Wilhelms – Universität Bonn Productivity and Water Use Efficie

Total Page:16

File Type:pdf, Size:1020Kb

Wilhelms – Universität Bonn Productivity and Water Use Efficie Institut für Pflanzenernährung der Rheinischen Friedrich – Wilhelms – Universität Bonn Productivity and water use efficiency of important crops in the Upper Oueme Catchment: influence of nutrient limitations, nutrient balances and soil fertility. I n a u g u r a l – D i s s e r t a t i o n zur Erlangung des Grades Doktor der Agrarwissenschaft (Dr. agr.) der Hohen Landwirtschaftlichen Fakultät der Rheinischen Friedrich – Wilhelms – Universität zu Bonn vorgelegt im September 2005 von Gustave Dieudonné DAGBENONBAKIN aus Porto-Novo, Benin Referent: Prof. Dr. H. Goldbach Korreferent: Prof. Dr. M.J.J. Janssens Tag der mündlichen Prüfung: Dedication ii Dedication This work is dedicated to: Errol D. B. and Perla S. K. DAGBENONBAKIN, Yvonne DOSSOU-DAGBENONBAKIN, Raphaël S. VLAVONOU. Acknowledgments iii Acknowledgements The participation and contribution of individuals and institutions towards the completion of this thesis are greatly acknowledged and indebted. Foremost my sincere appreciation and thankfulness are extended to my promoter Prof. Dr. Heiner Goldbach for providing professional advice, whose sensitivity, patience and fatherly nature have made the completion of this work possible, he always gave freely of his time and knowledge. I would like to express my profound gratitude to Prof. Dr. Ir. Marc Janssens, for giving me the opportunity to pursue my PhD thesis in IMPETUS Project. His insights criticisms are very useful in improving this work. I am grateful to Prof. Dr. H-W. Dehne for reading this thesis and accepting to be the chairman of my defense. My sincere words of thanks are also directed to Prof. Dr. Karl Stahr of the Institute of Soil Science at the University of Hohenheim for giving me the opportunity to be enrolled as PhD student in his Institute. I am grateful to Dr. Thomas Gaiser of the Institute of Soil Science at the University of Hohenheim for helping me for administrative formalities as far as my enrolment as PhD student at the University of Hohenheim was concerned, about the first discussion on the proposal, and for his valuable contributions. I am also indebted to PD Dr. Jürgen Burkhardt, who significantly helped me in getting started with my field work and who provided valuable advice. He always organized everything concerning my stay in Germany and helped for literature, corrected many papers presented in conferences. I wish to express my warm appreciation to Mr. Valérien Agossou who gave freely of his time and shared knowledge and experience with me from the beginning to the end of this thesis. A dept of gratitude is due to Dr. Anne Marie Matthess, Dr. Bernard Agbo, Dr. Mouinou Igué, and Dr. Anastase Azontondé for their help and support My sincere thanks are also due to Dr. Romain Glele and Mr. Linssoussi Come for their help in statistical analysis. My sincere thanks are also directed to Dr. David Arodokoun, Dr. Jean Detongnon, Dr. Delphin Koudandé, Dr. Mensah Guy Appolinaire, Prof. Dr. Nestor Sokpon, Prof. Dr. Brice Sinsin, Prof. Cossi Houndagba, Prof. Dr. Euloge Acknowledgments iv Agbossou, Dr. Raphael Vlavonou, Dr. Hector Adegbidi, Dr. Pierre Akondé, Dr. Vincent Mama, Dr. Kuessi Ahiou, Mr. Toukourou, Mr Camille Bankolé Mr. Baco Nasser, Dr. Jean Adanguidi, Mrs. Conforte Mensah, Mr. and Mrs Adjikouin and Mr and Mrs Glèlè Melon for their help and support. I wish to thank the late Francine Adjikouin for helping to the assessment of potential evapotranspiration in 2002 in Dogue, for her assistance and who joined the field research group after her Master‘s Thesis. May God continue to bless and honor her soul with more appointments in the service of God and Humanity. My sincere thanks are also directed to Claude Kanninkpo, Mohamed Akadiri, Djakpa Ezeckiel, Chabi Ibrahim and Alexis Mayaba for their assistance to field research and data collection and their help. The soil and plant samples were analyzed by the highly qualified technicians especially, Angelika Glogau, Angelika Veits, Deborah Rupprecht, Waltraud Köhler and Marcus Kiefer of the Institute of Plant Nutrition of the University of Bonn and those of ex Centre National d’Agro-Pédologie in Benin. I am very grateful to the government of the people of the Federal Republic of Germany through German Ministry of Education and Science (BMBF) for financing this study and the authorities of Integratives Management Projekt für einen Effizienten und Tragfähigen Umgang mit