Pëches et Océans Synopsis of thc Parasites orr Fishes of Canade Bulletins are designed to interpret current knowledge in scientific fields per- tinent to Canadian fisheries and aquatic environments. Recent numbers in this series are listed at the back of this Bulletin. The Journal of the Fisheries Research Board of Canada is published in annual volumes of monthly issues and Miscellaneous Special Publications are issued periodically. These series are available from authorized bookstore agents, other bookstores, or you may send your prepaid order to the Canadian Government Publishing Centre, Supply and Services Canada, Hull, Que. K I A 0S9. Make cheques or money orders payable in Canadian funds to the Receiver General for Canada. Editor and Director J. C. STEVENSON, PH.D. of Scientific Information Deputy Editor J. WATSON, PH.D. D. G. Co«, PH.D. Assistant Editors LORRAINE C. SMITH, PH.D. J. CAMP G. J. NEVILLE Production-Documentation MONA SMITH MICKEY LEWIS Department of Fisheries and Oceans Scientific Information and Publications Branch Ottawa, Canada K1A 0E6 BULLETIN 199 Synopsis of the Parasites of Fishes of Canada L. Margolis • J. R. Arthur Department of Fisheries and Oceans Resource Services Branch Pacific Biological Station Nanaimo, B.C. V9R 5K6 DEPARTMENT OF FISHERIES AND OCEANS Ottawa 1979 0Minister of Supply and Services Canada 1979 Available from authorized bookstore agents, other bookstores, or you may send your prepaid order to the Canadian Government Publishing Centre, Supply and Services Canada, Hull, Que. -
List of the Pathogens Intended to Be Controlled Under Section 18 B.E
(Unofficial Translation) NOTIFICATION OF THE MINISTRY OF PUBLIC HEALTH RE: LIST OF THE PATHOGENS INTENDED TO BE CONTROLLED UNDER SECTION 18 B.E. 2561 (2018) By virtue of the provision pursuant to Section 5 paragraph one, Section 6 (1) and Section 18 of Pathogens and Animal Toxins Act, B.E. 2558 (2015), the Minister of Public Health, with the advice of the Pathogens and Animal Toxins Committee, has therefore issued this notification as follows: Clause 1 This notification is called “Notification of the Ministry of Public Health Re: list of the pathogens intended to be controlled under Section 18, B.E. 2561 (2018).” Clause 2 This Notification shall come into force as from the following date of its publication in the Government Gazette. Clause 3 The Notification of Ministry of Public Health Re: list of the pathogens intended to be controlled under Section 18, B.E. 2560 (2017) shall be cancelled. Clause 4 Define the pathogens codes and such codes shall have the following sequences: (1) English alphabets that used for indicating the type of pathogens are as follows: B stands for Bacteria F stands for fungus V stands for Virus P stands for Parasites T stands for Biological substances that are not Prion R stands for Prion (2) Pathogen risk group (3) Number indicating the sequence of each type of pathogens Clause 5 Pathogens intended to be controlled under Section 18, shall proceed as follows: (1) In the case of being the pathogens that are utilized and subjected to other law, such law shall be complied. (2) Apart from (1), the law on pathogens and animal toxin shall be complied. -
DAFINET November2012 Abstracts
Immune gene expression in rainbow trout experimentally infected with Anisakis simplex larvae Haarder, Simon; Kania, Per Walter; Buchmann, Kurt Publication date: 2012 Citation for published version (APA): Haarder, S., Kania, P. W., & Buchmann, K. (2012). Immune gene expression in rainbow trout experimentally infected with Anisakis simplex larvae. Abstract from DAFINET: Immune Responses in Fish, Frederiksberg, Denmark. Download date: 27. Sep. 2021 DAFINET WORKSHOP IMMUNE RESPONSES IN FISH November 6th and 7th , 2012 Venue: Organised by: Lecture Theatre 1-01 Danish Fish Immunology Research Bülowsvej 17 Centre and Network 1870 Frederiksberg www.dafinet.dk Denmark University of Copenhagen Frederiksberg Denmark Book of abstracts DAFINET November 2012 University of Copenhagen DAFINET is supported by the Danish Council for Strategic Research The book of abstracts is edited by Per W. Kania and Kurt Buchmann Illustrations by Kurt Buchmann Printed by Frederiksberg Bogtrykkeri 2012 Frederiksberg, Denmark DAFINET WORKSHOP Danish Fish Immunology Research Centre and Network IMMUNE RESPONSES IN FISH November 6 th and 7 th , 2012 Venue: Organised by: Lecture Theatre 1-01 Danish Fish Immunology Research Bülowsvej 17 Centre and Network 1870 Frederiksberg www.dafinet.dk Denmark University of Copenhagen Frederiksberg Denmark Program Tuesday November 6 th , 2012 10.00 DAFINET Board meeting 10.00-12.00. Only for board members Scientific program 13.00 Welcome address by DAFINET leader Kurt Buchmann Laboratory of Aquatic Pathobiology, Department of Veterinary -
