Potential for Bowhead Whale Entanglement in Cod and Crab Pot Gear in the Bering Sea
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Seafood Watch Seafood Report: Crabs Blue Crab
Seafood Watch Seafood Report: Crabs Volume I Blue Crab Callinectes sapidus Writer/Editor:AliceCascorbi Fisheries Research Analyst Monterey Bay Aquarium Additional Research: Heather Blough Audubon Living Oceans Program Final 14 February 2004 Seafood Watch® Blue Crab Report February 14, 2004 About Seafood Watch® and the Seafood Reports Monterey Bay Aquarium’s Seafood Watch® program evaluates the ecological sustainability of wild-caught and farmed seafood commonly found in the United States marketplace. Seafood Watch® defines sustainable seafood as originating from sources, whether wild-caught or farmed, which can maintain or increase production in the long- term without jeopardizing the structure or function of affected ecosystems. Seafood Watch® makes its science-based recommendations available to the public in the form of regional pocket guides that can be downloaded from the Internet (seafoodwatch.org) or obtained from the Seafood Watch® program by emailing [email protected]. The program’s goals are to raise awareness of important ocean conservation issues and empower seafood consumers and businesses to make choices for healthy oceans. Each sustainability recommendation on the regional pocket guides is supported by a Seafood Report. Each report synthesizes and analyzes the most current ecological, fisheries and ecosystem science on a species, then evaluates this information against the program’s conservation ethic to arrive at a recommendation of “Best Choices”, “Good Alternatives” or “Avoid.” The detailed evaluation methodology is available upon request. In producing the Seafood Reports, Seafood Watch® seeks out research published in academic, peer-reviewed journals whenever possible. Other sources of information include government technical publications, fishery management plans and supporting documents, and other scientific reviews of ecological sustainability. -
Climate Change and Fisheries: Policy, Trade and Sustainable Nal of Fisheries Management 22:852-862
Climate Change and Alaska Fisheries TERRY JOHNSON Alaska Sea Grant University of Alaska Fairbanks 2016 ISBN 978-1-56612-187-3 http://doi.org/10.4027/ccaf.2016 MAB-67 $10.00 Credits Alaska Sea Grant is supported by the US Department of Commerce, NOAA National Sea Grant, grant NA14OAR4170079 (A/152-32) and by the University of Alaska Fairbanks with state funds. Sea Grant is a partnership with public and private sectors combining research, education, and extension. This national network of universities meets changing environmental and Alaska Sea Grant economic needs of people in coastal, ocean, and Great Lakes University of Alaska Fairbanks regions. Fairbanks, Alaska 99775-5040 Funding for this project was provided by the Alaska Center for Climate Assessment and Policy (ACCAP). Cover photo by (888) 789-0090 Deborah Mercy. alaskaseagrant.org TABLE OF CONTENTS Abstract .................................................................................................... 2 Take-home messages ...................................................................... 2 Introduction............................................................................................. 3 1. Ocean temperature and circulation ................................................ 4 2. Ocean acidification ............................................................................ 9 3. Invasive species, harmful algal blooms, and disease-causing pathogens .................................................... 12 4. Fisheries effects—groundfish and crab ...................................... -
Probable Discards of Cod in the Barents Sea and Ajacent Waters During Russian Bottom Trawl
unuftp.is Final Project 2002 PROBABLE DISCARDS OF COD IN THE BARENTS SEA AND AJACENT WATERS DURING RUSSIAN BOTTOM TRAWL Konstantin Sokolov Knipovich Polar Research Institute of Marine Fisheries and Oceanography (PINRO) Murmansk, Russia [email protected] Supervisor Dr. Palsson, O.K. Marine Research Institute Reykjavik, Iceland ABSTRACT Unaccounted discarding of small-sized fish is an important and acute problem in many fisheries because it affects the condition of stocks and reduces the reliability of fishery statistics. Such discards are regarded as a threat to intensively exploited species, such as the North-East Arctic cod (Gadus morhua morhua L.) which inhabits the Barents Sea and adjacent waters. In the present study an attempt is made to estimate of the quantity of small-sized cod discarded in the Russian bottom trawl fishery in 1996-2001. This work is based on cod length measurements onboard Russian commercial vessels in the period 1996-2001 and distributional features, such as density and size composition inferred from catch statistics. The calculated annual discards of small cod were estimated to be in the range of 3-80 million individuals. Discards appeared to be highest in 1998 and lowest in 1996 and 2001. This was found to be related to the abundance of cod recruits and the portion of total catch taken in the Eastern-Central part of the Barents Sea. The features of spatial and seasonal distribution of small-sized cod, the depth and duration of trawling and catch of cod influence the catch of small cod per unit of effort and, as a consequence, discards of such fish. -
The Landing Obligation and Its Implications on the Control of Fisheries