Süßwasser (IMPETUS) especially Professor Dr. P. Speth, Dr. M. Christoph and Dr. E. van den Akker for giving me material and administrative supports during all phases of the present thesis. My thanks are also due to my colleagues of IMPETUS particularly, Dr. V. Mulindabigwi, Dr, S. Giertz, Dr. H Bormann, Dr. T. Fass, Dr. M. Schopp, K. Hadjer, B. Orthmann, T. Klein and Dr. M. Doevenspeck, for sharing experiences in Benin and creating a nice work atmosphere. Work at the Institute of Plant Nutrition was facilitated through the easy cooperation of Luc Sintondji, Mathias Nadohou, Vincent Orekan, Ali Kadanga, Deng Zhixin, Dr. I. Hartmann, Dr. Thomas Eichert, Franck Gressens, Waltraut Schäfer Dr. Jean Pierre Bognonkpe, Haben Asgedom, R. Fagbemissi, and my friend Bernd Heinz-Jürgen Kitterer. Acknowledgments v My thanks also go to uncles Siméon and Thimothée Adjigbey, my sisters Colette and Véronique, my nephews Romaric and Erick for their help and support. My deepest gratitude is due to my loving and dear wife Yvonne Dossou- Dagbenonbakin whose understanding, patience and sacrifice have greatly constituted to the successful completion of my doctoral studies. My son Errol and my daughter Perla who could not be with the father when need arose gave me the desire to go on and on. Finally, many thanks to all of them for the support, but also to those who in one way or another provided help during the realization of my thesis. Words are not enough to express my gratitude; only God knows how to reward each of you. Abstract vi Abstract Crop productivity and water use efficiency of important crops in the Upper Oueme Catchment: influence of nutrient limitations, nutrient balances and soil fertility. The Upper Oueme catchment in the West African subhumid zone is a region in Northern Benin, which actually experiences major changes in land use, water availability, and population density. In the context of the IMPETUS project, the present work aimed to i) identify nutrients which are limiting productivity on the basis of soil and plant analysis, ii) compare effects of fertilizer application nutrition to current farmer’s practice, iii) determine the water consumption per unit of biomass (maize) and per unit of area, and iv) assess (simplified) nutrient balances to predict long-term trends of nutrient availability and soil productivity. Field experiments were carried out in 2001 and 2002 using a randomized complete block design with four treatments, 2001: n = 80, 2002: n = 109) at three sites: Beterou, Dogue, and Wewe. Soils of the sites had low fertility and were PLENTOSOL and Ferric-Profondic LUVISOL in Beterou, PLENTOSOL and LIXISOL in Dogue and ACRISOL or Plenthic-LIXISOL in Wewe. Treatments were: T0: farmer’s practice or plots without mineral or organic fertilizer applied with exception of cotton, where farmers applied fertilizers as usual; T1M: 10 t ha-1crop residues; T1F: 10 t ha-1 of farmyard manure in 2001; T2: mineral fertilizer at the rates recommended; T3M: mineral fertilizer as applied in T2 + 10 t ha-1 of crop residues for mulch in 2001 and 2002, while for T3F mineral fertilizer was applied as in T2 + 10 t ha-1 of farmyard manure. Residual effects of manure application were evaluated without further OM application. Soil samples were taken before and at the end of the experiment to appreciate the nutritional status of plots. Leaves were sampled at critical stages for plant for nutrient assessment through critical Value Method CVM and Diagnosis and Recommendation Integrated System (DRIS). Yield (DM) of all the crops, their total biomass and harvest index were evaluated at harvest. A partial nutrient balance was calculated on the basis of tissue and product analysis for a high and a low – yielding sub-groups. Actual evapotranspiration was estimated by gravimetry, humidimetry and tensiometry for water use efficiency (WUE) of Abstract vii maize in Dogue in 2002. Rainfall during the crop growth was used to calculate rainfall use efficiency (RUE). Water or rainfall use efficiency was determined as the ratio between above ground biomass and rainfall for RUE or actual evapotranspiration for WUE. Crop productivities were significantly affected by farmer’s practice and the type of organic matter applied. Organic or mineral fertilizer or the combination of both increased crop productivities, RUE and WUE of maize although a relatively high variability was observed between individual plots and farmers. Nitrogen was the most limiting nutrient followed by potassium and phosphorous according to DRIS-Evaluation while the CVM