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Televisionweek Local Listing for the Week of August 29-September 4, 2015
PRESS & DAKOTAN n FRIDAY, AUGUST 28, 2015 PAGE 9B TelevisionWeek Local Listing For The Week Of August 29-September 4, 2015 SATURDAY PRIMETIME/LATE NIGHT AUGUST 29, 2015 3:00 3:30 4:00 4:30 5:00 5:30 6:00 6:30 7:00 7:30 8:00 8:30 9:00 9:30 10:00 10:30 11:00 11:30 12:00 12:30 1:00 1:30 BROADCAST STATIONS America’s Victory Prairie America’s Classic Gospel “At- The Lawrence Welk Doc Martin “The Keeping As Time Father Brown Violet No Cover, No Mini- Austin City Limits Front and Center Brit- Globe Trekker Influ- PBS Test Garden’s Yard and Heartlnd lanta Homecoming” Show “You’re Never Admirer” Louisa has a Up Goes hopes to prove her in- mum “Jami Lynn” The Avett Brothers and ish songwriter Richard ence of Sicilian cuisine. KUSD ^ 8 ^ Kitchen Garden Inspirational songs. Too Young” rival. Å By Å nocence. Å Nickel Creek. Thompson. (In Stereo) KTIV $ 4 $ Horse Racing Estate News News 4 Insider American Ninja Warrior “Military Finals” Hannibal (In Stereo) News 4 Saturday Night Live Å Extra (N) Å 1st Look House Horse Racing Travers Stakes and Sword Paid Pro- NBC KDLT The Big American Ninja Warrior “Military Finals” Hannibal Will hopes to KDLT Saturday Night Live Taraji P. The Simp- NBC Pri- KDLT (Off Air) NBC Dancer Invitational. From Saratoga Race gram Nightly News Bang Obstacles include Doorknob Arch. (In Stereo) slay Francis Dolarhyde. News Henson; Mumford & Sons. (In sons metime News Å KDLT % 5 % Course in Saratoga Springs, N.Y. -
Women & Minorities in Entrepreneurship Conference
WOMEN & MINORITIES IN ENTREPRENEURSHIP CONFERENCE #TUBREAKINGDOWNBARRIERS #TUENTREPRENEURSHIP FRIDAY, SEPTEMBER 21, 2018 @LaunchPadTU AGENDA 09:00 AM- 09:45 AM Networking 09:45AM- 10:00 AM Opening Session 10:00 AM- 10:45 AM Panel 1- Diversity in Tech 11:00 AM- 11:45 AM Panel 2- Diversity in Social Media 12:00 PM- 12:45 PM Lunch & Speed Networking 01:00 PM- 01:45 PM Panel 3- Diversity in Media 02:00 PM- 02:45 PM Keynote - H. Taylor Walls 03:00 PM- 03:45 PM Breakout Session KEYNOTE H. TAYLOR WALLS Taylor Walls is an accomplished advocate, leader, entrepreneur, coach, and athlete. The driving force in her career has been to inspire, motivate, and mentor others to follow their talents and passions to achieve their goals. Taylor began playing basketball as a youth and spent many years as an amateur and professional basketball player.She works with athletes on and off the court. Taylor Walls is a woman of many firsts. She is the first athlete to receive a full collegiate scholarship in her high school’s history where she still holds the scoring record in girls’ basketball and the state championship trophy. She was the first woman inducted into the Davidson County Sports Hall of Fame. She is among the first players at the University of North Carolina at Chapel Hill to receive honors at First Team All Atlantic Coast Conference. She is the only Division One athlete to have played, coached, commentated, and officiated for Division 1 Basketball. Taylor is on the list of UNC at Chapel Hill’s Female Athletes Top 100 and is recognized by UNC-Chapel Hill and the NAACP of as one of the first African American female athletes to receive a scholarship for Women’s Basketball. -
Check T R Dess Ts the Back!