DIRECTORATE-GENERAL FOR INTERNAL POLICIES POLICY DEPARTMENT B: STRUCTURAL AND COHESION POLICIES FISHERIES THE LANDING OBLIGATION AND ITS IMPLICATIONS ON THE CONTROL OF FISHERIES STUDY This document was requested by the European Parliament's Committee on Fisheries. AUTHORS Ocean Governance Consulting: Christopher Hedley Centre for Environment, Fisheries and Aquaculture Science: Tom Catchpole, Ana Ribeiro Santos RESPONSIBLE ADMINISTRATOR Marcus Breuer Policy Department B: Structural and Cohesion Policies European Parliament B-1047 Brussels E-mail: [email protected] EDITORIAL ASSISTANCE Adrienn Borka Lyna Pärt LINGUISTIC VERSIONS Original: EN ABOUT THE PUBLISHER To contact the Policy Department or to subscribe to its monthly newsletter please write to: [email protected] Manuscript completed in September 2015. © European Union, 2015. Print ISBN 978-92-823-7938-7 doi:10.2861/694624 QA-02-15-709-EN-C PDF ISBN 978-92-823-7939-4 doi:10.2861/303902 QA-02-15-709-EN-N This document is available on the Internet at: http://www.europarl.europa.eu/studies DISCLAIMER The opinions expressed in this document are the sole responsibility of the author and do not necessarily represent the official position of the European Parliament. Reproduction and translation for non-commercial purposes are authorized, provided the source is acknowledged and the publisher is given prior notice and sent a copy. DIRECTORATE-GENERAL FOR INTERNAL POLICIES POLICY DEPARTMENT B: STRUCTURAL AND COHESION POLICIES FISHERIES THE LANDING OBLIGATION AND ITS IMPLICATIONS ON THE CONTROL OF FISHERIES STUDY Abstract This study reviews the impacts of the new Common Fisheries Policy (CFP) rules requiring catches in regulated fisheries to be landed and counted against quotas of each Member State ("the landing obligation and requiring that catch of species subject to the landing obligation below a minimum conservation reference size be restricted to purposes other than direct human consumption. -
Wholesale Market Profiles for Alaska Groundfish and Crab Fisheries
JANUARY 2020 Wholesale Market Profiles for Alaska Groundfish and FisheriesCrab Wholesale Market Profiles for Alaska Groundfish and Crab Fisheries JANUARY 2020 JANUARY Prepared by: McDowell Group Authors and Contributions: From NOAA-NMFS’ Alaska Fisheries Science Center: Ben Fissel (PI, project oversight, project design, and editor), Brian Garber-Yonts (editor). From McDowell Group, Inc.: Jim Calvin (project oversight and editor), Dan Lesh (lead author/ analyst), Garrett Evridge (author/analyst) , Joe Jacobson (author/analyst), Paul Strickler (author/analyst). From Pacific States Marine Fisheries Commission: Bob Ryznar (project oversight and sub-contractor management), Jean Lee (data compilation and analysis) This report was produced and funded by the NOAA-NMFS’ Alaska Fisheries Science Center. Funding was awarded through a competitive contract to the Pacific States Marine Fisheries Commission and McDowell Group, Inc. The analysis was conducted during the winter of 2018 and spring of 2019, based primarily on 2017 harvest and market data. A final review by staff from NOAA-NMFS’ Alaska Fisheries Science Center was completed in June 2019 and the document was finalized in March 2016. Data throughout the report was compiled in November 2018. Revisions to source data after this time may not be reflect in this report. Typically, revisions to economic fisheries data are not substantial and data presented here accurately reflects the trends in the analyzed markets. For data sourced from NMFS and AKFIN the reader should refer to the Economic Status Report of the Groundfish Fisheries Off Alaska, 2017 (https://www.fisheries.noaa.gov/resource/data/2017-economic-status-groundfish-fisheries-alaska) and Economic Status Report of the BSAI King and Tanner Crab Fisheries Off Alaska, 2018 (https://www.fisheries.noaa. -
The Decline of Atlantic Cod – a Case Study
The Decline of Atlantic Cod – A Case Study Author contact information Wynn W. Cudmore, Ph.D., Principal Investigator Northwest Center for Sustainable Resources Chemeketa Community College P.O. Box 14007 Salem, OR 97309 E-mail: [email protected] Phone: 503-399-6514 Published 2009 DUE # 0757239 1 NCSR curriculum modules are designed as comprehensive instructions for students and supporting materials for faculty. The student instructions are designed to facilitate adaptation in a variety of settings. In addition to the instructional materials for students, the modules contain separate supporting information in the "Notes to Instructors" section, and when appropriate, PowerPoint slides. The modules also contain other sections which contain additional supporting information such as assessment strategies and suggested resources. The PowerPoint slides associated with this module are the property of the Northwest Center for Sustainable Resources (NCSR). Those containing text may be reproduced and used for any educational purpose. Slides with images may be reproduced and used without prior approval of NCSR only for educational purposes associated with this module. Prior approval must be obtained from NCSR for any other use of these images. Permission requests should be made to [email protected]. Acknowledgements We thank Bill Hastie of Northwest Aquatic and Marine Educators (NAME), and Richard O’Hara of Chemeketa Community College for their thoughtful reviews. Their comments and suggestions greatly improved the quality of this module. We thank NCSR administrative assistant, Liz Traver, for the review, graphic design and layout of this module. 2 Table of Contents NCSR Marine Fisheries Series ....................................................................................................... 4 The Decline of Atlantic Cod – A Case Study ................................................................................ -