The Salmon of Knowledge Free
FREE THE SALMON OF KNOWLEDGE PDF none | none | 21 Feb 2013 | Poolbeg Press Ltd | 9781842235942 | English | Dublin, Ireland Legend of Finn Mac Cumhaill and the Salmon of Knowledge According to the story, an ordinary salmon ate nine The Salmon of Knowledge that fell into the Well of Wisdom an Tobar Segais from nine hazel trees that surrounded the well. By this act, the salmon gained The Salmon of Knowledge the world's knowledge. The first person to eat of its flesh would in turn gain this knowledge. The poet Finn Eces or Finegas spent seven years fishing for The Salmon of Knowledge salmon. Finally Finn caught the salmon and gave the fish to Fionn, his servant and son of Cumhaillwith instructions to cook it but on no account to eat any of it. Fionn cooked the salmon, turning The Salmon of Knowledge over and over, but when he touched the fish with his thumb to see if it was cooked, he burnt his finger on a drop of hot cooking fish fat. Fionn sucked on his burned finger to ease the pain. Little did Fionn know that all of the salmon's wisdom had been concentrated into that one drop of fish fat. When he brought the cooked meal to Finn Eces, his master saw that the boy's eyes shone with a previously unseen The Salmon of Knowledge. Finn Eces asked Fionn if he had eaten any of the salmon. Answering no, the boy explained what had happened. Finn Eces realized that Fionn had received the wisdom of the salmon, so gave him the rest of the fish to eat. -
Canada Canadian Manuscript Report of Fisheries and Aquatic Sciences
Report of the 4th DFO Atlantic Parasitologist's Workshop 29 September, 1994 Northwest Atlantic Fisheries Centre St. John's, Newfoundland Editor J. Richard Arthur Fish and Marine Mammals Division Department of Fisheries and Oceans Maurice Lamontagne Institute P.0 Box 1000 Mont-Joli, Quebec G5H 3Z4 Canadian Manuscript Report of Fisheries and Aquatic Science 231 6 Pêches Fisheries * et Ockans and Oc6ans Canada Canadian Manuscript Report of Fisheries and Aquatic Sciences Manuscript reports contain scientific and technical information that contributes to existing knowledge but which deals with national or regional problems. Distribu- tion is restricted to institutions or individuals located in particular regions of Canada. However, no restriction is placed on subject matter, and the series reflects the broad interests and policies of the Department of Fisheries and Oceans, namely, fisheries and aquatic sciences. Manuscript reports may be cited as full publications. The correct citation appears above the abstract of each report. Each report is abstracted in Aquatic Sciences and Fisheries Abstracts and indexed in the Department's annual index to scientific and technical publications. Numbers 1-900 in this series were issued as Manuscript Reports (Biological Series) of the Biological Board of Canada, and subsequent to 1937 when the name of the Board was changed by Act of Parliament, as Manuscript Reports (Biological Series) of the Fisheries Research Board of Canada. Numbers 901-1425 were issued as Manuscript Reports of the Fisheries Research Board of Canada. Numbers 1426-1550 were issued as Department of Fisheries and the Environment, Fisheries and Marine Service Manuscript Reports. The current series name was changed with report number 1551. -
UNIVERSITY of WISCONSIN-LA CROSSE Graduate Studies FISH
UNIVERSITY OF WISCONSIN-LA CROSSE Graduate Studies FISH HEALTH ASSESMENTS OF GREAT LAKES COREGONIDS A Manuscript Style Thesis Submitted in Partial Fulfillment of the Requirements for the Degree of Master of Science in Biology Christopher M. Olds College of Science and Health Aquatic Science Concentration May, 2012 FISH HEALTH ASSESSMENTS OF GREAT LAKES COREGONIDS By Christopher M. Olds We recommend acceptance of this thesis in partial fulfillment of the candidate's requirements for the degree of Master of Science in Biology (Aquatic Sciences Concentration) The candidate has completed the oral defense of the thesis. A- r-1;)_ Date (-f--ZVIZ... Gregory Sanclt n , Ph.D. Date Thesis Committee Co-Chairperson .x IJ(..;{. 6/2 Roger H ro, P .D. I ate Thesis Committee Member 'd.