Fillers $1 Anchovies, Banana Peppers, Basil, Black Olives, Capers, Ask Abt O Corn Salsa, Dried Oregano, Green Olives, Green Onions, Green Peppers, Mthly Special! Jalapeño Peppers, Kalamata Olives, Marinated Zucchini, Minced Garlic, Mushrooms, Pear Tomatoes, Pepperoni, Pineapple, Red Onions, Red Peppers, Sausage, White Onions, Yellow Peppers Costanza $950 Gonzo $1050 Fillers $150 Applewood Smoked Bacon, Artichoke Hearts, Arugula, BBQ Pepperoni, Eggplant, Roasted Garlic, Salami, Dates, Spinach, Boursin, Chicken, Capicola, Chorizo, Dates, Egg, Figs, Mac 'n Cheese, Basil, Mozzarella, Ricotta, Garlic Mozzarella, Mascarpone-Ricotta Blend, Meatballs, Mushroom Mix, Pancetta, Pesto Chicken, Prosciutto, Roasted Honey Oil Garlic Oil Hse Red Glic Bu Chicken, Roasted Garlic, Roasted Red Peppers, Salami, Snow Peas, Meat Me in St. Louie $950 Carmen $1050 Spinach, Sundried Tomatoes, Toasted Pine Nuts Pepperoni, Italian Sausage, PROVEL® Prosciutto, Capicola, Spinach, 50 Cheese, Mascarpone-Ricotta Blend, Parmesan, Fontina, Ricotta, Cheese $1 Boursin, Feta, Fontina, Mascarpone-Ricotta, Parmesan, Garlic Oil Meat Sauce Garlic Oil Glic Bu PROVEL® Cheese, Provolone, Ricotta, Smoked Cheddar Fatty B $1050 Roasty Toasty $1050 Sauce $.75 House Red, Meat Sauce, Garlic Butter, Bulliard Hot, Pepperoni, Meatballs, White Onion, Pesto Chicken, Arugula, Red Onion, Salsa Verde Provolone, Roasted Garlic, Toasted Pine Nuts, Mozzarella, Mozzarella, Ricotta, Garlic Oil Ricotta, Garlic Oil Roasty Toasty Pesto Sauce $125 Spicy Red, BBQ, BBQ Ranch, Buffalo Butter, Roasty Toasty -
Bayou Boogaloo Authentic Cajun & Creole Cuisine
120 West Main Street, Norfolk, Virginia 23510 P: 757.441.2345 • W: festevents.org • E: [email protected] Media Release Media Contact: Erin Barclay For Immediate Release [email protected] P: 757.441.2345 x4478 Nationally Known New Orleans Chefs Serve Up Authentic Cajun & Creole Cuisine at 25th Annual Bayou Boogaloo and Cajun Food Festival presented by AT&T Friday, June 20 – Sunday, June 22, 2014 Town Point Park, Downtown Norfolk Waterfront, VA • • • NORFOLK, VA – (May 27, 2014) – Nothing says New Orleans like the uniquely delicious delicacies and distinctive flavor of Cajun & Creole cuisine! Norfolk Festevents is bringing nationally known chefs straight from New Orleans to Norfolk to serve up the heart and soul of Louisiana food dish by dish at the 25th Annual AT&T Bayou Boogaloo & Cajun Food Festival starting Friday, June 20- Sunday, June 22, 2014 in Town Point Park in Downtown Norfolk, VA. Norfolk’s annual “second line” with New Orleans’ unique culture spices it up this year with the addition of multiple New Orleans chefs that are sure to bring that special spirit to life in Town Point Park. Cooking up their famous cajun & creole cuisines are Ms. Linda The Ya-ka-Mein Lady, Chef Curtis Moore from the Praline Connection, Chef Woody Ruiz, New Orleans Crawfish King Chris “Shaggy” Davis, Jacques-Imo’s Restaurant, Edmond Nichols of Direct Select Seafood, Chef Troy Brucato, Cook Me Somethin’ Mister Jambalaya and more! They have been featured on such television shows as Anthony Bourdain’s “No Reservations”, Food Networks highly competitive cooking competition “Chopped”, “Food Paradise” and “The Best Thing I Ever Ate”. -
TV Listings Aug21-28