method revealed most of the macronutrients as low or close to the critical level. However, only the nutritional imbalance index of maize decreased from 2001 to 2002. Standard nutrient levels and reasonable DRIS norms were established for N, P, K, Ca, Mg, S, Zn, Mn of maize, sorghum, cotton, yam and groundnut. They can be used to evaluate crop nutritional status, to correct nutritional imbalances and to improve crop productivities. They can also be used as a basis for calibrating the fertilization programs for these crops. Negative nutrient balances were observed, as inputs of nutrients were insufficient to compensate outputs. The strategies to compensate the nutrient gap are to increase the recycling of residues, to increase the application of manure, or introduce fertilizers or a combination of all three. Actual farmers' practices in maize, sorghum, groundnut and yam cropping systems lead to depletion in soil nutrient levels, as there is actually almost no return of nutrients to the fields and mineral fertilizer are only rarely applied.
Recommended publications
  • GIEWS Country Brief Benin
    GIEWS Country Brief Benin Reference Date: 23-April-2020 FOOD SECURITY SNAPSHOT Planting of 2020 main season maize ongoing in south under normal moisture conditions Above-average 2019 cereal crop harvested Prices of coarse grains overall stable in March Pockets of food insecurity persist Start of 2020 cropping season in south follows timely onset of rains Following the timely onset of seasonal rains in the south, planting of yams was completed in March, while planting of the main season maize crop is ongoing and will be completed by the end of April. The harvest of yams is expected to start in July, while harvesting operations of maize will start in August. Planting of rice crops, to be harvested from August, is underway. The cumulative rainfall amounts since early March have been average to above average in most planted areas and supported the development of yams and maize crops, which are at sprouting, seedling and tillering stages. Weeding activities are normally taking place in most cropped areas. In the north, seasonal dry weather conditions are still prevailing and planting operations for millet and sorghum, to be harvested from October, are expected to begin in May-June with the onset of the rains. In April, despite the ongoing pastoral lean season, forage availability was overall satisfactory in the main grazing areas of the country. The seasonal movement of domestic livestock, returning from the south to the north, started in early March following the normal onset of the rains in the south. The animal health situation is generally good and stable, with just some localized outbreaks of seasonal diseases, including Trypanosomiasis and Contagious Bovine Peripneumonia.
    [Show full text]
  • The Gold Standard Micro-Programme Activity Design Document Template (Vpa-Dd)
    TITLE OF THE MICRO-PROGRAMME: GS2489 Efficient cookstoves in Benin and Togo ANNEX AO – THE GOLD STANDARD MICRO-PROGRAMME ACTIVITY DESIGN DOCUMENT TEMPLATE (VPA-DD) CONTENTS A. General description of micro-programme activity (VPA) B. Eligibility of VPA and Estimation of Emission Reductions C. Stakeholder comments Annexes Annex 1: Contact information on entity/individual responsible for the VPA Annex 2: Information regarding public funding This template shall not be altered. It shall be completed without modifying/adding headings or logo, format or font. 1 TITLE OF THE MICRO-PROGRAMME: GS2489 Efficient cookstoves in Benin and Togo SECTION A. General description of micro-programme activity (VPA) A.1. Title of the micro-scale VPA: Title: GS2489 Efficient cookstoves in Benin and Togo – VPA2 – EcoBenin – Wanrou efficient cookstoves in Atacora/Donga region GS nr: GS6008 Date: 28/08/2017 Version: 01 A.2. Description of the micro-scale VPA: >> The departments of Atacora / Donga, are suffering from severe deforestation due to the rapid increase of its population and their energy needs. 91% of the households in the Atacora/Donga departments use fuelwood as main combustion fuel.1 According to the document SCRP -Benin 2011- 20152, 69% of the population of this region is considered as poor. In this region, the cooking of meals is done on traditional three stones coosktoves, which have a very low energy efficiency. The new project "Promotion of the Wanrou efficient cookstove in the region of Atacora/Donga (ProWAD)”3 4 is included as VPA-2 in the program of activities (PoA) GS2489 "Efficient cookstoves in Benin and Togo" and is implemented by EcoBenin.
