2017 Interlude

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2017 Interlude Canoe Ridge Vineyard is located on the Ridgeline high above the Columbia River Gorge at the south end of the Columbia Valley appellation. This distinctive microclimate is ideally suited for growing Merlot and Cabernet Sauvignon. Stone Tree Vineyard is 250 acres of wine grapes on the Wahluke Slope where most principal Bordeaux and Rhone red varieties are grown. At an altitude between 930 and 1250 above sea level on the south slope of Saddle Mountain. Cold Creek Vineyard has 30-year-old stressed vines planted in light, silty, well-draining soils. With roughly five inches of annual rainfall, the fruit from these tough vines have the complexity that only comes with age. Olsen Vineyard is a 765-acre vineyard situated in the eastern end of the Yakima Valley AVA where the soil is comprised of shallow granitic deposits. Manager Leif Olsen has done an excellent job of producing world class wines. Windrow Vineyard has a rare combination of heat during the day followed by a cool breeze flowing out of the Blue Mountains in the evenings. Thus, the grapes grow late into the season, while retaining acidity, balance, and structure. WINEMAKER: Jamie Brown APPELLATlON: Washington State VARIETALS: 79% Cabernet Sauvignon, 21% Merlot ALCOHOL: 14.5% PH: 3.73 TOTAL ACID: 0.46 CELLARING: Drink now through 2028 92 POINTS ‘EDITORS CHOICE’ "The aromas bring an assortment of charming fresh herb, raspberry, whole green pepper, flower, black currant and cherry notes, displaying a sense of freshness. There's a dazzling purity to the rich but cranberry tart fruit flavors, with compelling acid and tannin structure. Pair it with roasted pork loin with a cranberry glaze." SEAN P. SULLIVAN www.waterswinery.com.

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2018 Uncruise Adventures Brochure
October 2017 Adventure Cruises Define Your to April 2019 22 to 86 Guests Un-nessSM ALASKA | MEXICO | HAWAIIAN ISLANDS | COSTA RICA | PANAMÁ | GALÁPAGOS | COLUMBIA & SNAKE RIVERS | WASHINGTON | BRITISH COLUMBIA Contents Define Your Un-ness 3 Small Ships, BIG Adventures 5 Adventure 6 Place 8 Connection 10 Finding Our Un-ness 12 Unparalleled Value 14 Ready. Set. Go. 16 Theme Cruises 18 Wellness Cruises 20 Family Discoveries 22 Solo Travel 23 Groups & Charters 24 Sailing Calendar 26 COSTA RICA & PANAMÁ 28 MEXICO’S SEA OF CORTÉS 40 HAWAIIAN ISLANDS 48 GALÁPAGOS ISLANDS 56 COLUMBIA & SNAKE RIVERS 64 PACIFIC NORTHWEST 72 ALASKA 82 Life On Board 116 Wining & Dining 118 The Fleet 122 Small Ship Comparison 142 What’s Included 144 Reservation Information 145 Responsible Travel & Affiliations 146 Welcome Aboard 147 2 UnCruise.com Define Your Un-nessSM [uhn-nis] To break away from the masses. Challenge. Freely used to release, exemplify, or intensify a force or quality. To engage, connect, and explore unique places, oneself, and with others on a most uncommon adventure. Snapshot: I found my happy place. unique. 3 “Exceeded expectations. Thanks to the crew—you are fabulous. Only downside? My cheeks hurt from smiling. Awesome, fantastic!” -Nancy D; Silver Lake, NH (Alaska 2016) 4 UnCruise.com Snapshot: (L) Best to pack your Alaska tennis shoes. (R) Go with the flow. Small Ships, BIG Adventures A crew member shows you to your cabin. After a short time getting situated, gain your bearings with a spin around the ship. Then head to the lounge for a glass of bubbly and to meet your shipmates.
