Carotenoids in Algae: Distributions, Biosyntheses and Functions
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(12) United States Patent (10) Patent No.: US 8,834.855 B2 Johnsen Et Al
USOO8834.855B2 (12) United States Patent (10) Patent No.: US 8,834.855 B2 Johnsen et al. (45) Date of Patent: Sep. 16, 2014 (54) SUNSCREEN COMPOSITIONS COMPRISING (56) References Cited CAROTENOIDS U.S. PATENT DOCUMENTS (75) Inventors: Geir Johnsen, Trondheim (NO); Per Age Lysaa, Oslo (NO); KristinO O Aamodt, 4,699,7815,210,186 A 10/19875/1993 MikalsenGoupil et al. Oslo (NO) 5,308,759 A 5/1994 Gierhart 5,352,793 A 10, 1994 Bird et al. (73) Assignee: Promar AS (NO) 5,382,714 A 1/1995 Khachik 5,648,564 A 7/1997 AuSich et al. (*) Notice: Subject to any disclaimer, the term of this 5,654,488 A 8/1997 Krause et al. patent is extended or adjusted under 35 5,705,146 A 1, 1998 Lindquist U.S.C. 154(b) by 1255 days. (Continued) (21) Appl. No.: 11/795,668 FOREIGN PATENT DOCUMENTS (22) PCT Filed:1-1. Jan. 23, 2006 CA 21777521310969 12/199612/1992 (86). PCT No.: PCT/GB2OO6/OOO220 (Continued) S371 (c)(1), OTHER PUBLICATIONS (2), (4) Date: Apr. 15, 2008 “A UV absorbing compound in HPLC pigment chromatograms (87) PCT Pub. No.: WO2006/077433 obtained from Iceland Basin Phytoplankton'. Liewellyn et al., PCT Pub. Date: Jul.e 27,af f 9 2006 Marine Ecology Progress Series, vol. 158.:283-287, 1997.* (65) Prior Publication Data (Continued)Continued US 2008/O260662 A1 Oct. 23, 2008 Primary Examiner — Ernst V Arnold (30) Foreign Application Priority Data Assistant Examiner — Hong Yu (74) Attorney, Agent, or Firm — Schwegman Lundberg & Jan. 21, 2005 (GB) .................................. -
Photosynthetic Pigments in Diatoms
Mar. Drugs 2015, 13, 5847-5881; doi:10.3390/md13095847 OPEN ACCESS marine drugs ISSN 1660-3397 www.mdpi.com/journal/marinedrugs Review Photosynthetic Pigments in Diatoms Paulina Kuczynska 1, Malgorzata Jemiola-Rzeminska 1,2 and Kazimierz Strzalka 1,2,* 1 Faculty of Biochemistry, Biophysics and Biotechnology, Department of Plant Physiology and Biochemistry, Jagiellonian University, Gronostajowa 7, Krakow 30-387, Poland; E-Mails: [email protected] (P.K.); [email protected] (M.J.-R.) 2 Małopolska Centre of Biotechnology, Gronostajowa 7A, Krakow 30-387, Poland * Author to whom correspondence should be addressed; E-Mail: [email protected]; Tel.: +48-126-646-509; Fax: +48-126-646-902. Academic Editor: Véronique Martin-Jézéquel Received: 10 July 2015 / Accepted: 7 September 2015 / Published: 16 September 2015 Abstract: Photosynthetic pigments are bioactive compounds of great importance for the food, cosmetic, and pharmaceutical industries. They are not only responsible for capturing solar energy to carry out photosynthesis, but also play a role in photoprotective processes and display antioxidant activity, all of which contribute to effective biomass and oxygen production. Diatoms are organisms of a distinct pigment composition, substantially different from that present in plants. Apart from light-harvesting pigments such as chlorophyll a, chlorophyll c, and fucoxanthin, there is a group of photoprotective carotenoids which includes β-carotene and the xanthophylls, diatoxanthin, diadinoxanthin, violaxanthin, antheraxanthin, and zeaxanthin, which are engaged in the xanthophyll cycle. Additionally, some intermediate products of biosynthetic pathways have been identified in diatoms as well as unusual pigments, e.g., marennine. Marine algae have become widely recognized as a source of unique bioactive compounds for potential industrial, pharmaceutical, and medical applications. -
The Biochromes ) 1.2