    [Show full text]
  • Zomi" in Southern Benin
    Int. J. Biosci. 2019 International Journal of Biosciences | IJB | ISSN: 2220-6655 (Print), 2222-5234 (Online) http://www.innspub.net Vol. 14, No. 2, p. 24-39, 2019 RESEARCH PAPER OPEN ACCESS Technological study of different traditional processes used in the production of flavored palm oil "zomi" in southern Benin Alexandrine H. Bokossa1,2, Durand Dah Nouvlessounon3, Euloge S. Adjou1, Brice Kpatinvoh1, Christian T.R. Konfo1, Edwige Dahouenon-Ahoussi1*, Mohamed M. Soumanou1, Paulin Azokpota2 1Laboratory of Study and Research in Applied Chemistry, Department of Food Technology Engineering, Polytechnic School of Abomey-Calavi, University of Abomey-Calavi, Cotonou, Benin 2Laboratory of Food Sciences, School of Nutrition and Food Sciences and Technologies, Faculty of Agricultural Sciences, University of Abomey-Calavi Cotonou, Benin 3Laboratory of Biology and Molecular Typing in Microbiology, Department of Biochemistry, Sciences and Technologies Faculty, University of Abomey-Calavi,, Cotonou, Benin Key words: Traditional processes, Technology, Production, " zomi ". http://dx.doi.org/10.12692/ijb/14.2.24-39 Article published on February 12, 20199 Abstract Producers who still want to get a lot of oil change the production of palm oil each day. Two types of red palm oils are produced with the fruits of the palm tree (Elaeis guineensis). These are the standard palm oil and flavored quality palm oil whose different production technologies are purely traditional. This study aims to make a technological study of the different technologies used to produce "zomi" flavored palm oil in the high production areas in Benin. For this reason, a questionnaire was used to ask each of 220 "zomi" producers in four (4) departments.
    [Show full text]
  • Comparative Analysis of Diversity and Utilization of Edible Plants in Arid and Semi-Arid Areas in Benin Alcade C Segnon* and Enoch G Achigan-Dako
    Segnon and Achigan-Dako Journal of Ethnobiology and Ethnomedicine 2014, 10:80 http://www.ethnobiomed.com/content/10/1/80 JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE RESEARCH Open Access Comparative analysis of diversity and utilization of edible plants in arid and semi-arid areas in Benin Alcade C Segnon* and Enoch G Achigan-Dako Abstract Background: Agrobiodiversity is said to contribute to the sustainability of agricultural systems and food security. However, how this is achieved especially in smallholder farming systems in arid and semi-arid areas is rarely documented. In this study, we explored two contrasting regions in Benin to investigate how agroecological and socioeconomic contexts shape the diversity and utilization of edible plants in these regions. Methods: Data were collected through focus group discussions in 12 villages with four in Bassila (semi-arid Sudano-Guinean region) and eight in Boukoumbé (arid Sudanian region). Semi-structured interviews were carried out with 180 farmers (90 in each region). Species richness and Shannon-Wiener diversity index were estimated based on presence-absence data obtained from the focus group discussions using species accumulation curves. Results: Our results indicated that 115 species belonging to 48 families and 92 genera were used to address food security. Overall, wild species represent 61% of edible plants collected (60% in the semi-arid area and 54% in the arid area). About 25% of wild edible plants were under domestication. Edible species richness and diversity in the semi-arid area were significantly higher than in the arid area. However, farmers in the arid area have developed advanced resource-conserving practices compared to their counterparts in the semi-arid area where slash-and-burn cultivation is still ongoing, resulting in natural resources degradation and loss of biodiversity.
