ISSUE 10 Summer 2014 In this issue P4 From the Connétable P6 Steve Luce : Parish matters P8 Parish News : from the Connétable P14 Club News :Scouting for girls and boys P36 Farming News : The Ansom Herd at La Ferme P40 School News : Big plans for little people P43 Sports News : Parish cricket in St Martin Parish P44 Church News : Focus on Gouray Church P48 Parish Office See pag e P50 Dates for your diary cricket 43 Feature Articles listed on page 3 THE PAPER FIG AD-2014_Governance style ideas 19/05/2014 08:39 Page 1 THE PAPER FIG RESTAURANT OFFERS A MODERN COMBINATION OF FRENCH AND BRITISH CUISINE USING FRESH, SEASONAL AND LOCAL PRODUCE. WITH AUTHENTIC BRETON INFLUENCES, OUR DISHES ARE DISTINCTIVE, FULL OF FLAVOUR AND EXECUTED TO THE HIGHEST STANDARD BY CHEF DENIS GOUEZEL. THE RESTAURANT IS WELCOMING AND HAS A RELAXED ‘BEACH- SIDE’ ATMOSPHERE WITH AN AL FRESCO DINING AREA; PERFECT TO WHILE AWAY THE HOURS. EASY TO FIND ON GOREY PIER, WE ARE RIGHT AT THE TOP OF THE SLIP; THE ONLY RESTAURANT WITH UNINTERRUPTED VIEWS OF THE BAY. T 01534 840678 E
[email protected] W www.paperfig.je Summer 2014 Les Nouvelles 3 From the Editor Feature articles in this issue: Welcome to Issue 10 of Les Nouvelles de P26 St Martin. As this is my last issue as Louise Tuckwell Editor, I would like to express my very meets Jurat Jill Clapham, sincere thanks to everyone who has Lieutenant-Bailiff contributed to the success of the of Jersey magazine over the last three years.