FORSCHUNG 45 CHIMIA 49 (1995) Nr. 3 (Miirz) Chim;a 49 (1995) 45-68 quire specific molecules, pigments or dyes © Neue Schweizerische Chemische Gesellschaft (biochromes) or systems containing them, /SSN 0009-4293 to absorb the light energy. Photoprocesses and colors are essential for life on earth, and without these biochromes and the photophysical and photochemical interac- tions, life as we know it would not have The Function of Natural been possible [1][2]. a Colorants: The Biochromes ) 1.2. Notation The terms colorants, dyes, and pig- ments ought to be used in the following way [3]: Colorants are either dyes or pig- Hans-Dieter Martin* ments, the latter being practically insolu- ble in the media in which they are applied. Indiscriminate use of these terms is fre- Abstract. The colors of nature belong undoubtedly to the beautiful part of our quently to be found in literature, but in environment. Colors always fascinated humans and left them wonderstruck. But the many biological systems it is not possible trivial question as to the practical application of natural colorants led soon and at all to make this differentiation. The consequently to coloring and dyeing of objects and humans. Aesthetical, ritual and coloring compounds of organisms have similar aspects prevailed. This function of dyes and pigments is widespread in natl)re. been referred to as biochromes, and this The importance of such visual-effective dyes is obvious: they support communication seems to be a suitable expression for a between organisms with the aid of conspicuous optical signals and they conceal biological colorant, since it circumvents revealing ones, wl,1eninconspicuosness can mean survival. -
Algal Pigments As Biomarkers Linking Fish and Benthic Organisms with Type E Botulism
Algal pigments in benthic organisms and fish: development of biomarkers to trace food-web relationships Katherine T. Alben, Maxime Bridoux, Monika Sobiechowska Wadsworth Center, New York State Department of Health Dept. Environmental Health Sciences, SUNY-Albany National Water Quality Monitoring Conference May 9, 2006 San Jose, CA U at ALBANY From R. Ruffin, with permission Type E botulism: what are the food-web pathways? loon grebe gull Hypothesis: algal scud pigments goby yellow orange red can be used to trace food-web connections http://www.combat-fishing.com/lakepondbalance.htm#coldwaterlglake http://www.dnr.state.mn.us/exotics/aquaticanimals/roundgoby/index.html http://www.vancouverisland.com/021wildl&cons/wildlife/birds/cw/cw_herringgull.html http://www.admiraltyaudubon.org/ [email protected] U at ALBANY Algal carotenoids found in the food web diatoms & fucoxanthin C42H60O6 55 chrysophytes diatoxanthin C40H54O2 55 cryptophytes alloxanthin C40H52O2 55 chlorophytes lutein C40H56O2 (5) 55 5 cyanobacteria zeaxanthin C40H56O2 55 5 5 cantha- C40H52O2 55 β-crypto- C40H56O 55 echinenone C40H54O 555 euglenophytes neoxanthin C40H56O4 5 dinoflagellates peridinin C39H52O7 NF NF NF NF crustacean astaxanthin C40H52O4 55 5 5 metabolism U at ALBANY Method Development Standards – high resolution separations Quantitation – NIST, reference materials, MDLs Sample prep – microanalytical procedures, SPE, enzymatic hydrolysis Applications – Phytoplankton Gastropods Dreissenids Fish – round gobies, drum, perch, bass Standards - chlorophyll & carotenoids -
A Review on Biosynthesis, Health Benefits and Extraction Methods of Fucoxanthin, Particular Marine Carotenoids in Algae