--+ -J.o 12 Date Thesis Committee Member Thesis accepted 2 -"1~ -.?a/~ Robert H. Hoar, Ph.D. Date Associate Vice Chancellor for Academic Affairs ABSTRACT Olds, C. M. Fish health assessments of Great Lakes Coregonids. MS in Biology, May 2012, 70pp. (B. Lasee and G. Sandland) Health of Great Lakes coregonids is continuously monitored for the spread of pathogens because of their economic importance. An infectious disease and parasite survey was conducted to build on previous data collected in the past but to also examine other factors that may affect distribution of pathogens in Great Lakes lake whitefish, round whitefish, · and bloater populations. Coregonids (n=394) were collected from 3-4 regions in Lake Michigan, Lake Huron and Lake Superior and screened for target pathogens according to the procedures outlined in the AFS Blue Book Fish Health Section Inspection Manual. -
Anisakis Infection and Allergy in Humans
Available online at www.sciencedirect.com ScienceDirect Procedia Food Science 5 ( 2015 ) 101 – 104 International 58th Meat Industry Conference “Meat Safety and Quality: Where it goes?” Anisakis infection and allergy in humans Jelena Ivanovica,*, Milan Z. Baltica, Marija Boskovica, Natasa Kilibardab, Marija Dokmanovica, Radmila Markovica, Jelena Janjica, Branislav Baltica aFaculty of Veterinary Medicine, University of Belgrade, Bulevar Oslobodjenja 18, 11000 Belgrade, Serbia bSpecialized Veterinary Institute Subotica, Segedinski put 88, 24000 Subotica, Serbia Abstract Compared with other well-studied parasitic diseases, fish-borne parasitic zoonoses do not get enough attention, especially because these zoonoses have been limited for the most part to populations living in low- and middle-income countries in Europe. Human fishery product-borne parasitic diseases caused by nematodes are the results of infection following ingestion of viable parasites, or as allergic reactions against parasite antigens. With the globalization of the seafood industry, the risk of humans acquiring anisakiasis in developed countries appears to be underestimated. For allergy, the only implicated parasite in fishery products is the nematode Anisakis simplex. ©© 20152015 The The Authors. Authors. Published Published by Elsevier by Elsevier Ltd. This Ltd. is an open access article under the CC BY-NC-ND license (Peerhttp://creativecommons.org/licenses/by-nc-nd/4.0/-review under responsibility of scientific ).committee of International 58th Meat Industry Conference “Meat Safety and PeerQuality:-review Where under itresponsibility goes?” (MeatCon2015)”. of scientific committee of The 58th International Meat Industry Conference (MeatCon2015) Keywords:Anisakis; allergy; human; fish; food-borne parasite 1. Introduction The prevalence of food allergy in Europe is uncertain1. Using food challenges as a criterion for 61 diagnoses, the prevalence of food allergy in Europe has been estimated to be between 3 and 4%. -
Anisakiosis and Pseudoterranovosis
National Wildlife Health Center Anisakiosis and Pseudoterranovosis Circular 1393 U.S. Department of the Interior U.S. Geological Survey 1 2 3 4 5 6 7 8 Cover: 1. Common seal, by Andreas Trepte, CC BY-SA 2.5; 2. Herring catch, National Oceanic and Atmospheric Administration; 3. Larval Pseudoterranova sp. in muscle of an American plaice, by Dr. Lena Measures; 4. Salmon sashimi, by Blu3d, Lilyu, GFDL CC BY-SA3.0; 5. Beluga whale, by Jofre Ferrer, CC BY-NC-ND 2.0; 6. Dolphin, National Aeronautics and Space Administration; 7. Squid, National Oceanic and Atmospheric Administration; 8. Krill, by Oystein Paulsen, CC BY-SA 3.0. Anisakiosis and Pseudoterranovosis By Lena N. Measures Edited by Rachel C. Abbott and Charles van Riper, III USGS National Wildlife Health Center Circular 1393 U.S. Department of the Interior U.S. Geological Survey ii U.S. Department of the Interior SALLY JEWELL, Secretary U.S. Geological Survey Suzette M. Kimball, Acting Director U.S. Geological Survey, Reston, Virginia: 2014 For more information on the USGS—the Federal source for science about the Earth, its natural and living resources, natural hazards, and the environment—visit http://www.usgs.gov or call 1–888–ASK–USGS For an overview of USGS information products, including maps, imagery, and publications, visit http://www.usgs.gov/pubprod To order this and other USGS information products, visit http://store.usgs.gov Any use of trade, firm, or product names is for descriptive purposes only and does not imply endorsement by the U.S. Government. Although this information product, for the most part, is in the public domain, it also may contain copyrighted materials as noted in the text.