SATURDAY EVENING AUGUST 21, 2021 B’CAST SPECTRUM 7 PM 7:30 8 PM 8:30 9 PM 9:30 10 PM 10:30 11 PM 11:30 12 AM 12:30 1 AM 2 2Stand Up to Cancer (N) NCIS: New Orleans ’ 48 Hours ’ CBS 2 News at 10PM Retire NCIS ’ NCIS: New Orleans ’ 4 83 Stand Up to Cancer (N) America’s Got Talent “Quarterfinals 1” ’ News (:29) Saturday Night Live ’ Grace Paid Prog. ThisMinute 5 5Stand Up to Cancer (N) America’s Got Talent “Quarterfinals 1” ’ News (:29) Saturday Night Live ’ 1st Look In Touch Hollywood 6 6Stand Up to Cancer (N) Hell’s Kitchen ’ FOX 6 News at 9 (N) News (:35) Game of Talents (:35) TMZ ’ (:35) Extra (N) ’ 7 7Stand Up to Cancer (N) Shark Tank ’ The Good Doctor ’ News at 10pm Castle ’ Castle ’ Paid Prog. 9 9MLS Soccer Chicago Fire FC at Orlando City SC. Weekend News WGN News GN Sports Two Men Two Men Mom ’ Mom ’ Mom ’ 9.2 986 Hazel Hazel Jeannie Jeannie Bewitched Bewitched That Girl That Girl McHale McHale Burns Burns Benny 10 10 Lawrence Welk’s TV Great Performances ’ This Land Is Your Land (My Music) Bee Gees: One Night Only ’ Agatha and Murders 11 Father Brown ’ Shakespeare Death in Paradise ’ Professor T Unforgotten Rick Steves: The Alps ’ 12 12 Stand Up to Cancer (N) Shark Tank ’ The Good Doctor ’ News Big 12 Sp Entertainment Tonight (12:05) Nightwatch ’ Forensic 18 18 FamFeud FamFeud Goldbergs Goldbergs Polka! Polka! Polka! Last Man Last Man King King Funny You Funny You Skin Care 24 24 High School Football Ring of Honor Wrestling World Poker Tour Game Time World 414 Video Spotlight Music 26 WNBA Basketball: Lynx at Sky Family Guy Burgers Burgers Burgers Family Guy Family Guy Jokers Jokers ThisMinute 32 13 Stand Up to Cancer (N) Hell’s Kitchen ’ News Flannery Game of Talents ’ Bensinger TMZ (N) ’ PiYo Wor. -
The Walking Dead,” Which Starts Its Final We Are Covid-19 Safe-Practice Compliant Season Sunday on AMC
Las Cruces Transportation August 20 - 26, 2021 YOUR RIDE. YOUR WAY. Las Cruces Shuttle – Taxi Charter – Courier Veteran Owned and Operated Since 1985. Jeffrey Dean Morgan Call us to make is among the stars of a reservation today! “The Walking Dead,” which starts its final We are Covid-19 Safe-Practice Compliant season Sunday on AMC. Call us at 800-288-1784 or for more details 2 x 5.5” ad visit www.lascrucesshuttle.com PHARMACY Providing local, full-service pharmacy needs for all types of facilities. • Assisted Living • Hospice • Long-term care • DD Waiver • Skilled Nursing and more Life for ‘The Walking Dead’ is Call us today! 575-288-1412 Ask your provider if they utilize the many benefits of XR Innovations, such as: Blister or multi-dose packaging, OTC’s & FREE Delivery. almost up as Season 11 starts Learn more about what we do at www.rxinnovationslc.net2 x 4” ad 2 Your Bulletin TV & Entertainment pullout section August 20 - 26, 2021 What’s Available NOW On “Movie: We Broke Up” “Movie: The Virtuoso” “Movie: Vacation Friends” “Movie: Four Good Days” From director Jeff Rosenberg (“Hacks,” Anson Mount (“Hell on Wheels”) heads a From director Clay Tarver (“Silicon Glenn Close reunited with her “Albert “Relative Obscurity”) comes this 2021 talented cast in this 2021 actioner that casts Valley”) comes this comedy movie about Nobbs” director Rodrigo Garcia for this comedy about Lori and Doug (Aya Cash, him as a professional assassin who grapples a straight-laced couple who let loose on a 2020 drama that casts her as Deb, a mother “You’re the Worst,” and William Jackson with his conscience and an assortment of week of uninhibited fun and debauchery who must help her addict daughter Molly Harper, “The Good Place”), who break up enemies as he tries to complete his latest after befriending a thrill-seeking couple (Mila Kunis, “Black Swan”) through four days before her sister’s wedding but decide job. -