Journal of Medicinal Plants A Review on Biosynthesis, Health Benefits and Extraction Methods of Fucoxanthin, Particular Marine Carotenoids in Algae Irvani N (M.Sc.)1, Hajiaghaee R (Ph.D.)2, Zarekarizi A.R (M.Sc.)2* 1- Faculty of Biological Science and Technology, Shahid Beheshti University, Tehran, Iran 2- Medicinal Plants Research Center, Institute of Medicinal Plants, ACECR, Karaj, Iran * Corresponding author: Institute of Medicinal Plants, ACECR, Karaj, Iran P.O.BOX (Mehr Vila): 31375-369 Tel: +98 - 26 – 34764010-18, Fax: +98 – 26- 34764021 E-mail: [email protected] Received: 28 June 2017 Accepted: 18 July 2018 Abstract Fucoxanthin, an allenic carotenoid, is abundant in macro and microalgae as a component of the light-harvesting complex for photosynthesis and photo protection. This carotenoid has shown important pharmaceutical bioactivity, exerting antioxidant, anti-cancer, anti-diabetic, anti- obesity, anti-photoaging, anti-angiogenic, and anti-metastatic effects on a variety of biological models. This carotenoid has been proven to be safe for animal consumption, opening up the opportunity of using this bioactive compound in the treatment of different pathologies. In this paper, an updated account of the research progress in biosynthetic pathway and health benefits of fucoxanthin is presented. Meanwhile, a review on the various methods of extraction of fucoxanthin in macro and microalgae is also revisited. According to these studies providing important background knowledge, fucoxanthin can be utilized into drugs and nutritional products. Keywords: Fucoxanthin, Carotenoids, Biosynthesis pathway, Extraction methods 6 Volume 17, No. 67, Summer 2018 … A Review on Biosynthesis Introduction million species [5]. Microalgae are important Consumer awareness of the importance of a primary producers in marine environments and healthy diet, protection of the environment, play a significant role in supporting aquatic resource sustainability and using all natural animals [6]. -
OXIDATIVE STRESS in ALGAE: METHOD DEVELOPMENT and EFFECTS of TEMPERATURE on ANTIOXIDANT NUCLEAR SIGNALING COMPOUNDS Md Noman Siddiqui Purdue University
Purdue University Purdue e-Pubs Open Access Theses Theses and Dissertations Spring 2014 OXIDATIVE STRESS IN ALGAE: METHOD DEVELOPMENT AND EFFECTS OF TEMPERATURE ON ANTIOXIDANT NUCLEAR SIGNALING COMPOUNDS Md Noman Siddiqui Purdue University Follow this and additional works at: https://docs.lib.purdue.edu/open_access_theses Part of the Fresh Water Studies Commons Recommended Citation Siddiqui, Md Noman, "OXIDATIVE STRESS IN ALGAE: METHOD DEVELOPMENT AND EFFECTS OF TEMPERATURE ON ANTIOXIDANT NUCLEAR SIGNALING COMPOUNDS" (2014). Open Access Theses. 256. https://docs.lib.purdue.edu/open_access_theses/256 This document has been made available through Purdue e-Pubs, a service of the Purdue University Libraries. Please contact [email protected] for additional information. Graduate School ETD Form 9 (Revised/) PURDUE UNIVERSITY GRADUATE SCHOOL Thesis/Dissertation Acceptance This is to certify that the thesis/dissertation prepared By MD NOMAN SIDDIQUI Entitled OXIDATIVE STRESS IN ALGAE: METHOD DEVELOPMENT AND EFFECTS OF TEMPERATURE ON ANTIOXIADANT NUCLEAR SIGNALING COMPOUNDS Master of Science For the degree of Is approved by the final examining committee: PAUL BROWN REUBEN GOFORTH THOMAS HOOK To the best of my knowledge and as understood by the student in the 7KHVLV'LVVHUWDWLRQ$JUHHPHQW 3XEOLFDWLRQ'HOD\DQGCHUWLILFDWLRQDisclaimer (Graduate School Form ), this thesis/dissertation DGKHUHVWRWKHSURYLVLRQVRIPurdue University’s “Policy on Integrity in Research” and the use of copyrighted material. PAUL BROWN Approved by Major Professor(s): ____________________________________ -
Which Regions of the Electromagnetic Spectrum Do Plants Use to Drive Photosynthesis?