Hypotheses for the Decline of Cod in the North Atlantic*
MARINE ECOLOGY PROGRESS SERIES Vol. 138: 293-308, 1996 Published July 25 Mar Ecol Prog Ser REVIEW Hypotheses for the decline of cod in the North Atlantic* Ransom A. ~yers'#**,Jeffrey A. ~utchings~,N. J. Barrowman' 'Northwest Atlantic Fisheries Centre, Science Branch, PO Box 5667, St. John's, Newfoundland, Canada AlC 5x1 'Department of Biology, Dalhousie University, Halifax, Nova Scotia, Canada B3H 451 ABSTRACT We examine alternative hypotheses for the decllne of 20 cod Gadus morhua stocks in the North Atlantlc The year of the lowest observed biomass of spawners did not correspond to low juve- nile survival for the cohorts that should have contnbuted to the stock in that year However, fishing mortdl~tywas very high for the years preceding the collapse The collapse of the cod stocks was not caused by a lack of resilience at low population abundance because all spawners were able to produce many potential replacements at low population size We show that as populations collapsed, flshlng mortality increased untll the populations were reduced to very low levels We conclude that increased fishing mortality caused the population decl~nes,and often the collapses, of the cod stocks KEY WORDS Gadus morhua Cod North Atlantic Decline Stocks Tlme serles Spawners Recru~tment Catch Mortality Collapse Density-dependent mortality Fishlng INTRODUCTION a fishery. We have reformulated these questions as follows: During the last few years many of the world's cod (1)What was the extent and timing of the population Gadus morhua stocks have rapidly declined to the decline? point where fishing has been effectively eliminated. -
Seals and Fisheries Interactions
Seals and Fisheries Interaction s “The collapse of the cod stocks was due to over-fishing. It had nothing to do with the environment and nothing to do with seals.” - Ransom Myers, former Canadian Department of Fisheries and Oceans scientist When European explorers first arrived off the east coast of Canada, they described an ocean teaming with fish—of cod stocks so plentiful they literally impeded the progress of boats. These images stand in sharp contrast to the grim realities of today: cod populations on the brink of extinction, and no prospects for recovery in sight. The collapse of northern cod stock has been called the greatest resource management disaster in history. Close to two decades after the moratorium was imposed on the cod fishery, there are no signs that the stock is rebuilding. And with northern cod at one percent of their historic population, scientists are beginning to grasp that the ecological damage caused by decades of overfishing just might be irreversible. Back in the 1990s, as the public demanded answers, fisheries managers searched for scapegoats for their own misconduct. And despite a scientific consensus to the contrary, seal predation on cod was at the top of their list. Today, calls for an expanded seal hunt echo throughout Atlantic Canada, and myths about seal interactions with ground fish stocks abound. But a careful examination of the facts reveals that harp seals were not a factor in the collapse of the cod stocks, and there is no evidence that culling seals will bring fish stocks back. The eradication of the cod Until the 1950s, Newfoundland’s fishery was conducted in a “When you fish a species to relatively sustainable fashion with small, inshore boats. -
5.2 Barents Sea Ecoregion – Fisheries Overview
ICES Fisheries Overviews Barents Sea Ecoregion Published 29 November 2019 5.2 Barents Sea Ecoregion – Fisheries overview Table of contents Executive summary ...................................................................................................................................................................................... 1 Introduction .................................................................................................................................................................................................. 1 Who is fishing ............................................................................................................................................................................................... 2 Catches over time ......................................................................................................................................................................................... 6 Description of the fisheries........................................................................................................................................................................... 8 Fisheries management ............................................................................................................................................................................... 12 Status of the fishery resources .................................................................................................................................................................. -
Fish and Shellfish Program Newsletter – June 2019 (PDF)