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Download Wine Notes
2020 SANGIOVESE ROSÉ Airfield Estates is a fourth generation family farm based in the Yakima Valley cultivating a wide range of premium grapes and crafting estate grown wines of exceptional quality. As the name suggests, Airfield Estates has ties to aviation. A portion of the family property operated as a training base for hundreds of Army Air Corps pilots during World War II. The pride, passion, and dedication of these heroes provide a great source of inspiration as we strive to pay tribute to them with our wines. VINEYARD Established in 1968, our estate vineyard was one of the first commercial vineyards in Washington State. Our first plantings were Riesling, Gewürztraminer, and Cabernet Sauvignon. Over the years, we have expanded to over 20 varieties spanning approximately 830 acres. Nestled on the foothills of the Rattlesnake Mountains in the heart of the Yakima Valley AVA, our vineyard has one of the most spec- tacular views of Mount Rainier and Mount Adams. These sunny slopes are blessed with a long growing period, extended summer daylight, and cool evenings that yield well-balanced, world‐class wines. VINTAGE The 2020 vintage will go down as a very memorable year. The growing season was exceptional with a mild winter, warm spring, and moderate summer. Bud break occurred 2 weeks earlier than normal and veraison was well ahead of schedule too. Just as we were preparing for an early start to harvest, wildfires in the Northwest created a thick cloud of smoke over Washington State. Concerns arose about exposure to smoke. Taking a cautious approach, we delayed harvest until the smoke cleared and conducted trials to determine the effect of smoke on our grapes.
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WABL Beer Wander Brewing-Bellingham Wild Warehouse Barrel-Aged Farmhouse Ale (ABV 6.8%) Belgian-Style Saison Aged Nine Months in Washington Chardonnay Barrels
Belgian Fest January 25, 2020 Tickets Available Now Beer list as of 1/16/20 Anacortes Brewery-Anacortes 1) Beers From the Wood Series - Barrel Aged Brett Barrel aged 7 months with Brettanomyces, this ruby-colored Belgian ale exhibits complex and balanced aromas of sour cherry and fruit leather. Delicate hopping during the boil and months on wood produced Jammy fruit flavors with a hint of Brett funk. 2) Bravetart (ABV 7%) Our intrepid Broadsword aged in a bourbon barrel for a year and a day emerged with flavors of tart raspberries, crab apple, even cabernet sauvignon and aromas of over ripe fruit, subtle aged cheese and some barnyard funk. They may take our lagers, they may take our ales, but they'll never take our Bravetart! 3) Dubbel Vision (ABV 7.8% / IBU 25) Our traditional Belgian-style Dubbel is malt forward and brewed with European Black Prinz malt, brown sugar and honey. Starting with aroma and flavor notes of clove and ripe banana from a Belgian monastic yeast, this dark beer finishes with a Just a touch of warmth that hints at it's alcohol content. 4) Tripel Vision (ABV 8.9% / IBU 6) Our Belgian Tripel adheres to traditional guidelines with its pale straw color from mostly pilsner malt and it's high alcohol content. This spicy Belgian will make your lips sing! Black Raven Brewing-Redmond 1) La Petite Mort (ABV 8.5%) La Petite Mort means a little death in French. What’s a little death if it comes in this form? Well worth it we think.
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2019 Sangiovese Rosé
2019 SANGIOVESE ROSÉ Airfield Estates is a fourth generation family farm based in the Yakima Valley cultivating a wide range of premium grapes and crafting estate grown wines of exceptional quality. As the name suggests, Airfield Estates has ties to aviation. A portion of the family property operated as a training base for hundreds of Army Air Corps pilots during World War II. The pride, passion, and dedication of these heroes provide a great source of inspiration as we strive to pay tribute to them with our wines. VINEYARD Established in 1968, our estate vineyard was one of the first commercial vineyards in Washington State. Our first plantings were Riesling, Gewürztraminer, and Cabernet Sauvignon. Over the years, we have ex- panded to over 20 varieties spanning approximately 830 acres. Nestled on the foothills of the Rattlesnake Mountains in the heart of the Yakima Valley AVA, our vineyard has one of the most spectacular views of Mount Rainier and Mount Adams. These sunny slopes are blessed with a long growing period, extended summer daylight, and cool evenings that yield well-balanced, world‐class wines. VINTAGE The 2019 Vintage threw everything it could at us winemakers. We started off with a very mild winter, then out of nowhere we saw record snow accumulations in late February that lasted until early March. Thankfully this did not affect buds on the dormant grapes, but it did cause a delay in bud break; about 2 weeks later than normal. Delayed bud break then delays ripening overall so we did see a later than usual ripening to get to our optimal ripeness, we did see a decent amount of heat accumulation, but the 2019 vintage will go down as a cooler vintage for Washington State.