Which regions of the electromagnetic spectrum do plants use to drive photosynthesis? Green Light: The Forgotten Region of the Spectrum. In the past, plant physiologists used green light as a safe light during experiments that required darkness. It was assumed that plants reflected most of the green light and that it did not induce photosynthesis. Yes, plants do reflect green light but human vision sensitivity peaks in the green region at about 560 nm, which allows us to preferentially see green. Plants do not reflect all of the green light that falls on them but they reflect enough for us to detect it. Read on to find out what the role of green light is in photosynthesis. The electromagnetic spectrum: Light Visible light ranges from low blue to far-red light and is described as the wavelengths between 380 nm and 750 nm, although this varies between individuals. The region between 400 nm and 700 nm is what plants use to drive photosynthesis and is typically referred to as Photosynthetically Active Radiation (PAR). There is an inverse relationship between wavelength and quantum energy, the higher the wavelength the lower quantum energy and vice versa. Plants use wavelengths outside of PAR for the phenomenon known as photomorphogenesis, which is light regulated changes in development, morphology, biochemistry and cell structure and function. The effects of different wavelengths on plant function and form are complex and are proving to be an interesting area of study for many plant scientists. The use of specific and adjustable LEDs allows us to tease apart the roles of specific areas of the spectrum in photosynthesis. -
Rodríguez-Concepción, M. Et Al. a Global Perspective on Carotenoids
This is the accepted version of the following article: Rodríguez-Concepción, M. et al. A global perspective on carotenoids: metabolism, biotechnology, and benefits for nutrition and health in Progress in lipid research (Ed. Elsevier), vol. 70 (April 2018), p. 62-93 Which has been published in final form at DOI 10.1016/j-plipres.2018.04.004 © 2018. This manuscript version is made available under the CC-BY-NC-ND 4.0 license http://creativecommons.org/licenses/by-nc-nd/4.0/ A global perspective on carotenoids: metabolism, biotechnology, and benefits for nutrition and health. Manuel RODRIGUEZ CONCEPCIONa,*, Javier AVALOSb, M. Luisa BONETc, Albert BORONATa,d, Lourdes GOMEZ-GOMEZe, Damaso HORNERO-MENDEZf, M. Carmen LIMONb, Antonio J. MELÉNDEZ-MARTÍNEZg, Begoña OLMEDILLA-ALONSOh, Andreu PALOUc, Joan RIBOTc, Maria J. RODRIGOi, Lorenzo ZACARIASi, Changfu ZHUj a, Centre for Research in Agricultural Genomics (CRAG) CSIC-IRTA-UAB-UB, 08193 Barcelona, Spain. b, Department of Genetics, Universidad de Sevilla, 41012 Seville, Spain. c, Laboratory of Molecular Biology, Nutrition and Biotechnology, Universitat de les Illes Balears; CIBER Fisiopatología de la Obesidad y Nutrición (CIBERobn); and Institut d’Investigació Sanitària Illes Balears (IdISBa), 07120 Palma de Mallorca, Spain. d, Department of Biochemistry and Molecular Biomedicine, Universitat de Barcelona, 08028 Barcelona, Spain e, Instituto Botánico, Universidad de Castilla-La Mancha, 02071 Albacete, Spain. f, Department of Food Phytochemistry, Instituto de la Grasa (IG-CSIC), 41013 Seville, Spain. g, Food Color & Quality Laboratory, Area of Nutrition & Food Science, Universidad de Sevilla, 41012 Seville, Spain. h, Institute of Food Science, Technology and Nutrition (ICTAN-CSIC), 28040 Madrid, Spain. i, Institute of Agrochemistry and Food Technology (IATA-CSIC), 46980 Valencia, Spain. -
Photosynthetic Pigments in Sediments: Development of Applications in Archaeology and Compound-Specific Radiocarbon Analysis