Fish and Shellfish Program NEWSLETTER June 2019 EPA 823-N-19-005 Recent Advisory News In This Issue West Virginia Fishing Regulations Summary Recent Advisory News .............. 1 2019 EPA News ................................ 6 The West Virginia Department of Health and Human Resources (DHHR) released the current West Virginia Sport Fish Consumption Advisory for 2019. West Virginia DHHR Other News ............................. 7 partners with the West Virginia Department of Environmental Protection (DEP) and the Recently Awarded Research ..... 9 Division of Natural Resources (DNR) to develop consumption advisories for fish caught in West Virginia. Fish consumption advisories are reviewed annually and help West Virginia Tech and Tools ...................... 10 anglers make educated choices about eating the fish they catch. Recent Publications .............. 11 Upcoming Meetings Health Benefits of Eating Fish and Conferences ................... 12 Fish are nutritious and good to eat. When properly prepared, fish provide numerous health benefits, especially for the heart. The American Heart Association recommends eating two to three fish meals each week. The benefits of eating fish include: • Fish offer high-quality protein with fewer calories than a similar-sized portion of meat. • Fish are low in sodium and are food sources of potassium, vitamins, and other minerals. • Fish are generally low in cholesterol and saturated fats, which have been associated with high blood pressure and heart disease. This newsletter provides information only. This newsletter does not While the benefits of fish on nutrition are still being studied, much of the current research impose legally binding requirements is focused on various kinds of beneficial fats in fish, particularly omega-3 fatty acids found on the U.S. -
2020–2021 Statewide Commercial Fishing Regulations Shrimp, Dungeness Crab and Miscellaneous Shellfish
Alaska Department of Fish and Game 2020–2021 Statewide Commercial Fishing Regulations Shrimp, Dungeness Crab and Miscellaneous Shellfish This booklet contains regulations regarding COMMERCIAL SHELLFISH FISHERIES in the State of Alaska. This booklet covers the period May 2020 through March 2021 or until a new book is available following the Board of Fisheries meetings. Note to Readers: These statutes and administrative regulations were excerpted from the Alaska Statutes (AS), and the Alaska Administrative Code (AAC) based on the official regulations on file with the Lieutenant Governor. There may be errors or omissions that have not been identified and changes that occurred after this printing. This booklet is intended as an informational guide only. To be certain of the current laws, refer to the official statutes and the AAC. Changes to Regulations in this booklet: The regulations appearing in this booklet may be changed by subsequent board action, emergency regulation, or emergency order at any time. Supplementary changes to the regulations in this booklet will be available on the department′s website and at offices of the Department of Fish and Game. For information or questions regarding regulations, requirements to participate in commercial fishing activities, allowable activities, other regulatory clarifications, or questions on this publication please contact the Regulations Program Coordinator at (907) 465-6124 or email [email protected] The Alaska Department of Fish and Game (ADF&G) administers all programs and activities free from discrimination based on race, color, national origin, age, sex, religion, marital status, pregnancy, parenthood, or disability. The department administers all programs and activities in compliance with Title VI of the Civil Rights Act of 1964, Section 504 of the Rehabilitation Act of 1973, Title II of the Americans with Disabilities Act of 1990, the Age Discrimination Act of 1975, and Title IX of the Education Amendments of 1972. -
Fishery Impacts from Seafood Plant Closures
Frank Kelty 43915 Via Granada Palm Desert, CA 92211 [email protected] Date: January 24, 2020 To: Erin Reinders, JR Pearson, Jim Sharpe, Ed Keough, From: Frank Kelty, Fisheries Consultant Re: Unalaska Seafood Industry situation as I understand it. I will provide an overview on the three main fisheries that are open at this time Bering Sea Trawl Pollock, Bering Sea Snow Crab (Opilio Tanner) and BiardiTanner Crab, Golden King Crab, and the Pacific Cod Trawl and Pot Cod fisheries and the potential impacts on Unalaska local plants production and potential revenue impacts to City of Unalaska. Pollock Trawl Fishery, this fishery is a rationalized fishery with each individual vessel quota share is included in cooperative each cooperative is tied a to a local processing plant. Since this is rationalized fishery, there is no race for fish and no worry of other vessels catching their allocation. Currently, it appears that the Pollock fleet is in a standdown mode until the UniSea, Alyeska come back online, but the Northern Victor and Westward Seafoods that have not been impacted their Pollock vessels have been standing down as well, over concerns of potential bycatch issues but that could change if the plants closures go for an extended period on time, they could start fishing operations to their Unalaska plants. At this time, we still have plenty of time to harvest the A Season allocation of 500,000MT which is 40% of the seasonal allocation of 1.375 Million Metric Tons, with 158,000MT 351million pounds which is the allocation to be delivered to the 4 Pollock cooperatives that are tired to the Unalaska shore plants.