    [Show full text]
  • Congressional Budget Justification 2015
    U.S. AFRICAN DEVELOPMENT FOUNDATION Pathways to Prosperity “Making Africa’s Growth Story Real in Grassroots Communities” CONGRESSIONAL BUDGET JUSTIFICATION Fiscal Year 2015 March 31, 2014 Washington, D.C. United States African Development Foundation (This page was intentionally left blank) 2 USADF 2015 CONGRESSIONAL BUDGET JUSTIFICATION United States African Development Foundation THE BOARD OF DIRECTORS AND THE PRESIDENT OF THE UNITED STATES AFRICAN DEVELOPMENT FOUNDATION WASHINGTON, DC We are pleased to present to the Congress the Administration’s FY 2015 budget justification for the United States African Development Foundation (USADF). The FY 2015 request of $24 million will provide resources to establish new grants in 15 African countries and to support an active portfolio of 350 grants to producer groups engaged in community-based enterprises. USADF is a Federally-funded, public corporation promoting economic development among marginalized populations in Sub-Saharan Africa. USADF impacts 1,500,000 people each year in underserved communities across Africa. Its innovative direct grants program (less than $250,000 per grant) supports sustainable African-originated business solutions that improve food security, generate jobs, and increase family incomes. In addition to making an economic impact in rural populations, USADF’s programs are at the forefront of creating a network of in-country technical service providers with local expertise critical to advancing Africa’s long-term development needs. USADF furthers U.S. priorities by directing small amounts of development resources to disenfranchised groups in hard to reach, sensitive regions across Africa. USADF ensures that critical U.S. development initiatives such as Ending Extreme Poverty, Feed the Future, Power Africa, and the Young African Leaders Initiative reach out to those communities often left out of Africa’s growth story.
    [Show full text]
  • Recommendations for USAID/Benin's HIV/AIDS Strategy 2006–2013
    PROCUREMENT SENSITIVE INFORMATION NOT FOR PUBLIC RELEASE UNTIL JANUARY 2009 Recommendations for USAID/Benin’s HIV/AIDS Strategy 2006–2013 Prepared by Dr. Souleymane Barry, Team Leader, The Synergy Project Dr. Leon Kessou, Consultant Dr. Sennen Hounton, Consultant Submitted to U.S. Agency for International Development Cotonou, Benin Submitted by The Synergy Project TvT Global Health and Development Strategies™ A division of Social & Scientific Systems, Inc. 1101 Vermont Avenue, NW, Suite 900 Washington, DC 20005, USA Telephone: (202) 842-2939 Fax: (202) 842-7646 USAID Contract: HRN-C-00-99-00005-00 January 2004 PROCUREMENT SENSITIVE INFORMATION This work was supported by The Synergy Project, through USAID contract HRN-C-00-99-00005-00. The interpretations expressed in this paper are those of the authors and do not necessarily reflect the views of Social & Scientific Systems, Inc., or the United States Agency for International Development. PROCUREMENT SENSITIVE INFORMATION ACKNOWLEDGMENTS We appreciate the excellent support of USAID/Benin staff, Nicodeme Conde in particular, in completing this important assignment. Mr. Conde provided important insights and facilitated our contacts with organizations and resource persons. He also accompanied us during consultations in Cotonou and other cities. We are grateful for the warm welcome and collaboration demonstrated by The National HIV/AIDS Control Program (NACP) in the Ministry of Health, and by regional and district authorities, USAID implementing partners and other development partners, religious leaders, and local nongovernmental organizations. The team is particular pleased with the dedicated support and collaboration demonstrated by Dr. Valentine Medegan-Kiki, Deputy Director and Chief Epidemiologist at NACP. Finally, we thank Synergy staff members Deanna Crouse, Gary Merritt, Ruth Hope, and Joshua Rosenfeld for their contributions, support, and patience.