Photosynthetic pigments in sediments: development of applications in archaeology and compound-specific radiocarbon analysis Angela Carol Ballantyne A thesis submitted in partial fulfilment of the requirements for the degree of Doctor of Philosophy at the University of York University of York Department of Chemistry October 2012 Abstract Photosynthetic pigments derived from oxygenic aquatic photoautotrophs are biosynthesised from dissolved carbon dioxide that reflects atmospheric concentrations of radiocarbon (14C). Sedimentary pigment signatures are not influenced by a terrestrial signal as terrestrial photosynthetic pigments are overwhelmingly destroyed by photo-oxidation. These properties have been exploited by this study to reveal the presence of archaeological water features and to radiocarbon date the timing of a geochemically significant event. A new approach for identifying archaeological structures suggested to represent former aquatic features has been developed. HPLC and LC-MSn analysis of sediment extracts from several suspected water features revealed the presence of photosynthetic pigment derivatives, thus providing evidence of the occurrence of photoautotrophic and heterotrophic aquatic organisms at the time the sediment was deposited. Chlorophyll derivatives diagnostic of heterotrophic communities and bacteriochlorophyll derivatives which provide information on photic zone anoxia and eutrophication have been detected in some sites. Thus, the detection of photosynthetic pigments in archaeological sediments provides a geochemical method for investigating the existence and evolution of water features in past landscapes. Photosynthetic pigments are ideal candidates for compound specific radiocarbon analysis (CSRA) as they have known primary sources of carbon. Sediments from Kirisjes Pond Antarctica, which have been previously radiocarbon dated using bulk organic material, were extracted and individual pigments isolated and purified by a preparative HPLC system that had been validated with test samples. -
Pigment-Based Chloroplast Types in Dinoflagellates
Vol. 465: 33–52, 2012 MARINE ECOLOGY PROGRESS SERIES Published September 28 doi: 10.3354/meps09879 Mar Ecol Prog Ser Pigment-based chloroplast types in dinoflagellates Manuel Zapata1,†, Santiago Fraga2, Francisco Rodríguez2,*, José L. Garrido1 1Instituto de Investigaciones Marinas, CSIC, c/ Eduardo Cabello 6, 36208 Vigo, Spain 2Instituto Español de Oceanografía, Subida a Radio Faro 50, 36390 Vigo, Spain ABSTRACT: Most photosynthetic dinoflagellates contain a chloroplast with peridinin as the major carotenoid. Chloroplasts from other algal lineages have been reported, suggesting multiple plas- tid losses and replacements through endosymbiotic events. The pigment composition of 64 dino- flagellate species (122 strains) was analysed by using high-performance liquid chromatography. In addition to chlorophyll (chl) a, both chl c2 and divinyl protochlorophyllide occurred in chl c-con- taining species. Chl c1 co-occurred with chl c2 in some peridinin-containing (e.g. Gambierdiscus spp.) and fucoxanthin-containing dinoflagellates (e.g. Kryptoperidinium foliaceum). Chl c3 occurred in dinoflagellates whose plastids contained 19’-acyloxyfucoxanthins (e.g. Karenia miki- motoi). Chl b was present in green dinoflagellates (Lepidodinium chlorophorum). Based on unique combinations of chlorophylls and carotenoids, 6 pigment-based chloroplast types were defined: Type 1: peridinin/dinoxanthin/chl c2 (Alexandrium minutum); Type 2: fucoxanthin/ 19’-acyloxy fucoxanthins/4-keto-19’-acyloxy-fucoxanthins/gyroxanthin diesters/chl c2, c3, mono - galac to syl-diacylglycerol-chl c2 (Karenia mikimotoi); Type 3: fucoxanthin/19’-acyloxyfucoxan- thins/gyroxanthin diesters/chl c2, c3 (Karlodinium veneficum); Type 4: fucoxanthin/chl c1, c2 (K. foliaceum); Type 5: alloxanthin/chl c2/phycobiliproteins (Dinophysis tripos); Type 6: neoxanthin/ violaxanthin/a major unknown carotenoid/chl b (Lepidodinium chlorophorum). -
Mechanisms of Protective Effects of Astaxanthin in Nonalcoholic Fatty Liver Disease