Tourism and Ethnicity in Insular Southeast Asia: Eating, Praying, Loving and Beyond
Loyola University Chicago Loyola eCommons Anthropology: Faculty Publications and Other Works Faculty Publications 6-2016 Tourism and Ethnicity in Insular Southeast Asia: Eating, Praying, Loving and Beyond Kathleen M. Adams Loyola University Chicago, [email protected] Follow this and additional works at: https://ecommons.luc.edu/anthropology_facpubs Part of the Anthropology Commons Recommended Citation Adams, Kathleen M.. Tourism and Ethnicity in Insular Southeast Asia: Eating, Praying, Loving and Beyond. Asian Journal of Tourism Research, 1, 1: 1-28, 2016. Retrieved from Loyola eCommons, Anthropology: Faculty Publications and Other Works, This Article is brought to you for free and open access by the Faculty Publications at Loyola eCommons. It has been accepted for inclusion in Anthropology: Faculty Publications and Other Works by an authorized administrator of Loyola eCommons. For more information, please contact [email protected]. This work is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 License. © Asian Journal of Tourism Research, 2016. Asian Journal of Tourism Research Vol. 1, No. 1, June 2016, pp. 1-28 Tourism and Ethnicity in Insular Southeast Asia: Eating, Praying, Loving and Beyond Kathleen M. Adams* Loyola University Chicago Abstract: The late 20th century landscape of tourism and ethnicity studies in insular Southeast Asia has tended to emphasize a set of dominant themes, including ethnic commoditization in tourism and tourist arts; the politics of touristic ethnicity; tourism and cultural development; and the performative dimension of inter- and intra-ethnic touristic encounters. How have these earlier research themes transformed in our current era of intensified neoliberalism, cyber-connectivity and mobility? This article draws from the title of the blockbuster 2010 film Eat Pray Love (partially set in Bali) to highlight several emergent 21st century themes that bear relevance for our understanding of the interplay between tourism and ethnicity in insular Southeast Asia. -
Featured on Bar Rescue & Food Paradise! Real Estate
FEATURED ON BAR RESCUE & FOOD PARADISE! REAL ESTATE & BUSINESS SALE 15 GAMING MACHINES CONFIDENTIAL: DO NOT DISTURB BUSINESS Contents 1 Executive Summary 7 Aerials & Plans 14 Market Overview Brokerage Team GINO VINCENT, CCIM KELLI NAZIRI LOGIC Commercial Real Estate Senior Vice President Team Strategist 3900 W. Hualapai Way, Ste. 200 702.954.4113 702.954.4103 Las Vegas, NV 89147 [email protected] [email protected] 702.888.3500 BS.0000138.LLC S.192972 www.logicCRE.com BUSB.0000189.DES 1 Executive Summary Property Overview Property Details Investment Highlights EXECUTIVE SUMMARY EXECUTIVE Property Overview Offering Snapshot LOGIC Commercial Real Estate is pleased to present the opportunity to acquire the Bacon Bar, a bar and restaurant opportunity with 15 gaming machines. The Bacon Bar is one of the most renowned projects featured on Paramount TV’s Bar Rescue, providing the restaurant with excellent exposure and a constant influx $2,995,000 15 of tourists in addition to their regular clientele. The business is located at 3520 N. Asking Price Gaming Machines Rancho Dr., less than two miles east of the US-95 Freeway with strong traffic counts consisting of +/- 26,300 cars per day (CPD). The property is situated in a densely populated