    [Show full text]
  • Spatial Distribution and Risks Factors of Porcine Cysticercosis in Southern Benin Based Meat Inspection Records
    International Research Journal of Microbiology (IRJM) (ISSN: 2141-5463) Vol. 4(8) pp. 188-196, September, 2013 DOI: http:/dx.doi.org/10.14303/irjm.2013.043 Available online http://www.interesjournals.org/IRJM Copyright © 2013 International Research Journals Full Length Research Paper Spatial distribution and risks factors of porcine cysticercosis in southern Benin based meat inspection records Judicaël S. E. Goussanou ab* , T. Marc Kpodekon ab , Claude Saegerman c, Eric Azagoun a, A. K. Issaka Youssao a, Souaïbou Farougou a, Nicolas Praet d, Sarah Gabriël d., Pierre Dorny d, Nicolas Korsak e aDepartment of animal Production and Heath, Ecole Polytechnique of Abomey-Calavi, University of Abomey-Calavi, Benin bLaboratory of Applied Biology, University of Abomey-Calavi, Benin cDepartment of Infectious and Parasitic Diseases, Research Unit of Epidemiology and Risk Analysis Applied to Veterinary Sciences (UREAR-ULg), Faculty of Veterinary Medicine, University of Liège, Liège, Belgium dDepartment of Biomedical Sciences, Institute of Tropical Medicine, Antwerp, Belgium eFood Sciences Department, Faculty of veterinary Medicine, University of Liège, Liège, Belgium *Corresponding author e-mail: [email protected] : Tel: 0022995700449/ 0022997168992 Abstract Porcine cysticercosis, which is widely distributed in Africa, causes financial losses and diseases among humans. To control the disease in an area, it is important to know the geographical distribution. In this study, spatial distribution of porcine cysticercosis in southern Benin was performed. By using the number of partial organ seizures at meat inspection, the study has revealed high risks of porcine cysticercosis in administrative districts of Aplahoue, Dogbo, Klouekanme and Lokossa. The proportion of seizures ranged from 0.06% for neck muscles to 0.69% for tongues.
    [Show full text]
  • Laws of Attraction Northern Benin and Risk of Violent Extremist Spillover
    Laws of Attraction Northern Benin and risk of violent extremist spillover CRU Report Kars de Bruijne Laws of Attraction Northern Benin and risk of violent extremist spillover Kars de Bruijne CRU Report June 2021 This is a joint report produced by the Conflict Research Unit of Clingendael – the Netherlands Institute of International Relations in partnership with the Armed Conflict Location & Event Data Project (ACLED). June 2021 © Netherlands Institute of International Relations ‘Clingendael’. Cover photo: © Julien Gerard Unauthorized use of any materials violates copyright, trademark and / or other laws. Should a user download material from the website or any other source related to the Netherlands Institute of International Relations ‘Clingendael’, or the Clingendael Institute, for personal or non-commercial use, the user must retain all copyright, trademark or other similar notices contained in the original material or on any copies of this material. Material on the website of the Clingendael Institute may be reproduced or publicly displayed, distributed or used for any public and non-commercial purposes, but only by mentioning the Clingendael Institute as its source. Permission is required to use the logo of the Clingendael Institute. This can be obtained by contacting the Communication desk of the Clingendael Institute ([email protected]). The following web link activities are prohibited by the Clingendael Institute and may present trademark and copyright infringement issues: links that involve unauthorized use of our logo, framing, inline links, or metatags, as well as hyperlinks or a form of link disguising the URL. About the author Kars de Bruijne is a Senior Research Fellow with the Clingendael’s Conflict Research Unit and a former Senior Researcher at ACLED.
    [Show full text]
  • BENIN FY2020 Annual Work Plan
    USAID’s Act to End NTDs | West Benin FY20 WORK PLAN USAID’s Act to End Neglected Tropical Diseases | West Program BENIN FY2020 Annual Work Plan Annual Work Plan October 1, 2019 to September 30, 2020 1 USAID’s Act to End NTDs | West Benin FY20 WORK PLAN Contents ACRONYM LIST ............................................................................................................................................... 3 NARRATIVE ..................................................................................................................................................... 6 1. National NTD Program Overview....................................................................................................... 6 2. IR1 PLANNED ACTIVITIES: LF, TRA, OV ............................................................................................... 8 i. Lymphatic Filariasis ........................................................................................................................ 8 ii. Trachoma ..................................................................................................................................... 12 iii. Onchocerciasis ............................................................................................................................. 14 3. SUSTAINABILITY STRATEGY ACTIVITIES (IR2 and IR3) ...................................................................... 16 i. DATA SECURITY AND MANAGEMENT .......................................................................................... 16 ii.