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Operating Vineyard & Winery
YAKIMA COUNTY, WA 713.03 +/- ACRES Operating Vineyard & Winery ASKING PRICE $6,999,999 • COMPLETE WITH MULTIPLE WINE BRANDS • BULK WINE SALES • CONTRACT PRODUCTION • SPIRITS PRODUCTION • TASTING ROOM • WEDDING VENUE • PERSONAL HOME AgriBusiness Trading Group, Inc., 509.876.8633, [email protected], AgTradeGroup.com ACRES: 713.03 M/L CITY: Zillah, WA COUNTY: Yakima County, WA THE OFFERING PRICE: $6,999,999 This operating, vertically integrated vineyard and winery business asset lies in South Central Washington State LISTING AGENTS approximately fifteen miles Southeast of Yakima, WA in Yakima County. It is located on Vintage Road in Zillah, WA and is within the Rattlesnake Hills American Viticultural Area, a sub-appellation of the Yakima Valley and Columbia Adam C. Woiblet Valley AVA’s. The sale of this asset includes planted vineyards, retail winery complex, wine production and barrel President & Designated Broker storage facilities, vineyard equipment shop, a main residence, two farm employee homes and all equipment to continue AgriBusiness Trading Group the winery business and vineyard farming operation. [email protected], 509.520.6117 The sale also includes all of the current business assets, inclusive of brands, inventory and sales channels allowing a new owner to continue and expand operations. Using the current vineyard, facilities and equipment, at its full capacity, Steve Bruere an operator could potentially produce 50,000+ cases of wine annually. President & Owner Peoples Company New business components have recently been added by the current owner/operator. These include bulk wine exports to the European markets and installation of a large distilling system on site. These additions have created alternative [email protected], 515.240.7500 market channels for the estate grown wines and also an alternative use for the wine grapes to be distilled into spirits, including brandy and vodka.
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Parade Tours Updated on 5/10/17, Changes Highlighted in Yellow
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2019 Uncruise Adventures Brochure
National Parks by Water Preserving Our Past. Protecting Our Future. Unrivaled. 1 100 Years of Advocacy Dear Friend, National Parks Conservation Association (NPCA)—a powerful, nonpartisan organization—has worked to defend America’s most significant places since 1919. Our founders knew that national parks needed a voice to protect them. And that’s still the case today. We proudly carry on this important mission with supporters like you and encourage the next generation to care for them as much as we do. With our shared commitment to protecting fragile ecosystems and local communities, our partnership with UnCruise Adventures offers you unforgettable travel opportunities. For more than 20 years, UnCruise’s small ship experiences have inspired an appreciation of local cultures and the natural world. Find your connection to our natural heritage—by kayak, hike, bushwhack, and skiff ride, and know you’re helping NPCA ensure that future generations can experience these treasured places. Theresa Pierno President & CEO National Parks Conservation Association 2 Un-Cruise® – Panama and Costa Rica November 2018-April 2020 READY. SET. GO. get active & inspired launching NEW in 2019 small ship adventures warm- WILD hearted Places crew ALASKA | COLUMBIA & SNAKE RIVERS | PACIFIC NORTHWEST | HAWAIIAN ISLANDS | MEXICO | COSTA RICA & PANAMÁ | GALÁPAGOS “Perfect balance of fun and relaxed activities. The educational aspect added high value. The crew soon felt like family and friends yet always acted with top professional standards. The entire experience was unforgettable.” — Kazemaru B; Hakalau, HI (Hawaii 2016) 4 UnCruise.com Adventure The spirit of adventure comes in many forms, and all are welcome. An avid kayaker? A snorkeling newbie? Long-distance hiker or slow-paced beachcomber? Your expedition team helps you find the right fit.