Gao et al. Hepatoma Res 2021;7:30 Hepatoma Research DOI: 10.20517/2394-5079.2020.150 Opinion Open Access Mechanisms of protective effects of astaxanthin in nonalcoholic fatty liver disease Ling-Jia Gao, Yu-Qin Zhu, Liang Xu School of Laboratory Medicine and Life Sciences, Wenzhou Medical University, Wenzhou 325035, Zhejiang, China. Correspondence to: Liang Xu, School of Laboratory Medicine and Life Sciences, Wenzhou Medical University, Chashan University Town, Wenzhou 325035, Zhejiang, China. E-mail: [email protected] How to cite this article: Gao LJ, Zhu YQ, Xu L. Mechanisms of protective effects of astaxanthin in nonalcoholic fatty liver disease. Hepatoma Res 2021;7:30. https://dx.doi.org/10.20517/2394-5079.2020.150 Received: 20 Nov 2020 First Decision: 24 Dec 2020 Revised: 29 Dec 2020 Accepted: 6 Jan 2021 Available online: 9 Apr 2021 Academic Editor: Stefano Bellentani Copy Editor: Miao Zhang Production Editor: Jing Yu Abstract Nonalcoholic fatty liver disease is a major contributor to chronic liver disease worldwide, and 10%-20% of nonalcoholic fatty liver progresses to nonalcoholic steatohepatitis (NASH). Astaxanthin is a kind of natural carotenoid, mainly derived from microorganisms and marine organisms. Due to its special chemical structure, astaxanthin has strong antioxidant activity and has become one of the hotspots of marine natural product research. Considering the unique chemical properties of astaxanthin and the complex pathogenic mechanism of NASH, astaxanthin is regarded as a significant drug for the prevention and treatment of NASH. Thus, this review comprehensively describes the mechanisms and the utility of astaxanthin in the prevention and treatment of NASH from seven aspects: antioxidative stress, inhibition of inflammation and promotion of M2 macrophage polarization, improvement in mitochondrial oxidative respiration, regulation of lipid metabolism, amelioration of insulin resistance, suppression of fibrosis, and liver tumor formation. -
Photosynthetic Light-Harvesting (Antenna) Complexes—Structures and Functions
molecules Review Photosynthetic Light-Harvesting (Antenna) Complexes—Structures and Functions Heiko Lokstein 1,* , Gernot Renger 2,† and Jan P. Götze 3 1 Department of Chemical Physics and Optics, Charles University, Ke Karlovu 3, 12116 Prague, Czech Republic 2 Max-Volmer-Laboratorium, Technische Universität Berlin, Straße des 17. Juni 135, D-10623 Berlin, Germany 3 Institut für Chemie und Biochemie, Freie Universität Berlin, Arnimallee 22, D-14195 Berlin, Germany; [email protected] * Correspondence: [email protected] † Sadly, Professor Dr. Gernot Renger passed away on 12 January 2013. This article is dedicated to commemorate the outstanding contributions of Gernot Renger to oxygenic photosynthesis research. Abstract: Chlorophylls and bacteriochlorophylls, together with carotenoids, serve, noncovalently bound to specific apoproteins, as principal light-harvesting and energy-transforming pigments in photosynthetic organisms. In recent years, enormous progress has been achieved in the elucidation of structures and functions of light-harvesting (antenna) complexes, photosynthetic reaction centers and even entire photosystems. It is becoming increasingly clear that light-harvesting complexes not only serve to enlarge the absorption cross sections of the respective reaction centers but are vitally important in short- and long-term adaptation of the photosynthetic apparatus and regulation of the energy-transforming processes in response to external and internal conditions. Thus, the wide variety of structural diversity in photosynthetic antenna “designs” becomes conceivable. It is, however, common for LHCs to form trimeric (or multiples thereof) structures. We propose a simple, tentative explanation of the trimer issue, based on the 2D world created by photosynthetic membrane systems. Citation: Lokstein, H.; Renger, G.; Götze, J.P.