Fragrant Herbs for Your Garden

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Fragrant Herbs for Your Garden 6137 Pleasants Valley Road Vacaville, CA 95688 Phone (707) 451-9406 HYPERLINK "http://www.morningsunherbfarm.com" www.morningsunherbfarm.com HYPERLINK "mailto:[email protected]" [email protected] Fragrant Herbs For Your Garden Ocimum basilicum – Sweet, or Genovese basil; classic summer growing annual Ocimum ‘Pesto Perpetuo’ – variegated non-blooming basil! Ocimum ‘African Blue’ - sterile Rosmarinus officinalis ‘Blue Spires’ – upright grower, with large leaves, beautiful for standards Salvia officinalis ‘Berggarten’ – sun; classic culinary, with large gray leaves, very decorative Thymus vulgaris ‘English Wedgewood’ – sturdy culinary, easy to grow in ground or containers Artemesia dracunculus var sativa – French tarragon; herbaceous perennial. Absolutely needs great drainage! Origanum vulgare – Italian oregano, popular oregano flavor, evergreen; Greek oregano - strong flavor Mentha spicata ‘Kentucky Colonel’ – one of many, including ginger mint and orange mint Cymbopogon citratus – Lemon grass, great for cooking, and for dogs Aloysia triphylla – Lemon verbena ; Aloysia virgata – Sweet Almond Verbena – almond scented! Polygonum odoratum – Vietnamese coriander, a great perennial substitute for cilantro Agastache foeniculum ‘Blue Fortune’ – Anise hyssop, great for teas, honebee plant Agastache ‘Coronado’; A. Grape Nectar’ – both are 18 inches, delicious for tea, edible flr Agastache ‘Summer Breeze’ – large growing, full sun, bicolored pink and coral flowers Prostanthera rotundifolium – Australian Mint Bush. 6 ft evergreen, mint scented leaves. Monarda didyma ‘Coral Reef’; ‘Jacob Cline’ –Bee balm, citrus scented leaves, edible flowers Lippia graveolens – Mexican oregano, spicy fragrant leaves and flowes Tagetes lemmonii – Copper Canyon Daisy; Tagetes lucida – Mexican tarragon Satureja montana – winter savory; Satureja thymbra – pink savory; Thymbra spicata – Za’atar Salvia apiana – Ca native, pungent scented Salvia melissodora – Grape scented sage; leaves are pungent, flowers are grape scented Salvia mellifora – Black Sage; Ca native, pungent scented Lepechinia hastata – 4 ft, Hawaii native, truly tough; fragrant flowers and foliage; hummingbird plant Thymus x citriodorus – Lemon and golden lemon scented thyme; great for fragrance and flavor Thymus herba-barona (caraway); spicy orange – fun thymes for flavoring; groundcovers Thymus x citriodorus – Lime Thyme – lightly citrus scented Helichrysum italicum – Curry Plant, curry scented leaves, bright yellow blooms Patchouli pogostemon – patchouli! Origanum dictamnus – Dittany of Crete; Origanum ‘Kent Beauty’ – lovely pink and green blooms Buddleia alternifolia – weeping butterfly bush, 8-12 ft tall, amazing fragrant blooms Santolina chamaecyparissus ‘Lemon Queen’ – evergreen, pungent blooms Lavandula angustifolia ‘Munstead’; ‘Hidcote’; ‘Thumbelina Leigh’ –dwarf English lavender Lavandula angustifolia ‘Twickel Purple’ – Classic lavender for growing, fresh cut and drying Lavandula angustifolia ‘Maillette’ – best for essential oil Echinacea purpurea ‘Prima Donna Rose’; ’Prima Donna White’ – huge flowers, fragrant like honey Pelargonium nervosum – Lime Scented Geranium Pelargonium ‘Skeleton Rose’ – rose and citronella scented Pelargonium scabrum ‘Mabel Grey’ – the truest lemon scented leaves WHERE TO FIND US THIS SPRING Our retail nursery in Vacaville is open Tuesday – Sunday, 9 am – 5 pm (closed April 8, Easter Sunday). Visit us at the San Francisco Flower and Garden Show at the San Mateo County Event Center, March 21 – 25. We are in Booth 1329 in Fiesta Hall ( HYPERLINK "http://www.sfgardenshow.com" www.sfgardenshow.com) Sacramento Perennial Plant Club Sale at the Shepard Garden and Art Center, McKinley Park in Sacramento, March 31, 9 am – 3 pm Harvest For the Hungry Garden Sale, Santa Rosa, 1717 Yulapa St; 9 am – 2 pm ( HYPERLINK "http://www.harvestgarden.org" www.harvestgarden.org) Morningsun Herb Farm 16thAnnual Open House, Saturday, May 12, 9 am – 5 pm. A full day of herbal talks and garden walks, herbal vendors and herbal treats ( HYPERLINK "http://www.morningsunherbfarm.com" www.morningsunherbfarm.com) .
Recommended publications
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    Revista Brasileira de Ciência Avícola ISSN: 1516-635X [email protected] Fundação APINCO de Ciência e Tecnologia Avícolas Brasil Christaki, EV; Bonos, EM; Florou-Paneri, PC Comparative evaluation of dietary oregano, anise and olive leaves in laying Japanese quails Revista Brasileira de Ciência Avícola, vol. 13, núm. 2, abril-junio, 2011, pp. 97-101 Fundação APINCO de Ciência e Tecnologia Avícolas Campinas, SP, Brasil Available in: http://www.redalyc.org/articulo.oa?id=179719101003 How to cite Complete issue Scientific Information System More information about this article Network of Scientific Journals from Latin America, the Caribbean, Spain and Portugal Journal's homepage in redalyc.org Non-profit academic project, developed under the open access initiative Brazilian Journal of Poultry Science Revista Brasileira de Ciência Avícola Comparative Evaluation of Dietary Oregano, Anise ISSN 1516-635X Apr - Jun 2011 / v.13 / n.2 / 97-101 and Olive Leaves in Laying Japanese Quails nAuthor(s) ABSTRACT Christaki EV Bonos EM Aim of the present study was the comparative evaluation of the Florou-Paneri PC effect of ground oregano, anise and olive leaves as feed additives on Laboratory of Nutrition performance and some egg quality characteristics of laying Japanese Faculty of Veterinary Medicine quails. A total of 189 Coturnix japonica quails (126 females and 63 Aristotle University of Thessaloniki Thessaloniki, Greece males), 149 days old, were randomly allocated into seven equal groups with three subgroups of 9 birds each (6 females and 3 males). A commercial laying diet was fed to the control group. The remaining six groups were fed the same diet supplemented with oregano at 10 g/kg or 20 g/kg, anise at 10 g/kg or 20 g/kg and olive leaves at 10 g/ kg or at 20 g/kg.
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  • Salvia Officinalis) Antiviral Role: Potentiality of a Unani Hand Sanitizer in COVID-19 (Corona Virus) Second Wave Control
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  • Supercritical Carbon Dioxide Extraction of Antioxidants from Rosemary
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  • Chemical Composition and Antifungal Effect of Anise (Pimpinella Anisum L.) Fruit Oil at Ripening Stage
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