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The Economic Impact of Washington State Wine and Grapes
The Economic Impact of Washington State Wine and Grapes Prepared for Washington State Wine Commission April 2012 A STONEBRIDGE RESEARCH REPORT Copyright ©2012 Stonebridge Research Group™ LLC 105b Zinfandel Lane, St. Helena, CA 94574 www.stonebridgeresearch.com All rights reserved. No part of this publication may be reproduced, stored or transmitted in any form or by any means without the prior written permission of Stonebridge Research Group LLC. HIGHLIGHTS FULL 2009 ECONOMIC IMPACT OF WASHINGTON STATE WINE $8.6 billion in Washington State $14.9 billion in the U.S. IN WASHINGTON STATE TOTAL U.S. Number of Licensed Washington 739 739 Wineries, 2011 Number of Vineyards 350 350 Vineyard Acreage 43,849 43,849 Grape Crop Size (Tons) 160,000 160,000 Value of Grape Crop/Vineyard $166,400,000 $166,400,000 Revenue Full-time Equivalent Jobs 27,455 68,719 Wages Paid $1,174,010,066 $2,831,104,049 Cases of Washington Wine Produced, 11.2 million 11.2 million 2010 (9L equivalents) Retail Value of Washington Wine $1.47 billion $2.6 billion Winery Revenue $1,007,854,109 $1,007,854,109 Wine Related Tourism Expenditures $1,059,217,000.00 $1,059,217,000 Number of Wine Related Visits 2.4 million 2.4 million State and Local: $237,724,633 All States & Local:$634,732,581 Taxes Paid Federal: $304,891,053 Federal:$716,951,240 Charitable Contributions² $5.5 million $5.8 million Source: Stonebridge Research, Washington NASS, U.S. Bureau of Labor Statistics and Industry Interviews Stonebridge Research: Economic Impact of Washington Wine, 2011!Page 2 of 53 Table of
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Yakima-Valley-Wineries-Map-Web.Pdf
TO CHINOOK PASS Oak Creek Bron Yr Aur Brewstillery 410 Brewing Co. Gard Ellensburg Vintners NACHES Canyon 12 Winery 821 TO WHITE PASS TIETON Yakima Rive S. Naches Road Southard Winery YAKIMA AND PACKWOOD TO ELLENSBURG Rowe Hill Dr Rowe Fontaine Estates AND SEATTLE NACHES 82 HEIGHTS 12 SELAH 823 AVA McGonagle Rd Goodlander Rd Rider Thompson Rd Nache Rive N Cellars AREA The Yakima Valley grows more hops, grapes and fruit than anywhere else in the Pacific Northwest. Cowiche Creek Valley The Bier Den Brewing Company Wherry Rd Brewing Co. AntoLin Cellars Come experience award-winning wine, unique craft beer and hand-crafted cider straight from the source. Naches Heights Weikel Rd Tieton Cider Works 5th Line Brewing Company Vineyard Visitor Information Center Fruitvale Blvd Wilridge Vineyard, 2 River Rd Winery & Distillery Hop Capital Single Hill Brewing Company Brewing Marble Rd The Distillarium YAKIMA ZILLAH PROSSER RED MOUNTAIN COLUMBIA GORGE BREWERY/CIDERY/DISTILLERY Bale Breaker Brewing Co. Swede Hill Distillery Wandering Hop Kana Winery YAKIMA Zier Rd Brewing Co. Yakima Air Terminal 24 Draper Rd MOXEE Gilbert 1 ZILLAH Cellars The KilnUNION GAP Winery Taproom Owen Roe 24 Wiley Rd Treveri Cellars RED MOUNTAIN AREA Knight Hill Winery PROSSER VanArnam Vineyards Freehand Cellars Hyatt Vineyards AREA Masset Two Mountain Winery Hightower Hamilton Ruby Magdalena Purple Star Cellars Winery Vineyards Dineen Vineyards Winery Cellars HopTown Tapteil Vineyard Wood Fired Pizza J.Bell Whitman Hill Winery 225 YAKIMA VALLEY Cellars NE Roza Road E. Corral Creek Road Silver Lake Winery/Vitis Spirits N. Whitmore PR NW E. 583 PR NE Col Solare Red Clark Rd Lombard Loop Sheridan Vineyard E.