area with over 448,000 residents within a five-mile radius. The building is +/- 6,562 square feet constructed in 1998 and located on an oversized lot of +/- 1.25 acres. It features a full-service kitchen, large bar with 15 gaming +/-6,562 SF +/-1.25 AC machines, separate dining area, and a craft beer wall. The Bacon Bar provides an Square Footage Land Size opportunity for an owner/operator to acquire and operate a well-established bar and restaurant in northwest Las Vegas with a privileged liquor and gaming license. -
Mariposa New Dinner Menu
TAPAS HANDMADE EMPANADAS Corn, Peppers, Queso, Pineapple Criolla 10 Portobello, Poblano, Caramelized Onion, 3 Queso, Chimichurri 12 *Beef Filet, Potato, Caramelized Onion, Currants, Queso, Chimichurri 12 AGUACATE FRITO 10 ELOTE LOCO 10 Crunchy Fried Avocados with Pimentoń Wood-Roasted Corn Aioli, Cotija, Aioli Chimichurri, Cilantro *JUMBO BLACK TIGER SHRIMP *WOOD-GRILLED SAUSAGE COCKTAIL 16 PLATE 16 Spicy Cocktail Sauce & Louis Remoulade Beeler’s All-Natural Chorizo & Grilled Merguez Lamb Sausage with Chimichurri ATUN PARFAIT 20 Sushi Grade Yellowfin Poke, Piped MEDITERRANEO FLATBREAD Avocado, Mango Chile Salsa, Bibb 16 Lettuce, Chipotle Aioli, Crispy Shoestring Burrata Mozzarella, Serrano Ham, Potatoes Fire-Roasted Campari Tomatoes, Charred Artichokes, Olive Tapenade Finished with *PULPO PARRILLA 20 Arugula Grilled Spanish Octopus, Smoky Garbanzo Puree,́ Fire-Roasted Artichoke, Fennel Slaw FUNGHI SUBLIME FLATBREAD 16 *MEJILLONES CON CHORIZO 18 Mushroom Medley, Caramelized Onions, Wood-Fired Mussels Baked in Tomato & Roasted Garlic, Chèvre, Gorgonzola, White White Wine Bouillabaisse, Beeler’s Truffle Oil All-Natural Grilled Chorizo, Charred Corn LENTIL WALNUT CROQUETTE *SHRIMP CEVICHE 14 12 Gulf Rock Shrimp, House Cocktail Sauce, Lentil-Walnut Croquettes, Cilantro-Mint Plantain Chips Pesto, Pimentoń Aioli SOPA Y ENSALADAS GAZPACHO SOUP 8 LISA'S FAVORITE CHOPPED Icy Cold Organic Garden Fresh SALAD 15 Vegetables Delicately Spiced with Romaine with House-Made Chipotle Avocado Ranch Dressing, Pico de Gallo, Beeler's – Add Shrimp Ceviche $4 -
The Eagle Express Edition
The Student-Driven Newspaper of West Hills College Lemoore Volume 3 / Issue 2 FREE Nov. / Dec. 2015 EagleEye The Eagle Express Edition eagleeye.lemoore By Martha Dollahan A Letter From Bistro & Business the President By Wendy Tetrault By Don Warkentin As great chefs perfect recipes to showcase the best aspects of their culinary passion and Someone came up to me recently and said, talent, savvy entrepreneurs will have a plan to ensure the success of their business. Using “You have worked at West Hills longer than I these parameters, several departments at West Hills College Lemoore pooled resources am old.” Of course I had to ponder that state- this semester to form the Eagle Express --- a pop up café open from 3-7pm in the 200 ment for a few moments, but I soon realized quad serving fresh--innovative, meals, desserts and snacks prepared by the students in she was indicating that I had many more years the Culinary department. Students from the Business department handle the financial of wisdom and experience than she. I think aspects. The Computer Science and AOJ departments partnered with Culinary and Busi- she was in awe that one could stay in one place ness to fill out this partnership and create an opportunity for students to gain real world for so long. skills in each discipline. In building this grant funded venture, each department played Being in one position for almost 30 to their individual strengths to cover cuisine, marketing, security, and financial structure, years means one of two things: either you with the students gaining valuable experience relevant to the degrees they are pursuing don’t have the where—with-all to find anoth- here at West Hills College Lemoore. -
