White

Planalto Douro Blanco by Casa Ferreirinha. Douro, 4.5/22

Portugal High Altitude from the Douro, Lively minerality with floral and fragrant white peach notes.

English House Dry ‘Seyval/Reichensteiner’ by Three 5/25

Choirs, Gloucestershire, England Fresh grapefruit & hints of crisp English apple combine to give a refreshing dry wine.

Chardonnay/Rebula by Gasper. Goriška Brda, 25

Slovenia Just across the border of Northern this Slovenian wine offers serious ​ value for money from an up and coming region. Citrus and fruits on the palate. 27.5 Muscadet Sevre-et Maine sur Lie by Chateau du

Coing de St. Fiacra, Loire, Muscadet is a bone-dry, light bodied , well loved as an excellent food pairing wine due to its minerally, citrus-like taste and high acidity. 30

Gavi di Gavi ‘Cortesi’ by La Giustiniana, Gavi, Piedmont, Italy f you like Sancerre or Chablis, Gavi will offer you similar mineral richness & delicious flavours of dry but ripe citrus, peach and pear. 7/32 Marlborough Dry’ ’ by Kim Crawford,

Marlborough, New Zealand This dry Riesling has lashings of lime and lemons and hints of honey and zesty spice. 36 Rias Baixas ‘Albarino/Alvarinho’ by Martin Codax,

Galicia, Spain Apricot, citrus, tropical fruit, jasmine and orange blossom. The palate is refreshing and zesty with great flavour intensity.

Rose Wine 4/22

Grenache IPG Pays d’Oc by Monrouby, Languedoc An excellent dry, smooth Rosé with crisp acidity

Red Wine

Torre del Falasco Corvina by Cantina Valpantena, 4/20 Veneto, Italy This 100% Corvina has great balanced wine with juicy red cherries. The ​ wine is youthful with a soft, approachable structure.

Sossego Alentejo Tinto ‘Shiraz/Aragonés’ by Herdade 24 do Peso. Alentejo, Portugal Spicy complexity coming from ageing. It is vibrant and supple on the palate with elegant tannins.

Il Passo ‘Nerello Mascalese’ by Vigneti Zabù, 29

Sambuca, Sicily Full and intense with a bright red fruit character. Warm, with a silky, easy drinking texture.

Beaujolais-Villages by Dominique Morel, 7/30 Haut-, France Elegant, light and well balanced, with a touch more body than a typical Beaujolais-Villages makes this a great food pairing wine.

Rioja ‘Garnacha’ Crianza by El Coto, , Spain Juicy, ruby red and full bodied this Garnacha is aged well in Oak barrels. 30

Shiraz/Riesling Lion’s tooth by Dandelion Vineyards,

McLaren Vale, Australia 7/30 An unusual blend of Shiraz and Riesling this has fragrant wild cherries and blueberries, balanced spicy oak with velvety tannins.

Mendoza Malbec Clasico by Altos Las Hormigas, Mendoza, Argentina 34 This wine is all about freshness - the palate is supple and juicy, with soft but structured tannins and a long finish.

Pinot Noir by Montes Alpha, Aconcagua, Chile This 100% is medium-bodied, the palate has silky, smooth 38 tannins, clean and vibrant acidity, flavours of raspberries & cherry.

Sparkling Mendoza Brut by Casa Bianchi, Mendoza, Argentina 6/32

Beer & Cider

Moor Beer ‘All Dayer’ IPA Bristol brewed light citrus hoppy flavour. Easy drinking 3.5% 5.5

Moor Beer ‘Raw’ Best Bitter Bristol brewed cloudy orange in colour with caramel, dry, bitter 5.5 hops 4.3%

Moor Beer Stout Simple, unpretentious and highly drinkable, Moor’s Stout is a 5.5 classic black beer.

Paulaner Munich Lager 4.5

Cidersmiths 4.5

Soft & Hot Drinks Kombucha Royal Flush 4.5 Fermented darjeeling tea- A great alcohol replacement!

2 Orange, Apple or Pink Grapefruit juice 2.5 Fevertree : Cola, Sicilian Lemonade or Ginger ale 3.5 Fentimans Ginger Beer 2.5

Little Victories Filter Coffee 2.5 Canton Tea : English breakfast, Earl Grey, Wild rooibos,Green tea, Lemongrass & Ginger, Mint

Digestif / Fortified Wine

Somerset Cider Brandy Dry Pedro Ximenez Sherry Niepoort Ruby dum Port Sake blended with yuzu and honey La Beryl Blanc Sweet wine, Chenin/Muscadet

Cocktails

Elderflower fizz 9 Homemade Elderflower cordial, Mendoza Brut, Lemon

Bristol’s Gin 77 & Tonic 7.5 Made across the road in Bedminster. Served with Blackberries

Classic Negroni 25ml East London Gin, 25ml Campari, 25ml Vermouth, Orange 8

Americano Refreshing & bitter-sweet. Campari, Vermouth, Soda, Orange 7

Smoked & Stormy 8 Spiced and Smoked Rum, Ginger beer, Lime

Manzanilla Sherry & Basil Dry manzanilla sherry, Tonic, Basil 7

Faux-fizz An alcohol free, tart & refreshing cocktail with Kombucha, 6 grapefruit juice, mint.

Spirits Ask your waiter about serves and pricing

Black Cow Dorset Vodka Gin 77 East London Liquor Company Gin Bath Distillery Rhubarb Gin Sweetdram smoked & spiced rum Angostura 7 year rum El Dorado 5 year Rum Buffalo Trace Kentucky Bourbon Somerset Cider Brandy Dry Manzanilla Sherry