    [Show full text]
  • Farmers' Perceptions of Climate Change and Farm-Level Adaptation
    African Journal of Agricultural and Resource Economics Volume 14 Number 1 pages 42-55 Farmers’ perceptions of climate change and farm-level adaptation strategies: Evidence from Bassila in Benin Achille A. Diendere Department of Economics and Management, University Ouaga II, Burkina Faso. E-mail: [email protected] Abstract Very few studies of the agricultural sector’s adaptation to climate change have been conducted in Benin. This paper focuses on farmers’ perceptions and adaptation decisions in relation to climate change. A double hurdle model that includes a logit regression and a truncated negative binomial regression was developed using data from a survey of 200 farmers located in northern Benin. The results show that farmers’ perceptions of climate change support the macro-level evidence. The econometric results reveal that the most effective ways to increase the probability of adaptation are to secure land rights and support the creation and strengthening of local farm organisations. The most effective ways to increase the intensity of adaptation are to improve access to agricultural finances and extension. The findings of this study have several public policy implications for creating an enabling environment for adaptation to climate change in Benin. Keys words: decision to adapt; intensity of adaptation; climate change; double hurdle model; Benin. 1. Introduction Climate change has had a significant affect on the pattern of precipitation and has caused frequent extreme weather events, leading to natural disasters such as droughts and floods (IPCC 2007, 2014a; Schlenker & Lobell 2010). Benin’s crop production and food security are beginning to be threatened by climate change (Gnanglé et al.
    [Show full text]
  • (Hg) and Fluorine (F) in Garden Produce in South Benin
    Ouikoun et al., J. Appl. Biosci. 2020 Evaluation of the bioaccumulation of mercury (Hg) and fluorine (F) in garden produce in south Benin Journal of Applied Biosciences 156: 16147 - 16152 ISSN 1997-5902 Evaluation of the bioaccumulation of mercury (Hg) and fluorine (F) in garden produce in south Benin Ouikoun C. G 1,4 , Bouka. E.C 2, 4 , Lawson-Evi P 4, Dossou J 3, EKlu-Gadegbeku K 4 1Institut National des Recherches Agricoles du Bénin, 01BP 884 Cotonou, Bénin 2Institut Togolais des Recherches Agronomiques, Lomé, Togo 3Faculté des Sciences Agronomiques de l’Université d’Abomey, 01 BP 526, Cotonou, Bénin 4Laboratoire de Physiologie/Pharmacologie, Faculté des Sciences - Université de Lomé, Togo * Auteur correspondant: OUIKOUN Codjo Gaston, Tél: (+229) 97489802 / 95561544 , e-mail: [email protected] Original submitted in on 14 th October 2020. Published online at www.m.elewa.org/journals/ on 31 st December 2020 https://doi.org/10.35759/JABs.156.8 ABSTRACT Objectives: The richness of the soils in metallic trace elements (MTEs) and Fluorine, which are potentially toxic elements, makes it necessary to pay attention to the risks of transfer of these elements to the food chain. The aim of this study is to evaluate the content of mercury and fluorine in soils, irrigation water and market garden products in South Benin. Methodology and Results: A total of 21 composite soil samples (0-20cm), 21 samples of irrigation water per growing area and 87 plant samples were collected. After sampling under aseptic conditions, they were sent for analysis in laboratories. The Excel spreadsheet calculated the contents and the GraphPad Prism 8.0 calculated the averages and tests of two ways.
    [Show full text]
  • Person Responsible for Public Procurement
    Ministry of Health PERSON RESPONSIBLE FOR PUBLIC PROCUREMENT INTERNATIONAL OPEN INVITATION FOR TENDERS N°_034___/2020/BEN/MS/PRMP/SP Construction Of The Tchaourou Zone Hospital and Of Six (06) Health Centres in the Borgou Department 1. This Invitation for Tenders is subsequent to the General Procurement Notice published in the Benin public markets web portal (www.marches-publics.bj) on January 21, 2020. 2. The Ministry of Health has obtained funds from the Kuwait Fund for Arab Economic Development as part of its budget, and intends to use part of such funds to effect payments under the procurement for the construction of the Tchaourou zone hospital and six (06) health centres in the Borgou department. 3. The Ministry of Health is soliciting closed tenders from eligible candidates who meet the qualifications required to carry out theconstruction work on the Tchaourou zone hospital and six health centres in the Borgou department. The said works are divided into the following seven (07) lots: • Lot 1: Construction of the Tchaourou zone hospital for all trades (in a single lot) • Lot 2: Construction of the Tchatchou health centre • Lot 3: Construction of the Bétérou health centre • Lot 4: Construction of the Alafiarou health centre • Lot 5: Construction of the Kika health centre • Lot 6: Construction of the Sanson health centre • Lot 7: Construction of the Goro health centre Note: - Applicants have the possibility to tender for one (01) or for all the lots. In the event that they bid for two (02) lots or more, they must submit a separate bid for each lot.
    [Show full text]