For Pete's Sake
FINAL-1 Sat, Jan 27, 2018 5:25:50 PM tvupdateYour Weekly Guide to TV Entertainment For the week of February 4 - 10, 2018 For Pete’s sake Pete Holmes as seen in “Crashing” INSIDE •Sports highlights Page 2 •TV Word Search Page 2 •Family Favorites Page 4 •Hollywood Q&A Page14 HBO’s “Crashing” is currently enjoying its sophomore season, with a new episode airing Sunday, Feb. 4. Writer, creator and star Pete Holmes (“Ugly Americans”) has drawn humor from some of his deepest memories and most personal life moments. He plays a fictionalized version of himself in the dark comedy — a character who struggles with the realities of adulthood, such as the disollution of his marriage and the difficulties of carving out a place for himself in the comedy world. WANTED WANTED MOTORCYCLES, SNOWMOBILES, OR ATVS GOLD/DIAMONDS BUY SELL Salem, NH • Derry, NH • Hampstead, NH • Hooksett, NH ✦ 37 years in business; A+ rating with the BBB. TRADE Newburyport, MA • North Andover, MA • Lowell, MA ✦ For the record, there is only one authentic CASH FOR GOLD, PARTS & ACCESSORIESBay 4 YOUR MEDICAL HOME FOR CHRONIC ASTHMA Group Page Shell We Need: SALES & SERVICE Motorsports WINTER ALLERGIES ARE HERE! 5 x 3” Gold • Silver • Coins • Diamonds MASS. MOTORCYCLE 1 x 3” DON’T LET IT GET YOU DOWN INSPECTIONS Are you suffering from itchy eyes, sneezing, sinusitis We are the ORIGINAL and only AUTHENTIC or asthma?Alleviate your mold allergies this season. Appointments Available Now CASH FOR GOLD on the Methuen line, above Enterprise Rent-A-Car 978-683-4299 at 527 So. -
International Association of Culinary Professionals 26Th Annual Conference April 21-24, 2004 Baltimore, Maryland
International Association of Culinary Professionals 26th Annual Conference April 21-24, 2004 Baltimore, Maryland General Session “Is Globalization Changing The Way The World Eats?” Speaker: Dr. Tyler Cowen Thank you all, and good morning. Let’s start with slide one. That’s me, the obsessive, and obsessive is the key word here. I’m food obsessive. I have several obsessions actually, but today we talk about food. When I get home, my wife will ask me, “how did it go?”, and my answer will be, “the breakfast was excellent!” So I travel a great deal, I cook a great deal, and I write an on-line dining guide. I’m one of those people who lives to eat. For a long time now, I have been writing about culture, and creativity, and diversity, and now I am writing about food. And my interest in food really stems from my life, and that is from my obsessive nature. I wanted to be going out there, eating in the best places possible. With this attitude every meal counts. But if every meal is going to count, you have to know how to eat. So let’s go to the next slide. I have a theory of food. It’s a fairly simple theory, it’s not perfect, and there are some exceptions. But what makes for great food? Three items: You need competition, experimentation, and pride. Competition – if you are in a strange city, or strange country, and you want to know where to eat, go to the cuisine that is represented by the greatest number of restaurants.