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OVERVIEW WASHINGTON Content Contributed by Rob De La Rosa, Imperial Beverage
WINE OVERVIEW WASHINGTON Content contributed by Rob De La Rosa, Imperial Beverage Closely review the syllabus for this wine level to determine just what items require your attention in each of the region/country overview documents. Washington state is a premium wine producing region located in the Northwest corner of the United States. Although a relatively young wine industry, it is the nation's second largest wine producer and is ranked among the world's top wine regions. Washington wines are found nationally in all 50 states and internationally in more than 40 countries. Washington's first wine grapes were planted at Fort Vancouver by the Hudson's Bay Company in 1825. By 1910, wine grapes were growing in many areas of the state, following the path of early settlers. French, German and Italian immigrants pioneered the earliest plantings. Wine historians Ron Irvine and Dr. Walter Clore document in their book The Wine Project a continuous and connected effort to cultivate wine grapes beginning with those early plantings at Fort Vancouver. Hybrid varieties arrived in nurseries in the Puget Sound region as early as 1854, and by 1860, wine grapes were planted in the Walla Walla Valley. The first commercial-scale plantings began in the 1960s. The efforts of the earliest producers, predecessors to today's Columbia Winery and Chateau Ste. Michelle, attracted the attention of wine historian Leon Adams. Adams in turn introduced pioneering enologist Andre Tchelistcheff to Chateau Ste. Michelle. It was Tchelistcheff who helped guide Chateau Ste. Michelle's early efforts and mentored modern winemaking in this state.
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Winemakers Loft Are 7 Wine Studios with Their Own Tasting Bars and Designed to Be Leased by Individual Winery Operations Or Tasting Rooms
2.0 +/- ACRES PROSSER, WA BENTON COUNTY W NEMAKERS ASKING PRICE: $2,495,000 LOFT LISTING AGENTS: Henderson Orchard, Broker: 509.386.3962, [email protected] Adam Woiblet, President & Designated Broker: 509.520.6117, [email protected] AgriBusiness Trading Group, Inc. | 109 W. Poplar Street, Walla Walla WA 99362 | 509.876.8633 | AgTradeGroup.com ASSET DESCRIPTION This asset offers 2.0 acres +/- of commercial zoned land and a 10,424.7 square foot building located at the intersection of Port Avenue and Cabernet Court within the city limits of Prosser, Washington in Benton County. The beautifully constructed commercial building was built in 2006 and is constructed of two pre-engineered steel buildings and a wood-framed structure that hosts the shared space. Within the Winemakers Loft are 7 wine studios with their own tasting bars and designed to be leased by individual winery operations or tasting rooms. The building is currently leased to near capacity with each lease including access to, a state-of-the-art, fully equipped wine production area, laboratory, community banquet room, conference room and kitchen. All studios and leases include shared access to tanks, fermenters, wine production equipment and storage for a full winery operation. The exterior is a stucco finish with stone accents giving the building a Tuscan motif. The 2,400 square foot outdoor patio facility is available for use by all tenants and their customers for local events and summer wine tasting. Current tenants of the Winemakers Loft include Coyote Canyon Winery, Martinez and Martinez Winery, McKinley Springs Winery, and Ginkgo Forest Winery, which are all local, family-owned wineries that have recognizable ties to agriculture within the Yakima Valley AVA.
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Colleagues and Friends
October 1, 2015 Colleagues and Friends: The Yakima Valley Appellation is located in both Yakima and Benton Counties and is home to over 30% of the state's vineyard acreage. The combined production of these two counties in 2014 was 9.5 million cases of wine -- 67% of the state's total wine production.* This region’s wine industry (wine production, tourism, and distribution) is responsible for more than 3,600 jobs, $151.7 million in labor income and generates business revenues exceeding $1.01 billion*. These numbers underscore the importance of the Yakima Valley AVA to the local and statewide wine industry. We are pleased to present our 2015 annual report, and we invite you to join our efforts in 2016. During 2015, we’ve continued to focus on establishing Yakima Valley as the world’s premier winegrowing appellation. The result has been increased media interest resulting in more editorial coverage. Our promotional and advertising efforts generated more than 57 million impressions in print, radio, television and online outlets during the past year. Wine Yakima Valley signature events, Red Wine & Chocolate, Spring Barrel Tasting, Catch the Crush and Thanksgiving in Wine Country, continue to be great vehicles to promote the entire Yakima Valley to wine enthusiasts across the Pacific Northwest and beyond. In addition to the standard events we produced a highly successful Secret Crush event as a kick off to Red Wine & Chocolate. This event featured 90+ scored wines from the Yakima Valley. The annual Yakima Valley vineyard tour continues to be successful with another sold out tour in August.
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